Hong Yuan in Auckland Menu

STEAMED BUN STEAMED BUN
  • Pork with cabbage $1.20
  • Pork with purple seaweed $1.50
  • Beef with cabbage $1.20
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Red bean $1.20
  • Lamb with carrot $1.50
  • Bread roll with chinese sausage $1.50
  • Pumpkin $1.20
  • Brown sugar bun $1.50
  • Preserved egg congee (porridge) $3.50
  • Corn congee (porridge) $1.20
  • -takeaway $1.00
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Fried egg and chinese chives pancake $3 / $2
  • Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
  • Red bean pancake $3 / $2
  • Fried baked spring onion pancake $3 / $2
COLD DISH COLD DISH
  • Ping elbow cooked in special sauce $10.00
  • Ping trotter cooked in special sauce $4.00
  • Fried peanut $3 / $5
  • Black seaweed with special sauce $3 / $6
  • Sliced potato in special sauce $3 / $6
  • Black fungus in special sauce $3 / $6
  • Dried bean curd stick in special sauce $3 / $6
  • Sliced pig heart in special sauce $4 / $8
  • Dried tofu in special sauce $4 / $8
  • Peanut in special sauce $4 / $8
  • Green soy bean with dried tofu in special sauce $4 / $8
  • Kimchi $4 / $8
  • Japanese style seaweed in special special sauce $6 / $10
  • Sliced ping ear in special sauce $6 / $10
  • Beef in special sauce $8 / $18
  • Chinese donut $1.20
  • Soy milk $2.00
  • Tofu jelly $3.50
WONTON WONTON
  • Chicken wonton soup $8.50
  • Chicken wonton noodle soup $9.50
  • Takeaway soup container extra $1.00
DUMPLING DUMPLING
  • Flavours: pork with cabbage
  • -boil $9.00
  • -fried $10.00
  • -boil with soup $10.00
  • Pork with chinese chives
  • -boil $10.00
  • -fried $11.00
  • -boil with soup $11.00
Beef with cabbage Beef with cabbage
  • -boil $9.00
  • -fried $10.00
  • -boil with soup $10.00
  • Egg, pork, prawn & chives
  • -boil $12.00
  • -fried $12.00
  • -boil with soup $12.00
  • Lamb with carrots
  • -boil $12.00
  • -fried $12.00
  • -boil with soup $12.00
PASTA PASTA
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Pork spareribs noodles soup $9.00
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Beef noodles soup-original-hot spicy $9.00
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
FROZEN RAW DUMPLING FROZEN RAW DUMPLING
  • Pork with cabbage $9.00
  • Pork with chinese chives $9.00
  • Beef with cabbage $9.00
FROZEN RAW WONTON FROZEN RAW WONTON
  • Chicken with pork 25pcs $8.50

Nearby Sample Menus

  • Please ask for mild/medium/hot options.
  • V4 Navrattan Korma
  • Garlic Naan $4.00
  • K6 Lamb Seekh Kebab
  • V10 Malai Kofta
  • All curries can be made according to requested taste
  • K2 Moghulai Malai Tikka
  • C5 Mango Chicken
  • onion rings $7.00
  • Fish Burger $13.00
  • mushroom sauce or pepper sauce $7.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Grilled Aged Scotch Fillet $22.00
  • Pan Fried or Battered Scallop $20.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • CHICKEN $8.90
  • SEAFOOD SPECIAL FRIED RICE $13.80
    • with prawns, scallops squid mussels, fish ball, crab meat, cashew nuts
  • SINGAPORE FRIED NOODLES $9.80
    • with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
  • SEAFOOD $13.80
  • GRAVY $2.00/$4.00
  • STEAK $9.90
  • AMERICAN HOTDOG $3.50
    • with cheese, onion, sausage
  • BACON $3.00
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • -with freedom toast $14.50
  • 7:30am until 11am
  • Curry spring roll $2.50
  • Beef donburi $14.00
  • Cheeseburger $6.00
  • Dumpling $50.00
  • Spicy pork donburi $13.00
  • Vege $8.00
  • Hot dog ( on stick) $2.50
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Roast Chicken & Stuffing $6
  • *French Toast & Berries $13
    • With banana & maple syrup
  • Thick Chips (Small/ Large) $5/$7
  • Free Range
  • Potato Wedges (Small/ Large) $5.50/$7.50
    • with Sour Cream, spicy/lemon pepper or fresh herb
  • Bacon and Eggs $15.50
    • with grilled tomato, toast & relish >>
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Teriyaki tofu don $8.50
  • Kimuchi $1.50
  • Chicken salad $5.00/ $ 7.80
    • Small/Large
  • Plain salad $4.50/$ 6.50
    • Small/Large
  • Teriyaki chicken udon or soba $10.00
  • Large bowl of rice with topping
  • Pork (beef) udon or soba $10.00
  • Sapporo miso ramen $11.50
  • Roasted brussel sprouts, garlic custard $10.00
  • Mandarin, yoghurt, sourdough, honey, rosemary $15.00
  • Rhubarb, oat, goats milk, nasturtium $15.00
  • Cauliflower, vadouvan, radish, herbs $10/18
  • Agria potato, beef fat, thyme, sea salt $10.00
  • Whole baked flat fish, sauce grenbloise, samphire, herb salad $37.00
  • Roast yam, smoked butter, bacon, cultured cream $11.00
  • Gnocchi, hen’s egg, spinach, walnut $23.00
  • Bacon $6.00
  • Watermelon Gazpecho W Feta Crème $15.00
  • Three Egg Omelette $18.50
    • Red Ball Pepper, Spinach & Provolone
  • Shoestring Fries $6.00
  • Hash $5.00
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Whole Chicken (Chicken/Combo) $ 20.90/$23.90
  • Fish Burger (Burger/Combo) $11.90/$13.90
    • crunchy crumbed fish fillet,tatay sauce,tomato relish,mayo,salad
  • Egg Burger (Burger/Combo) $6.90/$11.90
  • Steak Eggs & Chips (Burger) $18.90
  • Chips $3.50
  • Vegetarian Grill (Burger/Combo) $7.90/$11.90
    • homemade vegetable loathe, béarnaise sauce, mayo salad & tomato relish
  • Satay Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
  • Classic Chicken (Burger/Combo) $7.90/$11.90
    • chargrilled fresh chicken tenderloins,mayo,salad and tomato relish
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • ½ Dozen Oysters $18
    • With traditional French mignonette and lemon [gf]
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Fried Agria $19.00
    • poached eggs, dill salt, garlic labneh, burnt sage
  • Side Salad $7.00
  • Charred Broccoli $22.00
    • house ricotta, salsa verde, Parmesan crumb
  • Kransky $7.00
  • Queens Caesar $19.00
    • red wine egg, bacon, brioche crouton, cos, Caesar dressing
  • Heirloom Tomatoes $5.00
  • Frozen Cookie Dough $14.00
    • vanilla ice cream
  • Blackberry Cobbler $14.00
    • with ice cream
  • Steak-Egg $5.40
  • 1/2 Chicken and Chips $10.50
  • Ham $3.20
  • Chicken $3.90
  • Bacon-Egg $3.50
  • Chicken Meal $13.80
    • 1/2 Chicken, chips salad & bread
  • Yo Kum $5.20
    • Chicken, Egg
  • Ham-Tomato $3.20
  • Pork & fennel sausage Roll $5.00
    • pork fennel-cumin, puff pastry
  • Poached egg cup: 2 eggs, seasonal relish, crostini $5.00
  • Seasonal fruit roulade GF $6.00
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Prosciutto & monte vecchio ficelle $6.00
    • prosciutto, monte vecchio, olive oil rocket
  • Feta & rocket omelette $6.50
  • Seasonal bundt cake $6.00
  • Vegetable monsieur $7.00
    • kale, caramelised onion & bechamel baked sandwich
  • Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
  • Mascarpone sorbet, Meyer lemon curd, streusel, lemon granita $14.00
  • Roti Chanai per piece $5.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • Peking Duck, cucumber, spring onion, hoisin & plum sauces Half (8 pancakes) $42.00
  • Red curry of silken tofu, fresh tomatoes, spinach, green beans, coconut cream, almonds (v) $27.00
  • Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
  • Steamed rice serves two (gf) (v) $5.00
Hong Yuan

Hong Yuan

location

Address

Aviemore Star Village, 15/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095333882

email

Email

None

clock

Opened hours

7:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Aviemore Star Village, 15/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
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