Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
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Country Toasted Sandwich $9.90
- Cheddar cheese and tomato with seasoned fries
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Prosciutto $22.50
- Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
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Chilli Chicken Noodles $18.90
- Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
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Prawn and Bacon and Feta $18.90
- Prawn, bacon, garlic, feta, spring onion, napolitana sauce & mozzarella
- Add ham $3.00
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South Island Salmon $19.90
- Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
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Dixie Oyster Po’Boy $20.90
- Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
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Garlic Bread $7.90
- Homemade pizza bread with olive oil, fresh garlic and oregano
- Stirfry sambal & vegetables with prawns $25.00
- Nasi goreng (egg fried rice) with chicken or beef $19.00
- Gado-gado $23.00
- Stirfry sweet chilli vegetables with chicken or beef $28.00
- Stirfry satay & vegetables with chicken or beef $23.00
- Stirfry sweet chilli vegetables with prawns $23.00
- Roti bread (one piece) $4.00
- Stirfry cashews & vegetables with chicken or beef $25.00
- KUMARA CHIPS (400g) $4.50
- DONUTS $2.40
- JAM RAP DONUTS $2.40
- SPRING ROLLS $3.20
- CHICKEN NIBBLES $6 1/2 doz
- FISH BITES 3 for $2.40
- SQUID RINGS $4.80 1/2 doz
- HOT DOGS $2.40
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19. Udon $12.00
- Udon noodles with fish cakes and vegetables in clear soup
- 34. Spring Roll (8 pcs) $7.00
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27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
- 32. Seaweed salad $6.00
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3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
- 28. Patty Sushi Platters From $30.00
- 36. Prawn Skewer $4.00
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16. Chicken (or Beef) Fried Noodle $13.00
- Pan fried noodles with chicken (or Beef) and vegetables and miso
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4 Pieces + Chips $12 50
- 2 thighs, 2 drumsticks, 1 regular chips with Cosmo's tasty chicken salt
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Open Kebab Combo $12
- Lamb or Chicken kebab served with rice or salad and a 420ml drink
- Single Kebab $8.50
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10 Piece Pack $17.00
- 10 drumsticks and large chips with Cosmo's tasty chicken salt
- Large Chips $5
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Chicken, Lamb, or Vegetable Curry $11
- with rice and pita
- Single $3.50
- Cosmo’s Drumstick $2.50
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Hohepa Hawkes Bay Organic Cheese Board $42.00
- with Mossop’s honey comb and crostini
- Today’s Dessert Platter from the board
- -Toulouse sausage $12
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- Organic hohepa feta & walnut $12
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- Piatto Pizzas $12
- Olives & chat masala wafers $12
- WEDGES $10.00
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
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SALADS (GF, DF on request) $24.00
- Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
- CHUNKY FRIES $8.00
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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BRUSCHETTA $18.00
- With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
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BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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American Hotcakes (V) $15.90
- Hotcakes, Red Berry Compote & Yoghurt
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Beef Burger $17.90
- Beef Pattie, Bacon, Cheese, Beetroot, Onion, Lettuce & Tomato on Ciabatta
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Bagel & Preserves (V) $6.90
- Toasted Bagel, Honey, Jam, Cream Cheese & Butter
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Big Breakfast $21.90
- Eggs, Bacon, Sausages, Mushrooms, Hash brown, Tomato & Ciabatta
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BLT $15.90
- Bacon, Lettuce & Tomato on Ciabatta
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Fettuccini $19.90
- Bacon & Mushroom in a Cream sauce with Toasted Bread
- -With Smoked Salmon $19.90
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Toasted Sandwich $6.90
- 2 Fillings. Ham, Cheese, Bacon, Onion, Tomato, Egg or Pineapple
- 9 Chicken Congee $8.50
- 12 BBQ Pork Congee $8.50
- 2 Wonton Noodle Soup $9.90
- 15 Prawn Fried Rice $13.90
- 13 Seafood Congee $10.90
- 19 Beef Dry Fried Rice Noodle $12.90
- 4 Fish Ball Noodle Soup $9.90
- 17 Nasi Goreng $12.90
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Crepes $16.00
- crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
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Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
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Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
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Seafood chowder $18.00
- prawns, calamari, salmon and mussels gently simmered in a creamy potato and sweetcorn chowder with garlic bread
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Free range eggs on toast $4.00
- add bacon
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Brioche french toast $16.00
- banana, bacon, walnuts and maple syrup
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Free range eggs on toast $4.00
- add sausages
- Garden salad and dressing $6.00
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BLUE COD DUO $37.00
- fresh pan fried blue cod served with Israeli couscous stuffed pepper and salsa, served alongside a blue cod chupe(fish parmesan and bread pudding)
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VEGETARIAN OF THE DAY $29.00
- ask for today's special
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RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
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ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
- fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
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CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
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BREAD AND DYPS $14.00
- freshly made selection.Serves 2
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HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
- served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
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SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- Served with mustard relish, jus
- Trust the kitchen vegetarian $20.00
- Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
- Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
- Almonds roasted and spiced $7.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
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Salt and pepper squid $12.50
- deep fried with sweet chilli sauce
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Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil
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Spaghetti Meatballs $19.50
- with Napolitano sauce
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Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
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Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
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Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
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Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
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Olives and feta cheese $9.50
- served with bread
- Pork pastry $3.00
- Bacon pizza $3.00
- Bacon & Egg English Muffin $3.50
- Steak & curry $ 3.30
- Sausage pizza $3.00
- Smoke fish $2.80
- Lasagne $3.00
- Butter chicken $ 3.30
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Prawn Cocktail $16.5
- lettuce / seafood sauce
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Chocolate Brownie $14
- berry compote / vanilla bean ice cream – a great dessert to share
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
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Steamed Mussels $14.5
- garlic sauce / crusty bread
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Fish of the Day
- see our list of daily updates and specials
- Moroccan Spiced Chicken Salad $24.5
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus