Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
- Ōra king salmon carpaccio w cucumber, radish, red onion, coriander & ginger-soy dressing $19.50
- Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
- Seafood soup w john dory, mussels, cockles, potatoes & cream w bread & butter $20.50
- Beef carpaccio w artichokes, pine nuts, parmesan, truffle mayonnaise, rocket & grilled bread $19.50
- Smoked fish hash cakes with soft poached eggs, hollandaise & rocket $17.50
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Add ōra king salmon or bacon $6
- (Eggs benedict & smoked fish cakes served Saturdays and Sundays only)
- Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
- Crème catalan $12.50
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Just Cheese (Small / Large / Extra Large) $7 / $10 / $15
- Tomato Sauce, Double Cheese
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Greek Salad $6
- With poieces of fresh tomatoes, lettuce, onions, sliced cucumber, feta, typically seasoned with salt, oregano and dressed withm olive oil.
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Nepolitana (Small / Large / Extra Large) $7 / $10 / $15
- Olives, Cheese & Anchovies
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Combo 3 $38
- Any Two Gourmet Pizzas & Two Sides
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Pepperoni (Small / Large / Extra Large) $9 / $14 / $20
- Cheese, Tom Sauce & Pepperoni
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Salmon Lovers (Small / Large / Extra Large) $10 / $17 / $24
- Tom Sauce, Spinach, Cheese, Salmon, Onion & Hollandaise
- Bread - Olive & Feta $7
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Chicken Cranberry (Small / Large / Extra Large) $10 / $17 / $24
- Cream Sauce, Chicken, Mushrooms, Cranberry, Brie & Mozzarella Cheese
- All meals come with fries, onion rings and seafood salad dressing on salad.
- Bacon & Cheese
- Hawaiian
- Fish
- Jam Donut
- Spicy Wedges
- Paua Fritter
- B1) Hoki with Lemon Pepper, Cajun or Garlic & Herb Seasoning
- Fresh fish of the day Market Price
- Grilled vegetable stack with corncakes, potato rosti, Provencal sauce and truffle oil $22.00
- Selection of toasted bread with a trio of dips $13.00
- Grilled rib-eye steak on potato dauphinoise with spinach, mushrooms, parsnip crisps and jus $33.00
- Burrito with spiced rice, pumpkin, refried beans, guacamole, tomato salsa and garden salad $22.00
- Pizzas
- Wedges w/ mozzarella, bacon, spring onion and sour cream $12.50
- Garlic loaf $10.50
- Vegetarian curry puffs $8.00
- -Pork / chicken / beef. $20.00
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Phud Cha Talay
- Mixed seafood with chili makes this a really nice and spicy dish
- -With chicken $17.00
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Lamb Curry $20.00
- Southern Thai classic lamb curry with the flavour of cumin and coconut cream. We use premium NZ lamb
- Yellow noodles with soy sauce and vegetables $16.00
- -Pork / chicken / beef. $18.00
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Tom Yum
- (served as a main course)
- Jam Rap $2.00
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A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
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Mussels $0.90 / $10.60
- Each / 1 Doz
- Sausage $2.50
- Plain Donut $1.50
- Potato Fritter $0.90
- Chilli Sauce $1.00
- served with chips, coleslaw, tartare & lemon N/A
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Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
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Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
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Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
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Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
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Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
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Baby New Potatoes (GF, V) $8
- Herb truffle butter
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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ANGUS STRIP LOIN $36.00
- Cut from the short loin, grass fed, NZ Reared. 300gm.
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Braised Central Otago Lamb $28.00
- with field mushroom, feta, pesto, finished with fresh mint.
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Fish &Chips $26.00
- Macs gold beer battered South Island Blue cod, mesculinsalad, fries & homemade tartare sauce. >>
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PORK BELLY $32.00
- Slow braised for extra tenderness.
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Lemon Pepper Squid $14.00
- spiced lentil salsa, dill coulis & micro salad.
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WHOLE SOUTHLAND LAMB RACK $46.00
- The prime cut of lamb from Southland.
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Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
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Fries $7.00
- with aioli & tomato sauce.
- Xtra Large $3.90
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- Large fries $3.50
- Onion rings $3.50
- Hash bites $3.50
- Garlic bread $3.50
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Large Pizzas - additional $10.00
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Spaghetti Puttanesca $17.00
- Spaghetti cooked in a Napoletana sauce w olives, capers, anchovies & chilli
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Spaghetti Meatballs $17.50
- Spaghetti cooked in a tomato sauce w homemade garlic meatballs
- Pizza Bread $8.00
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Vegetariana $16.00
- Tomato, cheese, mushroom, capsicum, pineapple, olives, asparagus, onion
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Gorgonzola Sm $18.00/Lg $30.00
- Tomato, cheese, mushroom, smoked chicken, capsicum, blue cheese, basil
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Hawaiian $16.00
- Tomato, cheese, ham, pineapple
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Margherita $13.00
- Tomato, cheese
- Gravy $2.50/$5.00
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- -Large Kiwi $19.00
- -Med Kiwi $16.00
- -Small Kiwi $11.00
- LAMB
- -Large Kiwi $17.00
- PORK
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Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
- -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
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Open Steak Sandwich $22.50
- 120gm eye fillet rubbed with Colombian Coffee, served with tomato, lettuce, cheddar cheese and caramelized onion, drizzled with harissa yoghurt on focaccia bread served with fries
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Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
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Eggs on Toast (V)(GF) $12.00
- Two eggs any way, roasted tomato, on toasted multigrain or ciabatta
- -Grilled Chicken $18.50
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Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
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Big Breakfast (V)(GF) $21.50
- Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
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Cheesecake $12.00
- Chef’s own special homemade recipe served with all the trimmings
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Fish of the Day $16.00
- served with fries and salad
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Da’s Breakfast $18.50
- bacon, sausage, hashbrown, mushrooms, tomato, an egg and toast
- Bacon and Eggs on toast $14.50
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Ice-cream Sundae $9.00
- Chocolate, caramel, raspberry or strawberry
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Chocolate Fudge Pudding $12.00
- Served with ice-cream and cream and lashings of hot fudge sauce
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Soup of the Day $9.00
- Chef’s special served with garlic bread
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Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
- - 4 pieces Smoked Salmon & Avocado
- - 8 pieces Teriyaki Chicken & Double Avocado
- - 4 pieces Fresh Salmon Supreme
- Teriyaki Chicken
- - 8 pieces Smoked Salmon & Avocado
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. JUMBO $11.70
- 8PC. REG $7.90
- Bacon, Eggs, Hashbrowns & Toast $10.00
- Burgers $8.00
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Eggs Benedict $15.50
- Poached eggs served on grilled bagel, lavished with hollandaise sauce, garnished with smoked salmon
- Bacon Burger $8.00
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French Toast $10.50
- served with cinnamon sugar, fresh fruit & maple syrup
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Panini $8.00
- Toasted with your choice of three fillings: Ham, Egg, Tomato, Cheese, Avocado, Smoked Chicken, Mushroom, Bacon, Asparagus. For extra filling $1.70
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Bacon, Lettuce, Tomato & Mayo Sandwich $8.00
- With Avocado $9.60
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Omelettes $9.60
- Your choice of three fillings: Cheese, Ham, Onion, Tomato, Asparagus, Mushroom, Bacon. Extra filling $1.70
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus