Home Cooked in Auckland Menu

GRILLS (INIHAW) GRILLS (INIHAW)
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • Pork Skewers Meal $10.90
    • 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Milk Fish Belly Meal $14.90
    • Pan grilled boneless milkfish belly served with rice / chips, chopsuey vegetables and soup
  • Steak Meal $17.90
    • Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Corned Beef $9.90
    • Sautéed corned beef served with garlic rice and fried egg
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Pork Longanisa $11.90
    • Homemade sweet sausages served with garlic rice and fried egg
  • Pork Embutido $11.90
    • Homemade meatloaf served with garlic rice and fried egg
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
FAVOURITES FAVOURITES
  • Beef Buffalo Soup Meal $14.90
    • Beef shank and marrow bones soup with corn on cob and vegetable served with rice
  • Sizzling Sisig Meal $12.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served with rice and egg
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Pork Adobo Meal $12.90
    • Marinated pork cooked with soy sauce & vinegar until tender
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • Lechonn Kawali Meal $12.90
    • Deep fried bonelesss pork belly served with rice vegetables and soup
  • Chopsuey $10.90
    • Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
  • Pancit Bihon Guisado $10.90
    • Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
  • Pancit Canton $10.90
    • Egg noodles (canton) mixed with pork, shrimp and vegetables
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
SHARING (SALO-SALO) SHARING (SALO-SALO)
  • Sizzling Sisig (2-3 person serving) $15.90
    • Chopped pork meat, liver and onions mixed with savoury sauce, served on a sizzling plate
  • Lechon Belly (2-3 person serving) $25.90
    • Roasted boneless pork belly, rolled on herbs, spices cooked for 5 hours
  • Crispy Pata (2-3 person serving) $25.90
    • Deep fried seasoned pork knuckle served with homemade sauce for dipping
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • Chips $3.00
    • Plain salt or chicken salt
QUICK BITES QUICK BITES
  • BBQ Pork Bun $3.00
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Crackling Pork $5.00
    • Deep fried pork skin
DESSERTS DESSERTS
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Leche Flan (Caramel Custard) $7.00
  • Turon (Banana Jack Fruit Fritter) $3.00
  • S=Slice / W=Whole

Nearby Sample Menus

  • Side Orders $5.00
    • French Fries
  • Side Orders $4.50
    • Vegetables
  • Beef Lasagne $20.80
    • Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
  • Sirloin Steak $26.00
    • A delicious 230 gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato french fries.
  • Sizzling Chicken $22.80
    • Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
  • Aioli $2.50
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Add $3.80
    • Mushroom or pepper sauce for
  • Salted fish doughnuts $15
    • onion sauce
  • Green salad $9
    • citrus
  • Crispy spiced calamari $14.5
    • sweet & sour chilli sauce
  • Mid-cut fries $9
    • aioli
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Waikato aged beef sirloin $39
    • soured red cabbage, marrow butter, fermented garlic, mustard
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Wagyu beef burger $26
    • smoked cheddar, pickled beetroot, runny egg, fries
  • FILLED HAM CROISSANT $5.80
  • BLUEBERRY TART $3.20
  • FREYA BEEF SANDWICH $5.80
  • CHICKEN POPPY SEED BAP $5.00
  • AMERICAN BAKED CHEESE CAKE $4.20
  • GLUTEN FREE PRAWN SPRING ROLL $2.20
  • BEEF POPPY SEED BAP $5.00
  • CHOCLATE CARAMEL SLICE $3.50
  • Palak Paneer $12.00
    • Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
  • Lamb Korma $14.00
    • Cooked with gravy of cashew nuts, almonds and mild Indian spices
  • Steamed Basmati $3.00
  • Malabari - Fish/ Prawn $16.50
    • A Bombay speciality, cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Raita $2.50
    • Cucumber & Yoghurt
  • Masala - Fish/ Prawn $16.50
    • Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
  • Sweet Mango Chutney $2.50
  • Edamame (soybeans in pod) $6.00
  • Miso Tofu Don $9.00
  • Genzui Ramen $13.00
    • (Soya taste soup with BBQ pork. tempura & veggies)
  • Miso Butter Corn Ramen $11.00
    • (Miso taste soup with butter, corn, pork mince, BBQ pork & veggies)
  • Mini Salad $2.00
  • Katsu Don (pork or chicken) $10.00
  • Spicy Chicken Salad $9.00
  • Miso Katsu Don (pork or chicken) $9.50
  • 1/4 Chicken Salad, Chips or Rice $12.00
  • Whole Chicken $18.90
  • Spiced Rice S $3.60 / M $5.00 / L $6.50
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • Kids Beef CheeseBurger with Chips $6.50
  • Jalapeno $0.50
  • All our Beef Burgers patties are made on premises with 100% pure NZ Beef
  • $50
    • Combination Fried Rice, Combination Chow Mein, Combination Egg Fu Young, Sweet & Sour Pork, 12 Wonton
  • Mussel $1.00
  • Pork $11.50
  • Cheese $3.50
  • $10 (B)
    • 2x Fish, 2x Springroll, $2 Chips
  • $14
    • 4x Flsh, 4x Sausage, $2 Chips
  • Seafood $14.00
  • Chicken sweet corn $7.50
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Green Salad $8.5
    • Stables dressing
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Gourmet Pizza $12
    • with any or all toppings - tomato sauce, ham, cheese, pineapple
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Creamy Croquette
  • Chocolate Mousse $3.50
  • Salmon & Ikura Ship
  • Hamachi (kingfish)
  • Ikura Ship (salmon caviar)
  • Sunset Roll
  • Ika (squid) Tempura
  • Grilled Prawn
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 2. Combination Tendon
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • M $50.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • L $70.00
  • L $80.00
  • All meals served with roast potatoes, kumara, pumpkin, peas, carrot and gravy.
  • Lamb
  • Large $18.00
  • Roast kumara 80¢
  • $13 Special
    • 5 pieces chicken (mixed)
  • Pork $6.00
  • Lamb $6.00
  • Beef $7.00
  • Seafood/tempura udon $13.00
  • Chicken Teriyaki $14.00
  • Sashimi Don chili soy $14.50
  • Chicken Yaki udon $13.00
  • Pork Teriyaki $14.50
  • PRAWN SUSHI 8PCS $13.50
  • Prawn & veggie tempura 3 pcs $10.50
  • Beef Yaki Don $12.00
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Braised Terotero $9
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Chicken Cutlets $6.50
  • Masala L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in tomato, onion, spices n herbs
  • Do-Piaza L $16.9 / B $15.9
    • Lamb/Beef cubes sauteed in sliced onion n selection of spices n herbs
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Fish Vindaloo (Medium) $17.90
    • Fish cooked in hot n spicy herbs n sauces from exotic india
  • All curries served with Basmati rice
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Rocket and parmesan salad $9.00
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Baby carrots $9.00
  • Fish and chips $29.50
    • Market fish, hand cut chips and remoulade sauce
  • Roast parsnips $9.00
  • Club sandwich $27.00
    • Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Tiger prawns 150g $35.00
Home Cooked

Home Cooked

location

Address

Deliclous Link International Foodcourt, 6/19 Link Drive, Wairau Valley, Aucklan, Wairau Valley, Auckland

phone

Phone

094436286

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

Quick Bites ,  Food Court

Location
Deliclous Link International Foodcourt, 6/19 Link Drive, Wairau Valley, Aucklan, Wairau Valley, Auckland
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