Address
19 Braid Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
Hot Roast Meals in Hamilton Menu
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ROAST MEALS- Small $11.00
- Medium $14.00
- Large $17.00
- CHICKEN
- BEEF
- Small $10.50
- Medium $13.50
- Large $16.50
- PORK
- Small $10.50
- Medium $13.50
- Large $16.50
- LAMB
- Small $10.50
- Medium $13.50
- Large $16.50
- LAMB SHANK
- Small FROM
- Medium $13.50
- Large $16.50
- VEGETARIAN
- Small $7.50
- Medium $9.50
- Large $12.50
- POTATO & GRAVY
- Small $5.00
- Medium $7.00
- Large $9.00
- All Meats Come With Roast Potatoes, Kumara, Pumpkin, Peas & Carrots & Our Delicious Home-Made Gravy.
- ON REQUEST - Apple Sauce, Mint Sauce & Horse Radish Sauce
FAMILY PACKS- 3 - 4 PEOPLE $47.00
- 1 Large Meat Mix
- 1 Large Peas & Carrot Mix
- 1 Large Coleslaw
- 1 Large Gravy
- 16 Potatoes
- 4 Kumara Pieces
- 4 Pumpkin Pieces
- 4 - 5 PEOPLE $57.00
- 1 Large Meat Mix
- 1 Large Peas & Carrot Mix
- 1 Large Coleslaw
- 1 Large Gravy
- 3 Chicken Drumsticks
- 20 Potatoes
- 5 Kumara Pieces
- 5 Pumpkin Pieces
- 1.5L Drink
PARTY PACK $135- 1 Whole Pork
- 50 Potatoes
- 2 Large Gravy
- 2 Large Coleslaw
- (Order Must Be Placed A Day In Advance)
EXTRAS- Pork Crackling $2.00
- Roast Potatoes 60¢
- Roast Kumara 80¢
- Roast Pumpkin 80¢
GRAVY TUB- Small $1.50
- Medium $2.50
- Large $4.50
MEAT ONLY- PORK & BEEF
- Small $17.00
- Medium $25.00
- Large $33.50
- LAMB
- Small $20.00
- Medium $28.00
- Large $36.50
SANDWICHES- Pork, Beef, Lamb Or Chicken (Comes With Gravy) $6.00
WRAPS- Served With Meat Of Your Choice,
- Salad And Gravy $8.50
- Vegetarian $7.50
LAMB SHANKS- Shanks $7.50
- Shank Combo 2 Shanks & 4 Potatoes $15.50
CHICKEN- Drumstick $2.50
- Thigh $3.00
- Chicken combo 2 Chicken & 4 Potatoes $6.50
- Chicken Combo In A Box With Gravy $7.00
ROAST ROLLS- Nine Inch Sesame Roll Stuffed With Roast Pleat Of Your Choice (Comes With Gravy & Salad). Pork, Beef, Lamb Or Chicken $7.50
Nearby Sample Menus
-
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
-
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
-
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
-
Fish of the day – chef’s way n/a
- Market price
-
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
-
Fish of the day / Chefs way n/a
- Market price
-
Tartare di cervo $17.00
- Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
-
Risotto alle barbabietole $26.00
- Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
- Salted caramel ice cream affogato with frangelico liqueur $12.00
- Fish cake, lemon mayonnaise, poached egg, rocket $18.00
- Two courses $25
- Salmon tartare, citrus, crème fraiche $12.00
- Chicken lover parfait, quince jelly, croutons $12.00
- Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
- Pork broth, karengo, sea spaghetti, watercress $12.00
- Very old edam, quince paste, handmade crackers $12.00
- Smokey BBQ $2.0
-
Kumara Chips small $8.5 large $16.5
- A bowl of Alehouse kumara fries with aioli
-
Blue Cod Burger $24.0
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese and a fried egg
-
Goat Curry $20.5
- Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
-
Chicken Cranberry and Brie Burger $23.0
- Crispy chicken fillets, lettuce, tomato, cranberry, brie cheese, streaky bacon and aioli
-
Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
-
Speight's Ceviche $15.5
- 140gm of fresh, market fish marinated in lemon juice and coconut cream, mixed through with fresh tomato, red onion, capsicum, coriander and chilli. Served with micro-greens and lemon
-
Bangers and Mash $19.5
- Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas. Beer Match: Speight's Porter Ale
-
Free Range Eggs Your Way $12.00
- 2 pieces of 5 grain toast - butter - tomato relish
-
Chicken Liver Pate $17.00
- daily toast selection - our own fruit jam
-
Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
-
Summer Bowl $17.00
- sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes - quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg. Add crumbed chicken breast $4.00
-
Full Grill $22.00
- streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
-
Poppy Seed Bagel $8.00
- jam - cream cheese
-
Morrocan Chicken Salad $21.00
- Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
-
Lambs Fry $18.00
- crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
-
smoked fish chowder $15.90
- w/ beer bread
- Smoked gruyere mash $6.00
- Gluten free bases $3.00
-
Moonlight drive $22.00
- spinach, olives, smoked tomato, feta & basil pesto
-
Brulee $10.90
- white chocolate & raspberry w/ biscotti
- Add salmon $18.50
-
Smoked fish chowder $15.90
- w/ beer bread
- Add chicken $4.50
-
Dumplings (12 pieces) $10.00
- Fried dumplings or steamed dumplings
-
Sweet & Sour Chicken $30.00
- deep fried chicken with spicy sweet and sour sauce.
-
Cold Noodles $12.00
- chewy noodles in cold beef broth or chewy noodles mixed with spicy sauce.
-
Spicy Intestine Soup $30.00
- boiled intestine slices with vegetables and thick noodles
-
Kimchi Pancake $12.00
- pan fried flour with Kimchi
-
Broiled Marinated Beef Ribs $26.00
- a gourmet dish using a unique cutting of beef ribs and BQQ'd at your over traditional Korean Oak charcoal for the authentic flavour
-
Spicy Cold Kimchi Noodles $12.00
- thin noodles mixed with Kimchi
-
Spicy Chicken Stew $36.00
- stewed chicken pieces with potato, carrot, onion and chilly sauce.
- Combination $10.00
- Steak & chips $14.00
- Satay chicken $9.90
- Cheese $3.50
- Nasi gorang $10.00
- Kumara chips $4.00
- Vegetarian $3.50
- Mixed grill $14.00
-
Family Snapper 'n' chips $30.00
- (4 fish $10 chips)
- Steak $2.00
- Curry Roll $2.50
- Sausage Plain $2.00
- Spicy wedges $5.00
- Squid Ring $1.00
- Egg $3.00
- Donut $1.00
- MUSHROOMS $3.00
- EXTRA FILLING $1.00
- ALL MEALS COME WITH POTATOES, KUMARA, MIXED VEGGIES, PUMPKIN AND GRAVY
- CHEESE $3.00
- LAMB $9.00/$13.00
- EGG $3.00
- SOUTHERN FRIED CHICKEN $3.50
- PORK $4.00
-
Pork Belly Pad Thai df 15.5
- with Rice Noodles & Peanuts
- Quinoa Power Salad v gf df 13.5
- Shrimp, Mango & Melon Salad df 16
-
Steak Sandwich* 22.5
- 130g Scotch Fillet, Haloumi & Red Onion Jam on Mavis Focaccia with a side of Fries
-
Beef Cheek Tortillas 15
- with Green Chilli & Cucumber Salsa
-
Donburi 17
- with Crispy Pork Belly, Cashews, Hoisin & Sweet Chilli
-
Classic Caesar Salad* 10
- add Chicken or Salmon 16
-
Crispy Buttermilk Chicken Salad 16
- with Sesame & Honey Dressing
-
French Toast $15.00
- Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
- - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
-
Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
- Smoked Salmon $18.00
- Mushroom/Tomato (vegetarian) $16.00
- - Add Bacon $3.00
-
·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
- Bacon $16.00
- Chicken satay $10.60
- Pork omelette $9.30
- Bbq pork $9.30
- Chicken omelette $9.30
- Chicken & rice $9.30
- Shrimp omelette $10.30
- Pork & rice $9.30
- Nasi goreng $10.80
-
EGGS BENEDICT $18.00
- with salmon
- NACHOS $12.00
- FRENCH TOAST $14.50
-
BAGELS $13.00
- salmon + cream cheese
-
HAM $7.50
- ham, chutney, cheese, lettuce, tomato
-
THE CLASSIC $7.00
- cheese, onion
-
VEGGIE $7.50
- tomato, cheese, lettuce, carrot, cucumber
-
EGGS BENEDICT $16.00
- with bacon
- Fried Rice with Bacon
-
Traffic's own Honey Roasted Fruit Muesli $9.50
- Served with fresh fruit (yogurt optional)
-
Two Eggs (Poached, Fried or Scrambled) $8.50
- Served on toasted Turkish pide
-
Ham & Beef Wrap $5.00
- Served with sweet chilli sauce
-
Tuna Cakes $9.50
- Deep fried tuna cakes served with seasonal salad and sweet chilli dipping sauce: Option of either 1 tuna cake & chips or 2 tuna cakes
-
Chicken Mushroom Filo
- Mushroom, onion, chicken, served with seasonal salad
-
Bacon optional $14.50
- Sweetly spiced Turkish Pide toasted French style with grilled banana, maple syrup & cream on the side
-
Spring Rolls
- Deep fried spring rolls served with seasonal salad. Option of either 2 spring rolls + chips or 4 spring rolls
- Chicken Karage with miso mayo, daikon dipping sauce and cucumber and chilli pickle $18.50
- Grilled Turkish bread with garlic and herb butter $9.00
- Venison served rare with venison and pork sausage, red cabbage, roast baby beetroot and herb potatoes, finished with a cranberry and red wine jus $37.00
- Grilled Turkish bread with garlic and herb butter $9.00
- Hand made smoked potato ravioli with hazelnut and sage butter, finished with grated goats cheese $17.50
- Baked Alaska with vanilla bean ice cream and raspberry sorbet on a sponge base, covered with Italian meringue $14.00
- Asian flavoured chicken breast over iceberg lettuce, avocado and cherry tomatoes, dressed with house made mayo and grated Parmesan $18.50
- Pancetta wrapped scallops pan seared served on fennel and Pernod risotto $19.50
Hot Roast Meals
Phone
078505222
Opened hours
11:30 AM to 8:30 PM (Tue-Fri), 12 Noon to 8:30 PM (Sat), 12 Noon to 8 PM (Sun), Mon Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Deli
Features
Takeaway , Bar Not Available , Lunch , Seating , Dinner , Outdoor Seating , Cash only
19 Braid Road, Saint Andrews, Hamilton, Waikato, 3200, New Zealand
- Hamilton Deli Menus
- Waikato Region Deli Menus