Hot Roast Meals in Hamilton Menu

Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Pizza Nutella $15.00
- Pizza base with nutella
Pizza Hawaii $23.00
- Tomato sauce, mozzarella, ham and fresh pinapple
Affogato with hazelnut liquor $13.00
- Homemade gelato with espresso shot
Risotto alle barbabietole $26.00
- Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
Pizza 4 Formaggi $23.00
- Tomato sauce, mozzarella, gorgonzola, brie and fontina cheese
Pizza con verdure $23.00
- Tomato sauce, mozzarella, grilled vegetables, spinach and parmesan cheese

Smokey BBQ $2.0
"Hot Chick" Salad $22.5
- Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
Big Calf Burger $22.0
- 200g prime NZ beef patty, lettuce, tomato, crispy onion rings, cheese, streaky bacon, fried egg, bbq sauce and aioli
Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
The'Roccan Beef Salad $21.0
- Pan seared beef on a crisp green salad bed made up of tomato, red onion, cucmber, capsicum and mango cheek. Served with Jasmine rice and Moroccan aioli
Blue Cod Burger N/A
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
Braised Pork Belly small $18.5 large $22.5
- Served on creamy mash with a smokey, bbq sauce and green vegetables
Toast $2.0

Soft Tacos $18.00
- cold prawns - avocado - iceberg lettuce - cherry tomatoes - mango aioli - herbs- tropical chilli salsa
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
Risotto $20.00
- creamy mushroom - crispy bacon - watercress - shaved parmesan
Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
Eggs Benedict $17.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast

Soegogi Beoseot-jeongol L $35.00
- Marinated Beef and Mushroom with Vegetables.
Hamool-Pajeon $23.00
- Various seafood pancake with Assorted Vegetables.
Doenjang-jjigae $14.00
- Bean-Paste Stew with Sea food, Tofu and White Radish.
Yeongyang-lang $17.00
- Lamb Stew with Chivest, Onion, Korean Cabbages.
Tokkochi $12.00
- Sweet and Spicy Sauce on the Korean Rice Cake Skewer (4 Skewer)
Bulgogi S $17.00 / L $32.00
- Stir-Fried Sweet Beef with Vegetables on a sizzling pan.
Corn Cheese $13.00
- Corn Cheese on sizzling pan.
Jeyook-bokkeum S $17.00 / L $32.00
- Stir-Fried Spicy Pork with Vegetables on a sizzling pan.

Chicken Berry $16.00
- Slow roasted chicken tenders butter milk soaked, twice breaded, with camembert and cranberry sauce
Add $4.50
- either bacon, portobello mushrooms, creamy mushrooms or slow roasted tomato
Rusty & Dusty fish 'n' chips $9.00
Nachos $14.00
- Our signature vege chilli topped with melted cheese, fresh salsa, lime guacamole + sour cream - Vege
Kids Hotcakes $9.00
- Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
Banana Split $10.00
Classics $16.00
- A delicious Angus beef pattie topped with Swiss cheese, house made aioli and ketchup
Eggs $9.00
- Free range eggs any way you like 'em on sourdough or 5 grain

Blackball Black Pudding $18.5
- w/ tomato pepper stew, fried egg & Turkish bread
Blackbean, Quinoa & Sweetcorn Soft Tacos $17.5
- w/ fresh salsa & chipotle sour cream
Poached Fruit $14
- w/ granola & yoghurt
Streaky bacon $4.5
Pad Thai $19.5
- fried rice noodles w/ chicken, shrimps, mung bean salad, peanuts & lime
Classic Omelette & sourdough toast $17.5
- Please ask for today’s choice of filling
Scotts Lot $21
- two eggs, field mushroom, streaky bacon, potato cake, pork sausage, beans & toast
Chorizo & Prawn Salad $19.5
- w/ garlic croutons, cherry tomatoes & mango dressing

Pork Tenderloin (GF) $28.00
Cheesy Garlic Bread Wrap (V) $10.00
Tempura Prawn & Beef Sirloin $30.00
- With garlic basil seasonal vegetables & mushroom ragout
Traditional Indian Style Curry of the Day $25.00
- Cucumber rice, garlic naan bread,
Tiramisu Served $12.00
- With strawberry & ice cream
Spicy Chicken Nibbles $14.00
- With sweet & sour sauce, ranch sauce
Breads & Dips (V) $12.00
Curly Fries (V) $10.00

HAMBURGER $8.50
BIG BREAKFAST $11.50
- bacon, egg, sausage, ham, tomato or mushroom & toast
EGG BURGER $8.50
BASIC BREAKFAST>bacon or sausage, tomato, toast & egg fried/scrambled/poached $9.50
BOWL OF WEDGES $6.50
OMELETTE $12.00
- ham, cheese & onion omelette
OMELETTE $12.00
- rocket mushroom omelette
STEAK SANDWICH $17.50
- toast, steak, salad, sauce

Rocket salad, avocado, orange, toasted pumpkin seeds, olive oil
Salt and pepper calamari $14.00
- lemon and sesame gastrique, rocket leaves (df)
Autumn panzanella salad, shallot and sage vinaigrette
Waikato River pizza $18.00
- smoked chicken, mushroom, feta, onion
Roasted chicken breast $27.00
- mushroom arancini, carrot and caraway puree
Chocolate bread pudding $11.00
- vanilla ice, chocolate sauce, berry coulis
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
Claudelands Bridge pizza $18.00
- pork, bacon, kumara, apple sauce, rocket

-with Smoky Bacon $14.05
Gluten free options available
Seafood Chowder $12.00
- luscious creamy chowder full of se<aloud- Served with fresh handcraft ciabatta Bread
San Francisco Steak $16.00
- A grilled Sirloin 150 gm Steak on San Francisco Dread sort blue cheese and plum epue - Served with' fries
Toasted Muesli $10.00
- Served with stewed seasonal fruit and yogurt
Eggs on San Francisco Toast $12.05
- Fried, poached or scrambled
-The Works $19.00
Vegetarian Homemade Fritters (GF) $12.00
- Mixed loaf salad with tomato and cucumber - Served with o do*dous chutney

Nearby Sample Menus