Hollywood Bakery & Espresso in b1/65 Lunn Avenue Menu

Nearby Sample Menus

Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Al Salmone $15.00
- salmon with mesculin, tomato concasse, mozzarella, cream cheese & extra virgin olive oil
Spaghetti Bolognaise $15.00
- traditional style of mama's secret recipe
Diavolo $15.00
- mozzarella, tomato bocconcini, salami, oregano, basil, chili & parmesan
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad

Home-Style Chips $7
- With Aioli & Ketchup
Chicken Quesadilla $16
- With spinach/ tomato & lime salsa
Chicken & Leek Potato Top Pie $22
- With baby corn with tarragon cream sauce
Hot Smoked Salmon Salad $19
- With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
Pork And Fennel Sausages (GF) $24
- With Yorkshire pudding potato mash & onion gravy
Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
Add Chicken $4
Grilled Steak Sandwich $18
- with caramelized onions, gruyere cheese/ rocket & home-style chips

Naxos S $21.50 / L $29.99
- Mushroom, Ham & Pineapple
French Fries S $7.00
Fish of the Day $27.50
Saganaki Prawns $27.50
- Saganaki Prawns in ouzo infused tomato salsa
Penne al Puttanesca $21.99
- Tomato, mushroom, onion, olives, capers & fresh chillies
Catari S $21.50 / L $29.99
- Mushroom, Ham & Olives
Calamari Served with Salad $19.99
Mexican S $21.50 / L $29.99
- Hot Chillies, Salami & Bacon

Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Chicken Nuggets and Chips $14.50
Coleslaw salad served with croutons $8.50
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread

Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
We source free-range produce where possible. Gluten free bread & 5 grain available on request.
Croque Monsieur / Croque Madame $15.00 / $17.00
- La Complete $14.50
- Ham, egg, emmental
Crepe Citron $6.00
- Lemon & sugar crepe
L'Assiette Omelette $15.00
- Ham, potato & Emmental
Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
- 1 scoop $3.00

NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
SIDE SALADS $4.00
- garden salad or coleslaw
COMMODORES PACK $44.90
- 16 hoki and 3 trays of chips
SNAPPER $9.50/$12.90/$15.90
15 X HOKI $26.90
DORY $6.90/$9.90/$12.90
CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
MUSSEL $1.50

ROCKFIELD GRILL(BIG BREAKFAST) $19.50
- served with your choice of eggs on toasts bacon, sausage, hash brown, mushrooms, grilled tomato, baked bean
TOASTED BAGEL/CROISANT $7.50
- with ham tomato, cream cheese & chutney
MUESLI $10.50
- with seasonal fruits yogurt honey milk
TOASTED BAGEL/CROISANT $5.50
- with cream cheese & jam
TOASTED SANDWICHES $5.00
- choice of two filling (no meat)
TOASTS $4.00
- with butter & preserves
Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
SALMON SCRAMBLE EGG $15.50
- on ciabatta with avocado & chutney

Omega Lamb Loin $29.00
- Rillettes, Sheeps Milk, Eggplant, Cumin
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Shoestring Fries $8.00
- House Aioli
Oysters Served Natural $4.00
- Lemon and Mignonette
Sourdough $4.00
- Butter
Smoked Venison Carpaccio $20.00
- Pickled Shitake, Juniper, Beetroot
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Market Fish Tartare $19.00
- Oyster Cream, Kombu Gel, Purslane