Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
- -Vegetarian $14.00
- -Or Made With Squid $14.50
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Gai Yang Thai $16.00
- Grilled chicken, marinated with garlic, coriander and coconut milk served with sweet chilli sauce
- -Or Made With King Prawns $20.00
- -Fried Rice Choice Of Pork, Chicken Or Beef With Cashew Nuts And Vegetables $13.00
- -Choice Of Pork, Chicken Or Beef With Fresh Chilli, Garlic And Vegetables $15.00
- -Vegetarian $15.00
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Pad Pak Ruam $14.00
- Sauteed mixed fresh vegetables with garlic and soy sauce
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$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
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BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
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McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
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Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
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Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
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Hot Fudge Sundae N/A
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge.
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Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Macaroni with cheese sauce and bacon
- Green salad & dressing (v, Gf) $8
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Fries with garlic mayo (v) $7.5
- Beef & Guinness pie, made fresh with fries or salad $19.5
- Sweet and sour Beef $23.00/$30.00
- Fried Boneless Chicken with lemon sauce $23.00/$30.00
- Fried Pork & hot sauce $23.00/$30.00
- Braised Chicken vegetable in hot sauce $23.00/$30.00
- Chinese special braised cold pork hocks $30.00
- Stir Fried noodles with vegetable and rice $14.00
- Shark's fin with crabmeat soup $9.00
- Seafood & vegetable noodle Cornstarch soup $15.00
- - W chicken $23.00
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Soup $13.50
- Spicy vegetable or Creamy Pumpkin served w garlic bread
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Hot Cakes $18.00
- Served with blueberry compote, maple syrup and cream, garnished with toffee'd walnut
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Whole Flounder $23.00
- Served with seasonal salad and hand cut fries
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Blue Cod $26.00
- Pan fried blue cod fillet and seasonal salad. Served with hand cut chips and horseradish cream or Oven baked served on a quinoa frittata with seasonal greens and a green curry and coconut sauce
- At Orepuki Beach Café our breads, cakes, slices and sauces are made in our kitchen from scratch. We are committed to sourcing the best ingredients locally or grown and harvested from our farm and garden. Please ask our staff if you have any dietary requirements or menu adjustments to suit your taste.
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Chicken Roulade $32.00
- Rolled chicken breast stuffed with roasted pumpkin and flame grilled red pepper served on a cream cheese and spinach vegetable pastry
- Vegetable Samosa with Beetroot Chutney and Aioli $12.00
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Ayam masak merah (chicken in tangi tomato sauce) $18.50
- Tomatoes gravy, spices, pineapple, tomatoes wedges, cucumber
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Rendang (lamb stew) $18.00
- (lemongrass, galangar, touch of spices, tumeric)
- Egg prata s(set of 2) $10.00
- Banana prata $4.50
- Egg prata $4.50
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Satay (lamb or chicken) $14.00
- With peanut sauce
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Sambal goreng jawa $14.00
- Sautee green beans with tempeh and fried tofu
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Nasi lemak $15.50
- Coconut rice served with sambal fried chicken, fried anchovies, peanuts, cucumber and fried egg
- Thigh and 1/2 scoop of chips $5.80
- Rib $3.30
- Rib and 1/2 scoop of chips $5.80
- Thigh $3.30
- Large box $6.50
- Drumstick and 1/2 scoop of chips $4.50
- Medium box $4.50
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4 Mixed pieces & chips $11.90
- one thigh, one rib, one drumstick and one wing
- Fish & chips $12.50
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Apple & Rhubarb Crumble $14.00
- Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
- Large $25.00
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
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Minted Lamb Cutlets $27.00
- Lamb cutlets marinated with kiwifruit and yoghurt, served on rocket and baby spinach, asparagus spears, mash and drizzled with mint jelly
- Homemade chicken tenders & chips $12.50
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Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
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Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
- Extra egg $2.00
- -grilled pork sausage skewers vermicelli $13.50
- -with bacon $14.50
- Squid ( 5 piece) $6.50
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Humble breakfast $18.00
- Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
- Side green salad $4.50
- Longan & ice cream $8.20
- -lemongrass beef vermicelli $13.50
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Mattar Paneer $8.50
- Peas and homemade cottage cheese cooked with tomatoes, spices and herbs.
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Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
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Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
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Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
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Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
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Chicken Vindaloo $8.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
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Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
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Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.
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●Toasted Sandwich*
- Cheese, tomato, onion, ham, pineapple, mushroom
- GF=Gluten Free
- *= Gluten Free
- -Chicken, Bacon, Egg Extra $1.00
- B.L.T. with Fries $10.00
- Bacon & Eggs on Toast $12.50
- *= Gluten Free
- Ham + Pineapple / Chicken, Cranberry + Camembert / Meat Lovers R $12 / L $15
- Vegetarian (V)
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Ale House Loaf $9.00
- Oven baked mini loaf served with fresh garlic butter & pesto
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150gm Rump Steak $20.00
- Cooked to your liking served with thick cut fries, salad & garlic butter
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Open Steak Sandwich - (GF) option available $22.00
- Rump steak served on char grilled bread, lettuce, tomato, caramelized onion & pickle served with thick cut fries
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Verdict All Day Breakfast $19.90
- Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
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Fresh Fruit $11.00
- A selection of seasonal fresh fruit served with vanilla ice cream
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Smoked Salmon Salad - (GF) $22.50
- Smoked salmon, asparagus, tomato & salad greens tossed in dill aioli
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Garlic Prawns $28.00
- Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
- KUMARA FRIES $8.00
- LAMB BURGER $9.95
- FISH BURGER $9.95
- BEETROOT $1.00
- JALAPENO'S $1.00
- CHICKEN BURGER $9.95
- ONION RING $2.00
- SHOESTRING FRIES $5.00
- Mince savory $1.20
- Potato top savory $1.50
- Sausage rolls $2.20
- Frank bacon cheese $3.00
- Large sausage roll $3.00
- Bacon & egg $3.70
- Steak & mushroom pie $3.70
- Butter chicken pie $3.70
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
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Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
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Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
- Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
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Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
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Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
- extra-large $24
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus