Hum Cafe & Vietnamese Restaurant in Auckland Menu

Hum Cafe & Vietnamese Restaurant in Auckland has no menu available, but can choose from many other options such as Salt and Pepper Squid or Risotto Balls from Sea Cow On The Bay. White Swan Takeaways offers many options including Scallop and Donut. Sushi and Don includes a wide range like Teriyaki Chicken Don or Teriyaki Beef Don. Summer berry pancakes and Homemade muesli from . Mahuhu Expresso offers Portofino Italian Restaurant and Garlic pizza pane.

Nearby Sample Menus

Red Elephant (sample menu)
  • Kaeng Panaeng $31.00
    • Red Curry of sauteed Chicken, Beef or Pork with Sweet Basil & Coconut Milk
  • Green Curry $27.50
    • Green Curry served with Tofu & Vegetables
  • Nua Pad Nam Mon Hoi $30.00
    • Sauteed Beef, Mushroom & Onion with Oyster Sauce
  • Gai Pad Med Mamuang $31.00
    • Stir Fried Chicken served with Cashew Nuts
  • Nua Song Kreung $32.50
    • Sirloin Fillet of Beef topped with Spicy Sauce of Ginger, Chilli, Garlic & Palm Sugar served on Vegetables
  • Pad Pak Chang Dang $29.00
    • Stir Fried Chicken, Beef or Pork with Seasonal Vegetables
  • Minimum Four People $60.00 per person
  • Yam Talay $34.00
    • Spicy Mixed Seafood Salad served with Coriander, Lemon & Chilli Sauce
Blue Rose (sample menu)
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown
  • Organic Free Range Eggs - Any Style $12
Bunters Takeaways (sample menu)
  • -Large $5.00
  • Chicken, cashew nuts & veges $13.90
  • Curry combination & veges $14.90
  • Chicken $11.90
  • Chicken & veges $12.90
  • BBQ pork $11.90
  • Hamburger $3.80
  • Lemon chicken on fried rice $12.90
Tony's Lord Nelson (sample menu)
  • Selection of popular NZ cheeses and seasonal fruits S $20 / L $30
  • -Shashlik Marinara $38.00
    • Skewered with bacon wrapped scallops and prawns
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
  • -Pepper Steak $38.00
    • Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
  • -Blue Con Vino Blanco $35.00
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • S&F = Salad and Fries
  • -Hawaiian Mignon $38.00
    • Wrapped in bacon, sweetly grilled garnished with pineapple
  • Hokey Pokey Sundae $8.00
    • With our special caramel or chocolate sauce
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • 3 choices (150g) $25.00
  • Truffle asparagus rolls
  • Tzatziki finger sandwich with tomato and kawakawa relish
  • Pan fried beef fillet $30.00
  • Piri piri lamb, tomato confit, eggplant, bush basil labneh, mint and ancient grains salad $29.00
  • Sautéed bourbon ginger garlic prawns $14.00
    • Sweet corn succotash, lime, tostadas
  • -chunky hand $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
Chongqing Cuisine (sample menu)
  • Noodles with pork, mushrooms M: $9.00 L: $11.00
  • Cucumber in chilli sauce $8.00
  • Dried beab curd with cucumber & fungus & peanut $9.00
  • Noodles with pea and pork mince in black bean sauce M: $8.00 L: $10.00
  • Shredded Tofu in chilli sauce $8.00
  • Clear noodles in chilli sauce M: $8.00 L: $10.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Vermicelli in hot and spicy sauce M: $7.00 L: $9.00
Gion Japanese Restaurant (sample menu)
  • Botan rice $3.80
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Tuna nigiri $28.90
    • 2 pieces of tuna nigiri sushi
  • Scampi $11.00
  • Teriyaki chicken roll $11.00/$27.80
    • (4pcs/8pcs) teriyaki chicken, avocado, dashimaki egg, cucumber, mayo, sesame seeds
  • Beef teriyaki $28.90
    • served with cabbage, sesame seeds
  • Salmon sashimi (7 slices) $18.00
  • Tofu salad $10.00
Hollywood Bakery (sample menu)
  • Sausage / Hash Brown / Baked beans $2.00
  • Toasted bagel with bacon $9.80
    • Served with bacon & cream cheese
  • Steak breakfast $19.80
    • Served with sirloin steak, 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • Cream mushroom $13.80
  • Chips $5.80
  • Chicken salad $8.90
  • Smoked ham $8.80
    • Served with tomato, red onion, mushrooms, red capsicum with melted cheese
  • Eggs on toast $7.80
    • Served with 2 eggs (any style), & 2 slices of toast
Latitude 36 (sample menu)
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Meats
    • Beef scotch fillet, Marlborough Salmon Fillet, Chicken Breast and Pork Cutlet/A
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
Jervois Steakhouse and Saloon (sample menu)
  • JSH creamed spinach N/A
  • Peanut slaw N/A
  • Rocket lettuce salad w aged manchego cheese N/A
  • Tomato pesto jus - Rump $2.50
  • Clevedon buffalo burger - onion / smoked chipotle slaw / smoked Provolone cheese / tomato $27.50
  • Butterscotch pudding $16.50
  • Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
  • Carrots in orange ginger butter N/A
Blue Sea Bakehouse Cafe (sample menu)
  • Pancake for kids $6.80
    • 2*pancake, 2* ice cream, blue berry serb with syrup
  • Pork chop and egg on rice $12.90
    • 3* slice pork chop, egg served with rice
  • Chicken lemongrass egg on rice $12.90
    • grill chicken thigh boneless marinated with lemongrass served rice
  • Local steak on rice $13.90
    • stir fried dice steak with vegetable oyster sauce, served with rice
  • 2* rump steak $19.90
    • 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
  • Seafood chowder or pumpkin $9.90
    • 2* toast or garlic bread
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Grill chicken salad delight $14.90
    • grill chicken, served with salad delight mixed with fresh fruit and avocado, dried noodle topping
Umaiya (sample menu)
  • Fish bento $12.00
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Curry udon $11.50
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Pork bento $12.00
  • Katsu and egg don $12.00
    • Chicken / Fish / pork
  • -Vegetarian
  • Japanese dumpling $15.00
Joy Takeaway (sample menu)
  • Lamb korma $13
  • Burger $5.00
  • Spring roll $2
  • Chicken chilli $12
  • Deal 3 $9.50
  • Veg manchurian $12
  • Chicken saagwala $12
  • Deal 4 $5.00
Visaya Restaurant (sample menu)
  • Pizza onion, capsicum, cheese, tomato, olives add ham, chicken or salami for an extra 3 $15
  • Roasted gourmet potatoes $6
  • Caesar Salad bacon, anchovies, parmesan cheese, croutons & crumbed egg 18 add chicken or prawns for an extra $6
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • Ice Cream $14
  • Potato Wedges topped with bacon and cheese served with sour cream $14
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $12
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
Piccallilly Cafe (sample menu)
  • Muesli $11.00
    • With fruit & yoghurt
  • Bacon & eggs $12.50
    • With toast
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • -choice of cheese, tomato, ham & onion
  • Toasted sandwich $4.00
    • 1 fillings
  • Toasted sandwiches $6.50
    • 2 fillings
  • -cream cheese & preserves $8.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
Hum Cafe & Vietnamese Restaurant

Hum Cafe & Vietnamese Restaurant

location

Address

201/6 Mokoia Road, Auckland, Auckland, 0626, New Zealand

phone

Phone

094184576

email

Email

None

clock

Opened hours

Mon 7 AM to 3 PM Tue 7 AM to 3 PM Wed 7 AM to 3 PM Thu 7 AM to 3 PM Fri 7 AM to 3 PM Sat 7 AM to 3 PM Sun 7 AM to 3 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Outdoor Seating

Location
201/6 Mokoia Road, Auckland, Auckland, 0626, New Zealand
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