Served with garden pesto, house terracotta bread and crisp flatbread
Farmer's Board $46.00
Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
Onion Rings (V)(DF) $7.90
Local beer battered, with aioli
● Gardener's Favourites
250g Wakanui Angus Rump (GF) $29.90
Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
Barbecue Ribs $16.90
smoked in the courtyard and char-grilled with our spicy marinade
Shed Burger $23.90
local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips