Hot Bread Shop Bakery & Lunchbar in New Plymouth Menu

Hot Bread Shop Bakery & Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Meal or Fritter from Whitebait Inn Mokau. Two Chefs offers many options including Soup of the day and Seafood Chowder. Juliana's includes a wide range like Kiwi style fish and chips or Steak sandwich. Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Headlands and Soup of the Day.

Nearby Sample Menus

  • Fried corn balls $7.5
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Japanese fried chicken with red pepper puree $12.9
  • Mashed kumara balls coated in crispy panko crumb (4) $7.5
  • Fresh steamed buns with your choice of filling (2) N/A
  • Steamed bun $2.5
  • Barbecued chicken wings (4) $7
  • Soy, sesame and spring onion beef (4) $8.5
  • Smoked Chicken Mango Salad $17.20
    • Smoked chicken with mango, fresh salad, served in a taco basket with mango salsa.
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Open Chicken Sandwich $18.50
    • Fresh chicken and bacon on toasted ciabatta bread with aioli, lettuce, tomato, cheese, topped with onion jam. Served with fries.
  • -Extra toppings $3.00
  • Salmon Ceviche $18.50
    • Ceviche salmon on bed of seasonal salad with feta cheese and raspberry vinegar dressing.
  • Super Vegetarian Nachos $14.20
    • Topped with grilled cheese, served with sour cream and salsa.
  • Mini hot dogs and fries $7.50
  • Big Jim’s Mini Breakfast $15.50
    • 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
  • ●entrees
  • Chicken Salad $19.00
    • Grilled chicken & bacon with fresh salad greens & aioli
  • Warm Scallop & Bacon Salad $19.00
    • with fresh salad greens & housemade vinaigrette
  • Scallops (Battered or Crumbed) $36.00
    • with handcut chips & salad
  • Flamed Scallops $18.00
    • with a creamy safron sauce
  • Prawns $16.00
    • Marinated in sweet chilli & garlic with handcut chips & salad
  • ●starters
  • -1/2 doz $27.00
  • Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
  • Vegetable,Tomato and Garlic Butter N/A
  • Sundried Tomato Stuffed Free Range Chicken Breast atop Pumpkin  and Feta Cannelloni with Spinach & Vegetable N/A
  • Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
  • 1 course $30
  • Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
  • PrimeHawke’s Bay Lamb Loin, Potato and Parmesan N/A
  • Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23
  • Papadom $0.50
  • Kadai Lamb $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Paneer Tikka Masala $15.80
    • A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.
  • Prawn Jhalfrezee $18.00
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Naan $3.00
    • Leavened bread made of refined flour bakedin the tandoor.
  • Beef Madras A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish. $16.50
  • Beef Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • LambRogan Josh $16.50
    • The master chefs of the Royal Mughal kitchen boasted about perfecting this dish. Lean lamb cooked with roasted and crushed spices.
  • - One Shank $26.00
  • - Two Shanks $32.00
  • Sliders 4 Pack $14.00
    • The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
  • Garlic Bread $6.00
    • Freshly toasted
  • Bruschetta $9.00
    • Traditional Ciabatta with smoked chicken, cranberry and melted cheese.
  • -With garlic aioli $8.00
  • Pork Belly $12.00
    • Succulent Pork Belly Strips grilled and topped with a honey mustard, apple and red onion sauce.
  • Beer Batter Fries
  • #3. Prosciutto, rocket, shaved parmesan $18.50
  • #11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
  • #14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
  • #9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
  • #4. Salami, mushroom, gorgonzola, taleggio $19.00
  • #6. Spinach, goat cheese, chilli (v) $16.5
  • #10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
  • #5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50
  • Bacon, egg, onion, tomato, pineapple, cheese, ham
  • -add Cheese & Bacon for $4.00
  • 2 fillings $4.80
  • Please see blackboard for this weeks specials
  • -½ doz $22.00
  • Warm Thai Beef Salad(GF) $16.00
    • With mesclun leaves, cherry tomatoes, capsicums, red onion, crispy noodles and yoghurt dressing
  • -Large $7.00
  • Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
  • -large $14.50
  • -sauces / sour cream $1.00
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • nachos $9.90
    • Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
  • -medium $9.90
  • cheese quesadilla $6
    • A flour tortilla folded in half and filled with melted cheese.
  • cheese nachos $6
    • Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • Kiddie pack 1 $6.00
    • Kiddie fish, kiddie hot dog & chips
  • Onion ring $0.80
  • Tomato sauce $2.80
  • -chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
  • All burgers served with lettuce, mayo, tomato, beetroot, gherkin, cheese, fried onion and sauce
  • Beef $8.00
    • 2 beef patties, salad and tomato relish
  • Chicken
    • Cheese, chicken, capsicum, mushroom & sundried tomato plus either: apricot, bbq or sweet chilli sauce
  • Vegetarian
    • Cheese, capsicum, pineapple, mushroom, olives & sundried tomato
  • Fish Biriyani $18.00
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Kappa Beef (Dry dish) $15.00
    • A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
  • Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
  • Butter Chicken $15.00
    • Boneless chicken marinated overnight in a yoghurt and spice mixture and cooked in thick creamy tomato gravy and mixed with butter, cashew paste and other spices
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Kerala Fish Fry $13.99
    • Fish marinated with chefs special kerala spices and deep fried served with salad
  • Bowl of Fries $8.00
    • Served with Aioli & Tomato Sauce
  • Hub Breaky $19.80
    • Poached Eggs on Toast, a Slice of Bacon, Kransky Sausage, Mushrooms, Potato Croquette & Relish (vegetarian option also available)
  • Balsamic Cream Mushrooms $18.80
    • On Toasted Ciabatta With Bacon
  • Wedges $13.50
    • with Salsa & Sour Cream
  • Meat Fillings = Ham, Bacon, Chicken
  • Eggs Benedict $19.50
    • Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
  • Two Eggs/Fried Mushrooms $5.00 each
  • B.L.A.T $17.80
    • Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • -3 fill $6.70
  • Porridge $9.00
  • Cheerios with Bread $6.00
  • Chicken Nuggets with Fries $6.00
  • Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
  • Fish n Chips $6.00
  • 2 Filled Toasties with Fries $6.00
  • Garden salad
  • BREAD & PICKLED MUSSELS $11.50
    • toasted ciabatta with house pickled mussels.
  • Steak fries
  • SOUTHERN FRIED CHICKEN BURGER $21.90
    • house crumbled buttermilk chicken with lettuce, tomato & house mayo on ciabatta.
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • THE WILD BURGER $21.90
    • venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
  • CHICKEN FETTUCCINE $20.90
    • with bacon and mushrooms in a creamy garlic sauce.
  • Extra sauces $2.50
  • Extras and Snacks $7.5 / $12 / $7
    • Fries and aioli / Chicken nuggets and fries / Garden salad
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Cajun Spiced Chicken Open Sandwich $18
    • Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Lamb Rogan Josh $17.9
    • Diced lamb cooked in traditional North indian style with onion gravy.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
Hot Bread Shop Bakery & Lunchbar

Hot Bread Shop Bakery & Lunchbar

location

Address

142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand

phone

Phone

067586721

email

Email

None

clock

Opened hours

Mon - Fri 7:00am - 5:00pm Sat 7:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
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