Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
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Johnny Ringo Lamb Shanks
- Slow roasted in our own sauce 'till-met-in-your-mouth' tender, with fluffy mint, pea & potato mash, & smothered in gravy, served with caramelized onion marmalade
- -Sure Shot Scotch 300g $32.00
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Surf & Turf Option $8.00
- Add Kebab of Plumb Juicy Prawns & Scallops to any stonegrill item
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Chaparral Prawns & Scallops $23.00
- Two Kebabs of Plump Juicy Prawns & Scallops served with Country Fries, Crisp Green Salad & a Zesty Lime Mayonnaise
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Saddle Sore Skins $14.00
- With Bacon, Cheese & Sour Cream
- Served with a Side Kick salad & a choice of Stampede Potatoes, Country Fries or Shoestring Fries
- -Saddle up Birloin 200g $28.50 300g $30.50
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Surcingle Fillet $30.50
- 200 grams of Tender, juicy full of flavor Prime Angus Fillet, wrapped in Bacon, served with Stampede Potatoes, a Crisp Green Salad & your choice of sauce
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Cured Salmon $16.00
- Ginger cured salmon, partnered with wakame seaweed and miso
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Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
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Almond Cake $15.00
- Warmed orange and almond cake with lemon curd and fresh vanilla bean yoghurt [Add a scoop of Kapiti ice cream +$2]
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Duck Breast $38.00
- Served with braised cabbage, currants, fried polenta, cauliflower and our housemade orange jus
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Waterside Fattoush Salad $18.00
- Fried haloumi cheese with fresh vine ripened tomato, cucumber, onion and crispy croutons immersed in our housemade sumac dressing [Add chicken, beef or salmon +$5]
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Caesar $22.00
- Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]
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Ciabatta $5.00
- Four pieces of fresh toasted ciabatta drizzled with extra virgin and balsamic
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Beef $25.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon
- SAUSAGES & VEGGIES $5.60
- SAUSAGES & ONIONS $6.60
- TEA OR COFFEE & TOAST $2.00
- SPAGHETTI ON TOAST $4.00
- Open 5-30 p.m. Every Night
- EGGS 2 ON TOAST $4.00
- SPAGHETTI & EGGS ON TOAST $5.60
- HAMBURGER STEAK & VEGGIES $5.60
- Blue/Brie Cheese $3
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
- Bottled Water $4
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Large $9.00
- Beef Tomato & Egg $12.00
- Large $14.00
- Medium $9.50
- Stir Fried Green Bean With Beef $10.00
- Hainanese Chicken with Chicken Soup $12.00
- (Mixed Combination Available )
- Hot & Sour Fish Slice $12.00
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Seasonal vegetables $14.50
- Fresh vegetable cooked in traditional style with aromatic herbs.
-
Kadai paneer $15.00
- Homemade cottage cheese cooked tomatoes, onion, cream, fresh coriander and chef special gravy.
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Lamb da piazza $17.00
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green herbs.
- Chips $5.00
-
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoor and finished in a mild creamy tomato flavoured sauce.
-
Daal majedar $14.50
- Lentils cooked with cumin, ginger, coriander, onion and tomato puree
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Onion kulcha $4.50
- Naan stuffed with chopped onion and herbs.
- -Full $18.00
- ROAST PORK WONTON $9.20
- DONUT $2.00
- ROAST PORK $9.80
- CHICKEN WING $2.20
- SPRING ROLL $2.50
- LEMON CHICKEN $11.80
- CHICKEN $9.80
- SQUID RING $1.30
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CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
- Sujuk sausage $6.50
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CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
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SOUP OF THE DAY $12.90
- toasted Turkish bread
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FRENCH TOAST $19.90
- bacon, caramelised banana & maple syrup
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EGGS ON TOAST $ 12.50
- with hash browns & grilled tomato on mixed grain, add bacon $5.50
- Bacon (3 streaky) $5.50
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WAGYU BEEF BURGER $ 21.90
- wagyu patty, gherkins, tomato, lettuce, caramelised onions & beetroot, with fries & aioli
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Falafel K$8.50/C$14
- Lettuce, tabouli, carrot, hummus and sauce
- Vegetarian roll $8.50
- Fish and chips $8.00
- Mix burger B$6.99/C$12.99
- Small mix rice R$9/C$14.99
- Lamb D$10.5/C$14.99
- Small rice R$8.5/C$14.5
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Hummus $6.50
- Hummus and pita bread
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Teriyaki Salmon Don $12.50
- Grilled Teriyaki Salmon with Salad & Rice
- Salmon Sashimi Don $15.50
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Curry Chicken Katsu Don $13.50
- Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
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Curry Tonkatsu Don $13.50
- Deep Fried Crumbed Pork with Salad & Rice, Curry On Top
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Teriyaki Chicken Don $11.50
- Grilled Teriyaki Chicekn with Salad & Rice
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Chicken Katsu Don $11.50
- Deep Fried Crumbed Chicken with Salad & Rice
- Vegetable Udon $9.50
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Tonkatsu Don $11.50
- Deep Fried Crumbed Pork with Salad & Rice
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Sweet Potato Fries (V) $10.90
- Served with sour cream and sweet chilli sauces.
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Big 'Uns (V) $9.50
- Big chips with tomato sauce.
- Beer Bettered Onion Rings $6.0
- Aioli $2.50
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Beer Battered Onion Rings $10.90
- Served with aioli.
-
Minions Pasta $12.50
- Please ask your server for today’s flavour
-
Squid Salad (GF) $18.90
- Tender salt & pepper seasoned squid pieces served on a mixed salad with a honey mustard dressing.
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Shearer’s Shanks $24.90
- Lamb shanks slow cooked in red wine and rosemary, served with creamy mash and salad or vegetables.
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Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
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Breads and Dips $14.50
- a selection of bread with house-made dips
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
-
Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
- (B) Salmon $18.50
- (A) Bacon $17.50
- Mini Chicken Salad $9.50
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Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
- Spring Onion Chicken (Large or 20pcs/Medium or 10pcs/Small or 5pcs) $28/$15/$9
- Fried & Seasoned $35
- Seasoned Combo $7
- Boneless Fried Chicken (Large or 20pcs/Medium or 10pcs) $28/$15
- Fried Chicken $32
-
M-pack
- 1 drum & 9 nibbles
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L-pack
- 2 drums & 18 nibbles
- Boneless Seasoned Chicken $36
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Fresh Homemade Soup of the day Our wait staff will advise $14.5
- Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
- Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
- Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
- Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
- Kumara Chips 250g $3.00
- Potato Fritter $1.20
- Jam Rap $2.20
- Fish Bite $0.90
- Sliced Steak with Cashew Nuts $11.50/$14.50
- Hoki crumbed/batter $4.50
- Extra Serving of meat $4.00
- Roast Pork Pineapple on rice $10.50/$13.50
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus