Address
Aviemore Star Village, 15/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
Hong Yuan in Auckland Menu
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STEAMED BUN- Pork with cabbage $1.20
- Pork with purple seaweed $1.50
- Beef with cabbage $1.20
- Vegetable (cabbage, vermicelli & mushroom) $1.20
- Steamed twist bread (a little bit salt-no filling) $1.20
- Red bean $1.20
- Lamb with carrot $1.50
- Bread roll with chinese sausage $1.50
- Pumpkin $1.20
- Brown sugar bun $1.50
- Preserved egg congee (porridge) $3.50
- Corn congee (porridge) $1.20
- -takeaway $1.00
- Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
- Fried egg and chinese chives pancake $3 / $2
- Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
- Red bean pancake $3 / $2
- Fried baked spring onion pancake $3 / $2
COLD DISH- Ping elbow cooked in special sauce $10.00
- Ping trotter cooked in special sauce $4.00
- Fried peanut $3 / $5
- Black seaweed with special sauce $3 / $6
- Sliced potato in special sauce $3 / $6
- Black fungus in special sauce $3 / $6
- Dried bean curd stick in special sauce $3 / $6
- Sliced pig heart in special sauce $4 / $8
- Dried tofu in special sauce $4 / $8
- Peanut in special sauce $4 / $8
- Green soy bean with dried tofu in special sauce $4 / $8
- Kimchi $4 / $8
- Japanese style seaweed in special special sauce $6 / $10
- Sliced ping ear in special sauce $6 / $10
- Beef in special sauce $8 / $18
- Chinese donut $1.20
- Soy milk $2.00
- Tofu jelly $3.50
WONTON- Chicken wonton soup $8.50
- Chicken wonton noodle soup $9.50
- Takeaway soup container extra $1.00
DUMPLING- Flavours: pork with cabbage
- -boil $9.00
- -fried $10.00
- -boil with soup $10.00
- Pork with chinese chives
- -boil $10.00
- -fried $11.00
- -boil with soup $11.00
Beef with cabbage- -boil $9.00
- -fried $10.00
- -boil with soup $10.00
- Egg, pork, prawn & chives
- -boil $12.00
- -fried $12.00
- -boil with soup $12.00
- Lamb with carrots
- -boil $12.00
- -fried $12.00
- -boil with soup $12.00
PASTA- Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
- Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
- Pork spareribs noodles soup $9.00
- Cold noodles with chicken shreads & cucumber shreds $9.00
- Beef noodles soup-original-hot spicy $9.00
- Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
FROZEN RAW DUMPLING- Pork with cabbage $9.00
- Pork with chinese chives $9.00
- Beef with cabbage $9.00
FROZEN RAW WONTON- Chicken with pork 25pcs $8.50
Nearby Sample Menus
- Orange scented tiramisu $15
- Beef cheeks, gremolata $34
- Antipasto plate of our cured meats, grissini $28
- Bistecca tagliata, grass fed Eye fillet, rocket, parmesan $47
- Hikurangi sardines, pomodoro, pangrattato $34
- Braised baby squid, tomato, chilli, parsley crumb $24
- Housemade ricotta, honey, pine nuts $14
- Lewis Road pannacotta, blood orange, campari syrup, summer citrus $15
-
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
-
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
- Maple roasted kumara, crumbled feta & lime $9.00
-
Jalapeno Poppers $13.00
- crispy, gooey & hot
- Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
-
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
- Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
-
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
- Plain Fried Rice $9.00
- Mushroom $3.00
- Chips $3.00
- BBQ Pork Fried Rice $11.50
- Extra Meat $1.00
- Chicken in Shrimp Sauce $12.90
- Chicken & cheese $3.50
- Honey Chicken $12.90
- 2 Fish+ 2 Hot Dog + 2 Potato Fritters $10.00
- Crabstick $1.30
- -Chips $2.00
- 20 Chicken Nibbles+ 6 Potatoes $15.00
- 3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
- -Drink $1.00
- Potato fritter $0.70
- -Drink $1.00
-
Catherine Denewe $8.00
- Chocolate sauce
-
Vanessa Paradis $12.00
- Almond cream, pear, red fruit coulis
-
Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
-
Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
-
Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
-
Profiteroles
- Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
-
Breaky Crepe $17.00
- Sweet crepe with bacon, yogurt, fresh fruit salad, maple syrup and whipped cream
-
Beef Broth
- Sweet and spicy soup served with snails
- Sausage
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NO.7 $10.50 SPECIAL
- 2 Fish Burgers, 2 Chicken Nuggets, and $2.00 Chips
- Mini Spring Roll (10 pcs) $3.00
- Fried Chocolate (Moro)
-
NO.10 $6 SPECIAL
- 2 Fish, 3 Potato Fritters and $2 Chips
-
NO.8 $7 SPECIAL
- 5 Mussels and $2.50 Chips
- Chicken / Beef / BBQ Pork $10.50
- Bacon Burger $4.00
-
Hunger Pack (8 Pieces and chips) $23
- 8 mixed pieces of chicken and large chips with Cosmo's tasty chicken salt
-
Lamb, Chicken or Vegetable Curry Combo $12.99
- Vegetable, lamb or chicken curry, rice , pita bread and 420 ml drink
- Single Kebab $8.5
-
Chicken Combo $8
- 2 x Chicken pieces, chips and a 420 ml drink
-
4 Piece Chicken Combo $15
- 2 x Chicken thighs, 2 x drumsticks, chips, 2 x 420ml drinks
-
Lisa's Special ( 3+3+Large chips) $18.00
- 6 drumsticks and large chips with Cosmos tasty chicken salt
-
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
- Large Chips $5
-
HOT CHICKEN $16.90
- SPICED CRISPY FRIED CHICKEN, UGLY BAGEL, LEAFY GREENS, LEMON HUMMUS
-
KIWI BEEF BURGER $16.90
- 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
- W/ FREE RANGE STREAKY BACON $16.90
-
SWEET CORN FRITTERS $16.90
- W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
- W/ SMOKED SALMON,TOMATO & AVOCADO $11.90
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BACON, EGGS, TOMATO $15.90
- W/ ANY STYLE EGGS ON FIVE-GRAIN TOAST
- W/ SMOKED SALMON $16.90
- W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
- BBQ pork on chicken rice med/large $10.00/$15.00
- Roast chicken on chicken rice med/large $9.00/$15.00
- Pancake 10 pieces $3.00
- Peking Duck half $21.00
- Crispy Roast Pork 1kg $40.00
- Charcoal Roast Duck half $21.00
- Chinese Tea bag(buy 5 get 1 free) $1.00
- Sause $1.00
-
Marinated Red Quinoa and Halloumi Salad $21
- with kale, apricots DF optional
-
Battered Oysters
- with Junk
-
Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast
-
Avocado On Toast $10.5
- white or multigrain
-
Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
- Oysters Kilpatrick (GF)
- Bacon $5
-
Chef's Platter $30
- fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
- Vada Pao $4.00
- Paneer Cutlet $1.50
- Puri $1.00
- Garlic Naan $3.00
- Pani Puri $6.00
- Mixed Kulcha $6.00
- Aloo Bonda $1.00
-
Porridge $16.50
- Coconut milk oat porridge served with poached rhubarb toasted coconut & pistachio. Choice of runny cream/milk
- ● Sides
- -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
- Meatballs & Ribbon Pasta $10.50
-
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
- -Add smashed avocado $5.00
-
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
-
Thai Green Chicken Curry (GFP) $18.50
- House made thai chicken curry finished with onion shallots served on basmati rice
- Cheese and tomato $3.70
- Chicken black bean sauce $11.60
- Chcken mushroom soup $8.50
- Ham and cheese $3.70
- Prawn $12.00
- Steak Cashew nut and veges $11.60
- Lemon chicken $11.50
- Combination curry on rice $12.60
- CREAMY MUSHROOMS $8.50
-
CREAMY HELD MUSHROOMS $20.50
- Creamy blue cheese sauce, bacon, poached egg & toasted Turkish pide
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SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
-
EGGS BENEDICT
- Poached eggs, hash browns & hollandaise on an English muffin
-
CINNAMON PORRIDGE $11.90
- Banana, mixed berries & honey
-
CORN FRITTERS $19.90
- Bacon, grilled tomato, salsa, sour cream & salad
-
FRENCH TOAST $19.90
- Bacon, caramelised banana & maple syrup
- SUJUK SAUSAGE $6.50
- Pizza pie $3.00
- 8 drums + chips $17.50
- Apple cream donut $1.30
- Steak $3.00
- 5 thighs + chips $17.00
- 12 drums + chips $25.00
- 8 thighs + chips $25.50
- 1 Thighs + chips $5.00
Hong Yuan
Phone
095333882
Opened hours
7:30 AM to 8 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
Aviemore Star Village, 15/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus