Hukerenui Restaurant in Northland Menu

All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Seafood chowder $15.50
- A creamy chunky chowder choe full of seafood, with a touch of bacon and onion. Served with toasted ciabetta
Squid plate (served 2) $18.50
- Marinated overnight, then flash fried and dusted with our wicked housemade 3 pepper seasoning
Extra topping $2 Lrg / $1 Sml
Fries $8.00
- With tomato sauce & aioli
Shrimp coctail $14.50
- More a pint than a cocktail! Layers of thousand island dressed shrimps, avocado and chopped lettuce, topped with fresh chopped tomato salsa
Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries

Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta.
Veggie Grimm (Double / Snack) $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
Quorn Brimstone (Double / Snack) $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip.
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
Damned (Double / Snack) $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley.
Creator (Double / Snack) $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients.

Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
Small Chilli Cheese Fries $10.00
- A smaller portion of fries smothered in chilli beef mince and cheese
Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
Gluten free bases available at no extra cost.
Chilli Cheese Fries $17.00
- Large factory fries smothered in chilli beef mince and cheese
-BBQ chicken & bacon $18.00
Black & Blue $17.00
- Hand crafted blackened patty with blue cheese
All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw

Seekh Kebab $11.9 Sm / $16.9 Lge
- Lamb mince rolls on skewers with light spices and roasted in tandoori oven.
Beef Shiraz $17.50
- Beef cooked in a traditional punjabi style.
Fish Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
Chicken Tikka $11.9 Sm / $16.9 Lge
Vegetable Naan $4.50
Prawn Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
Ginger Garlic Prawns $18.90
- Prawn cooked in a rich,creamy ginger and garlic sauce.
Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes

Braised Alpine Origin Merino Short Ribs $30.00
- With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
-Butter, olive oil & balsamic $11.00
-Mariniéres (Steamed Fresh NZ Mussels) 1/2 kgs $16 / 1 kg $26
- White wine, cream, onion & Herbs
Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
●Eggs Benedict
- Soft poached eggs on a toasted English muffin, hollandaise sauce
-Steak of the Establishment $34.00
- 300 gm sirloin, mushroom & monteith's black beer sauce, thyme & garlic baked potatoes & salad
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00

Pan-Fried Fresh Fish Fillet $32.0
- Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
Kūmara Bread $15.0
- Truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
“Matakana” Blue Cheese & Green Pear Risotto $19.0
- Toasted walnuts / local hives honey / parmigiano
Crispy Calamari $12.0
- w roquette leaves , green peas & feta
Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
Belgian Milk Chocolate Bar $13.9
- chocolate terrine / peanut nougat / salted butterscotch / red berry sorbet / almond brittle

Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
Work wedges $12.00
- Served with sour cream, sweet chilli sauce, cheese & bacon
Fish burger $13.00
- Fresh fish in a light crispy batter, lettuce, red onion, tomato, beetroot, tartare sauce & mayo
Chicken, bacon & avocado burger $13.00
- Crumbed chicken breast, straky bacon, smashed avocado, lettuce, red onion, tomato, beetroot, sauce & mayo
Small chips $4.00
- Served with tomato sauce & aioli
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Onion rings $7.00
- Served with aioli

Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Scallop & Bacon Salad $22.5
- succulent scallops topping fresh salad, avocado, cherry tomatoes, bacon & parmesan shavings, ώ lime aioli
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Sides: $4
- mushroom / spinach / two hash browns / tomato
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing

$5 Chips
2x Sausages
2x Hoki
or
$6 Chips
4x Crabstix
2x Hoki
5x Crabstix

Toasted Paninis $12.00
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
Spicy lamb meatballs (6) with relish $10.00
Prawns $5.00
Garlic Bread $6.00
Fries $6.50
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
Bowl of aioli $1.00

Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
Prawn Malabari $17.00
- succulent prawns cooked in coconut gravy with capsicum and sliced onion
Steamed Basmati Rice served with the main course FREE
Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
Tikka Madras $13.00
- Chicken tikka cooked in light spices & coconut flavoured sauce
Chicken Vindaloo $13.00
- a Goanese speciality, boneless chicken cooked in a fine hot and tangy vindaloo sauce
Sweet mango chutney $2.50
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum

Salmon Hash Cakes N/A
- our own homemade hash cakes.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

Made to order with: onion, tomato, lettuce, mayo, sauce
Breast $2.20
Hamburger $7.50
3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
Lunch pack $15.00
- 2 Thighs, 2 drums, reg chips
Garlic bread $4.00
Double pack $13.00
- 2x hoki chips, lemon wedge, medium tartare sauce
Hawaiian $9.50

Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
Spicy Pepperoni & Mozzarella $19.00
- The classic pizza
6 wings for $10
Chorizo $26.00
- Spring onions, roast red pepper, charred corn and baby spinach
Sometimes you just have it all to yourself..
Watermelon Salad $12.00
- Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
Smoked Brisket $19.00
- House smoked brisket, BBQ sauce, cheddar and gherkins
Kids popcorn Chicken & Chips $10.00
- Crispy chicken bites

Spicy buffalo wings
- With blue cheese dressing
Beef burrito
- Served with sour cream
Malaysian curry
- Served with rice
Vege nachos
- Served with sour cream
●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
-Cheese / bacon / pattie / egg $1.50
Chicken caesar salad
Tuscan calamari & prawns
- Served with fries

Hukerenui Restaurant in Northland Menu

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Hukerenui Restaurant

Northland > Hukerenui Restaurant

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State Highway 1, Hukerenui, New Zealand

Northland Restaurants

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