Hot Mamas Cafe in Nelson Menu

Hot Mamas Cafe in Nelson has no menu available, but can choose from many other options such as Chicken Schnitzel Cordon Bleu or Railway Rib Back from Bar 321. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Subway and Ham.

Nearby Sample Menus

  • Fried Olives $8.50
    • mozzarella stuffing, tomato & white bean
  • Affogato $16.00
    • Pedro Ximenez & warm choc chip cookies
  • Twice Cooked Organic Leeks $12.00
    • herb ricotta, pistachio & brown butter
  • Duck Confit $39.00
    • beets, kumara, pear, macadamia & sour cherry relish
  • Fried Broccoli $10.00
    • anchovy cream, almonds & capers
  • Robbie's NZ Cheese Selection $23.00
    • figs, crab apple jelly, walnut & raisin bread
  • Asparagus $12.00
    • feta, croutons, roast garlic & herb dressing
  • Goat Cheese Fritter $6.50 ea.
    • date relish & spiced carrot
  • ''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
  • Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
  • Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00
  • Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
  • Lemon pannacotta, jam donut, strawberry & basil salsa $13.00
  • Cold smoked pork crackles $7.00
  • New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00
  • Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
  • Watermelon Salad $21
    • Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
  • Rib Eye Steak Open Sandwich $22
    • Fried free range egg, caramelized onion, house baked bread, hand cut chips
  • Chicken & Bacon Open Sandwich $22
    • Our cranberry relish, brie, house baked bread, hand cut chips
  • Hot Smoked Salmon Salad $22
    • Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
  • Today’s Soup $15
    • & toast
  • Beef Burger $22
    • Caramelised onion, Swiss Cheese and bacon, hand cut chips
  • River Kitchen Squid Salad $19
    • Asian slaw, coriander, chilli, citrus miso dressing, peanuts
  • Thai Noodle Salad $19
    • Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
  • Wasabi Coated Peas $7.50
  • Prawn Toast $15.90
    • with sesame & sweet chilli sauce
  • Pad Thai with Chicken $26.90
  • Side Salad - lettuce, cucumber, shallots with asian mayonnaise $6.50
  • Thai Seared Beef Salad $18.90
    • with iceberg, mint, coriander, shallots, sprouts & chilli
  • Spicy Pork Balls $15.50
    • with sweet chiili sauce and asian slaw
  • Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
  • White Fish $28.50
  • One Shank - $28.00
  • ideal for one $19.00
  • All Served With Garlic Mushrooms and Your Choice of
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • Warm Lamb Salad $21.00
    • Baby Spinach, Grilled Halloumi Cheese, Honey Roasted Pumpkin, Toasted Pine Nuts, Smoky Eggplant and Mint Yogurt Dressing
  • - CHICKEN $24.00
    • Crumbed Chicken Breast Served with Crispy Bacon, Melted Brie Cheese and Apricot Relish
  • Vegetables of the Day with Bearnaise Sauce $5.00
  • Honey Roasted Beetroot & Caramelised Onion Tart $15.00
    • With French Goat Cheese, Rocket and Pinot Syrup
  • 1 Chicken Soup (Súp Gâ) - small bowl $6
    • Chicken, dried mushroom, sweet corn, black pepper
  • ~ Hot & Spicy on request ~
  • 26 Sweet & Sour Tofu (Dâu Hũ Xāo Chua Ngot) $14
    • Onion, mushroom, red and green capsicum, pineapple
  • 78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
    • A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
  • 82 Stir-Fried Eggplant with Pork (Cā Xāo Thit) $14
    • Sprint Onion, Tomato, served with steamed rice. Hot and spicy on request
  • 6 Vietnamese Traditional Spring Rolls (Chà Gīō) - 3 rolls $10
    • Deep fried crispy rice paper spring rolls filled with pork mince, prawns, dried mushrooms, carrot, onion, vermicelli, served with in-house made dipping sauce and lettuce
  • Seafood $18
    • Prawn, Squid, Scallops
  • 16 Vietnamese Beef Salad (Nom Bo Kho) $16
    • House-cured spicy beef salad and green papaya, sesame and crushed peanuts
  • Oven Roasted Chicken N/A
  • Chicken & Bacon Ranch Melt N/A
  • Mayo N/A
  • Subway Melt N/A
  • Three Pepper Chicken N/A
  • Choc Chip N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • Ice Cream Scoop $5.00
    • Scoop of vanilla ice cream sprinkled with maccha green tea.
  • Kauri $92.00
    • Platter for four: 24pc nigiri, 24pc sashimi, + bonus
  • Fresh Veggie $19.00
    • Cucumber, snowpea shoot, Japanese pickles, goma-wakame, ginger, and topped with avocado.
  • Edamame $9.00
    • Boiled soy beans seasoned with sea salt.
  • Tsukemono $7.00
    • Assorted Japanese pickles.
  • Chawan-Mushi $9.00
    • Light and savory steamed egg custard with assorted seafood.
  • Spicy Tuna Bomb $21.00
    • spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
  • Usu-Zukuri $14.00
    • Thin slices of the white fish of the day served with ponzu sauce.
  • Marmite Mania $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Chicken Caesar Pita $11.5 Reg / $9.5 Petita
  • Pita Chips and Dip $3.90
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Ediballs $3 or $5 for two packs
  • Cookie Fix $2.00
  • Lamb Lion $39.00
    • Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
  • Big Eye Tuna $39.00
    • Lemon Purée, Puffed Quinoa and Braised Lentils
  • Bouillabaisse $38.00
    • Prawns, Mussels, Market Fish, Crab and Rouille
  • Selection of Ice Creams $ 7.00
  • Potatoes $7.00
    • Sea Salt, Parsley and Butter
  • Scallops $22.00
    • Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
  • Tofu and Pumpkin Ravioli $24.00
    • Quinoa, Wilted Spinach and Cashew Nut Dressing
  • Urbock N/A
    • Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
  • Mustard Mayo/Aioli $1.50
  • Kids Breakfast $10.00
    • Wholegrain toast, egg, bacon and hash brown
  • Seafood Salad $23.75
    • Prawn cutlets, marinated fish, poached salmon with fresh salad leaves and lemongrass and chilli dressing
  • Croissant $17.25
    • Filled with ham off the bone with brie, mustard mayonnaise, salad leaves
  • Twice Baked Blue Cheese And Spinach Souffle $21.50
    • Twice baked blue cheese and spinach soufflé with a pear garnish, chutney, walnut crostini and mesclun leaves
  • Open Focaccia Sandwich $19.25
    • Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
  • Rindless Bacon $5.00
  • Bowl Of Fries $6.50
  • Tomatoes $3.50 EA
  • Steak Sandwich $22.90
    • Smoked Rump steak, bacon, salad greens, fried onions and horseradish aioli on toasted Turkish bread. Served with chunky fries
  • Bundaberg Ginger Beer Bottle LGE $4.50
  • Vegetable Fritter Stack $14.90
    • Carrot and zucchini fritters with seasonal greens and pomodoro sauce
  • Vege Delight $15.90
    • Fresh seasonal vegetables tossed through spaghetti with garlic and olive oil. Topped with Parmesan
  • Hot Smoked Salmon $25.90
    • Hot Manuka smoked Salmon served on warm potato salad topped with watercress
  • Hash Browns $3.50 EA
  • Big Beef Burger $19.90
    • Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
  • Chikuzenni $10.00
    • Simmered Japanese vegetables and chicken
  • Tom Yum Ramen $16.00
    • Sour and spicy tomato base. Tofu, prawn and vegetable stir-fry, fresh coriander, shredded leek
  • Teriyaki Chicken Don $14.00
    • Teriyaki chicken on steamed rice, salad, mayo, sesame
  • Crispy Noodle Salad $9.50
    • Crispy noodles, green salad, shredded leek, mayo
  • Steamed Rice $3.00
  • Yasai Itame $12.00
    • Wok fried seasonal vegetables. Add tofu for $2
  • Karaage Chicken $13.00 / $19.50
    • Takara's famous fried chicken, salad, mayo, lemon (6pcs / 10pcs)
  • Pork Belly Spring Rolls $9.00
    • Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard
  • Breads & Assorted dips $12.50
    • toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
  • Thai Vegetable Curry $22 with Tofu $24
    • seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
  • Fettuccine al Fungi $21
    • fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Shoe String Fries & Aioli $7.50
  • Wedges with Sour Cream $10.00
  • - add cheese & bacon $3.50
  • - add cheese & bacon $3.50
  • Kai Soi Gai Chicken $24.00
    • a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
  • Cauliflower Pakora $9.00
    • with tamarind, and yogurt
  • Goats Cheese & Thyme Croquettes $20.00
    • with roasted celeriac, hazelnuts, fennel, and apple
  • Smoked White Warehou $16.00
    • with baby beetroot, horseradish, and orange
Hot Mamas Cafe

Hot Mamas Cafe

location

Address

105 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035287839

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Quick Bites ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
105 High Street, Motueka, Tasman, 7120, New Zealand
Similar Restaurants based on Cuisines