Hugo Chang in New Zealand Menu

Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.

Nearby Sample Menus

  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • Pickled mustard and shredded pork soup / Egg and tofu soup $8.00
  • Fried chicken with hot chilli sauce / Fried chicken with peanuts and chilli sauce $16.00
  • -Beef fried pancakes / Vegetarian fried pancakes $12.00
  • -Fried shredded pork with fish flavoured sauce on rice / Fried chicken with peanuts and chilli on rice $11.00
  • -Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
  • Fried prawns with cashew nuts $24.00
  • Fried dumplings / Dumplings in soup - extra $1 - 20 pieces
  • Steak & Mushroom / Steak & Onion $3.30
  • Crumbed Fish $2.70
  • Lasagna $2.20
  • Drumstick $2.20
  • Cheese / Egg / Tomato / Onion $0.70
  • Pork Fried Noodles $9.50
  • Sweet & Sour Wonton $8.90
  • Steak Fried Noodles $9.00
  • Game chips & home-made smokey aioli $9.90
  • Beer Battered Fish Sliders $22.90
    • Tiger beer battered fresh Market Fish, herb slaw, preserved lemon tartare sauce on soft sliders, skinny fries, ketchup
  • Chicken Avocado Salad $19.90
    • Tossed green leaves, marinated roast chicken breast, fresh avocado, lemon mango dressing topped with crispy noodles
  • Kinq Prawns $16.90
    • Grilled king prawns w/ morney sauce, garlic & parmesan crumbs
  • Vine tomatoes $6.90
  • Mince & Toast $19.90
    • House made Savoury Mince, toasted pide, organic free range poached egg & hollandaise sauce
  • Gluten free Bread (2) $2.00
  • - Garlic Portobello mushrooms $19.90
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
  • Sausage & Egg McMuffin® N/A
    • A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
  • Italian Dressing N/A
    • Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Balsamic Dressing N/A
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Hotcake Syrup N/A
    • Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
  • Sausage and Eggs $16.50
  • Eggs Benedict with fried pastrami & avocado $19.00
  • Eggs Benedict with salmon & avocado $18.50
  • Hummus $12.50
    • a traditional Jewish chickpea dip
  • Beetroot Salad $15.90
    • Beetroot chunks in a honey balsamic vinaigrette served on a bed of rocket leaves with fava bean dip feta & pecan nuts
  • Hummus $4.50
  • Toast or Bagel with house Preserves $6.50
  • Salmon Eggs $16.50
    • scrambled eggs chopped smoked salmon served on sourdough toast & dollop of pesto
  • Pad prik thai kratiam
    • Stir-fry with pepper & garlic sauce & side of cucumber & tomato.
  • Chicken, Beef or Pork $13.50
  • -Vegetarian Large $12
  • -Chicken, Beef or Pork $13.50
  • -Vegetarian $12
  • -Chicken Large $14
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • Thai beef salad $13.50
    • Grilled beef salad mixed with special roasted rice powder, red onion, coriander, chilli & lime juice.
  • Pad See Elw
    • Your choice of meat with stir fried wide rice noodles and vegetables.
  • Tom Yum Soup $13.50
    • Your choice of chicken prawn, seafood or vegetarian with lemon grass, mushroom, spring onion, coriander and fresh chilli/Mixed Seafood
  • Chicken Satay (four pieces) $8.50
    • Skewers of grilled marinated chicken served with peanut sauce.
  • Pad Sauce Satay $15.50
    • Stir fried mixed vegetables with satay sauce and tofu.
  • Choo Chee $21.50
    • Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables/Prawn
  • Larb Gai $16.50
    • Minced chicken with fresh Thai herbs and spicy dressing.
  • Curry Puffs (four pieces) $7.50
    • Minced chicken, potato, onion and yellow curry wrapped in puff pastry. Deep fried and served with Thai sweet chilli sauce.
  • Yum Hot Salad $21.00
    • Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Prawn
  • 23. Yaki udon vege $12.00
  • 29. Salmon avocado mango sushi
  • - 8 pcs $8.00
  • - 12pcs $15.00
  • 34. Tuna nigiri
  • - add tofu $13.00
  • - 4 pcs $4.00
  • - 4 pcs $4.50
  • - Add fries or salad $3.90
  • BEEF & SWISS CHEESE $14.90 FOR 3
    • Shredded Beef, Swiss cheese with caramelised onion relish and our Holy Smoke BBQ sauce.
  • BLT $9.80
    • Bacon, lettuce and tomato on toasted grain bread
  • BAHA FISH TACOS $14.90
    • Battered fresh fish, slaw coriander and a zesty tartare sauce.
  • FOR UNDER 12 ONLY
  • SCALLOP & BACON $16.90
    • Scallops wrapped in smoked bacon, house slaw and sweet chilli.
  • PULLED PORK BURGER $14.90
    • Slow cooked pulled pork served With slaw, tomato and aioli topped off with battered onion rings
  • CLASSIC STEAK FRIES $7.90
    • Thick and hot served With aioli.
  • Cluck Up Burger $22.00
    • Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
  • Available until 9:30 pm
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Available until 9:30 pm
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Available until 9:30 pm
  • Barbeque Pulled Pork Burger $22.00
    • Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
  • Hawke's Bay Lamb Loin (GF) $32.00
    • Butternut hummus, marinated edamame beans, sundried tomatoes, white anchovies, raspberry and vinegar and star anise gravy. Served medium rare
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • ANTIPASTO PLATTER $20.00
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • BIG MODE'S BREAKFAST $22.00
  • Fried/Pan Fried Dumplings 6pcs $6.00
  • Baked Spaghetti Bolognaise $14.00
  • Ham Noodle macaroni $7.00
  • Wonton Braised Noodle with Oyster Sauce $11.00
  • Pork Chop $21.00
  • Ham & Egg noodle/Macaroni $8.00
  • Salt & Pepper/chicken/chicken fillet/pork chop $8.00
  • Sirloin Steak $23.00
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
  • Pecorino sheep cheese filled crumbed mushrooms -
  • Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
  • Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
  • Crème Brulée Silky French dessert with a crunchy caramel top -
  • Mini crême brulée -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • GLUTEN FREE BREAD $2.00
  • EGGS ON TOAST SCRAMBLED $11.50
  • BACON $3.00
  • OMELETTE $13.50
    • with ham tomato spring onion & cheese
  • CHICKEN CLUB SANDWICH $15.00
    • poached chicken layered in Turkish Bread with salad & guacamole
  • AVOCADO/TOMATO/MUSHROOMS $2.00
  • BREAKFAST BURRITO $13.50
    • with bacon scrambled eggs, cheese & relish tomato
  • QUESADILLA MUSHRROM $10.00
  • Tempura Udon $10.90
  • Beef Teriyaki $9.90
  • Chicken Donburi $10.90
  • Beef Udon $9.90
  • Beef Donburi $10.90
  • Chicken Teriyaki $9.90
  • Served with Rice on Mixed Vegetable
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
Hugo Chang

Hugo Chang

location

Address

15 Joll Road, Havelock North 4130, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar

features

Features

Wheelchair accessible ,  Waitstaff ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Outdoor Seating

Location
15 Joll Road, Havelock North 4130, New Zealand
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