Hot Mamas Cafe in Nelson Menu

Hot Mamas Cafe in Nelson has no menu available, but can choose from many other options such as Chicken Schnitzel Cordon Bleu or Railway Rib Back from Bar 321. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Subway and Ham.

Nearby Sample Menus

Hopgoods Restaurant and Bar (sample menu)
  • Dark Chocolate Mousse $16.00
    • popcorn ice cream, banana & salted caramel
  • Braised Beef Short Rib $38.00
    • mustard crust, carrots, prunes & PX sherry
  • Smoked Beef Tartare $24.00
    • fried egg, parmesan fries, mushroom & black garlic
  • Salad Greens $10.00
    • radish, fennel, parmesan & cabernet sauvignon dressing
  • Mushroom Rototo $32.00
    • zucchini, pumpkin, pine nuts & raisin
  • Twice Baked Blue Cheese Souffle $24.00
    • pear, candied hazelnut & fig tapenade
  • Salt Cod & Crab Cake $6.50 ea.
    • pickled cucumber, fennel & preserved lemon
  • Chicken Liver Parfait $22.00
    • toasted brioche, pickles & onion jam
Smugglers Pub and Cafe (sample menu)
  • Synful seafood chowder $17.90
    • Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
  • Chicken filo $17.90
    • Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
  • Side of fries $4.50
  • Tinkers vegetarian dish $23.90
    • Your Inn keeper will inform you in today's creation
  • small $24.90
  • Fresh local catch POA
    • Your Inn keeper will inform you in today's catch
  • Wrap $13.90
    • A soft shell tortilla filled with grilled bacon and crumbed chicken, shredded lettuce tomato and beetroot relish
  • Wenches chicken nibbles $14.50
    • Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Harbour Light Bistro (sample menu)
  • Green salad or mixed vegetables or roasted potato or house fries $5.00
  • Homemade Granola, fresh fruit & yoghurt $13.50
  • Wakefield Quay lime pie, lime jelly, coconut, biscuit base & whipped cream $14.00
  • Beef Carpaccio with Appleby salad, straw potatoes, lemon & anchovy mayonnaise $19.50
  • Angus beef fillet, potato terrine, ratatouille, black garlic butter & watercress $35.00
  • Jamaican jerk glazed pork belly, naked Waldorf salad, fried onion rings $19.50
  • Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
  • Reuben Sandwich: sauerkraut, Emmental cheese, corned beef, Russian dressing caraway rye with gherkin & fries $20.50
Flames on 40 (sample menu)
  • Lamb Shank
    • Slow Cooked Till Tender. Served with Creamy Potato Mash, Glazed Baby Carrots, Red Wine Gravy and Kumara Crisps (GF)
  • Crispy Confit Duck Salad $21.00
    • With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)
  • Flames on Forty Tasting Platter $30.00
    • Spicy Chicken Wings, Baby Cheeseburgers and Salt & Pepper Squid
  • All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
  • 3 Local Cheese
  • Vegetables of the Day with Bearnaise Sauce $5.00
  • Czech Pilsner Beer Battered Fish & Chips $26.00
    • Can Be Ordered Grilled (GF). Served With Fresh Salad, Homemade Tartare Sauce and Lemon
  • Warm Bread Loaf $7.00
    • Garlic and Herb Butter
The Prince Albert Backpackers & Bar (sample menu)
  • Beef Nachos $15.00
    • Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
  • Fish Burger $18.00
    • Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
  • Sauces $1.00
    • Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy
  • Garlic Prawns (GF) $18.00
    • Served w. salad & fries
  • Wedges $14.00
    • Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
  • Meat Lovers $18.50
    • Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
  • Shrimp popcorn $8.00
    • Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
  • Veggie Burger $17.00
    • Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
The Stables Restaurant & Tavern (sample menu)
  • Char Grilled Chicken Burger $22.50
    • Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
  • Mushrooms $4.00
  • Fresh Fruit $12.00
    • A selection of seasonal fresh fruit served with vanilla ice cream.
  • Chicken Nachos $20.00
    • Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
  • Mushroom Sauce $3.00
  • Childrens' Platter $12.00
    • A fun, healthy platter of bread, cheese, fruit, crackers, raisins and tomato.
  • Roast Vegetable Frittata $20.00
    • Oven warmed frittata served with mesculin leaves, tomato relish and cream cheese.
  • Seafood Basket $20.00
    • Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
Wakefield Village Takeaways (sample menu)
  • Chicken Tropical $9.00
    • as chicken fillet + pineapple + bacon
  • Kids Cheese $4.50
    • as kids plus cheese
  • Egg, beef pattie $1.00
  • Cheese $8.00
    • as plain + cheese
  • Marinated Steak $2.00
  • Kids $4.00
    • tomato sauce beef pattie
  • Chicken fillet $8.00
    • mayo lettuce tomato cheese
  • Plain $7.00
    • mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce
La Capilla Restaurant (sample menu)
  • Creamy seafood chowder $19
    • prawn, fish, house smoked mussels, potato and focaccia
  • French goat cheese tartelette $18
    • roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
  • Country style home made pork pâté $18
    • pistachio, ethnic pickles, focaccia, green salad
  • West Coast whitebait omelette $22
    • Willow Creek eggs, green salad, focaccia
  • Spanish style meatball $18
    • tomato & onion sauce, sautéed potatoes, salad
  • Home smoked salmon sandwich $18
    • home baked focaccia, tomato, coleslaw, onion French dressing & green salad
  • Pan fried market fish $30
    • summer vegetable ratatouille, green salad
  • Homemade fresh pasta alla carbonara $18
    • Heck’s bacon, cream, Willow Creek egg
The Hot Rock Gourmet Pizza Pasta Bar (sample menu)
  • Bowl of fries cooked in oil (Add sauce, 50c) $6.50
  • Warm Chicken Salad $17.50
    • with wood-roasted chicken, crispy noodles, roasted capsicum, red onion, cashew nuts and salad greens served with a chilli mango dressing
  • Tahuna $14.50/$21.50
    • Tuna, capers and sliced red onion
  • I'm on Fire! $16.50/$25.50
    • Refried beans, fresh tomato, olives, avocado topped with sour cream and served with tabasco sauces on the side
  • Naked Wangapeka $14.50/$21.50
    • Base plus our Neapolitan tomato sauce, hand-made low-fat mozzarella cheese from Nelson's Wangapeka Dairy and fresh basil
  • Wedges with sour cream (Add cheese and bacon, $6) $9.00
  • Vege Patch $19.50/$29.50
    • Wood-roasted pumpkin and kumara, red capsicum, broccoli and mushroom topped with lemon pepper yoghurt finished with a hint of cumin
  • The Drunken Pig $19.50/$29.50
    • Slices of slow-cooked free-range pork scotch fillet with dry roasted kumara, red onion, pak choy, then drizzled with our sweet Jack Daniels glaze
623 Restaurant and Bar (sample menu)
  • Salad $4.90 EA
  • Red Bull 250ml Can LGE $6.00
  • Bundaberg Ginger Beer Bottle LGE $4.50
  • Pineapple $1.50 EA
  • Eggs Benedict $17.90
    • Two soft poached eggs served on a toasted English muffin, with your choice of salmon, bacon or spinach. Extra Salmon, Bacon or Spinach $3.50 ea
  • Wedges $4.90 EA
  • Fries $4.90 EA
  • Toasted Sandwich $9.90
    • Your choice of 3 fillings. Served with fries. Ham / Cheese / Onion / Tomato / Egg / Mushroom / Pineapple / Bacon. Extra fillings $1.50 EA
Chilando Mexican Taqueria (sample menu)
  • PicaDillo Beef
    • (Mexican Style Home Cooking Mince, Beef Slow Cooked with a Combination of Dried Chillies and Herbs)
  • Fire Grilles “Paso Ancho” Chicken
    • (In An Adobo Of sensational Mexican Dried Chillies)
  • -Black Beans
  • Chipotle (Med)
    • (Smoked Jalapenos have their ways)
  • Mexican Desserts Specials
  • -Regular $10.50
  • Quesadilla Grande $10.50
    • Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
  • Tomatillo (Mild)
    • (Citrusy and Full of Flavour)
Manna's cafeteria (sample menu)
  • pepper lemon chicken wings $2.50
  • Beef $7.00
  • Or just Salad $6.00
  • Hot Dog & sauce $2.50
  • Bacon cheese egg with English muffin $3.50
  • Stuffed Sausages $2.90
  • Bacon and egg rolls with onion chutney $3.50
  • Char Burger $6.50
The Views Vegetarian Restaurant (sample menu)
  • Field Mushroom $12.50
    • roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
  • Soup of the Day $12
    • made with fresh local produce served with fresh warm bread.
  • Chocolate Mud Cake $12.50
    • accompanied with ice cream, berry compote and chantily cream.
  • Tofu chermoula $24
    • spiced tofu sautéed with seasonal vegetables enjoy with spiced Couscous and organic yoghurt.
  • Garlic Bread $8
    • sliced baguette generously spread with garlic and butter.
  • Cheese Board $15
    • a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
  • Arancini Risotto balls $12.50
    • filled with camembert cheese and served with petite salad.
  • Warm Poached Pear $12.50
    • delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Yello Cafe (sample menu)
  • Served on Whole grain bread with yello's special salad mix $8.00
  • Toasted Bagel $7.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Toasted Wholegrain Bread (GFO) $6.00
    • Homemade Strawberry, raspberry & lemon jam / Cream Cheese and pesto
  • Yello's Toasted Muesli(V) $14.00
    • with freash fruit, poached berries and toghurt
  • Chunky Handcut Chips with Cheese and Bacon $12.00
    • Served with sour cream
  • Tomato Sauce / Aioli / Sweet Chilli $0.50
  • Sweet Chilli Chicken
  • Soup (V) $10.00
    • Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
Cafe Olive (sample menu)
  • Salt and pepper squid $12.50
    • deep fried with sweet chilli sauce
  • Prawns $13.50
    • half dozen served with garlic aioli
  • with chicken $19.50
  • Deep fried Calamari $18.50
    • with green salad, tomato, cucumber, sweet chilli sauce
  • Sigara Boregi $11.50
    • golden crisp pastry filled with feta cheese, served with, hummus and salsa
  • Hawaiian $17.50
    • with pineapple and diced ham
  • Vegetables $7.50
  • Olives and feta cheese $9.50
    • served with bread
Hot Mamas Cafe

Hot Mamas Cafe

location

Address

105 High Street, Motueka, Tasman, 7120, New Zealand

phone

Phone

035287839

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Quick Bites ,  Group Meal ,  Seating ,  Desserts and Bakes ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
105 High Street, Motueka, Tasman, 7120, New Zealand
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