Homeworld Bbq Restaurant in Auckland Menu

Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
Caesar salad $15
- Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
East coast beef fillet $44
- Potato gratin, wilted spinach, button onion, black garlic jus, micro green
Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Deconstructed jaffa cake $18
- Chocolate sphere filled with orange and chocolate
Rangitikei corn fed free range chicken $21
- Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
Shoestring fries $9
- Pumpkin garlic aioli

Sweet potato dumplings $17.00
Gang Gari (Mild, Warm, Medium, Hot, Thai Hot)
- Traditional yellow curry with potato, topped with crispy fried Shallotte
Half Dozen $9.90
Chicken or Tofu and Vege $15.50
Chicken $18.00
California Beef (Medium only) $17.80
- Stir fried beef with capsicum, onion and cream cheese
Prawn $22.00
Beef $18.00

3. Eskimo Roll $15.90
- (Baked salmon with lobster sauce)
10. Touch of Sashimi $9.90
- (Fresh raw fish fillet combination)
7. Dragon Roll $19.90
- (Eel teriyaki with prawn tempura roll)
1. Beef Spring Roll $7.90
- (Mash potato with beef mince stew, 4pcs)
(All menu include Rice, Salad, Miso soup)
6. Sticky rice cake ball $5.90
48. Tonkatsu Bento $11.90
- Sushi, tempura, pork cutlet, daily special
52. Sashimi Bento $15.90
- Sushi, sashimi, tempura, chicken teriyaki, daily special

Nuea Kata $19.9
- Stir fried beef marinated with Thai special chilli sauce and vegetable on sizzling plate
Steam Vegetables $3
- Per serving
Pad Pak Ruam Mid see above
- Stir fried seasonal vegetables in a Thai sauce
Pad Woonsen see above
- Stir fried soft clear glass noodles with egg and vegetables
Som Tum Goong Sod $22.9
- Popular Thai salad with carrots, prawns, tomatoes, garlic, chilli, cashew nut and lemon juice dressing
Mixed Seafood $24.50
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork

Egg $9.50
Pork $10.50
Combination Seafood $16.00
Pork / Steak / Chicken $4.50
Special for 2 $24.00
- Chicken Fried Rice, Combination Meat Chow Mein, 6 Won Tons
Steak $10.50
with vegetables and white rice N/A
Combination Seafood $16.00

Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00

Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
Toasted Sandwich $3.20
- Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
Bacon & Eggs Breakfast $9.50
- Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
Hash Brown $1.50
Double Happy Sausage Roll $2.70
Chicken Drumstick $2.50
Open Steak Sandwich $12.50
- Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
Traditional Combodian Chicken Curry $13.50
- Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice

Nasi Rendang $15.00
- Beef rendang, urap and steamed rice
Nasi Goreng Seafood $14.00
- Seafood fried rice and prawn crackers
Ayam Bakar Rica $15.00
- Grilled chicken in Indonesian chilli sauce and steamed rice
Peanuts Sauce $3.00
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap
Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Kwetiau Goreng Seafood $14.00
- Fried wide rice noodles with seafood
Gado Gado $13.50
- Boiled vegetable salad, egg, tofu, tempeh, peanut sauce and crackers

Mini champagne bun $3.50
- ham, provolone & rocket pain cereal bun
Sugared ring dougnut $3.00
Mascarpone tart $6.00
- with seasonal fruit
Lamb & Rosemary pie $6.00
- braised lamb jus rosemary top
Sandwich of the day $9.50
- daily changing sandwich on ciabatta bread, with hand cut Agria crisps or side salad of your choice
Scrambled egg, tartufata $6.50
Hot Meal of the day $9.50
- hot meal alternates daily
Lamington GF $6.00
- salted caramel & coffee butter cream

Nearby Sample Menus