Hot Bread Shop Bakery & Lunchbar in New Plymouth Menu -

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Hot Bread Shop Bakery & Lunchbar in New Plymouth has no menu available, but can choose from many other options such as Meal or Fritter from Whitebait Inn Mokau. Two Chefs offers many options including Soup of the day and Seafood Chowder. Juliana's includes a wide range like Kiwi style fish and chips or Steak sandwich. Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Headlands and Soup of the Day.

Nearby Sample Menus

Add bratwurst $3.50
Pikelets $6.80
- lemon and vanilla sugar
Spinach $4.80
Streaky bacon $4.80
Barry the baptist $22.50
- smoked salmon, cream cheese, capers, red onion, joe’s tomato sauce and mozzarella
Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
Pikelets $9.80
- raspberry jam and real whipped cream
Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce

Crumbed Fish n Chips (Gf) $9.90
- Crumbed hoki with chips and aioli
Spinach & Cheese $4.90
Hot Chips & Butter Chicken Sauce $5.90
Garlic & Cheese $4.50
-Beef Korma $18.90
Peshawari Naan $5.00
Available Monday, Tuesday, Wednesday & Thursday from 5 till late
Vegetable Korma Gf / V $8.90
- Mild cashew gravy with veggies

Salad of the day POA
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Lemon & fruit salad tart, grapefruit ice & meringue shards
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Add some sides $6.50
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20.00
Half Chicken - roasted breast and confit leg with sweet carrot puree and crispy leeks $30.00

Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Rump 300g $29.00 / 400gm $55.00
- Taranaki - black angus
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)
Margarita $19.00
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Fish $19.50
- Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)

Shoestring Fries with Aioli $8
Puy Lentil and Quinoa Salad w Pomegranate-Roasted Grape and Cherry Tomatoes, topped w fork tender Beef Cheek $23
Caramelized Apple Crème Brulee w Mango & Vodka Sorbet $14
Pan Fried Zany Zeus Haloumi, Tomato Compote, Prosciutto Ham, Avocado oil N/A
Chocolate Brownie w Chocolate Sauce, Whipped Cream, Vanilla Ice Cream $9.5
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Okurukuru Antipasto Vineyard Platter for Two $38
- Zeus Haloumi, Tomato Compote, Prosciutto Ham, Duck Confit Risotto, Port Wine Cheddar, Salmon Tartar, Wakame Salad, King Prawn Cutlets, Beef Cheek, Lentil-Quinoa Salad, Breads and Dips
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta N/A

Breakfast Pita $10.9 Reg / $8.9 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Custom Mix $10.00 per head
Roast Beef Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Signature Mix $10.00 per head
The Family Feast $40.00
Garden Pita $8.5 Reg / $7.5 Petita

Payasam $5.00
- A traditional Rice pudding
Potato peas Masala $14.00
- A delighful combination of green peas, potato in rich onion tomato masala, finished with chefs special spices
Kerala Fish Fry $13.99
- Fish marinated with chefs special kerala spices and deep fried served with salad
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Lamb Mappas $17.00
- A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
Fish Molli $26.00
- This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Chicken Manchurian $16.00
- Marinated boneless chicken is deep-fried and tossed with oriental based ginger garlic concoction and garnished with spring onion and corriander leaves

Omelette $17.00
- with field mushroom, parmesan & spinach
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Omelette $17.00
- with ham, brie & rocket
Ask staff for details of fish of the day comes with coffee $14.50
Ask stuff what soup du jour it comes with fresh bread $12.00
Croque Madame (with egg) $16.00
Eggs on toast with hollandaise add bacon $17.00

Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Roasted Vine Tomato
-Oven Roasted
Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
- Onion Rings $4.00
Three Cheese Mac
Fries $6.00
Chipotle Slaw

Steak pie $4.60
Focaccia $5.60
Savoury pull-apart $6.80
- bacon, cheese and onion
Gourmet breakfast pie $4.80
Apple turnover $3.80
Party pie $1.90
High top $4.50
- white
Gluten free frittata $4.80

Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Fries $5.00
- served with your choice of tomato sauce or aioli
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Soup of the day $12.00
- Served with freshly baked bread
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges

-Small $3.00
Shrimp Cocktail $12.00
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
BLT $15.00
- With lettuce, tomato on sliced white bread & a side of fries
Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast
Garlic Fries $7.00
Chicken Burger $18.00
- With lettuce, tomato, onion, beetroot, bacon, chicken pattie, cheeese and a side of fries
-Small $13.00

Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Aglio Olio e Peperoncino $15.90
- Spaghetti served with chilli, parsley, garlic, Cairnmuir Olive Oil & Curio Bay Pecorino Romano
Airspresso hash cake - $4.00
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Avocado (seasonal) - $4.00
Toasted Sour Dough $7.90
- with Inch Valley apricot jam & butter -
Burgers $15.90
- Chicken - Free range chicken breast, guacamole, tomato, cos, brioche bun
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -

Wedges $5.00
Curry Roll $3.00
400g Rump Steak LG* $23.00
Chicken Diane Breast $7.00
Banana Fritter $2.50
Banana Fritter V $2.50
- Nacho Mince $9.00
Vege Burger V Vege pattie, lettuce, tomato, cheese, pesto, relish $7.00

Chicken schnitzel & gravy $18.50
- With chips & salad
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Fish 'n' chips $11.00
Chicken & basil crepes $14.50
- With cheese & salad
Bowl of fries $4.50
Garden salad $4.50
- (mesclun or rice berg)
Curry of the day $19.50
- With jasmine rice & flat bread