Hot Bread Shop Bakery & Lunchbar in New Plymouth Menu

Hot Bread Shop Bakery & Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Meal or Fritter from Whitebait Inn Mokau. Two Chefs offers many options including Soup of the day and Seafood Chowder. Juliana's includes a wide range like Kiwi style fish and chips or Steak sandwich. Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Headlands and Soup of the Day.

Nearby Sample Menus

  • Side Dishes $5.00
    • Hash browns / Garlic mushrooms / Bacon / Pork sausages / Salmon fillet
  • Parmaesan and basil tortellini with pine nuts, smoked leeks and herb puree $16
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34
  • Eggs Benedict  with poached eggs,bacon, english muffin and hollandaise sauce $19
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Porridge $9.00
    • Served with your choice of yoghurt, brown sugar, almonds or berries.
  • Salad of the day $16
  • Small chips $4.80
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Add bratwurst $3.50
  • Kids muesli $6.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Pikelets $6.80
    • raspberry jam and real whipped cream
  • Kransky $3.50
  • Clever trevor $17.80
    • savoury mince served on ciabatta with a free range egg
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Curry Chicken or Beef $15.00
  • Sliced Beef with Broccoli in Oyster Sauce $12.00
  • Sweet Corn Soup $5.00
  • Stir Fried Beef with Pickled Mustard $15.00
  • Stir-fried Broccoli with Garlic $12.00
  • Curry Fried Rice / Noodles with Shrimp & Squid $12.00
  • Stir-fried Whole prawns in Ginger & Garlic Sauce $19.00
  • Seasonal Vegetables with Garlic $15.00
  • Mixed Platter For Two f $20.90
    • A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
  • Butter Scallops $24.99
    • Scallops Cooked In Creamy Tomato Flavoured Sauce, Garnished With Sliced Almonds.
  • Chicken Lababdar $20.99
    • Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
  • Chana Masala $18.99
    • Boiled Chickpeas Cooked With Onion, Potatoes, Coriander And Mix Spice. Goes Well With Mango Chutney.
  • Roti $4.50
    • Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
  • Tandoori Chicken h $12.90 f $23.90
    • Chicken (With Bone) Marinated In Yoghurt And Spices Cooked In Tandoor. Served On A Hot Sizzling Plate With White Sauce.
  • Kadhi Prawn Or Fish $23.99
    • Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
  • Vegetable Samosa $7.50
    • Triangular Pastry Filled With Potatoes And Peas, Succulently Flavoured With Spices.
  • Good home classic $22.00
    • Roasted chicken, bacon, mushroom, pineapple and aioli
  • Chicken liver pate $15.00
    • Chicken liver pate, onion, relish, crostini
  • Fettuccine $18.50
    • Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
  • Steak sides N/A
    • Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Beef $19.50
    • 200g flame grilled angus homemade beef patties topped off with bacon, onion, and bourbon relish w swiss cheese and onion
  • DaalMakhani $15.00
    • Black lentils and kidney beans cooked with gheeand spices.
  • Garlic Naan $3.50
    • Leavened bread sprinkled with crushed garlic,baked in the tandoor.
  • Beef Korma $16.50
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spices.Kashmiri Pulao is a real compliment to this dish.
  • Lamb Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic and spices.
  • Prawn Jhalfrezee $18.00
    • Jhalfrezee was one of the supreme dishes createdduring the days of the Raj. “Jhal” is hot and “frezee” is stir fried. Cooked with red capsicum,coconut milk, tomatoes, spring onions and spices.
  • Malai Tikka $8.00
    • Fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor. Four pieces per portion.
  • Butter Chicken(MurgMumtaz) $16.50
    • A world famous Indian delicacy.Also known as butter chicken. Half cooked the tandoori way and finished the curry way, with crushed cashews, cream and spices.
  • AlooParantha $4.00
    • Unleavened wholemeal flour bread stuffed withpotatoes, onions and spices.
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Happy Ham $5.00
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Signature Kids $5.00 per head
  • Small $9.50
  • - steak & mushroom/ steak & onion/ steak & oyster/
  • Oysters (pacific) $2.80
  • Hawaiian
    • Cheese, ham & pineapple
  • Seasoned wedges $5.50
  • Bacon $8.00
    • 2 rashers of bacon, salad and tomato relish
  • Crab $7.50
    • 3 battered crab sucks, salad and tartare sauce
  • Kumera chips $5.50
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Kanava Fry (Calamari) $11.99
    • Calamari marinated with Kerala spices, ginger garlic paste and then coated with rice flour and deep-fried
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Ghee Roast (Butter flavoured with no filling) $10.99
  • Garlic Paratha $4.00
  • Lamb Biriyani $19.00
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • - Gluten Free Buns $2.00
  • Seasonal Roast Veg
  • - Onion Rings $4.00
  • Classic Beef Burger-
    • 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
  • -Flame Grilled
  • Pull Apart Loaf $15.00
    • Caramelized onion & smoked cheddar, garlic butter
  • -300G $29.00
  • Good Home Fries
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • And crispy bacon served with toast
  • Botannix Full Cooked Breakfast $18.00
    • Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
  • All served
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Botannix Stack $18.50
    • Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • B.L.T. Sandwich Filled with bacon, lettuce, tomato, mayo, relish $6.50
  • Crispy Coated Tenderloins (5) $8.50
  • Groms Fish (1) -
  • Side salad $3.00
  • Snapper**(subject to availability) $6.50
  • Chicken Sandwich Grilled chicken with onion, salad, tomato relish, pesto mayo in a toasted garlic roll $11.00
  • Grilled Tomato $3.00
  • Monster Burger Beef pattie, bacon, egg, lettuce, tomato, cheese, onion rings, aioli, relish $11.00
  • Lambs fry & bacon $16.50
    • With potato mash & vegetables
  • Creamy potato mash $4.00
  • Oven baked garlic cob $7.50
    • With aioli
  • Bowl of fries $4.50
  • Glazed ham steak & pineapple $16.50
    • With Chips & Salad (gf)
  • Roast meal of the day / $14.50 $18.00
  • Seasonal vegetables $6.00
  • Fried fisherman's platter $21.50
    • With chips
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Fresh Fish Fillet $20
    • Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
  • Chicken Tikka Masala $17.9
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Creamy Balsamic Mushrom $16
    • Served on toasted garlic ciabatta, spinach and topped with potato thins.
  • Chicken Breast $23.90
    • House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
  • Garden Salad $16.00
    • Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
  • Salmon Salad $19.90
    • House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
  • Chicken Burger $19.90
    • Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
  • Chefs Fish and Chips $21.90
    • New Zealand caught fish of the day with your choice of Boundary Road beer battered or pan-fried, served with house made fries, coleslaw and tartare sauce
  • Riggers Pasta $19.90
    • Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
  • Mashed potato $4.00
  • Chicken and Bacon Salad $19.90
    • Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Hot Bread Shop Bakery & Lunchbar

Hot Bread Shop Bakery & Lunchbar

location

Address

142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand

phone

Phone

067586721

email

Email

None

clock

Opened hours

Mon - Fri 7:00am - 5:00pm Sat 7:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway ,  Desserts and Bakes

Location
142 Devon Street East, New Plymouth Central, New Plymouth, Taranaki, 3010, New Zealand
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