Hukawai Lodge Dining Room in West Coast Menu

Hukawai Lodge Dining Room in West Coast has no menu available, but can choose from many other options such as Soup of the Day or Garlic Bread from The Views Vegetarian Restaurant. Café Euro offers many options including A choice of Euro garlic bread or chilli cheese bread and Pistachio and cashew crumbed Cajun chicken tenders with a selection of home-style dipping sauces. Cranford Alehouse includes a wide range like CHICKEN FILO BITES or CRUMBED MOZZARELLA STICKS. Hot Chicken Sandwich and Corn Fritters Vegetarian from . Opawa Bakery and Cafe offers Spagalimis Italian Pizzeria and Al Funghi.

Nearby Sample Menus

Monsoon Bar & Restaurant (sample menu)
  • Hippie burger $14.50
    • Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
  • Lamb Shanks $29.50
    • 2 shanks of new zealand lamb, slowly braised in a tomato, rosemary and red wine jus served on a bed of creamy potato mash, baby peas and our rich brown gravy - extra shank add $6.00
  • Vegetarian $27.00
    • Fresh tomatoes, mushrooms, spinach, red onion, olives, feta & pesto
  • Prawn or chicken caesar salad $26.50
    • Salad greens, prawns or chicken, bacon, garlic croutons, egg, caesar dressing and parmesan
  • BBQ chicken $28.00
    • BBQ chicken breast, bacon, onion, red pepper & smoky BBQ sauce
  • Garden salad $9.00
    • Green salad with tomato, cucumber & red onion with a balsamic dressing
  • Tortillas
    • Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
  • Italiano $27.00
    • Pepperoni, onion & oregano
Denniston Dog Cafe and Bar (sample menu)
  • Green Lip Mussels $16.00
    • ½ kg, steamed in a garlic & white wine cream with crusty bread.
  • Savoury Mince $15
    • Served with Potato rosti, fried egg, toasted soldiers.
  • Macaroni & cheese topper $11
    • Crumbed, creamy mac & cheese
  • -Bacon $18
  • Chocolate Chip Pancakes $11
    • Banana, maple syrup, cream
  • Sweetcorn & Cashew ** *** $17
    • Roasted cherry tomatoes, spinach, bacon, salsa, cream fraiche.
  • -Sauce / Egg (1) $1
  • (12 years & under)
Lake Brunner Hotel (sample menu)
  • GREEN SALAD GF $7.50
  • WEST COAST ELEPHANT FISH GF $23.00
    • choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
  • SPICY BEEF NACHOS $15.00
    • with refried beans sour cream & sweet Thai chili
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • PRAWN TWISTERS $10.00
    • served with wasabi mayo & salad garnish
PortSide Bistro & Bar (sample menu)
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Add bacon $15.00
  • Hash brown $2.00
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • Chocolate Tart $15.00
    • Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
  • Yellow Curry
    • Shredded vegetables and yellow curry with sticky rice, spring onions and fried garlic
  • Bacon $4.00
  • Bistro Burger $19.00
    • Check out our specials wall for today’s flavour. Served with fries
Woodstock Hotel (sample menu)
  • Chicken Breast $22.50
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Flippers Final Finale (Usually always fresh fish)
  • 'A Cut From The Butt' Beef Rump $19.90
  • 'Tender and Juicy' Beef Fillet $32.50
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • 250g Beef Rump $19.90
Australasian Bar & Grill (sample menu)
  • Crumbed Camembert $14.90
    • Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
  • 2 Eggs $5.00
  • Mud Cake $12.00
    • Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
  • Mash $5.00
  • Beef Nachos $15.00
    • Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
  • Lamb Shanks
    • Slowly braised lamb shanks in our chef's broth, served on mash with onion gravy
  • Chilli Cheese Bread $8.00
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Stumpers Bar and Cafe (sample menu)
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Fish of the Day & Fries $21.50
    • Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
Sampan House (sample menu)
  • Combination Noodle Soup $12.00
    • Rice noodles cooked with bean sprouts, pork, beef and chicken
  • Sweet and Sour Fish $21.50
  • Set Menu C $30.00 per person
    • (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
  • Deep Fried Wontons $6.50
  • Stir-fry Lamb with Ginger and Spring Onion $21.00
  • Squid with Ginger and Spring Onion $19.00
  • Indonesia Nasi Goreng $16.00
  • Set Menu B $25.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken & Mushroom Soup / Beef with Black Bean Sauce / Supreme Satay Chicken / Thai Curry Prawns with Vegetables / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
The Quarry Restaurant & Bar (sample menu)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
Buccleugh's on High (sample menu)
  • Garlic Prawns $18.00
    • Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Flat Bread $7.50
    • Your choice of sweet chilli or rock salt topped with mozzarella cheese.
  • Side of Veg $6.00
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Small Bowl of Fries $3.00
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Large Bowl of Fries $5.00
Rainbow Cake Kitchen (sample menu)
  • 3 Piece Pack + Regular Chips $7.50
  • Thighs $3.30
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • 6 Piece Meal Pak + Large Chips $14.00
  • Jumbo $5.50
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • -Large $3.80
  • 6 Piece Pak+Large Chips $14.50
Waikino Tavern (sample menu)
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
  • Vege Burger With Feta & Quinoa Pattie $12
  • Breads & Dips $10
  • Includes a kids activity pack
  • Nachos $10
    • Mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Ravioli In Italian Tomato Sauce $13
    • feta,garlic & rosemary ravioli/spicy bean & chorizo ravioli
  • Butter & soy beef & vegetables
  • Baked Potato $10
    • chilli mince & cheese,bacon & cheese or vegetarian
Dulcies Takeaways (sample menu)
  • Oysters (in season X12) $33.00
  • Kids Burger $4.00
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Spicy Wedges W/ Sour Cream / Kumara Chips $4.50
  • Brill $6.00
  • Paua Pattie $4.00
  • Dulcies Meat Patties $4.00
  • Spring Rolls / Steak Rolls $3.00
Theatre Royal Hotel (sample menu)
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Chefs Special P.O.A
    • Created Daily
  • Pasta of the Day $25.00
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Garlic Bread $7.00
    • Ciabatta with garlic and herb butter
  • Beer battered Fish $25.00
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Cook Saddle Cafe and Saloon (sample menu)
  • -Vegetarian OR Chicken
  • Red Curry* $25
    • Mild coconut cream curry with seasonal vegetables and jasmine rice .
  • Grilled chicken $6
  • Available all day, everyday
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • Vegetarian Soup* $9.50
    • Served with toasted bread
  • Garlic and Herb Bread* $8.50
    • 4 pieces of lightly toasted baguette .
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
Hukawai Lodge Dining Room

Hukawai Lodge Dining Room

location

Address

2419 Franz Josef Highway, Franz Josef Glacier, Franz Josef, Westland National Park (Te Wahipounamu) 7886, New Zealand

phone

Phone

037520047

email

Email

hukawai_lodge@hotmail.com

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 9:00 PM, Friday: 7:00 AM – 9:00 PM, Saturday: 7:00 AM – 9:00 PM, Sunday: 7:00 AM – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Reservations ,  Seating ,  Buffet ,  Outdoor Seating

Location
2419 Franz Josef Highway, Franz Josef Glacier, Franz Josef, Westland National Park (Te Wahipounamu) 7886, New Zealand
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