Hong Yuan in Auckland Menu

STEAMED BUN STEAMED BUN
  • Pork with cabbage $1.20
  • Pork with purple seaweed $1.50
  • Beef with cabbage $1.20
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • Steamed twist bread (a little bit salt-no filling) $1.20
  • Red bean $1.20
  • Lamb with carrot $1.50
  • Bread roll with chinese sausage $1.50
  • Pumpkin $1.20
  • Brown sugar bun $1.50
  • Preserved egg congee (porridge) $3.50
  • Corn congee (porridge) $1.20
  • -takeaway $1.00
  • Fried pancake (pork with cabbage or beef with cabbage) $3 / $2
  • Fried egg and chinese chives pancake $3 / $2
  • Fried vegetable pancake (cabbage, vermicelli & mushroom) $3 / $2
  • Red bean pancake $3 / $2
  • Fried baked spring onion pancake $3 / $2
COLD DISH COLD DISH
  • Ping elbow cooked in special sauce $10.00
  • Ping trotter cooked in special sauce $4.00
  • Fried peanut $3 / $5
  • Black seaweed with special sauce $3 / $6
  • Sliced potato in special sauce $3 / $6
  • Black fungus in special sauce $3 / $6
  • Dried bean curd stick in special sauce $3 / $6
  • Sliced pig heart in special sauce $4 / $8
  • Dried tofu in special sauce $4 / $8
  • Peanut in special sauce $4 / $8
  • Green soy bean with dried tofu in special sauce $4 / $8
  • Kimchi $4 / $8
  • Japanese style seaweed in special special sauce $6 / $10
  • Sliced ping ear in special sauce $6 / $10
  • Beef in special sauce $8 / $18
  • Chinese donut $1.20
  • Soy milk $2.00
  • Tofu jelly $3.50
WONTON WONTON
  • Chicken wonton soup $8.50
  • Chicken wonton noodle soup $9.50
  • Takeaway soup container extra $1.00
DUMPLING DUMPLING
  • Flavours: pork with cabbage
  • -boil $9.00
  • -fried $10.00
  • -boil with soup $10.00
  • Pork with chinese chives
  • -boil $10.00
  • -fried $11.00
  • -boil with soup $11.00
Beef with cabbage Beef with cabbage
  • -boil $9.00
  • -fried $10.00
  • -boil with soup $10.00
  • Egg, pork, prawn & chives
  • -boil $12.00
  • -fried $12.00
  • -boil with soup $12.00
  • Lamb with carrots
  • -boil $12.00
  • -fried $12.00
  • -boil with soup $12.00
PASTA PASTA
  • Noodles with chopped meat, eggs & mushroom slices in thick gravy $9.00
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Pork spareribs noodles soup $9.00
  • Cold noodles with chicken shreads & cucumber shreds $9.00
  • Beef noodles soup-original-hot spicy $9.00
  • Cold noodles (lorea style- sausage,kimchi cucumber shreds etc) $10.00
FROZEN RAW DUMPLING FROZEN RAW DUMPLING
  • Pork with cabbage $9.00
  • Pork with chinese chives $9.00
  • Beef with cabbage $9.00
FROZEN RAW WONTON FROZEN RAW WONTON
  • Chicken with pork 25pcs $8.50

Nearby Sample Menus

  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Soup Tofu $ 4.00
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Moyashi Ramen $ 11.80
  • Vegetable Crispy Noodle $ 11.50
    • carrots, onions, bean sprouts, shiitake mushroom, cabbage
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Sweet Sour Omelette Rice $ 11.00
    • omelet, crab sticks, shiitake mushroom, sweet sour sauce
  • Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Sai Qua (GF) $16.50
    • House made northern Thai sausage served with naan phrik num dipping sauce
  • Khao Soi Kai $16.50
    • Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
  • -Add Free Range Egg $2.50
  • Gaeng Hang Lay $16.50
    • Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
  • Ham $2.50
  • Hot dog / Banana fritter $1.80
  • Snapper / Wedges (with sour cream) / Kumara chips $5.00
  • Cheese $2.80
  • 4 Fish + 4 Sausages +4Potato Fritters $20.00
  • 4 Mixed Chicken Pieces + 2 Potatoes $10.00
  • Spring roll / Curry roll $2.20
  • Ham & pineapple $3.30
  • 9. Porridge $12.50
    • Classic rolled oates made with milk & served with seasonal fruit, KAOS made jam & a jug of cream
  • KAOS Chip Buttie $7.50
  • ALL YOU NEED IN A BURGER AND MORE. COMES WITH KAOS CHIPS
  • Poached Salmon $5.50
  • 5. Eggs Benedict (Bacon & Poached Salmon) $18.50
    • Two poached eggs on toasted ciabatta bread with wilted spinach, & hollandaise sauce
  • 7. KAOS Rarebit (The Welsh Rarebit) $17.50
    • 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
  • Burgers, Fish & chips @ KOAS every Friday night $10-$15
  • Poached Salmon $16.50
  • Sausage sizzle in soft bread $6.50
  • 5 loaves vegan $15.00
    • With avocado, grilled tomato and home made hash cake
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Omelette $16.90
    • With grain toast and tomato relish
  • Age 12 ande under
  • Grilled chicken salad sandwich $17.90
    • Chicken breast marinated in preserved lemon, roasted garlic and cumin with a yoghurt and mint sauce on turkish flat
  • S.A tisfaction (GF) $16.00
    • Scrambled eggs, avocado, ande grilled toamto with side salad
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Chicken Biryani
  • Lamb Oyster Sauce
  • Chilli Lamb
  • Lamb Chopsuey
  • Fried Goat
  • Chicken Oyster Sauce
  • Fish Curry
  • Butter Chicken
  • Char-grilled Eye Fillet $34
    • 200gm eye fillet with sauté duck fat potatoes, spinach,crispy prosciutto & red wine jus
  • Steak, Chips & Salad $32
    • 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
  • Char-grilled Vegetable Penne $19.5
    • char-grilled vegetables, capers, olives & feta with basil & tomato sauce
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Vegetarian $22
    • capsicum, feta, kalamata olives, mushroom & red onion
  • Ice Cream Selection $10
  • Chicken Burger $20.9
    • crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
  • Java's Meatlover $18.90
    • Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
  • Savoury Mince on Toast $14.90
    • Served on cheesy toasted ciabatta topped with soft poached eggs
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • - Served with bacon, banana & maple syrup $16.50
  • Chicken Livers $16.90
    • Pan fried with field mushrooms & bacon in a rich gravy served on kumara mash
  • Toast & Preserves $4.50
    • 2 slices of toast served with a selection of preserves
  • Rai Macchi (Medium) $28.50
    • Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran
  • Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00
  • Palak Cottage Cheese Tikka $18.00
    • Slices of Indian cottage cheese, spinach, onion, peppers
  • Tarkari Pulao $8.50
    • Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
  • Pickles $3.50
    • Mango and lime
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Chutney $3.50
    • Mango
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Green Peppercorn N/A
  • Queensland Prawns $9.00 each
    • Tomato blush mayo
  • Cafe de Paris N/A
  • Eye Fillet $43 180g / $49 240g
  • Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
  • Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
  • Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
  • Rib Eye on the Bone $49.00 560g
  • BUTTER MASALA DOSA $10.90
  • SOUTH THALI $14.50
  • LACHHA BUTTER NAAN $3.50
  • MALCHOW SOUP $5.00
  • PANNER PARATHA/KULCHA $5.00
  • MINI LUNCH $9.90
  • CHEESE $8.00
  • PYAAZ KACHORI $1.50
  • Benedict W House Made English Muffin $19.50
    • House Cured Salmon, Spinach
  • Mince On Toast $16.00
  • Laffare Panzanella W Rainbow Tomatoes, Basil & White Anchovy $20.00
  • Herb Crusted Kingfish With Biscue And Charred Greens $24.00
  • Mince On Toast $18.00
    • Add A Fried Egg
  • Blackened Chicken Salad W Green Goddess Dressing $21.50
  • Avocado, Lime, Caili & Pistachio On Toast W Poached Egg $17.00
  • Bacon $6.00
  • special $12.00
    • 4 fish
  • -B. 8 mussels
  • -add chips $3.00
  • -C. 6 fish + $6.00
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -C. 2 fish + 2 sausages
  • special $20.00
  • special $8.00
  • Prawn Tempura Udon Noodles $12.00
    • in Soup
  • Californian-style Prawn / Californian style Salmon $16.00
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Squid Tempura (6 pieces) $8.00
  • Combined Tempura (6 pieces) $10.00
    • Includes 2 prawn, 2 squid & 2 vegetable tempura
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Prawn Tempura (6 pieces) $15.00
  • POLO BREAKFAST $15.90
  • OPEN STEAK SANDWICH $15.90
  • MARCO POLO BEEF BURGER $16.90
  • BAKED BEANS ON TOAST $10.90
  • CHICKEN SALAD $13.90
  • WEDGES $7.90
  • SMOKED SALMON SALAD $15.50
  • B.L.A.T $14.20
    • Bacon, lettuce, avo, tomato
Hong Yuan

Hong Yuan

location

Address

Aviemore Star Village, 15/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095333882

email

Email

None

clock

Opened hours

7:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
Aviemore Star Village, 15/29 Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
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