Hot Bread Shop Bakery & Lunchbar in New Plymouth Menu

Hot Bread Shop Bakery & Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Meal or Fritter from Whitebait Inn Mokau. Two Chefs offers many options including Soup of the day and Seafood Chowder. Juliana's includes a wide range like Kiwi style fish and chips or Steak sandwich. Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Headlands and Soup of the Day.

Nearby Sample Menus

  • Angus eye fillet, duck fat potatoes, slow roasted vine tomatoes, roast garlic jus $35.90
  • Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi, asparagus $28.90
  • Potato Croquettes $4.90
  • Santa Maria sardines, marinated cherry tomatoes, salsa verde bruschetta $14.90
  • Free range eggs, toasted 5 seed $11.90
  • - Add spinach $4.90
  • Calamari and baby octopus, micro herbs, aioli $16.90
  • Caramelised leek, prosciutto, grana padano $3.00
  • Brunch Quesadilla $18.50
    • Layered tortilla, potato hash, bacon, cheese & topped w spicy beans & two fried eggs
  • Tenders & Fries $8.00
  • Federal Breakfast $19.50
    • Sausage, eggs, mushrooms, beans, bacon, potato & toast
  • - Bacon $17.50
  • Savoury Mince $16.50
    • On toast w poached eggs & holly
  • Creamy Balsamic Mushrooms
    • Options as follows
  • Huevos Rancheros $18.50
    • Soft tortilla w spicy beans, bacon, eggs & relish
  • Fries
  • - Carrot and cheese lasagna
  • Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts (gf)
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Beer battered fish of the day with fries, green salad & homemade tartare sauce $27.00
  • Green lip mussels in a spicy creamy tomato sauce with toasted bread $26.00
  • Salad of the day
  • Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • NZ Oysters
    • Battered or natural
  • Battered or Crumbed Scallops $17.50
  • Tomatoes / Onions / Seasonal Roast Vegetables / Baked Potato with Garlic Butter $6.00
  • -1 doz $49.50
  • Baked Salmon $35.00
    • with broccoli, roasted vegetables & whole tiger prawns
  • Big Breakfast S $14 / L $14
    • Bacon, egg, hash brown, sausage, toast and tomato
  • ∙light meals
  • -1 doz $49.50
  • Tamarind $2.50
    • A sweet but tangy sauce, a perfect match for ourvegetarian starters.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Chicken Jhalfrezee $16.50
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • AlooSaag $15.80
    • Potatoes cooked with spinach and spices.
  • Bombay Aloo $13.00
    • Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
  • TarkaDaal $15.00
    • Yellow split lentils cooked with cumin seeds,ginger, garlic, tomatoes and turmeric.
  • Side Dish Platter $7.50
    • Raita, mint chutney, Mixed vegetable pickle and mangochutney served with six papadoms.
  • Garlic Bread $6.00
    • Freshly toasted
  • Scallops $15.00
    • Pan fried in garlic, white wine & cream with or without bacon.
  • Sliders 4 Pack $14.00
    • The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
  • - One Shank $26.00
  • Scotch Fillet $32.00
    • Cooked to your liking served alongside chunky beer battered fries and salad, bathed in mushroom sauce or our spicy pepper and cream sauce.
  • - With melted cheese and crispy bacon. $10.00
  • Fish & Chips $19.00
    • Light, crispy crumbed fish with fresh salad & chips.
  • Chicken Curry $19.00
    • Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
  • Croque Madame (with egg) $16.00
  • Ask staff for details of fish of the day comes with coffee $14.50
  • Patil Dejeuner $14.50
    • toast with butter & jam, croissant, orange juice and coffee
  • Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
  • Eggs on toast with hollandaise add salmon $17.00
  • Omelette $17.00
    • with field mushroom, parmesan & spinach
  • Eggs on toast with hollandaise add bacon $17.00
  • Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
  • Naan platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • Lamb nawabi $15.50
    • Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
  • Maharaja banquet $30.00
    • Minimum For 2 Persons. Appetisers: Samosa, Lamb Seekh Kebab, Chicken Tikka And Onion Bhajji / Main Course: Butter Chicken, Lamb Rogan Josh, Vege Korma, With Basmati Rice, Naan & Condiments.
  • Icc banquet $30.00
    • Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
  • Lamb seekh kabab (4pc) $8.50
    • Minced lamb marinated overnight in one of our special blends and cooked in the Tandoori oven.
  • Vegetarian biryani $15.50
    • Basmati rice with mixed seasonal vegetables. Infused with freshly ground spices and garnished with coriander.
  • Tarka daal $15.00
    • Yellow split lentils cooked with cumin seeds Ginger, garlic, tomatoes and turmeric.
  • Gulab jamun $5.00
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Locally Baked Breads for two 12$
    • House marinated Italian olives / sundried tomatoes / truffle butter / extra virgin olive oil.
  • Dark Chocolate Delice $18.00
    • Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
  • Festival of Strawberries (GF) $18.00
    • Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
  • -Kaikoura Tenara Ash Crusted Goat Cheese S $19 / L$38
  • Modern Caesar $18.00
    • Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing / parmesan wafer
  • Bananas Foster (GF) $18.00
    • caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • -Whole Rack $36.00
  • -Half Rack $18.00
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • Grilled Halloumi Burger $21.00
    • Hummus/ Roasted Peppers / Courgette / Guacamole / Caramelised Onion / Roasted Potatoes / Wasabi Aioli
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • -Small $4.00
  • BBQ Pork Ribs
    • Fries / Salad
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Apricot or Satay Chicken $12.00
    • Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
  • Fries $5.00
  • Nuggets & Chippies $7.50
  • Mini Fruit Pudding $5.50
    • Served hot
  • Toasties $4.00
    • w 2 fillings
  • All Day Breaky $15.00
    • Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
  • The Godfather Burger $16.00
    • With steak, bacon, beef pattie, cheese, onions & an egg, served w fries.
  • Scotch Fillet Steak $24.00
    • Served with salad, fries & mushrooms OR Garlic sauce.
  • Aloo Parantha $3.50
  • Shahi Paneer (Royal Delicacy) $14.90
    • Cottage cheese cooked in cashew nut based gravy, exotic spices from the shahi kitchen
  • Roti $2.50
  • Mango Kulfi $3.00
  • Chicken Korma $14.90
    • Chicken cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured gravy
  • Beef Vindaloo $14.90
    • Beef cooked in authentic vindaloo gravy "Goan" style
  • Aloo gobi $14.90
    • Cubed potato and cauliflower deep fried and cooked with sliced onion, ginger, chillies and tomato based gravy
  • Beef Korma $14.90
    • Beef cooked in fresh cream, cashew nuts and delicious Indian spices with fenugreek flavoured flavour
  • Mushroom sauce
  • GRILLED CHICKEN $18.90
    • with bacon & avocado salad, tossed in homemade aioli.
  • MARKET FISH POA
    • staff will advise of today’s special.
  • FISH & CHIPS $18.90
    • battered gurnard with chips, salad, lemon wedge and tartare sauce.
  • GARLIC PRAWNS & SAFFRON RICE $16.90
    • pan cooked prawn cutlets in a creamy garlic & white wine sauce.
  • VEGGIE EXPLOSION $21.90
    • veggie stack consisting of pumpkin, kumara, carrot, mushroom, courgette & tomato, served with poached eggs & tomato, reduction, finished with hollandaise sauce.
  • DUCK BREAST $34.90
    • sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
  • Steak fries
  • Hot Chips & Chicken nuggets $8.00
  • BBs Salmon $22.90
    • 200g. salmon grilled to your liking served with prawns & garden salad.
  • Burger & Chips $14.90
    • Gourmet Beef patty with egg, cheese, lettuce, onion & tomato served with crispy chips
  • Gourmet BLT & CLT Sandwich $14.90
    • bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
  • Hot chips $5.00
  • Kids hot cakes $6.50
    • 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
  • Toasted sandwich $5.00
    • two stands filling + extra standard fillings (tomato, onion, cheese, pineapple, sweet corn, ham each $0.80)
  • Egg on toast $8.50
    • 2 eggs in any style & toast
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Roasted Vegetable Risotto $17.5
    • Served in a rich and creamy pesto au gratin.
  • Salad of the Day POA
    • (see specials)
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Hot Bread Shop Bakery & Lunchbar

Hot Bread Shop Bakery & Lunchbar

location

Address

142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand

phone

Phone

067586721

email

Email

None

clock

Opened hours

Mon - Fri 7:00am - 5:00pm Sat 7:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
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