Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
- Chicken Cashew Nuts $12.50
- BBQ Pork & Vegs $11.50
- Chicken $12.50
- Combination $12.50
- Chicken & Vegs $11.50
- Wontons & Noodles $8.00
- Steak & Vegs $11.50
- Wontons $8.00
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Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
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Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
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Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
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Crumbed Camembert $9.00
- 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
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Ironic Brunch Stack $21.50
- Our Café of the Year 2014 winning signature dish- Sautéed greens. chorizo and spinach with roasted tomato, poached egg and avocado crème on toasted ciabatta {OR)(V)
- Ironic hash brown $4.00
- Smoked salmon $ 4.50
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Royale with Cheese $21.50
- Soft ciabatta bun filled with a beef patty, house-smoked cheddar cheese, roasted garlic aioli, shredded lettuce, gherkin, red onion and bourbon-bacon jam, one tasty burger. Served with fries.
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Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
- Ironic pork & sage sausage $5.00
- Grilled Banana $4.00
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Citrus Baked Salmon $ 22.50
- A Tuscan salad with crispy garlic croutons, cherry tomato, basil, red pepper, smashed potato and grilled fennel. Topped with citrus cured and slow-baked New Zealand salmon (OR)
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
- - +2 Large sides $35.90
- - Regular $4.50
- Spicy Rice
- - Regular $4.50
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Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
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Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
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5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- VEGETABLE ROLL $2.80
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B $35.00
- 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
- CHICKEN NUGGETS(EACH) $0.90
- CHIPS HALF SCOOP $2.50
- POTATO FRITTER $0.90
- SAUSAGE $2.50
- SCALLOPS(EACH) $2.00
- FISH GRILLED $4.30
- Prawn $12.50
- Cashew Nuts $3.50
- Cheese & Onion $2.80
- BBQ pork $9.90
- Chicken $10.90
- Lemon Chicken on plain rice $11.90
- BBQ pork $9.90
- Carrot of white rice $4.00
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Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
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Palak Paneer $16.00
- Cubes of homemade cottage cheese cooked in spinach gravy
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Potato Pakora (10 pcs) $5.00
- Potato slices dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
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Kulfi $5.00
- Homemade Indian ice-cream with nuts
- Plain Steamed Basmati Rice $4.00
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Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
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Vegetable Korma $15.00
- Seasonal vegetables mixed with creamy sauce with light spices
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King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
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Squid Krapow $22.95
- Stir fried with chilli, basil and vegetables, red capsicum, green beans and bamboo slices
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Sweet & Sour Chicken $20.95
- Our style sweet and chicken, pineapple chucks, tomatoes and vegetables
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Spring Rolls (4 pieces) $6.95
- Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
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Ginger Pork $19.95
- Stir fried sliced pork fillets with ginger, onion, black Chinese mushrooms and spring onion.
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Pad Thai Gai (Chicken) $18.95
- Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
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Spicy Fried Rice $17.50
- Fried Rice with fresh chillies, garlic, ginger, egg and vegetables choice of chicken, pork or beef
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Money Bags(4 Pieces) $8.95
- Minced Pork with onion, potatoes puff pastry and deep fried
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Tom Yum Talay (Hot & Sour) $12.00
- Combination seafood with mushrooms in a hot and sour soup
- - B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
- -Poached eggs (2) $6.00
- - Breakfast: house made beans with chorizo, poached eggs, tomato
- -Hollandaise $4.00
- -Add smashed avocado $5.00
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Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
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French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
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● Eggs Any Style (GFP) $12.00
- Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
- Mushroom
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Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
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Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
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Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
- Hot Butter Cuttle Fish
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Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
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Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
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Vegetable puff pastry pie $ 23.50
- Filled with spiced potatoes and smoked cheddar (Choice of one side)
- Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
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Creme brulee $14.90
- with berry compote, ice cream, and biscotti
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Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)
- Cockburn’s Fine Ruby Port $7.50
- Two Fried Eggs $6.50
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Chicken salad $16.90
- with sweet potatoes, sundried tomatoes, sour cream, herb mayonnaise, horseradish sauce and egg
- Taylor’s Fine Tawny Port $6.50
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Braised pork belly $16.90
- with hoisin ginger glaze, peanut chutney and pickled daikon radish
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Keema Naan $4.00
- Naan stuffed with spicy lamb
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Aloo Gob $14.00
- A tasty potato and cauliflower dish presented in a special sauce
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Beef Vindaloo $15.90
- A sharp beef curry for people with a fireproof palette
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Lamb Vindaloo $15.90
- A sharp lamb curry for people with a fireproof palette
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Mango Kulfi $7.00
- Indian ice-cream flavoured with mango and cardamon
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Chicken Turboloo $15.90
- A turbo hot Curry
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Mix Grill for two $15.50
- Combination of Chicken Tikka, Seekh Kabab, Chicken Wings
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Plain Roti $2.50
- Traditional wholemeal bread
- $15.50 half serve
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VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
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BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
- $0.50 Gluten-free bread available
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BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
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SEAFOOD SELECTION $22.00
- An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
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Egg & Cheese Muffin $2.90/$6.60
- Muffin / Value Meal
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Wholemeal Wraps $6.00/$9.00
- Wrap / Value Meal
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Ploughman's Angus Steakhouse $9.70/$12.70
- Burger / Value Meal
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Fries $2.60/$3.20/$3.60
- Sml / Reg / Lrg
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Junior Salad Burger $4.00/$6.00
- Burger / Value Meal
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Triple Whopper with Cheese $13.15/$16.15
- Burger / Value Meal
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Original Tendercrisp $8.80/$11.90
- Burger / Value Meal
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King Muffin $6.00/$9.90
- Muffin / Value Meal
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Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
- Pesto & cheese $7.00
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Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs
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Crepes $16.00
- Served with berries, banana, cream & maple syrup
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Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
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Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
- Smoked salmon & cream cheese $8.50
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Eggs benedict $16.00
- Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus