Hees Garden Seafood Restaurant in Auckland Menu

ENTREE ENTREE
  • Hee's Special Hor D'oeuvre 4 Persons or Above $10.00 p.p.
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • Steamed Pork Dim Sum (6pcs) $8.00
  • King Prawn in Garlic Sauce $9.00
  • Shrimp Cocktail $9.00
  • Deep Fried Won Ton / Spring Roll $8.00
SOUP SOUP
  • Crab Meat & Sweet Corn Soup $8.00
  • Chicken & Sweet Corn Soup $8.00
  • Prawn & Mushroom Soup $8.00
  • Scallop & Mushroom Soup $8.00
CASSEROLE CASSEROLE
  • Beef Brisket $26.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Braised Pork with Taro $26.00
  • Combination Vegetables with Vermicelli $26.00
  • Beef Satay with Vermicelli $26.00
BEAN CURD & VEGETARIAN BEAN CURD & VEGETARIAN
  • Bean Curd with Oyster Sauce $22.00
  • Bean Curd with Five Spices $20.00
  • Deep Fried Bean Curd $20.00
  • Vegetarian Delight $24.00
  • Combination Vegetables $24.00
BEEF BEEF
  • Beef in Oyster Sauce $26.00
  • Beef with Ginger & Spring Onion $26.00
  • Beef with Vegetables $26.00
  • Beef with Capsicum and Black Bean Sauce $26.00
PORK PORK
  • Pork with Vegetables $26.00
  • Pork Spare-ribs in Peking Sauce $26.00
  • Pork Spare-ribs in Black Bean Sauce $26.00
  • BBQ Pork with Vegetables $26.00
  • Sweet & Sour Pork $26.00
  • Sweet & Sour Pork Spare-ribs $26.00
CHICKEN & DUCK CHICKEN & DUCK
  • BBQ Duck $30 Half / $60 Whole
  • Duck with Vegetables $30.00
  • Taro Duck $35.00
  • Shredded Duck Meat with Bean Sprouts $28.00
  • Peking Duck in Two Courses (Pre-order) $65.00
  • Crispy Chicken (Half) $26.00
  • Chicken in Peking Sauce $26.00
  • Lemon Chicken $26.00
  • Chicken with Vegetables $26.00
LAMB & VENISON LAMB & VENISON
  • Lamb Ribs in Black Pepper Sauce $38.00
  • Venison with Spring Onion & Ginger $38.00
  • Venison with Vegetables $38.00
VERICELLI / NOODLES / RICE VERICELLI / NOODLES / RICE
  • Steamed Rice (P.P.) $1.50
  • Egg Fried Rice $16.00
  • Combination Fried Rice $20.00
  • Chicken Fried Rice $20.00
  • Beef Fried Rice $20.00
  • Shrimp Fried Rice $28.00
  • Nasi Goreng (Hot Curry Fried Rice) $28.00
  • Singaporean Fried Vermicelli $20.00
  • Pork Fried Vermicelli $20.00
  • Chicken Fried Vermicelli $20.00
  • Vermicelli with Assorted Meat $28.00
DESSERT DESSERT
  • Lychee & Ice Cream $8.00
  • Ice Cream of Different Flavours $8.00
  • Fruit Salad & Ice Cream $8.00
BBQ SPECIALTIES (main meals) (Dine-In Prices) BBQ SPECIALTIES (main meals) (Dine-In Prices)
  • BBQ Duck $30 Half / $60 Whole
  • BBQ Pork $30.00
  • Roast Pork $30.00
CRAYFISH / PRAWNS CRAYFISH / PRAWNS
  • Crayfish Seasonal Price
  • Scampi Seasonal Price
  • King Prawns with Vegetables $32.00
  • King Prawns with Capsicum & Black Bean Sauce $32.00
  • Deep Fried King Prawn Balls $32.00
  • Sweet & Sour King Prawns $32.00
  • Steamed Whole Prawns with Chinese Style $32.00
SEAFOOD SEAFOOD
  • Blue Cod in Two Courses $65.00
  • Blue Cod in Oyster Sauce $60.00
  • Fried Hapuka Tail in Oyster Sauce $60.00
  • Steamed Whole Fish Seasonal Price
  • Fried Hapuka with Sweet Corn $30.00
  • Sliced Hapuka with Five Spices $30.00
  • Fish Fillet in Peking Sauce $30.00
  • Fresh Squid with Wine Sauce $26.00
  • Fresh Squid with Capsicum & Black Bean Sauce $26.00
  • Fresh Squid with Vegetables $26.00
  • Deep Fried Squid $26.00
SPECIAL DINNER SPECIAL DINNER
  • Special Dinner for Two (A) $45.00 Per Person
    • Entree - Deep Fried Squid / Chicken Wing / Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Fillet Steak In Chinese Style / Egg Fried Rice / Dessert - Fruit Salad & Ice Cream / Tea or Coffee
  • Special Dinner for Four to Six (B) $40.00 Per Person
    • Soup - Chicken & Sweet Corn Soup / Main Courses - Combination Seafood Nest / Beef with Capsicum & Black Bean Sauce / Spicy Spare Ribs / Combination Vegetables / Steamed Rice / Dessert - Fruit Salad & Ice Cream / Tea Or Coffee
CHRISTMAS & NEW YEAR BANQUET CHRISTMAS & NEW YEAR BANQUET
  • Minimum 8 Person - Chicken & Sweetcorn Soup / Peking Duck in Two Courses / Prawns & Cashew Nuts / Sweet & Sour Fish / Pork Ribs & Plum Sauce / Steak in Chinese Style / Combination Vegetables / YangZhou Fried Rice / Toffee Banana & Ice Cream $40.00 Per Person

Nearby Sample Menus

The Postmans Leg (sample menu)
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • SHIITAKE RAVIOLI 20.5
    • mushroom medley trufed mushroom sauce
  • BEER BATTERED FRIES 9.0
    • aioli
  • SALT & PEPPER SQUID 16.9
    • coriander peanut salad aioli
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • HOT LOAF 10.0
    • with a choice of garlic butter OR herb butter (v)
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
Tony's Takeaway (sample menu)
  • Fish $4.70
  • Vegetables $5.40
  • Chicken $12.00
  • Chicken $12.00
  • King Prawn $14.50
  • Oyster $1.50
  • Beef Mushroom $14.00
  • Steak & Cheese $6.40
Dr Rudi's Rooftop Brewing Co. (sample menu)
  • Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
  • Salt & Pepper Squid Bowl w/house made garlic aioli. $16
  • Margherita 15/30/45
    • Bocconcini, Mozzarella,Cherry tomatoes & basil
  • Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
  • Chicken liver & Bacon Pate served w/grilled pide $18
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Dr.Rudi's Ocean feast with Scampi, oysters, prawns ,salt & pepper squid, scallops, smoked salmon, mussels, soft shell crab & ceviche . Served w/soft tortillas & a selection of housemade dipping sauces $165
    • (feeds 6 people)
Treasure kitchen (sample menu)
  • *8 Chips (Cup) $3.80
  • - Jasmine Rice x2
  • 27 Laksa (with steamed chicken, fish balls & tofu) $14.50
  • 61 Sambal Egg Plant with Pork Mince $16.50
  • - Spring Roll ( 4pcs)
  • Prawn $16.50
  • Prawn $16.50
  • Prawn $16.50
Eden Kebab (sample menu)
  • All Kebabs are served with salad and a choice of three sauces
  • Garlic bread with hummus $8.00
  • Chicken Kebab on Rice & Salad / Falafel Kebab on Rice & Salad / Fish on Rice / Calamari on Rice $13.00
  • Meat $3.00
  • Chicken Salad $13.00
  • Chicken Kebab Combo / Falafel Roll Combo $14.00
  • Lamb Souvlaki (Spicy) / Lamb Works (Mushrooms & Capsicum) $12.00
  • Get Chips and your choice of drink with your Kebab
Murder Burger (sample menu)
  • CHIC & CHEESE $6.90
    • chicken strips, cheese, tomato sauce, lettuce, tomato
  • SPICY JALAPENO CHICKEN $10.90
    • grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • Bacon, Free-Range Egg, Onion Rings, Camembert Cheese, Signature Guacamole $2.00
  • Gluten free Bun $2.50
  • DOUBLE BEEF & WILD BOAR BACON $14.90
    • two 1/3 pound beef patties, free-range wild boar bacon, our famous cheese sauce, lettuce, onion, tomato, bbq braai sauce, gourmet relish
  • DIPS $0.50
    • Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
  • Add a Drink & Steak Fries $6.50
The Garden Shed (sample menu)
  • -Sea (GF)
    • Shed cured salmon, brie and rocket
  • ● Let's Eat
  • -Add pink pepper basted chicken $5.50
  • -Add Toasted freedom loaf $4.00
  • Hand Made Pappardelle $27.90
    • fresh pasta, slow cooked lamb, herbs, pecorino and sauteed cherry toms
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Poached Prawns (GF)(DF) $16.90
    • summer gazpacho, fresh herbs, local tomatoes and avocado.
  • House Terracotta Bread (V) $9.90
    • Served warm with whipped butter and kale pesto
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Wonton Soup $7.00
  • Crispy Chicken
  • Malaysian Style Squid $22
  • Seafood' Filled in Deep Fried Potato Basket $26
  • Bamboo Fungi with braised vegetables $24
  • Singapore Fried Vermicelli $14.00
  • Salted Fish & Chicken Fried Rice $16.00
  • Pork Chop with Orange Sauce $22.00
Alfriston Takeaway (sample menu)
  • Hotdog $1.50
  • Hash brown $1.00
  • 2 FRITTERS
  • Kiddie Burger $2.30
  • Steak Toasted $3.20
  • 4 FRITTERS
  • 8 FISH
  • 8 SAUSAGES
The Golden Hut Takeaway (sample menu)
  • Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
  • Sweet & Sour Wonton $8.00
  • Chicken Nuggets $0.60
  • -6pcs $3.50
  • Combination / Squid $11.00
  • Vegetables $7.00
  • -6 pcs $4.00
  • Combination $11.00
Mozaic Kebab (sample menu)
  • Falafel (Veg) S$7.50/M$10.00L$12.00
  • C=Combo
  • Lamb or Chicken on Chips $9.50
  • Wedges and sour cream $6.50
  • Falafel /Vegetarian) & Rice Combo $14.50
  • Lamb Kebab $10.507C$14.90
  • Lamb / Chicken / Mixed S$8.00/M$10.50L$12.50
  • Foccacia $7.90/C$12.00
Malaysian Noodles (sample menu)
  • Vegetables Wan Tan Hor $10.50
  • ●Fried Kuet Teaw
  • Vegetables Laksa $10.50
  • ●Combination Loh Mee
  • -Seafood combination $13.00
    • Just seafood no meat
  • Vegetables Kuet Teaw $10.50
  • ●Hokkien Mee
  • ●Nasi Goreng
The Barracuda (sample menu)
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
  • Citrus Lemon tart $12.00
    • Served with fresh orange, passion fruit sauce and ice cream.
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Duck confit Envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Warm salad $16.90
    • of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
  • Seasonal Vegetables $8,
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Barracuda Breakfast $22
    • 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
Coffee and Tea Lovers (sample menu)
  • TOAST & JAM OR MARM $6.00
  • CHICKEN SALAD $10.00
  • SALMON SALAD $12.00
  • BACON SALAD $10.00
  • BLT SANDWICH $11.00
  • TOASTED MUESLI & YOGHURT $7.50
  • TOASTED CROISSANTS & ETC $6.00
  • BAGEL & C/CHEESE & JAM $6.00
The Zuu Cafe & Bakehouse (sample menu)
  • Also Available Fresh Made daily
  • 10. Eggs any Style $8.90
    • w/ toast & basil herb pesto
  • 2. Seasonal Fruit Bowl $8.90
    • w/ yogurt & honey
  • 22. Wedges with cheese & bacon $9.80
  • 15. Spinach Omelette $14.50
    • served w/ toast
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 29. French Toast $8.00
  • 31. Chicken nugget with chips $8.00
Hees Garden Seafood Restaurant

Hees Garden Seafood Restaurant

location

Address

599 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand

phone

Phone

096300785

clock

Opened hours

Monday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Tuesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Wednesday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Brunch ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
599 Mount Eden Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
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