Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
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Sizzling Sesame Scallop $25.90
- Stir-fried scallop with vegetable in sesame gravy sauce served on a hot platter
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Squid Salad $22.90
- Cooked squid with spicy lemon dressing, mild chilli paste and vegetable
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Delicious “They Said” $21.90/$24.90
- Choice of meat stir-fried with garlic and white pepper bed of sliced cabbage (B.C.P/Prawns)
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Thai Springs Roll (5) $7.00
- Vegetable and vermicelli wrapped with spring roll pastry, deep-fried and served with carrot sauce
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Satay (4) $9.00
- Chicken breast slice marinated in combination of spices and coconut milk skewered, grilled and served with peanut sauce
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Kua – Gai Noodle $14.00
- Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
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Juno Jealous $14.00
- Chicken stir fried with shredded ginger and vegetable
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Black and Beauty $19.90/$22.90/$23.90
- Choice of meat stir-fried with oyster sauce and vegetable in gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
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-The Cheeky Chick
- with 150g crumbed chicken, lettuce, tomato, onion, cranberry, brie, aïoli, fries
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-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
- Pizza Margharita $ 9.50
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Pizza $19.50 each
- 8.5” with a thin and crispy base
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Pizza breads 9.50 each
- ( 8.5” ) with Basil pesto, Parmesan
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
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-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
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Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters
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Ploughmans Platter $21
- Cheese, Cured Meats, Savouries, Greens
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
- Mince, Cheese, Quesadillas $9.5
- Fries, Coriander, Parmesan, Chipotle Mayo $6.5
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Big Spoon Breakfast $21
- 2 Eggs, Bacon, Tomato, Mushroom Sausage, Sourdough
- Focaccia/ Health Bread/ GF Bread $
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
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STEAK $29.99
- Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
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CRISPY CHICKEN SALAD $16.00
- Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
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MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
- GARDEN TOSSED SALAD $ 5.00
- GARLIC BREAD $5.00
- Chicken Tenders $3.00
- -Onion $2.50
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Steak $7.00
- Coleslaw, Beetroot, Mayo, Meat Pattie, Steak, BBQ sauce
- Blue Cod $6.50
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Chicken Bacon & Brie $11.50
- with Lettuce, Mayo, Tomato and Apricot Sauce
- Hot Dog $2.30
- Chicken Nibbles $1.60
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Chicken $8.50
- Chicken, Apricot Sauce
- Roast Pumpkn $0.80
- Churros - each / three $1.50/$4.00
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Pork, Beef, Lamb or Chcken $7.50
- Your choice of meat comes with salad, gravy or sauces of your choice
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Combo 1 $9.50
- Roast roll, 2 potatoes, small coke
- Beef & Pork $37.00
- Lamb $45.00
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3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
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Combo 3 $11.50
- Pita pocket, 2 potatoes, small coke
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Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
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Melanzane alla Parmigiana $16.50
- Eggplant bake with mozzarella, tomato, basil, and Parmesan
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Pappardelle con Anatra $27.50
- Large pasta ribbons with braised duck sauce
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Suppli' al Telefono $14.50
- Tomato & basil risotto balls with stringy mozzarella
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Controfiletto di Manzo all'Aceto Balsamico $33.50
- Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
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Cappuccino Brulee' $14.50
- Cappuccino cream brulee' with mascarpone and grated chocolate
- Extra Bread $5.50
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Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
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The District Fry $21.00
- Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
- SIDES
- - Add Chorizo $4.00
- BURGERS
- Gluten free bases available - extra $4.00
- Sweetcorn and Kumara fritters, grilled Houlomi and kale pesto $17.00
- - Add Bacon $4.00
- Potato skins with BBQ sauce $8.00
- Tempura $11.90
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Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
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TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
- Chicken Katsu $10.90
- (Japanese style noodle soup with topping of choice)
- Plain $8.90
- Seafood $11.90
- Tonkotsu Ramen $10.00
- Steak & Pepper
- Ham, Bacon, Chicken, Egg, Tomato, Onion, Cheese $5.50
- Sausage Rolls
- Steak & Kidney
- Steak, Bacon, Cheese $4.20
- Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
- Ham & Egg Quiche $4.50
- Bacon & egg $3.90
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Hot Cakes $15.00
- With streaky bacon – banana drizzled with maple syrup
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Vegetarian Frittata (GF) $20.00
- A medley of fresh vegetables & herbs in a feta & eggs bake served with fresh garden salad.
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Quiche of the Day $20.00
- Served with fresh garden salad & chutney.
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High Country Smoked Salmon $25.00
- Fresh seasonal fruits, capers, fresh basil & mint in our garden salad with Parisettes seafood dressing.
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Vegetarian Sensation $22.00
- A wonderful bowl of goodness, salad, nuts, fruits, seeds, fresh herbs and micro greens.
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Soup (GF) $13.50
- Tomato & basil served with grain toast
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Warm Smoked Chicken Salad $25.00
- Shredded chicken breast with brie, tomato, red onion seasonal fruits with Parisettes sweet mustard dressing topped with crispy noodles.
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Roasted Mushroom & Chorizo $21.00
- In a creamy balsamic sauce topped with black truffle oil – balsamic glaze & shaved Parmesan.
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12 pieces $37.90
- 12 fish 3x chips
- 1 Pieces chicken Thigh or Drumstick $3.50
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Fish Burger $8.50/$10.50
- fish Fillet, lettuce, tomato, cheese, mayo
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Vegetarian $11.00
- capsicum, onion, tomato, pineapple, cheese
- Veg samosa $2.00
- Chop suey (Chicken, Lamb, Beef) $13.00
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Kids special 2 $8.00
- 6 nuggets, chips, +420ml coca cola range
- Kebab on stick $2.80
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French Toast $14.50
- Smothered in maple syrup
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Eggs Benedict $18.50
- Bacon, Salmon or Spinach
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Toasted Rye & Portobello Mushrooms $18.50
- Creamy blue cheese, pear, fig and ginger chutney
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Chicken Skewers $18.50
- 3 succulent free range tenders served on our own rosti drizzled with maple and soy
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French Lamb Cutlets $32.00
- Pan seared served with roast vegetable medley & our own red wine jus
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Seared Angus Rib Eye $38.00
- Served with mushroom, seasonal vegetables & our own rich red wine jus
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Pork Belly $32.00
- Slow cooked, served with apple sauce & a medley of roasted vegetables
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Cellar View Platter $39.00
- Fresh Selection of Bread and Crackers / With cold cuts of Ham, Salami, Hot Pork and Shaved Smoked Salmon, Mussel', Homemade Dips and Spreads / Selection of Cheeses, Olives, Sundried Tomatoes and Pickles
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5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
- Banana and hazelnut parfait with vanilla mascarpone $11.00
- Feta and pesto topped Portobello mushrooms $7.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Fresh green garden salad $8.50
- Garlic, chilli and lime buttered prawns $11.00
- UDON $11.90
- TERIYAKI CHICKEN & AVOCADO
- CHICKEN NIGIRI
- CALAMARI PAPRIKA DON $11.90
- BEEF BENTO $14.00
- KATSU SALAD $9.90
- SALMON SASHIMI DON $13.50
- BACON, CHEESE & EGG
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus