Address
142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
Hot Bread Shop Bakery & Lunchbar in New Plymouth Menu
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Hot Bread Shop Bakery & Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Meal or Fritter from Whitebait Inn Mokau. Two Chefs offers many options including Soup of the day and Seafood Chowder. Juliana's includes a wide range like Kiwi style fish and chips or Steak sandwich. Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Headlands and Soup of the Day.
Nearby Sample Menus
- Select Your Topping Choice:
-
Deluxe Double Cheese Burger $22.9
- Double Prime Angus ground beef patty, double cheddar cheese,long sliced pickles, tomato relish, mayo & American mustard.
- Add Bacon $3.5
-
Detox Salad Bowl (GF)(V) $14.5
- Celery, spinach, voodled beetroot & carrot w/ toasted sunflower, chia & pumpkin seeds mixed w/ dried cranberry & apple slaw served w/ a green goddess dressing.
- Deluxe Beans $4.8
- Add seasonal Avocado $3.5
- Add salmon $9
- Toasted Bagels Choose
- Diced Chicken in Black Bean Sauce $12.00
- Sliced Beef in Sweet Chilli Sauce $12.00
- Seasonal Vegetables with Garlic $15.00
- Chicken or Beef Strips with Sha-Cha sauce $15.00
- Chicken Fried Noodles $12.00
- Stir-fried Whole Prawns in Five Spicy Sauce $19.00
- Rice Flavored Pork in Sichuan Sauce $16.00
- Stir-fried Whole Prawns in Hot & Sour Sauce $19.00
- - Add spinach $4.90
- Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa $28.90
- Broad bean, ricotta and mint $13.90
- Florentine, spinach, mushroom, free range eggs, muffin, croquette, hollandaise $18.90
- Market fish, warm buckwheat salad, kale, avocado, baby spinach, pepadew $28.90
- Caramelised leek, prosciutto, grana padano $3.00
- Whipped camembert, prosciutto, marinated tomato $3.00
- Asparagus, poached egg, grana padano $14.90
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Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
- Eggs On Toast $10.00
- - Mushrooms $5.00
- Tenders & Fries $8.00
- - Bacon $17.50
- - Egg $1.50
- - Tomato $3.50
- - Ham $17.50
-
Kumara chips $11.5
- served w/ a dollop of sour cream & sweet chilli sauce
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Brunch stack $18.5
- our big bach potato & vege hash cakes layered w/ tomato, bacon or haloumi topped w/ avocado, sour cream & our sensational sweet relish
- Manuka smoked hoki $7.0
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Garlic bread $9.5
- 5 thick slices of crispy/ soft ciabatta bread grilled w/ our garlic butter
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Scrambled eggs with haloumi cheese $18.5
- 3 eggs, with grilled haloumi, seared tomato and toast
-
Pear, blue cheese & walnut salad $18.5
- with our honey-mustard dressing
-
Seafood chowder $16.5
- smooth, creamy & filled with chunks of fresh fish, scallops & mussels served with ciabatta grilled w/ garlic butter
- Home-made gluten free toast $3.0
- - Chilli & garlic broccoli
- Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
- Pumpkin arancini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32.00
- - Carrot and cheese lasagna
- Fish of the day POA
- Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
- Ice cream sundae with berry coulis & chocolate sauce $10.00
- Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34.00
- Available until 2.30 pm
-
The Great Steak $24.90
- Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
- GF=Gluten Free
-
Kids Ice Cream Sundae $6.90
- Your choice of chocolate, caramel or strawberry
-
Pulled Lamb Slider $13.90
- Tender strips of pulled lamb on a soft slider bun, filled with plum sauce and slaw
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The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
-
Vegelicious Salad (V) $19.90
- Crispy fried corn dumplings with salad greens, bread spikes, tomato, cucumber, slaw and avocado dressing
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The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
-
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
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Chiken wings $16.00
- Hot and spicy w ranch dipper
-
Sticks N/A
- Three of each beef and chicken skewers w onion rings
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Good home hand cut fries $9.00
- W aioli and gravy
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Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
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Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
-
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
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Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
-
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
- Gluten free loaf plain or garlic $10.00
- Homemade crusty loaf $9.00
-
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
-
Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
- Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
- Potato croquettes $6.00
- Affogatto w sponge biscuits & liqueur $17.00
-
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
-
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves
-
Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
- Chefs Special flavoured rice ( Basmati rice) $4.00
-
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
- Lamb Biriyani $19.00
-
Kadala curry $15.00
- Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
-
Kerala Vegetable Salad $5.00
- A salad made with mainly onion, carrot, tomatoes, lemon juice, corriander, vinegar, black pepper & salt
-
Sirloin Steak $ 27.00
- 300 grams + below selection
- Served with your choice of:
- -Jus
-
Drambuie Crème Brulee $ 15.00
- Torched table side
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Ploughman's Sharing Platter $ 16.00
- Aged cheddar, chutney, pickled onions, warmed farmhouse bread, roast beef & pickles
- -Chef de paris butter
- -Fries
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Spicy Wedges $ 12.00
- With gratinated cheese, bacon, sour cream & hot sauce
- Croque Monsieur
- Ask stuff what soup du jour it comes with fresh bread $12.00
- Eggs on toast with hollandaise $12.00
- Ask staff for details of fish of the day comes with coffee $14.50
- Eggs on toast with hollandaise add bacon $17.00
-
Omelette $17.00
- with ham, brie & rocket
- Croque Madame (with egg) $16.00
-
Granola $14.00
- with greek yoghurt and berry compote
-
Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
-
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
-
Raw Berry Chocolate Cheesecake (GF) $18.00
- Muesli & nut crumble / feijoa sorbet / fresh mint
- (V)VEGETARIAN (GF) GLUTEN FREE
-
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
- Tables Artisan Cheese Selection
- S= single D=double
-
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
-
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
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Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
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Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
-
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
-
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
- All served
-
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast
-
Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
-
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
-
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- -With Bacon $15.50
Hot Bread Shop Bakery & Lunchbar
Phone
067586721
Opened hours
Mon - Fri 7:00am - 5:00pm
Sat 7:00am - 4:00pm
Price
None
Type
None
Service
None
Cuisine
Others
Features
Bar Not Available , Quick Bites , Seating Not Available , No Takeaway , Desserts and Bakes
142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
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- Taranaki Others Menus