Hugo Chang in New Zealand Menu

Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.

Nearby Sample Menus

  • Two eggs plus one choice $16.80
    • Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Soup of the day $12.50
    • (Two varieties, please ask your waitress) Served with garlic bread.
  • Ice cream $3.20
  • Fruit cakes $7.50
    • Three mini cakes with a choice of blueberries or banana.
  • Whipped cream $1.50
  • Berry compote $5.20
  • Sliced bananas $2.90
  • Double up on toppings for an extra... $2.70
  • Plain $9.50
  • Bacon & Egg Burger $5.30
  • Bonus Pack $17.00
    • 3 Hot Dogs, 3 Fish, 3 Potato Fritters $3 Chips
  • Steak Roll $4.80
  • 10 Chicken Wings $8.00
  • Battered Oyster $1.60
  • Vegetables $10.50
  • Vegetables $10.50
  • Salmon Sashimi $15.00
  • Scallops $15.00
  • Prawn Tempura $16.50
  • Edamame $5.00
  • Prawns $16.50
  • Salmon $15.50
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • Green Tea Ice Cream $5.00
  • Bacon and egg Burger N/A
  • Wedges Special N/A
    • 2 bacon, cheese, served with sour cream and sweet chili sauce
  • Continental N/A
    • cereal milk peaches and toast
  • Hash browns (2) $4.00
  • Scrambled eggs N/A
    • 4 eggs scrambled with 3 toast
  • Spaghetti on toast $12.00
  • Chicken burger $9.00
  • Nachos N/A
    • Nacho chips with mince and bake beans served with sour cream
  • Paul’s precious prawns $20.00
    • 12 prawns in a yummy, spicy sauce
  • -combination $15.00
  • Golden tofu (V) (G) $7.90
    • Deep-fried tofu served with homemade peanut sauce
  • with your choice of meat
  • Gaeng karee (G)
    • Aromatic yellow curry paste cooked with coconut milk, carrot and sweet potato with dried onion topping.
  • Tod maan pla (P) $9.90
    • 4 pcs. Thai fish cake served with sweet chilli sauce and crushed peanuts.
  • -chicken or beef or pork $12.50
  • Chocolate molten $10.00
    • Warm chocolate pudding served with whipped cream and a mixed berry coulis.
  • Duck $38.00
    • Confit leg and seared breast with confit potato, braised red cabbage, dukkah roasted carrots.
  • Ribs 1/2kg or 1kg $28.00 / $36.00
    • Rack of venison ribs with BBQ sauce and homemade spice rub, chips and slaw 1/2kg or 1kg.
  • Chilli Chicken $15.00
    • Crisp Chicken with our special spicy sauce
  • Margarita $19.00
    • Basil, mozzarella cheese
  • Pork Belly $35.00
    • Roasted pork belly with potato puree, honey glazed yams, pickled courgette and bacon jam
  • Chunky Chips with Aioli $10.00
    • With Aioli.
  • Prawns $15.00
    • Sauteed in garlic butter and chorizo with toast.
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
  • Fish congee $10.00
  • Steamed
  • Dry Fried (Yee Mein) Noodles $15.80
  • BBQ pork on rice $11.00
  • Steamed Fried prawn with Vege $23.80
  • Squid with black bean sauce $23.80
  • Beef & Vegetable
  • Fish ball or beef ball $11.00
  • Beef Burger $14.00
    • 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
  • Public's Chicken $14.00
    • Fried chicken w coleslaw, homemade aioli and our special peanut sauce
  • Public's duck fat potatoes w sage and roasted shallots $9.00
  • Carrot & spinach salad w walnuts and blue cheese $9.00
  • Poached Eggs on Toast $12.00
  • Extras
  • Breakfast Beans $12.00
    • Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
  • Public's Hash $14.00
    • Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
  • Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
    • Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
  • Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
    • Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
  • Petto di pollo al marsala con funghi champignon $33.50
    • Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
    • Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • All meat dishes are served with  a local seasonal vegetable garnish and oven roasted potatoes. N/A
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Dal Thalimpu $10.95
    • soft yellow lentils seasoned w cumin, mustard & curry leaves
  • Prawn Thakali $18.95
    • prawns w coconut & spices in onion, tomato base
  • Murg Badami $21.95
    • soft chicken glazed in a blend of south indian spices, garlic, chilli & tossed w whole almonds
  • Butter Chicken Dosa $19.95
    • a plain dosa served w butter chicken
  • Dal Makhni $16.95
    • creamy black lentil curry, garnished w ginger & coriander
  • Lamb $23.95/PP
  • South Indian Prawn Entree $12.95
    • 5 delicious prawns, sauteed with ginger, garlic butter, curry leaves & satya spices
  • Lamb Koorma $18.95
    • creamy cashew & coconut curry, blended w aromatic spices
  • Kids Breakfast $9.50
    • Sausage, hash brown, bacon, poached egg and toast
  • Healthy Choice $14.00
    • Avocado, tomato and cottage cheese with chives on toasted sourdough.
  • Kids Nuggets $9.50
    • 5 chicken nuggets on fries
  • Hersheys Chocolate or Caramel Sundae $10.50
    • Ice cream smothered in your choice of Hersheys chocolate or caramel sauce, garnished with more chocolate finished with whipped cream dusted with even more chocolate!
  • Quinoa Porridge $14.90
    • Vanilla infused quinoa, warmed with sweet banana cream, topped with rhubarb and raspberry compote and créme fraiche. Served with biscotti.
  • - Polenta Benedict $16.00
    • Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
  • - Angus Beef Burger $18.90
    • 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
  • - Add streaky bacon + $5.00
  • Teriyaki Chicken Sandwich $9.00
    • Teriyaki Chicken + Kupi Mayo + Avocado + Lettuce
  • Donkatsu Sandwich $9.00
    • Pork Cutlet + Apple + Onion + Donkatsu Sauce
  • Combination $10.00
  • Chicken Bento $10.00
    • Flavours: Teriyaki, Sweet Chilli, Chirashi
  • Vegetable Bento $9.00
  • Egg & Ham Long Salad Roll $8.50
    • Egg + Ham + Vegetable Salad
  • Japanese Kupi Salad $6.00
  • Miso Soup $3.00
  • Fried alamari, baby rocket, aioli $17.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • Beef stir fried with vegetable $12.50
  • Chicken vermincelli $12.50
  • Chicken noodle soup $11.50
  • Beef salad $8.50
  • Vietnamese style fried rice $9.50
  • Ha noi grilled pork with rice noodle $12.50
  • Sea food & pork mince with rice noodle soup $13.50
  • Marinated beef with rice noodle $12.50
Hugo Chang

Hugo Chang

location

Address

15 Joll Road, Havelock North 4130, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar

features

Features

Wheelchair accessible ,  Waitstaff ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
15 Joll Road, Havelock North 4130, New Zealand
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