Home Cooked in Auckland Menu

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Chicken Barbecue Meal $12.90
- Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Pork Belly Meal $12.90
- Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
Milk Fish Belly Meal $14.90
- Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup

Hot Dog $9.90
- Fried hot dogs served with garlic rice and fried egg
Corned Beef $9.90
- Sautéed corned beef served with garlic rice and fried egg
Beef Tapa $11.90
- Cured beef tapa served with garlic rice and fried egg
Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg

Beef Buffalo Soup Meal $14.90
- Beef shank and marrow bones soup with corn on cob and vegetable served with rice
Sizzling Sisig Meal $12.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
Milkfish Belly Sinigang $14.90
- Milk fish belly cooked with tamarind soup and vegetables served with rice
Pork Adobo Meal $12.90
- Marinated pork cooked with soy sauce & vinegar until tender
Beef Caldereta Meal $12.90
- Beef brisket cooked with tomato sauce until tender
Lechon Meal $15.90
- Roasted pork belly served with rice vegetables and soup
Lechonn Kawali Meal $12.90
- Deep fried bonelesss pork belly served with rice vegetables and soup
Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
Pancit Canton $10.90
- Egg noodles (canton) mixed with pork, shrimp and vegetables
Mixed Pancit Guisado $10.90
- Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables

Sizzling Sisig (2-3 person serving) $15.90
- Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
Lechon Belly (2-3 person serving) $25.90
- Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
Lumpiang Shanghai (pork spring rolls) $6.00
- 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
BBQ Sticks (per sticks) $2.90
- Barbecued marinated pork slices on skewers
Chips $3.00
- Plain salt or chicken salt

BBQ Pork Bun $3.00
Pork and Shrimp Siomai (4 pcs) $6.00
Crackling Pork $5.00
- Deep fried pork skin

Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
Leche Flan (Caramel Custard) $7.00
Turon (Banana Jack Fruit Fritter) $3.00
S=Slice / W=Whole

Nearby Sample Menus

Namak Pare $3.00 each
Bread Pakora (takeaway) $1.50 each
Samosa (dine-in) $2.00 each
Urid Split Lentil Large $5.00/Small $3.00
Chicken Masala $8.00
Spinach & Lentil Large $5.00/Small $3.00
Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
Boondi Ladoo $4.50 (4 Pcs)

Gang Puk $17.00
- Thai green curry with bamboo, seasonal vegetables, tofu and coconut cream.
Gai Pad Met Mamuang $16.00
- Slices of chicken stir fried with cashew nuts, carrot, onion, spring onion, mushroom, young corn, capsicum and oyster sauce.
Pad Thai $10.00
- Traditional Thai noodles fried with chicken, pork or beef, carrots, spring onion, bean sprout, crushed peanuts and eggs.
- Lamb $22.00
- Roast Duck (Slices) $22.00
Gang Gari
- Traditional Thai yellow curry with potatoes, onion and coconut cream.
- Chicken or Beef $19.00
Fruit Bellissini $9.00
- Summer taste of passion fruit and berry ice creams layered with sweet meringata, all on a vanilla sponge base.

Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce

New Orleans - grilled blackened fish, salad, corn salsa and tartare $11.50
Kumera chips with aioli $6.00
Tarakihi / Gurnard $7.40
Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
Battered fish or sausage/Hotdog with chips $6.00
4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
Classic Fish $9.90
- battered fish, salad and tartare
Local Oyster $2.50

Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
Garlic Loaf $8
- Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
Falafel & Tahini $16
- Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
Brownie $7.50
- Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
New York $20
- Classic New York style slice made of salami and mozzarella.
Pulled Beef Nachos $16
- Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
Jimmy's Jalape Poppers $10
- Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
Sizzling Steak $30
- 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.

Tofu Steak $8.00
Spicy Chicken Don $10.00
Green Tea Ice Cream $5.00
Genzui Ramen $13.00
- (Soya taste soup with BBQ pork. tempura & veggies)
Grilled Calamari $13.00
Fried Tofu & Salmon $9.00
Teriyaki Tofu Don $9.00
Gyoza $6.00

Smoked salmon hash cake (GF) $18.50
- Smoked salmon,spinach, hash cake, grilled toamto and a poached egg top with hollandaise sauce
-Spinach and feta
Moroccan lamb salad (GF) $18.50
- Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
-Smoked salmon, avocado, sliced tomato, cream cheese and capers $16.50
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
Mince on organic ciabatta $16.50
- With poached eggs (We make our own mince from lean beef and green pea)

All in one $15.00
Falafel S($11.00) L($13.50)
Chicken S($11.00) L($13.50)
Meat lovers $12.00
- Chicken, ham, pepperoni, mozzarella
Lamb S($9.90) L($12.00)
Lamb S($11.00) L($13.50)
Bbq chicken $12.00
- Chicken, bbq sauce, mozzarella
Hawaiian $12.00
- Ham, pineapple, mozzarella

Tapas Platter $42
- a showcase of our housemade tapas
Cheeseboard Platter $36
- Kikorangi blue, French Brie & Vintage Gouda served with crackers, croutons, preserve and fruit
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda
Garlic Bread $11
- sourdough baguettes with garlic & herb butter
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
37 Platter $39
- an antipasto selection of cheeses, cold meats, seafood, bread, crackers, marinated vegetables, fruit & preserves

Macaroni cheese $8.50
Super(Chicken/lamb/falafel) S$10.5/M$12.5/L$14.5
Lamb $15.50
Fish S$9/M$11/L$13
With salad $11.00
Choice of meats served on potato chips with choice of any 3 sauces
Super(Chicken/lamb/falafel) R$12.5/L$16
Chicken R$11/L13

Vegetarian Spring Rolls $5.5
Sukiyaki Noodle Soup (Udon Noodles) $13.5
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
wok'n Noodle Bar Speciality 9Thai rice noodle sor jasmine rice) $15.5
- wit prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Garlic Prawn (Flat rice noodles or jasmine rice) $15.5
- Wok- Fried Parawn garlic sauce with look, cabbage, and zucchini
Fried Rice Chicken $13.5 Seafood $15
- Chicken or seafood withegg, carrot, onion, peas, amd sweet corn
Extra Rice $2.5
Drunken Fried Rice Meat $14 Seafood $15.5
- A Choice of Chicken, beef, pork or seafood, with bamboo shoots, onion, broccoli, carrots, tomato basil and Wok'n Noodle 's own chilli paste

CHOO CHEE CURRY $21.50
- red curry cooked with onion beans carrot capsicum pineapple market vegetables and coconut milk/prawns/fillet snapper
PAD PRIK SOD $18.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
PUK RUAM PAD KHING $17.50
- stir fried fresh ginger onions mushrooms zucchini carrots and market vegetables
mixed Appetisers $10.00
- our Chef's selection
Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
YELLOW CURRY $18.00
- mild yellow curry cooked with potatoes onion and carrots/chicken/beef/lamb
PARAM JUM SIL $18.50
- tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
PAD THAI NOODLES $17.50/$19.50
- rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS