Hollywood Bakery & Espresso in 8/20 Link Drive Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #5 n/a
    • Toasted Bagel

Nearby Sample Menus

Paradise (sample menu)
  • Mutton Dum Biryani $10.00
    • Authentic Hyderabadi Lamb biryani cooked in dum style.
  • Mix Veg Pickles $2.00
  • Paradise Special Chicken Masala (made to order) $14.00
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Chicken Madras (Made to Order) $14.00
    • Boneless chicken marinated with Madrasi Sauce
  • Lamb Masala (medium spicy) $14.00
    • Boneless lamb cooked with traditional style.
  • Harabhara Chicken (hot) $12.00
    • Marinated chicken with fresh herbs with green herbs sauce.
  • Nizami Sheek Kabab (Chicken or Lamb) $10.00
    • Mince marinated with Special Spices cooked in Tandoor.
Hallertau (sample menu)
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
iVillage at Victoria (sample menu)
  • Aloo Gobi (V) $ 17.5
    • A light, fresh-tasting version of the ample seasoned classic Indian dish of potatoes and cauliflower
  • Teen Masaley ka Gosht $ 25
    • Lamb cutlet cooked in dry masala finish with fresh coriander
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Lal Mirch Ka Paneer(V) $ 12
    • Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
  • Veg Manchurian(V) $19
    • Lightly battered veggie fritters smothered in a special manchurian sauce
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Pindi Chana(V) $16.5
    • Rawalpindi style Chickpeas curry
Delhi Heights Restaurant & Bar (sample menu)
  • Punjabi Pyaaz $5.00
  • Lamb Saagwala $20.90
    • lamb cooked with spinach and mild spices
  • Garlic Naan $4.90
  • Cheese & Garlic Naan $5.90
  • Gol Guppa $7.90
    • mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
  • Honey Chilli Cauliflower $15.90
    • deep fried cauliflower cooked in honey and a variety of sauces
  • Veg Platter $15.90
    • veg samosa, crispy onion pakoda, saunfia paneer tikka
  • Pomfret (on Pre Order
    • Marinated whole pomfret finished in tandoori
Eggs & More (sample menu)
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Fries $3.00
  • Surati Ghotalo $11.00
    • Indian Road side delicacy of shredded hard boiled eggs.
  • Butter Bun $1.00
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • Boiled tikka masala $11.00
    • Egg tikka made in spicy golden curry.
  • Egg fried rice $9.00
    • Stir fried rice with eggs and vegetables mixed with Chef’s secret spices
Royal City Dumpling (sample menu)
  • Golden Mushroom Salad / Seaweed Salad / Cucumber in Spicy Sauce $9.00
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • Stir Fry Selected Chinese Vegetables $12.80
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
  • Diced Chicken with Szechuan Sauce $20.00
  • Steam Spinach & Shrimp Dumpling / Steam Minced Pork Bun $5.80
  • ●Fried Rice or Noodle
  • Beef with Ginger & Onion $20.00
Takapuna Beach Cafe and Store (sample menu)
  • chocolate honeycomb
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • double chocolate
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Sushi Tomi (sample menu)
  • Tempura Moriwase $16.90
    • Deep-fried prawns, vegetables, seafood
  • Chicken Donburi $14.90
    • Marinated pan-fried chicken and veges
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Yasai Tempura $10.00
    • Vegetable tempura served with tempura sauce
  • Sashimi Gozen $30.00
    • Mixed sashimi, karage (deep-fried chicken), sushi, grilled fish, appetizer, and fruit
  • Beef Teriyaki $13.50
    • Served with sushi, mixed tempura, and ice cream
  • California Roll - 9 pcs $14.50
    • Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Alfriston Takeaway (sample menu)
  • 2 SPRING ROLLS
  • EXTRA MEAT $1.20
  • 2 FRITTERS
  • Vegetarian Burger $3.50
  • Steak Egg Toasted $3.50
  • 4 CRABSTICKS
  • Super Burger $5.90
  • 4 SNAPPER
Parnell 149 (sample menu)
  • Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
  • Roasted Beetroot, Creme Friache $9
  • Wood Fired Feta & Green Chilli Turkish Flat Bread $ 7.5
  • Garlic Bread $ 6.5
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Vegan/Gluten Free English Tripe & Onions, Parsley Milk Sauce Small $16.5 / Large $29
  • Sauteed French Beans, Garlic, Orange Gremolata $9.5
Seafood Paradise (sample menu)
  • Fried Oysters $2.50/each
  • -Crystal Scallops $35.00
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • ●Seafood
  • -Pepper Salt Crayfish
  • -Boil Abalone (+$10)
  • ●ShellFish Seasonal Price
  • -Deep Fried
saan (sample menu)
  • Pak Som $8.00
    • House pickled seasonal vegetables
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Kor Chai $12.00
    • Stewed seasonal vegetables & pickled mustard greens w garlic, chilli & shiitake sauce
  • Gaeng Hung Lay $28.00
    • Braised pork belly, w Hung Lay paste, ginger, green peppercorns, coconut & pork crackling
  • Sai Ua $16.00 / 200g
    • Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
  • Salmon Zap $12.00
    • Cured Salmon w dill, Thai basil, chilli flakes, dried shallots & green chilli sauce
  • Geang Sadoong $18.00
    • Seared venison w Chinese celery, pickled chilli, garlic & spiced sauce
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
The Base Bar And Restaurant (sample menu)
  • Chicken gizzard $5.00/$6.00
  • Ultimate spicy chicken wings $3.50
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Honey chicken wings $3.50
  • Crispy chicken bones $4.00
  • Chicken heart $5.00/$6.00
Kebab Master (sample menu)
  • Chicken $7.00
  • Falafel Kebab $9.00
  • Mix (Chicken & Lamb)
  • Lamb $13.00
  • Medium $9.00
  • Vegetarian $11.50
  • Medium $13.50
  • Chicken $11.00
Azon (sample menu)
  • Pusit relleno $20.00
    • Grilled stuffed calamari with coconut curry sauce
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Goat caldereta(DF, NF, CS) $28.00
    • Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
  • Shelled fish binakol $20.00
    • Medley of shelled fish cooked in coconut water, young coconut meat, herbs
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • We are able to make some dishes spicy, please ask advise from your served.
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Hollywood Bakery & Espresso

Hollywood Bakery & Espresso

location

Address

8/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094437467

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4:30 PM Tue 7:30 AM to 4:30 PM Wed 7:30 AM to 4:30 PM Thu 7:30 AM to 4:30 PM Fri 7:30 AM to 4:30 PM Sat 8:30 AM to 4 PM Sun 8:30 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
8/20 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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