Address
105 High Street, Motueka, Tasman, 7120, New Zealand
Hot Mamas Cafe in Nelson Menu
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Hot Mamas Cafe in Nelson has no menu available, but can choose from many other options such as Chicken Schnitzel Cordon Bleu or Railway Rib Back from Bar 321. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Subway and Ham.
Nearby Sample Menus
- Fresh Fruit & Yoghurt $10.00
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Tasman Seafood Chowder $15.00
- Scallops, prawns, fish of the day, mussels w/ fresh herbs & plant pot bread
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Breads & Dips $14.00
- Home baked breads w/ a trio of dips
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Ceviche $15.50
- Fresh fish of the day marinated in citrus w/ capsicum & onion on toasted ciabatta
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The Styx Big Breakfast $18.00
- Grilled bacon, sausages, sauteed potatoes, baked beans, tomato, free range eggs & toasted ciabatta
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Tiger Prawns $24.00
- W/ hokkien noodles, sweet soy, fresh ginger & cashew nuts
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Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
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Ceviche $17.50
- Fresh fish of the day marinated in lemon juice tossed w/ capsicum, onion & fresh coriander on grilled ciabatta bread
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
- Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50
- Crispy pork chicharrones (belly) w cumin salt, red onion, coriander & harissa $14.50
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Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
- Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
- Eggs benedict w poached eggs, streaky bacon, hot buttered muffins & hollandaise $17.50
- Coconut cream & turmeric crepes w grilled prawns, bean sprouts, cucumber, red onion peanuts, coriander, chilli, lime & palm sugar dressing $20.50
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LIVER AND BACON $19.50
- Caramelised lambs fry with bacon, mushroom tossed through a rich cream reduction served on mash potato, topped with summer greens.
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STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
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BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
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CHICKEN LIVER AND PORT PÂTÉ $19.90
- A thick slice of rich, smooth pâté, flavoured with herbs and a dash of port, wrapped in bacon and baked in a terrine. Served with roasted pears and toasted bread.
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GREEN THAI CHICKEN CURRY $18.90
- Sautéed chicken thigh, aromatic lemongrass in a Thai-inspired coconut cream sauce, garnished with peanuts, fried shallots and accompanied with fragrant jasmine rice.
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WEST COAST WHITEBAIT $21.90
- West Coast whitebait cooked in the traditional Anchor manner mixed with whisked eggs, salt & cracked pepper, cooked on the grill, served with fries, seasonal salad & tartare sauce.
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SALT AND PEPPER SQUID $18.90
- Crispy crusted salt and pepper calamari drizzled with a smoked paprika aïoli dipping sauce served with French fries and a garden fresh side salad.
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SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato Rosti, Hot Smoked Salmon, Fresh Green Beans, Poached Egg and Hollandaise Sauce, garnished with Homemade Seafood Sausage and Tomato
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Ice Cream Sundae $6.00
- With Chocolate or Berry Sauce
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Vegetable Strudel $21.00
- Portobello Mushrooms, Selection of Vegetables baked in Puff Pastry with Sundried Tomato and Brie, served with Salad Leaves, Tomato and Capsicum Relish
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Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
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Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
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Spinach And Feta Fritters $21.50
- Served with Salad Leaves and Yoghurt Riata Sauce
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Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves
- Home-Made G/F Bread $3.00
- Homemade Granola, fresh fruit & yoghurt $13.50
- Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
- Huevos Rancheros: crispy corn tortilla, refried beans, free range eggs, salsa & cheese $18.50
- Truffle fries $6.50
- Jamaican jerk glazed pork, naked Waldorf salad, fried onion rings $19.50
- Ora King Salmon maple seared, buttermilk & jalapeno dressing, corn, cucumber & radish $19.50
- Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
- Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
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Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
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Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
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Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
- Fries (500grams) GF $7.00
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
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Fried Calamari $14.00
- Panko-crumbed, deep fried calamari served with pickled mayo for dipping
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Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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Tempura Prawn $24.00
- Tempura prawn, tobiko (roe), avocado, cucumber and topped with mayo and teriyaki sauce.
- Tempura White Fish $3.50
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Goma-Wakame $7.00
- Sesame infused seaweed salad.
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Trio Hand Roll $15.00
- Select your three favorite fish from our daily selection.
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Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
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Fish and Chip package for one $9.50
- Classic and classy! Local fresh fillet of fish battered in our own crispy beer batter & deep fried served with golden chips & lemon
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Roots Shoots and Leaves $12.80
- delectable veggie patty creation ‘du jour’ with chunks of marinated feta, loads of salads + lip-smackingly good sauces + avocado. Get it in ya!
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GOURMET ICE CREAM TUBS $3.80 each
- selection of flavours (subject to availability)
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The Bullseye Burger $15.80
- The king of burgers! Juicy tender rump steak marinated in garlic, herbs & spices, layered with grilled bacon, egg, B.B.Q sauce, cheese & topped with Tui salads, caramelised onion, relish & aioli and completed with beets. Legend. >>
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Plucked $13.80
- Strips of tender grilled chicken with rich and delicious homemade satay (peanut) sauce topped off with all the usual suspects-salads and sauces & lashing of avocado!
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Hotdog $3.80
- on a stick-kiwi classic
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The Cow Pat $12.80
- Our own tasty homemade beef patty grilled with cheese, mustard and tomato sauce, topped with salads, aioli dressing & tangy homemade tomato relish.
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PINEAPPLE RING $1.50 each
- battered and fried and coated in cinnamon sugar. Selection of baked goodies & sweeties also available on the counter
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Fish & chips $15.00
- Golden battered fish served with crispy fries & salad (gf pan-fried).
- Available 11am-5pm
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Crispy chicken cesar salad $23.00
- Crispy chicken, bacon & fresh avocado all tossed in seasonal salad with cherry tomato, pamesan cheese and our own caesar dressing finished with a poached egg and croutons
- All children's meals are $15 each and include a free dessert as below
- 11am-late
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All day big breakfast $22.00
- Crispy rashers of bacon, new york sausage, fried eggs, homemade potato rosti, roasted tomato & mushrooms - all together on toasted bread
- -Cheese, sour cream & chilli sauce $11.00
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Poached eggs & bacon $13.00
- Rashers of bacon on fresh toast with poached eggs. add homemade potato rosti for 5.0 Extra.
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Fried Rice $12.00
- Chāshū pork, egg, spring onion
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Salmon Salad Noodles $16.00
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi
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Seaweed Salad $9.00
- Mixed seaweed, green salad, shredded leek, mayo
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Miso Ramen $14.00
- Miso base. Vegetable and pork mince stir-fry, bamboo shoots, spring onion
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Yasai Itame $12.00
- Wok fried seasonal vegetables. Add tofu for $2
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Crispy Noodle Salad $9.50
- Crispy noodles, green salad, shredded leek, mayo
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Renkon Chips $5.00
- Crispy lotus root slices
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Tonkotsu Ramen $13.00
- Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, ginger, mustard leaves
- ROLLED EGG NIGIRI (3p) $7.00
- FRIED SOFT-SHELL CRAB $7.50
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ASSORTED TEMPURA $22.50
- 4pcs Shrimp & 8pcs Vegetable
- EGGPLANT $17.50
- TUNA NIGIRI (3p) $7.00
- - Assorted Sushi & Sashimi (9pc)
- with rice $19.50
- SHRIMP TEMPURA (6p) $20.50
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Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
- Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0
- House slaw & blue cheese sauce $8.0
- Fries $5.0
- Platter of all 3 with fries $25.0
- Mozzarella & house gravy $10.9
- Ice Cream sundae with caramel, berry or chocolate sauce $11.9
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The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce
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Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
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Ensalada de Cordero $24.00
- Grilled lamb backstrap salad with cherry tomatoes, cucumber, kalamata olives, falafel, feta, nuts and seasonal greens.
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Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.
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Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
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Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
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Fideus Rossejats $24.00 pp
- Roasted vermicelli "paella" with chicken, shrimp, mussels, fish and diced vegetables cooked in stock to create the perfect pasta dish Spanish style. (Minimum 2 people, wait 30-40 minutes or pre-order).
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Solomillo de Buey $35.00
- Pure Angus eye fillet steak served to your liking with a blue cheese sauce, hand cut fries and salad.
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Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
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Butter chicken $14.20
- Popular creamy toamto base yummy curry
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Karahi (chicken, lamb or beef) $14.20
- Dry curry with mixed vegetables
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Saagwala(prawn) $16.50
- Spinach based sacue with garlic and ginger
- Veggie pakora $5.00
- All curries with rice
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Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
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Dal makhni $13.50
- Protein and fiber rich lentil, cooked in thick tomato based gravy
- Tandoori chicken full $18.00
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Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
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Scallop $13.00
- half dozen served with garlic aioli
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Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Olives and feta cheese $9.50
- served with bread
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Falafel $17.50
- Chickpea patties, served with hummus, tabbouleh green salad and bread
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Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Hot Mamas Cafe
Phone
035287839
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Pizza
Features
Takeaway , Breakfast , Quick Bites , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
105 High Street, Motueka, Tasman, 7120, New Zealand
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