Hungry Wok in 501 Victoria Street Menu

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Hungry Wok in Hamilton has no menu available, but can choose from many other options such as SZ = Snack Size / D= Double or Meat Likers from The Hillcrest Tavern. Sunburst Coffee Lounge offers many options including 3 Sausges, 3 Eggs, Bacon, Hashbrowns & Toast and 2 Sausges, 2 Eggs, Bacon, Hashbrowns & Toast. The Bakehouse includes a wide range like Hot Chips or Rump Steak. Pecan and Almond Granola and Eggs on Toast from . Cafe Botannix offers AJ's Takeaways and Egg fried rice.

Nearby Sample Menus

Poutine + Chicken $13.00
Tater Tots, Old Bay Seasoning & Louisiana Remoulade $7.00
Poutine $9.00
Porcini Butter $2.50
Roasted Red Capsicum Sauce & Vegan Mayo $9.00
Vegan Fried Shrooms & Vegan Mayo $9.00
Feed 2 $30.00
- half chicken + 2 sided or salads
Chicken Sandwich $12.00
- fried chicken, iceberg, cheese & moc sauce

Sarson ka saag $11.00
Mango Chicken $14.00
- Tender pieces of chicken cooked in mango puree
Matar Paneer $12.50
- Peas and cottage cheese curry Punjabi style
Garlic Naan $2.50
Indian salad $4.00
Lamb Vindaloo $15.00
- A speciality from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
South Indian Platter $10.00
- Authentic south Indian platter served with medu wada, idli and bonda
Lamb Korma $15.00
- Boneless lamb cooked in ground cashew nut and cream based gravy to create unique nutty flavour

BBQ Pork & Vegs $11.50
Steak & Vegs $11.50
Pork & Vegs $11.50
Shrimp & Vegs $12.50
Chicken & Vegs $10.50
BBQ Pork & Vegs $11.50
Tomato & Egg: Beef on Rice $12.50
Pork $11.50

SPICY SQUID AND FISH ROE SOUP $15.00
- spicy flavored seafood soup with pieces of fish roe and squid
BEEF RIB SOUP WITH RICE $17.00
- boiled pieces of beef spare rib with glass noodles in beef stock
BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
- large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
BIBIMBAB $15.00
- steamed rice with various pan-fried vegetables and an egg, The dish comes with beef or tofu on top
HONEY SOY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet honey sauce LARGE
SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
SWEET SOY CHICKEN $25.00
- chicken pieces marinated in special soy based sauce
STEAMED EGG $12.00
- steamed egg in seasoned broth

FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
BRUSCHETTA al POMODORO $8.00
- Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
GELATO $13.00
- Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
PENNE all’ ARRABBIATA (Vegetarian) $24.00
- Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
CHEESE BOARD (for 2 persons) $19.00
- A selection of premium New Zealand cheeses and crackers.

Sweet & Sour Chicken $20.95
- Our style sweet and chicken, pineapple chucks, tomatoes and vegetables
Yum Neau (Beef) $19.00
- Salad hot and spicy, lemon juice fresh Thai chilies with shallots spring onions with coriander tomatoes , cucumber all over grilled slice beef served with fresh salad.
Larb Moo (Pork) $18.50
- Minced pork cooked with all Thai herbs, fish sauce, lemon juice, fresh chillies, spring onions and coriander.
Pad Thai Goong (Prawn) $20.95
- Traditionally of style stir fried rice noodles with dried shrimp, egg, crushed peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon and home crushed chili.
Goong Pad Kra Praow $24.95
- Stir fried Tiger Prawns cooked with chili, basil, red capsicum and vegetables.
Garri Puff (4 pieces) $8.95
- Mince chicken with onion and kumara in a puff pastry and deep fried
Fresh Spring Roll (4 pieces) $10.95
- Wrap with fresh salads, slice pieces of chicken breast, cooked tiger prawn served with sweet chilli sauce.
Ice Cream with Sticky Rice $9.95
- Pavlova base and sticky rice side with ice cream scoop and whipped cream

Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
Kilkenny $10.5
Monteith’s Golden $8
Boundary Road $9
Hoegarden $9.5
Matawhero Merlot Gisborne $11 / $52
FRIES with aioli $7.5
HAMILTON ROAST Roasted chicken, potatoes, kumara, pumpkin, spinach, bacon & nut stuffing with a wild berry glaze $26.5

Ham & Cheese $3.50
Spicy Peanuts Small $4.00 Large $5.00
Cheese $2.90
Deep-Fried Moro/Snickers/Mars $2.50
Fried Rice (small) $5.30
Chicken $10.30
Roasted Pork $9.80
Pork $9.50

Crumpets $16.00
- Peanut butter mousse, jam, caramel w nuts
Milton’s hash $18.00
- Hash browns, poached eggs, hollandaise w bacon smoked salmon or mushrooms & halloumi(GF)
Sides $5.50
- Free range bacon, mushrooms, halloumi, hash brown, smoked salmon
Spicy fried beans $18.00
- w poached egg, smoked salmon, braised lamb or halloumi(GF)
Eggs $12.00
- Any style on white, brown or GF
Fries $9.00
- w aioli & tomato sauce
Brunch salad $18.00
- Crispy potatoes, greens, poached egg bacon smoked salmon or mushrooms & fried halloumi(GF)
Chia $11.00
- Raw date caramel, toasted sprouts +seeds w poached fruit(GF)

Malai Kofta (Mild, Med or Hot) $16.90
- Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
Chicken Pakora $10.00
- Boneless chicken pieces dipped in spiced chick-pea flour and deep fried
Keema Naan $5.00
- Naan stuffed with spiced mince mixture
Dal Moong (Yellow Dal, Mild, Med or Hot) $13.90
- Yellow lentils cooked with onion, tomato & a selection of spices, can be served mild or hot
Chocolate Ice Cream $4.00
Butter Prawn (Mild) $21.90
- Peeled prawns cooked in creamy tomato flavoured sauce
Prawn Masala (Med or Hot) $21.50
- Succulent prawns cooked in spicy gravy with green peppers
Karahi Chicken (Boneless or with bones, med or hot) $17.90
- Chicken pieces cooked in ginger garlic and spices

Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
Mushrooms $3.00
Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
Rock the Boat $27 Medium / $32 Classic
- Fresh fillet of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Road Runner Special $12.50
- Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
Chef's Chicken Nibbles $16.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Banoffee Pie $12.00
- Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.

Dessert platter designed to share-creme brulee baked alaska, berry sorbet, hand made truffles and lemon meringue tartlet $13.50pp
Roast rack of lamb with slow cooked shank on Israeli cous cous and spinach $ 35.00
Grilled Turkish bread with garlic and herb butter $9.00
Salt & Pepper Squid with wasabi mayo and micros $17.00
Warmed ciabatta-smoked salmon dip-garlic and herb butter $12.00
Hereford Prime eye fillet cooked to your liking accompanied by smoked potato ravioli, beef cheek cigar and edaname beans, finished with a merlot jus $ 37.00
Fries with aïoli and tomato sauce $7.5
Chicken brandy pate with croutons and pickles $10.50

Potato Rosti Stack $18.00
- potato rosti, smashed avocado, poached egg, bacon, slow cooked tomato and hollandaise
add bacon $4.00
Salt and Pepper Squid $19.00
- crispy squid, fennel and mandarin salad with preserved lemon vinaigrette
*All breads can be substituted for gluten free for $1
add chicken $5.00
Medley of Mushrooms $18.00
- garlic and thyme cream mushrooms on brioche with caramelised onions and goats cheese
avocado $4.00
Pancakes (Gluten free) $9.00
- banana and maple syrup