Howick Roast & Chicken Hut in Auckland Menu

Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
Beef S$11.5/M$15/L$18.5
Pork S$11.5/M$15/L$18.5
Chicken S$11.5/M$15/L$18.5
Lamb S$12.5/M$16/L$19.5
Lamb shanks Please ask for price
Vegetarian S$8/M$11/L$14

Available until 4pm
Gourmet sandwich $8.90
- Generously filled with your choice of roast meat and selection of fresh salad ingredients
Lunch roast $8.90
- A slightly smaller serve of our popular roast meal

Roast roll $7.50
- Generously filled with your choice of meat and topped with our delicious homemade gravy
Roll combo $9.50
- Roast roll with 2 potatoes and any can

Nearby Sample Menus

BUTTER CHICKEN $12.90
- marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
CHARCOAL CHICKEN KEBAB/WRAP $12.90
- served with hummus , salad and garlic sauce.
VEGETARIAN CURRY $11.90
- fresh mixed vegetables,cooked in curry sauce and served with rice.
CHICKEN BIRYANI $11.90
- served with yoghurt sauce
DES TRADITIONS CHICKEN KARAHI $38.90
- with 6 naan bread(serving for 3+ persons)
FALAFEL PLATE $10.90
- fresh fried falafel with fabule salad,hummus and naan bread.
TABULE SALAD $7.90
- bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
Garlic Naan $2.90

-Smoked salmon & creme fraiche $15.50
Feta & sliced tomato with coriander & cashew nut pesto (GFA)(V) $9.50
- Served with a boiled egg, cottage cheese, pickle dressing and salad
Extra hollandaise $2.00
-Grilled black pudding / Crispy fried potatoes $4.50
-House smoked salmon, cream cheese, capers & red onion $12.50
Avocado $4.00
Humbug grill $21.00
- Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
-Smoked pork sausage & onion jam $14.50

Mix Shish $21.00
Baklava with ice cream $6.00
DoLma salad $11.00
Vegetables $4.00
Chicken salad $12.00
Mixed $7.50
Lamb Shish $19.50
- marinated lamb eye fillet with lemon juice, olive oil and saffron on skewers, grilled to perfection, served with rice and salad
Mix $11.00

Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
A combination of entrees $8.50
- Our chef's selection of mixed Entrees : Spring rolls, Curry puff, Prawns on toast, Satay
Curry puff $7.50
- Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet Thai chilli sauce.
Prawns $9.00/$20.90
Entree Size/Main Size
Rama moo (mild) $15.90
- Stir fried pork with vegetable, serve with satay sauce
Gang massaman neua (mild) $16.90
- Beef cooked in massaman curry paste with potato, onion amd peanuts
Larb pet ( cold dish ) $19.90
- Minced roasted duck with Thai herb,chilli, red onion, lemon, coriander and spring onion

Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Deep Creek burger $25.50
- 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Kumara bravas (v) (gf) $9.50
Calamari (gf) $14.50
- Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar

add chicken $5.00
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
bacon $4.00
w/ beef, bacon & egg $17.50
roasted mushroom $3.00
Extras
Breakfast Special
- (check our board)
w/ beef, bacon & egg $17.50

- Prosciutto
- Salmon, Cream Cheese, Dill
- Raspberry / Strawberry Jam
- Avocado smash with lemon & chili flakes
SHMEARS $7.00
- Smooth, hand blended cream cheese spreads
The Breakfast:
- Scrambled eggs, prosciutto & thyme
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
MELTS $8.00
- All served with hot, whole grain mustard and smoked Swiss cheese

Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50

Tomato, Feta, Red Onion, Rocket and Olive Salad $11.00
Gluten Free Bases add $2.50
Bacon $6.00
Fish & Chips or Chicken Tenders & Chips $9.50
Soup of the Day $13.00
- With toasted bagel stick - see blackboard.
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Fries with Tomato Sauce $6.00
Aioli $8.00