Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
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Wedges $9.50
- With sour cream & sweet chilli sauce
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Bangers & mash $19.50
- Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
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Nachos N/A
- Tasty beef covered with melted cheese and a dollop of sour cream on the side .
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Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
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Beef burger $19.50
- Our own house made 1/2 pound pattie with melted maasdam cheese from kaiwaka & a little beetroot relish, just to pretty him up . Brillantly massive
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Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
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Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
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Stockman Sml $13 / Lrg $ 28
- Tandoori chicken, pineapple, avocado, onion, natural yoghurt.
- Unagi roll (eel, avocado, spring onions) $17.50
- Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
- Ebi furay roll (panko prawns, cream cheese, chives, lime slise, satori sauce) $17.50
- Prawn $17.50
- Eel nigiri $9.00
- Vege $17.50
- Tori futomaki (chicken & avocado) $14.00
- Dairy free cream cheese (per item) $2.50
- BBQ PORK $10.00
- PRAWN & CASHEW $15.00
- NASl GORENG $11.00
- CHIPS $2.00
- COMBINATION $11.50
- CHICKEN & VEGAS $10.50
- Chicken $3.50
- SATAY BEEF $12.00
- Chicken nuggets $0.80
- Sausage $2.00
- Steak and egg burger $8.00
- 2 Fish, 2 sausage, scoop chips, 2x 300 ml drink $20.00
- Scallops $2.00
- Jumbo burger $9.00
- 1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
- 2 Bacon, 1 sausage, 1 egg and chips $8.50
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
- Garlic Bread $6.00
- Vegetarian Burger $15.50
- Warmed Bread & Assorted Dips $12.50
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Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
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''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
- Works Wedges W cheese & bacon, sour cream & relish $13.50
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''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
- Chicken $15.00
- Lamb $15.00
- Zucchini $11.00
- Mixed $11.50
- Lamb $11.50
- Falafel $11.00
- Mixed $15.00
- Chicken $11.50
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BBQ Pork $21.00
- BBQ marinated pork, served with steamed vegetables.
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Chow Mein Chicken, Beef, Pork $20.00
- Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
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Red Curry Chicken, Beef $20.00
- Red curry with vegetables served with rice.
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Hokkein Noodle $18.00
- Thick egg noodles stir fried.
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Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
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Somlor Marchou Fish $12.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
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Chow Mein Chicken, Beef, Pork Combination $25.00
- Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
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Somlor Marchou Chicken $10.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
- Donut $1.50
- Mussels $0.90
- King Prawn $2.20
- Potato Fritter $0.80
- Whole Chicken $18.00
- Bacon & Egg Burger $4.50
- Fish $3.00
- Oysters $2.20
- 6x Squid Salt & Pepper / 6x Crumbed Prawn Cutlets $4.90
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A1 $9.00
- 6 Chicken Nibbles, $3.00 Chips
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2 $11.50
- 1 Ham Burger, 1 Cheese & Onion, Toasted Sandwich, 3 Potato Fritter, $2.00 Chips
- Crumb Chicken $5.10
- Seafood $15.00
- B.B.Q Pork / Combination / Prawn / Squid / Fish $13.00
- Vegetables $9.50
- Vegetables $10.50
- Clay pot rice (noodle) with spicy duck $12.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Vegetable with oyster sauce $5.00
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
- Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
- Peking Duck $55.00
- Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
- Soya Sauce Chicken $14.00 / $28.00
- Braised Fish Fillet on Rice / Jee Jee Marinade Chicken on Rice / Combination Stir Rice & Veges / Beef -Chicken Stir Rice & Veges / Fish Stir Rice & Veges / BBQ Pork-Pork Stir Rice & Veges $10.00
- Fried Vermicelli with Salted Cabbage & Shredded Duck / Chicken Fried Rice Noodle with Egg Gravy / Chiu-Chow Fried Rice Noodle $11.80
- Beef & Tomato on Rice / Black Pepper Chicken-Beef on Rice / Beef - Chicken & Egg Gravy on Rice / Roasted Pork & Bean Curd on Rice / Curry Chicken on Rice / Beef Briket on Rice / Ma Po Bean Curd on Rice $10.00
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Beef Ribeye gf $38.00
- Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
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Creme Brulee $16.00
- with feijoa, basil meringue and kapiti ice cream
- Pear and rocket salad
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12 Hour Lamb $36.00
- Tomato fondant, kumara gnocchi, pickled cucumber
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Sirloin $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
- Coffee and croissant $7.50
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Beef Bourguignon $25.50
- Beef and red wine casserole, with potatoes, bacon and vegetables
- Garlic bread $6
- Chocolat $5
- Butter & sugar $5
- Bread & butter $4.50
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Crêpe Belle-Helene $10.50
- Poached pear, vanilla ice cream and chocolate sauce
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Chicken liver pâté $10.50
- Served with toast, red onion jam & gherkins
- Channa Masala $7.00
- Samosa $2.00
- Rogan Josh $9.50
- Aloo Gobi $7.00
- Butter Chicken $9.50
- Chicken Tikka Masala $9.50
- Chicken Wings $1.50
- Chicken Tikka Noodles $6.00
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Toasted sandwich $4.00
- 1 fillings
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Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
- -smoked salmon & cream cheese $12.00
- -2 fillings $6.50
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Large breakfast $19.00
- Eggs, bacon, mushroom, hash-brown, sausages & toast
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Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
- -with bacon $16.00
- -3 fillings $8.00
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus