Hungry Wok in Kapiti Coast Menu

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Hungry Wok in Kapiti Coast has no menu available, but can choose from many other options such as Lunch Timings (12.00- 2.30 pm) or All Set Menu Serving With Rice, Salad and Miso Soup from Arashi Kushiyaki Bar. Curry Town offers many options including All entrees are served with chutney and salad and Vegetable Pakora. La Cloche Deli and Winecellar includes a wide range like Ze Carnivore La Cloche - Homemade meat delicacies served with bread or Gratinée à l'oignon - French onion soup, served with French stick. Eggs on Toast and add Bacon from . Penthouse Cinema offers Verve and AVAILABLE BETWEEN 7AM - 12PM.

Nearby Sample Menus

Venison & bacon breakfast $18.00
- patties, poached eggs, creamed mushrooms on toast
Poached eggs $16.00
- grilled asparagus, rye toast, hollandaise, tarragon (v) >>
Toffee Apple Trifle sundae, crispy coconut, sponge cake, caramel $10.00
Citrus cured salmon, beetroot mayo, fennel, radish, rye, $17.00
Potted cheese, Merlot, honey roasted nuts, crostini (v) $19.00
MORTADELLA $25.00
- fresh mozzarella, Mortadella ham, garlic, oregano
Smoked chicken salad, soft egg, walnuts, potato, pomegranate molasses GF $19.00
TROPICANA $16.00
- harm, pineapple, mushrooms, mozzarella

Egg(no meat) $10.00
Yeung chow(shrimp & BBQ pork $13.50
Vegetable (no Meat) $15.00
Beef, Ginger and Spring Onions $15.00
Combination Meat $16.00
Chicken, veg and Oyster Sauce $15.00
Hot and sour bean curd(spicy) $6.00
Honey Chicken fillet $15.00

Fresh casarecce pasta & tomato sauce finished with cheese $12
Beetroot, Toasted Walnut & Rocket Salad $22
- with grapefruit & grilled halloumi
Chargrilled Steak Sandwich $21
- served with onion jam, pickled cauliflower & hand cut chips
Fish of the Day POA
- served on a warm nicoise salad with a poached egg
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Melon & Feta Salad $11/$20
- with shaved fennel & cherry tomatoes dressed with tzatziki (small/large)
Chargrilled Sirloin Steak $30
- with green beans, hand cut chips & cafe de paris butter
Kids Sundae $7
- vanilla ice cream with caramel, chocolate or strawberry topping

Anatra GF $34.00
- pan roasted duck breast salad with asparagus kumara pickled fennel and raspberry vinaigrette
Verdure Del Giorno GF $9.00
- seasonal vegetables dressing with lemon and olive oil
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Mandorle al Parmigiano GF $8.00
- parmesan and thyme roasted almonds
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
Pollo GF $32.00
- a new favorite grilled marinated chicken breast with a salad of new potatoes grilled zucchini and baby spinach scattered with seeds and served with a lemon and dill aioli
Antipasto da Dividers $45.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus

Chicken $6.90
- Grilled tenderloins, 98% fat free
Chicken, Cranberry & Brie $7.90
Small chips, potato fritter and sauce included N/A
Pineapple Fritter $1.70
Curry Roll $3.20
Kids Nugget Meal $6.50
Banana Fritter (Crumbed) $1.70
Bacon & Egg $7.90
- Homemade Beef Pattie

Jumbo $7.00
Steak $11.00
Donut $1.50
Combination Seafood $12.00
Bacon Pack $9.00
- (2 Bacon, 2 Egg, Salad, Chips)
Meat Pattie $2.50
Mussel Fritter $3.50
Sausage $2.50

Bacon & Egg $5.00
Small Scoop $2.00
Paua Fritter $5.90
Meat Pattie (Homemade) $2.50
Vege Roll $2.50
Battered Sausage $2.80
Crab Stick $1.50
Squid Ring $0.90

Sweet & sour fish fillet $19.90
Large $10.00
Steam Fish whole $35.00
Roast Pork veg on rice
Steak Dinner Salad & chips $18.50
Chicken Dinner $16.50
- 1/2 chicken salad & chips
Deep Fried Snow Ball $5.50
Pork

MEAT PATTIE $2.50
TARAKIHI $30.00
POTATO FRITTER $1.00
SPRING ROLL $2.50
DEEP FRIED MORO $3.00 loaf
CRAB STICK $1.50
FISH $6.00
- with tartare sauce
CHOCOLATE WRAPS $2.50

11) Cheese Naan $4.70
- Naan stuffed with cheese and finished with butter.
4) Malai Kofta $14.50
- Mashed potatoes mixed with cottage cheese and dry fruits, deep fried and cooked in rich cashew nut gravy.
10) Chicken/Lamb/Beef Vindaloo $14.50
- A medium or hot Goan dish cooked in onion and tomato gravy with a touch of vinegar and vindaloo sauce.
Dishes can be made mild, medium, hot & Indian hot.
Aloo Palak $13.50
(Saagwala) Paneer Palak $14.50
13) Dal Spinach $14.00
- Lentils cooked with spinach, garlic, ginger and finished with a dash of butter.
19) Vegetable Makhanwala $14.50
- Selected vegetables cooked with cottage cheese, cream with a thick gravy.

Friday Buffet $21.00
roast Beef $6.00
Homemade Pies $4.00/$6.00
Thursday Roast Beef Carvery $12.00
Cottage Pie $6.00
Puddings $4.00
Friday Changes every week $12.00
Wednesday Roast Lamb Carvery $12.00

ITALIAN OPEN SANDWICH 18
- parma ham, triple brie, wild rocket, truffle oil, house made ciabatta
BUTTERMILK PANCAKE 16
- berries, vanilla ice cream, chocolate sauce
KAPITI SMOKED EEL & CRAB CAKES 24
- Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
WAIMEA VEG BREAKFAST 23
- portobello mushrooms, grilled kumara, tomatoes, spinach, romesco, free range poached eggs, ciabatta
SMOKED SALMON 17
- toasted ciabatta, scramble eggs, guacamole
WAIMEA BIG BREAKFAST 24
- Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
WAIMEA GRANOLA 12
- greek yoghurt, toasted nuts, fruit, honey
portobello mushrooms, tomatoes, potato, toasted house-made bread 5

Roast Vege, Feta & Olive
Steak & Stout
Curry Mince
Pork, Apple & Fennel
Choc, Chilli, Beef
Moroccan Lamb
Bacon & Egg
Mince

Cheese $11.50/$7.50
- mozzarella, oregano
Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
Garlic $11.50/$8.00
- mozarella, garlic
Marinara $20.50/$14.50
- prawns, calamari, parsley, garlic, mozzarella
Designer $20.50/$14.50
- heaven tomato base, mozzarella & four toppings of your choice
Aubergine $17.50/$13.50
- aubergine, sun dried tomato, fresh basil olives, mozzarella
Cheesecake $6.50
- with chocolate lemon & gingernut cheesecake or Triple chocolate & Kahlua cheesecake
Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella

Eggs Benedict $16.00
- Lightly poached eggs atop toasted English muffins with a choice of freshly sliced ham, streaky bacon, or pan fried salmon served with hollandaise sauce
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
Jan’s pancakes $16.00
- European-style crepes stacked with banana & bacon finished with maple syrup
Hoki fish bites & chips $9.00
Big Breakfast $18.50
- Bacon, sausage, tomatoes, mushrooms, hash browns & eggs cooked to your liking served with toast
Lambs Fry & Bacon $18.50
- the original lambs fry and bacon in rich onion gravy served with mash and toast
Filo Wraps $19.50
- jan's original Filos, a sumptuous mix of smoked chicken, pumpkin and kumara, served with salad
Pancakes, banana & bacon $12.50