Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Lassoo of Hog $38.00
450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
Cajun Chicken $30 Medium / $35 Classic
Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
Straight-Cut Chips $5.00
Mustang Platter $96.00
Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
180g Gourmet Beet Potty with Camembert Cheese, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries & Tomato Souce
FISH AND CHIPS $18.90
Two Crumbed Hoki Pieces and French Fries served with a fresh Garden Salad. Tartare Source and a twist of Lemon
NEW YORK CLUB SANDWICH $13.90
Chicken. Ham, Mixed Salad Greens. Tomato & Cheese in a traditional Country Grain Bread. Club Sandwich and served with French Fries and Tomato Sauce vegetarian option also available
STEAK BURGER $19.90
Freshly Grilled Rump Steak. creamy mushroom Sauce, Lettuce, Tomato and Spanish Onion on a Toasted Turkish Bread Bun and served with French Fries and Tomato Sauce
EGGS BENEDICT $16.90
Poached Eggs on Toasted Turkish Bread with Streaky Bacon and Baby Spinach, Smoked Salmon or Creamy Mushrooms and covered with Hollandaise Sauce
STREAKY BACON $3.90
LIFE CHOICE BREAKFAST $18.90
Poached Eggs on Toasted Turkish Bread with Fresh Salad Greens, Tomatoes, Avocado and Feta Cheese and drizzled with Hollandaise Sauce
Please see our display cabinet, menu board and chocolate selection for a full range of dessert and beverage options