Address
105 High Street, Motueka, Tasman, 7120, New Zealand
Hot Mamas Cafe in Nelson Menu
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Hot Mamas Cafe in Nelson has no menu available, but can choose from many other options such as Chicken Schnitzel Cordon Bleu or Railway Rib Back from Bar 321. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Subway and Ham.
Nearby Sample Menus
- - Vegetable $22.00
- - Vegetable $22.00
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Black Pepper Beef $21.00
- Tender slow cooked chunks of beef marinated with a black pepper sauce and stir fried with white onions, red capsicums and spring onions
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Khao Soi with Maryland Chicken $14.00
- A North Thailand dish consisting of egg noodles served in a thick in house made yellow curry, boneless pieces of chicken and topped crunchy dried egg noodles. Also served with consisting of red onion, pickled cabbage and a lemon wedge
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Pad Thai Chicken $20.00
- This Thai classic is a stir fry noodle dish prepared with thin rice noodles, our own special sauce
- - Vegetable and Tofu $13.50
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Crispy Chicken Wings with Caramelised Ginger Sauce $11.00
- Chicken Wings served with a sweet caramelised ginger sauce
- - Change from Rice to Roti $3.00
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SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
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CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
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LAMB SALAD $21.50
- Lemon, rosemary and garlic marinated lamb tenders served with leafy greens, spinach, cherry tomatoes, roasted pumpkin, sweet potato, capsicum and cucumber, dressed with creamy feta and honey mustard vinaigrette.
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CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
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STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
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PASTA OF THE DAY $18.50
- See our friendly waiting staff for daily specials.
- Side of salad $ 5.00
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ARANCINI $18.90
- Delicious risotto balls, stuffed with mushroom, spinach, mozzarella, crumbed and fried, served with spiced plum chutney and a garden salad.
- Cold smoked pork crackles $7.00
- Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
- Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
- Farm to plate, freshly picked seasonal vege $8.00
- Urban style ceviche, corn tortillas, chilli coconut whip $20.00
- ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
- Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
- Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
- Creamy seafood chowder with grilled ciabatta $17.00
- Fresh ciabatta with flavoured butter $7.00
- Caprese salad - tomato, mozzarella and basil, with red onion, kalamata olives and crostini $19.00
- Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50
- Chocolate truffle $4.50
- Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
- Cider tempura battered gurnard with fries, tartare and slaw $25.00
- Lemon posset with cassis sorbet and ginger snap $14.00
- large $32.90
-
Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
- small $24.90
-
Tinkers vegetarian dish $23.90
- Your Inn keeper will inform you in today's creation
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Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
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Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
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Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
- (v) : can be prepared vegetarian
- Watermelon with Kalamata olives, feta & mint
- Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
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Fish Du Jour
- wait staff will advise market price
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Sautéed broccoli with preserved lemon, cranberries & garlic butter
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Whitebait omelette with focaccia & cress $22
- Chicken Classic N/A
- Subway Seafood Sensation N/A
- Honey Oat N/A
- Western Egg and Cheese N/A
- Turkey & Ham N/A
- Beetroot N/A
- Mayo N/A
- Aioli N/A
- Strawberry cheesecake $3.50
- Onion rings $3.50
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- 5 Spicy chicken wings $6.00
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
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Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
- Egg, beef pattie $1.00
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Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
- Marinated Steak $2.00
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Cheese $8.00
- as plain + cheese
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Steak $8.50
- mayo, lettuce, tomato, beetroot, BBQ sauce onion steak cheese
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Kids $4.00
- tomato sauce beef pattie
- Steak Pita $11.5 Reg / $9.5 Petita
- Happy Ham $5.00
- Garden Salad $8.9 Reg / $7.9 Petita
- Pita Chips and Dip $3.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Brownie $2.50
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Marmite Mania $4.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Crispy agrias,rosemary and aioli. $8.00
- Crumbed fish tortilla , avokado,tomato and fennel slaw. $22.50
- Green salad,parmesan and lemon dressing $8.00
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Slaw with lime mayo $8.00
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
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Pad See Eiw
- Stir fried flat rice noodles, egg & vegetables with your choice of:
- -Chicken, Pork, Beef or Tofu $11.00
- Chicken, Pork, Beef or Tofu $11.00
- Stir Fried Beef with Black Pepper & Vegetables GF $14.50
- Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
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Kadook Moo Thod $9.50
- Deep fried marinated spare ribs.
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Pad Thai GF / V
- Stir fried rice noodles with broccoli, spring onions, cabbage & bean sprouts garnished with lemon, chilli & crushed peanuts with your choice of:
- Stir fried seafood with vegetables & a mild sweet sauce $14.50
- Calamari
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seed bread crumbs, homemade tomato chutney, beetroot, salad
- Kumara Chips $6.50
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Beef Burger $10.00
- Home made beef patty with caramelized onion, beetroot, salad
- Anchovies
- Feta
- Ham
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FRESH FISH OF THE DAY $4.60
- Crumbed or Battered
- Or just Salad $6.00
- Fries large $4.00
- Handmade chicken sliders $4.90
- Char Burger $6.50
- Bacon and egg rolls with onion chutney $3.50
- Chicken $7.00
- Mega beef + cheese rolls $4.00
- Stuffed Sausages $2.90
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Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
-
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
-
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Hot Mamas Cafe
Phone
035287839
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Pizza
Features
Takeaway , Breakfast , Quick Bites , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
105 High Street, Motueka, Tasman, 7120, New Zealand
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