Address
105 High Street, Motueka, Tasman, 7120, New Zealand
Hot Mamas Cafe in Nelson Menu
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Hot Mamas Cafe in Nelson has no menu available, but can choose from many other options such as Chicken Schnitzel Cordon Bleu or Railway Rib Back from Bar 321. Owen River Lodge offers many options including Bluefin Tuna Tartare and Sashimi of Marlborough King Salmon cannelloni. Moutere Inn includes a wide range like Garlic Bread or Salt and Pepper Squid. Soup of the Day and Yaza! Seafood Chowder from . Yaza Cafe Bar and Venue offers Subway and Ham.
Nearby Sample Menus
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Seasonal Vegetable Fritters $15.50
- Served w/ poached eggs & hollandaise sauce
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Scallop Carbonara $27.00
- Pan seared scallops w/ manuka smoked bacon & field mushrooms in a carbonara sauce w/ picked herbs & parmesan
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Crispy Prochetta (Rolled Pork Belly) $29.00
- W/ honey roasted root vegetables, watercress, apple & cider jus
- - W/ garlic & parsley $15.00
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Caesar Salad $14.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.50
- Hand Cut Chips w/ Tomato Sauce $8.00
- - For Two $48.00
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Gourmet Burger: Fish or Beef $17.50
- W/ cheddar cheese, sliced tomato, mayo & lettuce w/ hand cut chips
- Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
- Freshly baked sourdough w neudorf olive oil & marinated olives $11.50
- Seared beef bruschetta w blue cheese & lemon $4 per piece
- Pan roasted snapper w green papaya, mung bean sprouts, red onion, cashews & coriander salad w lime & tamarind dressing $32.50
- Affogato w almond & fig biscotti 9.5 W amaretto, frangelico or cointreau $14.50
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Prosciutto & buffalo mozzarella w roasted pumpkin, mint, rocket & salted almonds $22.00
- Roasted field & button mushrooms w poached eggs on toasted ciabatta w rocket $17.50
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Fish Du Jour
- wait staff will advise market price
- Pork & NZ Paua burger, wakame & watercress salad served with karengo kumara crisps $18
- Southern Glory oyster, served natural with grapefruit granita dressing or baked with jalapeno butter $5
- Roast kumara & bacon salad with aioli & toasted cashews
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
- Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
- Seafood Stick $2.20
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Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
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Margarita 7” $10.00 / 12” $16.00
- Cheese, tomato and basil oil
- ½ Scoop $3.00
- Gluten Free Base Available $2 / $3
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
- Avocado /Calamari / Egg / Feta / Bacon / Ham / Pepperoni / Salami / Anchovies / Sundried Tomatoes / Mussels $2.00
- ½ Scoop Wedges $3.50
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Wedges $14.00
- Grilled cheese & bacon, served w. sour cream & sweet chilli sauce
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Little “fish & chips” $11.00
- Battered fish, chips & tomato sauce
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Youngsters Sunday $ 4.00
- chocolate or berry
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Fish Burger $18.00
- Beer battered gurnard, home-made tartare sauce & carrots, served w. fries
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Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
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Fish & Chips $19.00
- Beer battered or Pan Fried Gurnard. Served w. salad fries & homemade tartare
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78 Lemongrass Beef Salad with Crispy Spring Roll (Bún Bo Xāo) $16
- A refreshing rice noodle salad consisting of eye fillet beef slices, dressing, peanut, crumbs, served with a crispy spring roll >>
- Beef or Combination $16
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10 Crispy Squid (Mủc Chiên Giōn) $10
- Deep-fried marinated squid
- Chicken or Pork $14
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20 Crispy Chicken (Gā Chiên Giōn) $12
- Marinated chicken thigh/wings served with fries
- ~ available in mild, medium or hot ~
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8 Chicken Skewers (Gā Xiên Nủỏ̕ng) - 3 skewers $10
- Grilled five spice in-house marinated chicken skewers
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12 King Prawn Cutlets Coated in Young Green Rice (Tôm Chiên Côm̕) $12
- Served with house made chili sauce - Hot and spicy on request
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Goma-Wakame $7.00
- Sesame infused seaweed salad.
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Ice Cream Scoop $5.00
- Scoop of vanilla ice cream sprinkled with maccha green tea.
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Kaisen Don $25.00
- Assorted sashimi pieces on a bowl of steamed rice.
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Assorted Nigiri - 7pc $20.00
- Tuna, salmon, white fish x 2, prawn, squid
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Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
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Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
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Teriyaki Chicken $20.00
- Chicken thigh with teriyaki glaze and cucumber.
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Tuna Sashimi $20.00
- Tuna of the day.
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Home smoked salmon salad $18
- avocado, radish, wild rice, wasabi dressing
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Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón
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Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
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Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
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Pan fried market fish $30
- summer vegetable ratatouille, green salad
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Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
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Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
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E.7 Pigs Can Fly $8.50
- Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
- Seafood $17.00
- Chicken, Beef or Honey Pork $16.00
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T2. Yum Talay $17.50
- A unique and traditional combination of prawns, squid, mussels and scallops lightly infused with lemon juice, onions, spring onions and fresh coriander leaves with a hint of spices from northern Thailand
- Seafood $20.00
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M2. Pad Priew Wan $16.50
- Poppy Thais’ sweet and sour sauce home made to perfection then stir fried with fresh seasonal vegetables with Chicken, Pork, Beef, Vegetarian or our specialty Honey Pork
- King Prawns $22.00
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M8. Campfire Fillet $29.00
- 220grams of New Zealand prime beef fillet and New Zealand mushrooms with a hint of basil served with our signature garlic sauce, served medium unless otherwise requested
- Under 12 years only
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Ice Cream Sundae $6.00
- With chocolate or berry sauce
- Mustard Mayo/Aioli $1.50
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Beef Wellington $27.95
- Beef fillet (mr) wrapped in pastry with portobello mushroom & herb farce, gourmet potatoes, green salad with béarnaise sauce, jus
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Fresh Fish Of The Day
- Chef’s creation using today’s available fresh fishprices change daily, wait staff will advise
- Garlic Bread $6.50
- -GF Bread $2 extra
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Smoked Seafood Chowder $18.50
- Served with toasted french bread
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Shakshoukah $20.50
- 3 eggs cooked in a mediterranean tomato, capsicum & chilli sauce, served in a pan accompanied by a basket of bread. Braveheart - ask for spicy (if you dare…!)
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Breakfast Extras $2.00
- Hollandaise sauce
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Breakfast Extras $4.00
- 2 eggs
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Steak Panini $19.80/$15.80
- Steak, cheddar, caramelised onions & Pestell's bacon (Regular/Small)
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Sin In A Glass $8.00
- Ask us about our delicious Housemade Sin In A Glass desserts variety!
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Breakfast Extras $5.00
- 3 Hash browns
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Sorbet $10.00
- Sorbet served with spiced wine poached pear and Fairy Kisses
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Vegetarian Fava Fettuccine $21.30 / $16.30
- Broad beans, green beans, sun-dried tomatoes & garlic confit in creamy white wine sauce with Fettuccine noodles. Served with parmesan cheese (Regular / Small)
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TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
- FIRE SALMON(3p) $7.00
- - Your choice of Main
- 6pcs $14.50
- EGGPLANT $17.50
- KIDS SUSHI PLATE $7.50
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GRILLED MISO YAKI
- Grilled main option and vegetables with original miso sauce on hooba leaf
- Main + $7.00
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Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
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Rape Con Pipirrana $14.00
- Grilled Monkfish topped with a vinaigrette julienne of tomatoes, capsicum, garlic, onion and herbs.
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Ensalada de Salmón $24.00
- Pan-fried salmon fillet salad with tomatoes, cucumber, kalamata olives, avocado, boiled egg, nuts and seasonal greens.
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Lomo Adobado $14.00
- Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
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Alcachofas con Jamón $12.00
- Sauteed artichokes in olive oil with Spanish cured ham, garlic and herbs.
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Rabo de Toro a la Cordobesa $12.00
- Braised Oxtail Cordoba style with wine raisins and orange peel.
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Calamares a la Romana $12.00
- Crispy squid rings served with aioli and lemon.
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Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
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Olives and feta cheese $9.50
- served with bread
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Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
- Mash Potato $5.00
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Quattro $19.50
- ham, mushrooms, olives, shrimps, aioli
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Prawns $13.50
- half dozen served with garlic aioli
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Margarita $16.50
- with fresh basil, fresh tomato
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Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
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The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
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Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
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Soft Serve Cone with Cadbury Flake® N/A
- Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
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Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
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Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Hot Mamas Cafe
Phone
035287839
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Pizza
Features
Takeaway , Breakfast , Quick Bites , Group Meal , Seating , Desserts and Bakes , Disabled Friendly , Dinner , Outdoor Seating , Full Bar
105 High Street, Motueka, Tasman, 7120, New Zealand
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