Address
15 Joll Road, Havelock North 4130, New Zealand
Hugo Chang in New Zealand Menu
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Hugo Chang in New Zealand has no menu available, but can choose from many other options such as Wrap or Ham from Subway . Hector's Restaurant offers many options including Selection of breads and Garlic bread. Aashiana Indian Restaurant includes a wide range like Traditional Clay Oven House Specialties or 1. Samosa. 2 Little John Burgers and Mussel from . LJ's offers Cafe Manchuria and Spring Rolls.
Nearby Sample Menus
- Combination Meat on Rice / Nasi Goreng (Rice) / Bami Goreng (noodles) $13.00
- Combination Meat $13.00
- Vegetable $9.50
- Whole Chicken $16.00
- Bacon / Chicken / Steak / Fish $4.80
- Hot Dog $1.90
- Chicken / Lemon Chicken $12.00
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No. 1 $7.00
- 2 fish, $2 chips
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Satay Chicken $9.00
- Grilled marinated chicken Fillets served with satay sauce
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Marinated Duck $21.50
- Slices of duck marinated in tomato, honey garlic, red wine and vegetables
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Vegetarian Green Curry $14.50
- Green curry with a variety of vegetables, tofu and cashew nuts in coconut milk with ka r lime leaves
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Stir Fried Fresh Ginger
- Stir fried fresh ginger, onion and mushroom in special Thai sauce
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Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
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Vegetarian Cashew Nut $14.50
- Stir fried fresh vegetables and cashew nuts
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Pepper Garlic
- Stir fried in pepper garlic sauce served on a bed of steamed vegetables
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Basil Stir Fried (Medium - Hot only)
- Stir fried with basil leaves, fresh chilli and vegetables
- Angus fillet with anchovy butter $38
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Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
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Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster
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Fillet bearnaise $38
- A classic, with the traditional buttery tarragon sauce
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Hawaiian mignon $38
- Wrapped in bacon, sweetly grilled garnished with pineapple
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Rack of lamb Main $35
- Stylish presentation of this most flavoursome cut served with minted bearnaise
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Crumbed scallops $15 / $38
- Plump and tasty, deep fried at their succulent best
- Potato croquette $3
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Fries Side $4.00
- Fries Side
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Seafood Plate $24.00
- Lemon & herb salmon fillet, S & P squid bites, battered fish goujons, thousand island shrimp salad. Served with lemon wedges, tare tare sauce & fries
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Kumara Fries side $5.00
- Kumara Fries side
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Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
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Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
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Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
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Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
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Grilled Mushrooms $3.00
- Grilled Mushrooms
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Keema naan $5
- Naan bread stuffed with Lamb mince
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Chicken bhuna $18.5
- Chicken Bhuna
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Lamb vindaloo $19.5
- The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
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Tandoori chicken full $21.9
- Spring Chicken marinated overnight and cooked in the Tandoor
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Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
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Tandoori stuffed capsicum $14.9
- Capsicum stuffed with cottage cheese, mashed potatoes, vegetables, mixed with herbs and spices, then cooked in tandoor. Please allow extra time for this dish to be prepared.
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Prawm kesri masala $23.9
- Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
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Plain basmati rice $3.9
- White Rice
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice with honey bbq pork $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- Clay pot rice with poached egg & beef $11.50
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TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
- WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
- Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
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LAMB SALAD $18
- feta, olives, roasted tomato, grilled bread
- GREEN BEANS, TOASTED ALMONDS $6
- WHITE CHOCOLATE & BERRY CHEESECAKE $12
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BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
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VEGETARIAN $20
- goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
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Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
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Blat $15.00
- With fries
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Smoked salmon & scrambled eggs $14.00
- On wholegrain toast
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Eggs benedict
- With poached eggs, spinach, english muffin & hollandaise sauce
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Cajun chicken burger $16.00
- With bacon, avocado & fries
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Creamy mushrooms $15.00
- With bacon, pesto & poached egg
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Grilled chicken sandwich $16.00
- With avocado & fries
- -With bacon & cheese $10.00
- Roast Meat Sandwich w Salad $7.90
- Lamb with Rice and Coleslaw $11.90
- With Chips and Salad $10.90
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Combo 3 $13.90
- Rotisserie chicken, 3 roast potatoes, 420 ml coke
- Roast Meat Wrap w Salad $8.90
- S=Small / L=Large
- Pork / Lamb / Chicken / Beef S $11.90 / L $15.90
- Half $10.90
- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- Falafel (V) Salad(regular/petita) $11.90 /$9.90
- Chicken Caesar Salad(regular/petita) $12.50/$10.50
- Garden (V) Salad(regular/petita) $8.90/$7.90
- The Family Feast $40.00
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Very Vegemite $4.00
- - wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
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Kilpatrick x6 $15.00 / x12 $29.50
- topped with bacon & worcestershire sauce
- Raspberry crème brulee with almond biscotti / Sticky date pudding with crème anglaise and caramel sauce / Passionfruit cheesecake / Baileys chocolate mousse / Pavlova with berries and cream / Ice cream sundaes with chocolate or caramel or wild berries $14.50
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Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
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Seafood Platter E $23.00 / M$34.50
- sushi, sashimi, oysters, yellow fin tuna, raw fish & marinated mussels
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Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
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Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
- All mains served with a fresh garden salad
- Muesli - Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk $12.00
- Pesto $2.10
- Peanut Butter $1.10
- Iced Coffee - Coffee, ice cream, ice, cream $5.40
- Chai Latte - cup or glass $4.30
- Bacon $5.20
- Salami $4.20
- Hot Blackcurrant $3.90
- Blue Cod $9.00
- Kids Pack $6.50
- Mussels (6) $5.50
- Bacon Sandwich $5.00
- Oysters (in season X12) $33.00
- Pineapple Fritter $2.00
- Paua Pattie $4.00
- Kids Burger $4.00
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Chicken & Bacon $25.00
- tomato paste, bacon, chicken, cheese, satay sauce
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Meat Lovers $25.00
- tomato paste, salami, ham, sausage, sliced white onion, cheese, BBQ sauce
- Big Brat Roll & Can Combo $10.00
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Margherita $20.00
- tomato paste, garlic, sliced tomatoes, sprinkle dried herbs, cheese
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Seafood $25.00
- tomato paste, seafood medley, cheese, thousand island sauce
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Tropical $20.00
- tomato paste, pineapple, ham, cheese
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Chicken $25.00
- tomato paste, smoked chicken, red peppers, cheese, plum sauce
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Big Brat Pizza $25.00
- tomato paste, sliced Bratwurst sausage, sliced white onions, sliced gherkins, cheese, mustard sauce
- BACON & EGG PIE (NO VEGES) $3.20
- STEAK PIE $3.00
- VEGE QUICHE $3.20
- POTATO TOP PIE $3.50
- STEAK & CHEESE $3.20
- MINCE & CHEESE $3.20
- STEAK & CURRY $3.20
- MINCE PIE $3.00
Hugo Chang
Phone
Opened hours
Monday: Closed, Tuesday: 4:30 PM – 1:00 AM, Wednesday: 4:30 PM – 1:00 AM, Thursday: 4:30 PM – 1:00 AM, Friday: 4:30 PM – 1:00 AM, Saturday: 4:30 PM – 1:00 AM, Sunday: 4:30 PM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Bar
Features
Wheelchair accessible , Waitstaff , Bar Scene , Seating , Serves Alcohol , Outdoor Seating
15 Joll Road, Havelock North 4130, New Zealand
- New Zealand Asian Menus
- New Zealand Bar Menus