Hollywood Bakery & Espresso in b1/65 Lunn Avenue Menu

Nearby Sample Menus

Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Sheik salad spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parsley yogurt and a sweet chilli dressing with your choice of either harissa chicken, vegetarian croquettes $15.60
Chocolate brownie $2.20
Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
Turkish delight $1.00
Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
or lamb $15.80
Mezze salad tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans $8.40

Thai Jasmine Rice $2.00
Panang Curry
- Thai Panang curry - with your choice of either Prawns, Chicken, Pork or Beef with coconut cream beans and capsicum
Chicken, Pork or Beef $20.00
Young Ginger
- Sauteed, with your choice of either Chicken, Pork, Beef, or Roast Duck, with fresh ginger and seasonal vegetables.
Kouw Pad
- Traditional Thai style fried rice, with your choice of either Chicken, Pork, Beef or Prawns with seasonal vegetables.
Tom Ka Talay $11.00
- A mild Thai soup with coconut cream, Mixed Seafood, tomatoes, mushrooms, onions and flavours of galangal and lime juice.
Red Curry Duck $25.00
- Roasted Duck red curry with coconut cream, grapes, tomatoes, peas and pineapple.
Fish Cake 4 Pieces $10.00
- Thai style fish cake, served with sweet chilli sauce.

Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Caesar salad, crispy prosciutto, gluten free croutons Baby cos leaves, anchovies, capers, shaved parmesan $9
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, witloof leaves ,doris Plum chutney
Selection of ice cream and sorbets (, Vegan available on request) $16.5
Sides N/A
- Potato Mash / Mushy peas / Steamed greens / Tomato ,Strawberry , avocado salad, French fries
Entrée N/A
- Cream of Pumpkin and coconut soup
Vintage Windsor blue N/A
- Rich and full bodied creamy blue, aged for 6 months

Side vegetable 7.50
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Crispy pork belly 19.50
- lentil, coconut & green apple
Side Salad with French dressing 7.50

PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
PORIDGE $14.50
- served with seasonal fruit
BAGEL OR TOAST $9.50
- served with cream cheese & preserves
MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
SALMON ONE $10.00
- salmon tomato spinach herb and cream cheese
EGGS ON TOAST $14.50
- three poached eggs on toast
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon

Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Salted caramel panacotta $12.00
- with black cherry conserve
Crema catalane $12.00
- with fresh dates and toasted almonds
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Anchovy fillets $24.00
- capers, olives and red onion
Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon

Panisse chickpea tries With aioli $10
Rod Popper sofrito, feta, zaatar, grilled sourdough $14
Kingfish poke, puffed brown rice, avocado, macadamia, cold smoked tomato, seaweed laver $21
Chicken liver pate, speculaas spice, quince Icily, sourdough $17
Smoked salt beef brisket sandwich $20
- cheddar, piccalilli, baby spinach, grilled sourdough
Sticky pork belly salad, jerk onion, sweetcorn, spinach, guava-berry, angostura, wild rice $21
Te Matuku Bay oysters, horseradish mignonette (Each) $5
Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19

-Single Fillet with Chilli
- Made the same way since back in the day with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
-Balsamic Dressing
- Dress up your chicken or steak salad with our tangy balsamic dressing.
-Lemon & Herb Sauce
- Creamy, fresh and zesty - this sauce is an Oporto classic.
Bacon & Egg Roll
- Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll.
-Triple Fillet with Chilli
- Made the same way since back in the day with three fresh-grilled 100% chicken breast fillets, crisp lettuce, cheese, creamy mayo and Oporto's legendary chilli sauce. Epic.
-1/2 Chicken
- A 1/2 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce. Note: Nutritional information is without Basting Sauce.
Chicken RappSnacker
- The snack-sized wrap with a fresh grilled chicken strip with fresh lettuce, and creamy mayo.
-Garlic & Herb Aioli
- A creamy aioli-style mayo - brilliant with our famous chips.

Gorgeous Cheesecake $11.00
- Classic New York vanilla cheesecake served with coulis
Regular (9 inch) + $4.00
Large (12 inch) $26.00
Crostini
Large (12 inch) $25.00
Tyra
- Thai prawns, roasted sweet peppers, courgette, garlic, coriander, piri-piri chilli sauce & mozzarella
Calzone $25.00
- Two way sausage, with red onion and mozzarella cheese & piri piri sauce, served with salad
Regular (9 inch) $3.00 each