Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
- L27. Chicken Noodles Soup $12.90
- L24. Sizzling Chicken or Beef Rice $16.90
- L34. Lor Mee KL Style $13.90
- L12. Beef Rendang Rice $13.90
- L9. Nasi Lemak (Curry Chicken) $13.90
- L19. Sambal Fish Fillet Rice $15.90
- L31. Mee Goreng KL Style $12.90
- L30. Chau Kuai Teow KL Style $12.90
- Chicken $12.50
- Half crispy chicken $12.00
- Chicken Sweet Corn Soup $4.00
- Combination $11.90
- Pacific (12) $12.00
- Whole Crispy chicken $20.00
- Roast pork and tofu $11.90
- Chicken Don $11.50
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White Chocolate and Baileys Cheesecake $14
- Thick, rich and creamy yum.
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Vegetarian Pasta (V) $20
- Penne and seasonal vegetables tossed through a creamy tomato and roasted garlic sauce topped with Parmesan.
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Chocolate Guinness Brownie $14
- Our famous brownie served with Jameson cream and ice cream
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Creamy Chicken Penne $22.50
- Penne, chicken and seasonal vegetables tossed through a creamy white wine and roasted garlic sauce topped with Parmesan
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Kid’s Bangers and Mash $14
- A pork sausage served on mash potato and gravy
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Pastie $19
- Mini pastie with tomato chutney - please ask for today’s flavour.
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Guinness and honey glazed chicken $24
- Chicken thigh marinated in Guinness and honey served on a skewer with carrots and mash with a dark beer jus.
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Fish Bites $10
- Fish bites served with tartare sauce
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Boil Up Meals $15
- Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
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Hangi Meal $15
- Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
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Nanny's Fried Bread $2 each
- Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
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Gourmet Hangi $22
- The same choices as the original Hangi meal including baby vegetables and watercress salad
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Nanny's Rewana Bread $2 each
- Traditionally made Rewana Bread using potato 'bug'
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Watercress Salad $4
- Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
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Toasted Sammies $10
- Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
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Steamed Pudding $4.50
- Delicious hot Steamed Pudding served with custard & cream
- Lemon Chicken $7.00
- -Steamed Bbq Pork Bun $2.50
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Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice
- Mini Spring Roll $0.60
- Fried Wonton $0.60
- -Baked Bbq Pork Bun $3.00
- Spring Roll $3.00
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Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
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Best bets $17.00
- Beer battered snapper served with fresh green salad & fries
- Beef Burgers $10.00
- Chicken Nuggets $10.00
- Garlic Bread $6.00
- * Gluten free option available - please see the staff at the bar.
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Big Sundae $8.00
- Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
- -Nibbles to test the taste buds $17.00
- Kiddies Chicken Nuggets $8.00
- Chinese Burgers $6.00
- 1 Doz Dumplings $11.00
- Steak with Ginger $14.50
- Chicken Nuggets $0.70
- Roast Pork Pineapple on Fried Rice. $12.50
- 1 Chicken and Chips $18.00
- Yong Chow Fried Rice $14.50
- Spring Roll / Curry Rice / Vegetable. $2.90
- Friday Changes every week $12.00
- Hot Takeaway Dinners Available desserts $6.00
- Wednesday Roast Lamb Carvery $12.00
- Thursday Roast Pork & Beef Carvery $18.00
- Puddings $4.00
- Fish in white Sauce $6.00
- Roast pork $6.00
- Sausages $6.00
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Beer Battered Cod $15.00
- Two fillets of Beer Battered Cod served with fries, a seasonal salad, home made tartare sauce and lemon
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Corn Fritter Stack $15.50
- Stack of corn fritters served with relish, avocado , bacon and side-salad
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Full Kiwi Breakfast $19.50
- Bacon with two eggs, two sausages, grilled tomatoes, portabello mushrooms and golden hashed browms – served with toast.
- -add per extra filling $1.00
- Fluffy $2.00
- Served any time
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Muesli $8.00
- Toasted Muesli- served with a choice of pear,peaches or banana, and yoghurt
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Three choice breakfast $14.50
- Choose three from : - bacon / two eggs / two sausages/ baked beans/ grilled tomato/ portabello mushrooms / hash browns served with toast.
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Breakfast #1 n/a
- french toast
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Slice #5 n/a
- black forest
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Slice #11 n/a
- valentines day cupcake
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Cake #15 n/a
- apple cinnamon tart (size available 9")
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Breakfast #5 n/a
- toasted bagel
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Cake #11 n/a
- marble cheese cake (size available 7", 9", 12")
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Salad #3 n/a
- pasta salad
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Breakfast #3 n/a
- eggs benedict
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Creamy Mushrooms on Toast $13.50
- W/creamy mushrooms, baby spinach on ciabatta bread ft crispy bacon
- Bacon (2 pcs) $4.00
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Hot Sandwich $13.50
- W/bacon, chicken, cheese, lettuce & tomato in a toasted panini with homemade aioli
- -w/cream cheese, avocado, tomato and basil pesto $10.50
- -w/cream cheese and smoked salmon $8.50
- -add feta (V) $14.00
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Bacon and Eggs on Toast $13.00
- W/bacon, eggs (scrambled, poached or fried) on white. Brown or 5 grain toast
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Spanish Omelette $11.00
- W/capsicum, olives, tomato & red onion
- Guacomole, Beans, Chile Con Queso, Mushroom $1.50
- Jalapeno, Sour cream, Salsa $0.50
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Roti Wrap Sm $9 / Lg $8
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Chile Con Queso, Jalapeno, Sour cream)
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Quesidella Sm $7.50 / Lg $9
- Beef / Chicken / Pork / Beans / Veggie / Mushroom / Jalapeno (Extras - Guacomole, Jalapeno, Chile Con Queso)
- Beef, Chicken, Pork $2.00
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Drinks $4
- Cans $2 / Bottels $4 / Mexican Soda
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Burritos $$8.50.00
- Beef / Chicken / Pork / Beans / Veggie / Mushroom (Extras - Guacomole, Jalapeno, Beans, mushroom)
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Nachos Sm $8 / Lg $10
- Beef / Chicken / Pork / Beans / Guacamole / Chile Con Queso (Extras - Guacomole, Jalapeno)
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Confit of Duck
- Served on roasted vegetables with wilted spinach finished with a merlot jus
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Fish of the Day $29.90
- Sourced fresh from the local market served on a mixed seafood risotto
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Salt 'n' Pepper Squid $15.90 E / $29.90 M
- Served on a salad of mesclun, coriander, shallots and crispy garlic tossed with a Vietnamese dressing
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Chefs Signature Seafood $34.90
- A trio of scallops served above black pudding, prawns on mango and pineapple salsa and salt and pepper squid
- - 2 legs, main size $31.90
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Individual Baked Cheesecake $12.90
- Served with berry coulis and ice cream
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Chefs Signature Seafood $19.90
- Scallops on black pudding, prawns on mango and pineapple salsa and salt and pepper squid
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Cheese Board $27.50
- Selection of Whitestone Brie, Whitestone Blue and Kapiti Aged Waxed Cheddar served with onion jam, roasted pear, homemade chutney and grapes with water cracker
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CJ's Big Breakfast $20
- Sausage, Bacon, Hash brown, slow roasted tomato, mushroom and your choice of eggs
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Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
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Cattle Burger $12
- Beef Pattie, bacon, cheese & tomato sauce
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Pancake Stack $15
- With Bacon, Banana, Maple syrup, blueberry & whipped Cream
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Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
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Chicken Wings $12
- Served with Fries
- Spinach & Mushroom Omelette $12
- 100gm Sirloin Steak $13
- Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
- Banana and hazelnut parfait with vanilla mascarpone $11.00
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Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
- Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
- Dark chocolate torte with Chantilly cream and berry compote $12.00
- Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
- Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
- Fresh green garden salad $8.50
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus