Hot Bread Shop Bakery & Lunchbar in New Plymouth Menu -

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Hot Bread Shop Bakery & Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Meal or Fritter from Whitebait Inn Mokau. Two Chefs offers many options including Soup of the day and Seafood Chowder. Juliana's includes a wide range like Kiwi style fish and chips or Steak sandwich. Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Headlands and Soup of the Day.

Nearby Sample Menus

Make GF $2
Chilli Cheese Fries $16
- Fries smothered w/ pulled beef, melted cheese, & gravy
Add Bacon $3.5
Add Egg $2
Monte Christo $16.9
- Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
Add Egg $2
Crispy Potato Rosti $3
Add Cheese $2

Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
e. $19.90
e.$ 23.90
e. $23.90
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies
Calamari In Crema
- pan fried squid rings w. capers, lemon, garlic, olive oil & crema sauce, arborio rice & rocket
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing

Creamy Balsamic Mushrooms
- Options as follows
Beef & Bacon Burger $17.50
- W house slaw, french fries & aioli
Hours Monday — Friday, 7am - 5pm Saturday, 8am - 5pm Sunday, 9am - 5pm
- Bacon $5.00
Benedict's $17.00 - $19.50
- Options as follows
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
- Sausages $5.00
Brunch Quesadilla $18.50
- Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs

Risot To Of The Week (GF, V)
- White Wine / Onion / Garlic
-Choc Chip
Churros $12
- With Chocolate Dipping Sauce
-Butterscotch
-1 X Ball $12
Select Cookie & Ice Cream $12
-Triple Chocolate
Smoked Cheddar Polenta Chips ( GF, V) $10
- Spinach & Feta Dip

Prawn Jhalfrezee $18.00
- Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
AlooMattar $15.00
- Potatoes and peas cooked with tomatoesand ground spices.
Naan $3.00
- Leavened bread made of refined flour bakedin the tandoor.
Kadai Lamb $16.50
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
AlooSaag $15.80
- Potatoes cooked with spinach and spices.
PalakPaneer $15.80
- Cubes of home made Indian cottage cheesecooked with spinach and spices.
ShahiPaneer $15.80
- Home made Indian cottage cheese cut incubes and cooked with cream, tomatoes and crushed almonds.
Fish Malabari $18.00
- A Bombay speciality.Cooked with coconut,capsicum, tomatoes, cream and anassortment of spices.

Falafel $15.00
Mixed $11.50
Zuchini $15.00
Lamb $15.00
Chicken $15.00
Lamb $11.50
Mixed $11.50
Humuz & Tabouli $11.00

Cheezy Weezy $7.00
Banana fritter $2.50
Apricot turnover $2.50
Oscar $12.50
- Steak, ham steak, beef pattie, bacon, pineapple, mushroom , egg, salad and tomato relish
-chicken, bacon & mushroom / curry chicken / butter chicken / thai green chicken / chicken, camembert & cranberry / satay chicken
Hash brown $1.80
Hawaiian $7.80
- 1 ham steaks, pineapple, salad and tomato relish
Supreme
- Cheese, ham, pineapple, mushroom, capsicum, pepperoni & olives

Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Chicken Spring Dosa $10.99
- A paper-thin crispy pancake filled with chicken, onion & capsicum
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Chefs Special flavoured rice ( Basmati rice) $4.00
Kanava Fry (Calamari) $11.99
- Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Raita $4.00
- Popular Indian yoghurt dish with chopped onion, tomato, carrot,corriander & chat masala
Malabari Paneer Butter Masala $15.00
- Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy

Maharaja banquet $30.00
- Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
Mango kulfi $6.00
Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
Tandoori prawns (12pc) $18.00
- Marinated prawns cooked in the tandoor.
Tarka daal $15.00
- Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
Mint chutney $2.50
- Mint & Yogurt
Saagwala(chicken/lamb/beef) $15.90
- An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
Paneer tikka masala $15.80
- A delicious Punjabi dish of Indian Cottage Cheese Cooked in a secret recipe of yogurt, cream and spice.

Madras $16.00
- Lamb of beef cooked with curry leafs, coconut milk and tomatoes
Veg Samosa $5.00
- a deep fried conical pastry stuffed with spiced potatoes and peas
Chilly Chicken / Paneer $15.00
- Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
Butter Chicken Masala $15.00
- Must try. This is really a authentic butter chicken with onion and rich spices
Prawn / Fish Curry $18.00
- Prawns or Fish cooked in a traditional curry sauce
Vegetable Raita $5.00
- Plain yoghurt with chopped cucumber, tomato and onions
Tandoori Snapper $12.00
- A whole snapper battered with yoghurt, turmeric, mustard oil and seeds, vinegar, garlic and ginger paste and roasted in the oven
Yellow Daal $14.00
- Lentils simmered on fire overnight and cooked with cumin seeds, onion, garlic and ginger

Toasties $4.00
- w 2 fillings
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.
The Godfather Burger $16.00
- With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
Sunday Roast $12.00
- Also available from 5:30-8pm. See staff
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
Scoop of Wedges $4.00
Sportys Burgers $10.00
- Fish, Chicken or Beef. All served with fries.

Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Eggs Benedict $18.00
- Poached Eggs on Toast with Hollandaise & Crispy Rindless Middle Bacon
Bowl of Fries $8.00
- Served with Aioli & Tomato Sauce
Kids Wedges $8.00
- Wedges with Tomato Sauce
Open Steak Sandwich $19.80
- Steak Strips, Caramelised Onion, Garlic Butter, Salad, Aioli & Fries on Toasted Bread
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
Omelette $17.50
- With Bacon
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta

With a crunchy, generous side salad
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
-vegetarian, with either mushrooms or tomato (V) $15.00
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Until 2pm
-bacon $16.50
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v

Beer Battered Onion Rings $8.00
- Chargrilled onion dipping sauce.
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
Lou Tennant $16.00
- Southern style smoky pulled pork, savoury apple donut, red slaw & housemade BBQ sauce.
Burger & Fries Combo $20.00
Mini Fish Burger $10.00
- With hand cut chips & tomato sauce.
Howyagaarn $16.00
- Free range chicken breast, bacon jam, crumbed brie, mayo, slaw & housemade BBQ sauce.
Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.

-large $21
Grilled Scotch fillet. $34.50
- 300g Scotch, fries, salad, mushroom and peppercorn or creamy garlic sauce
American
- pepperoni, tomato, mozzarella
-Small $13
Crumbed Scallops $19.50
- 1/2 dozen panko crumbed scallops served with salad, fries & tartare sauce
-add seafood sauce $4.00
-large $17.50
-add poached egg $2.00