Hyang Won in Auckland Menu

Hyang Won in Auckland has no menu available, but can choose from many other options such as • Options or The Early Riser Breakfast from Ben Gusto Cafe. Castle 91 Indian Restaurant Cafe Bar offers many options including Samosa 2PC and Onion Bhaji 4PC. East Tamaki Classic Bakery includes a wide range like Steak and Cheese / Steak and Mushroom / Steak and Pepper or Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top. Chilly Chicken With Potato and Homemade Flat Noodle from . Fat Boys Tavern Bistro offers Dixie Browns and Dino Pasta.

Nearby Sample Menus

  • Pork & Cashew Nuts $15.50
  • Spring Roll(Home Made) $2.50
  • Chicken & Sweet Corn $7.50
  • Steak & Cashew Nuts $15.50
  • Bacon or Ham $1.50
  • Prawn Crackers $2.00
  • -Cooked with Egg, Onion, Peas & Bean Sprouts
  • Egg Burger $5.00
  • BEETROOT
  • CHICKEN CHILLI MAYO $10.00
  • JALAPENOS
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • ADD A SHAKE $5.00
  • HAWAIIAN BURGER $10.00
    • Beef pattie, grilled pineapple
  • EXTRAS $1.00
    • HAM, PINEAPPLE, SWEETCORN, EGG
  • HASHBROWN
  • Bacon $4.20
  • Snapper (fresh) $6.00
  • Squid Ring $1.00
  • Kumara Fritter $1.20
  • Scallop $1.90
  • Dory $4.80
  • Manly $7.80
  • Lasagne Topper $3.20
  • WESTERN BACON THICKBURGER $10.90/ $12.90
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • CHICKEN & BACON SANDWICH $8.90
    • Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
  • ALABAMA SLAMMA $14.90
    • 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
  • SUNDAES N/A
    • Our famous hand-scooped ice cream, smothered in sauce and topped with whipped cream. Your choice of Cookies ‘n Cream, Chocolate or Strawberry
  • REAL ICE CREAM CHOCOLATE MILK SHAKE $4.90
    • Creamy, hand-scooped ice cream blended with milk and chocolate syrup then topped with whipped topping.
  • CLASSIC CARL $5.90
    • Chargrilled beef patty, lettuce, cheddar cheese and our classic sauce.
  • CARL’S CATCH FISH SANDWICH $7.90
    • Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
  • DOUBLE WESTERN BACON CHEESEBURGER $11.90
    • Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
  • Char Kuay Teow+Mee KTM $14.00
    • char Quay Teow with noodle squid prawn egg & beansprout we don't do Char Kuay Teow only
  • Roti Egg & Onion $12.00
    • roti egg & onion served with Indian cabbage Dhai and chicken gravy
  • Vegetarian Mee Goreng $13.50
    • mamak style fried noodle with bean sprout, tofu fritters in special sauce
  • Beef Murtabak $15.50
  • Beef Rendang $15.50
  • Ikan Goreng Kampung $13.50
    • spicy sambal fried 3 pcs the whole mackerel Contain Bones
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Spring Rolls $8.00
    • crispy spring rolls served with sweet chilies sauce
  • Home-made Mussel Fritters $1.60
  • Homemade Fish Cakes $2.00
  • Oyster $1.60
  • Vegetarian Burger $5.00
  • Fish $2.70
  • King Burger $7.00
  • Steak Burger $5.00
  • Ham $2.50
  • Gobi Manchurian $12
    • Cauliflower marinated with manchurian sauce and deep fried in batter, stir-fried with capsicum and ginger
  • Chili Parotta $12
    • Parotta deep fried and cooked in a spicy sauce
  • Chili Paneer $12
    • Deep fried paneer cooked with capsicum and seasonal herbs
  • Prawn Chettinadu $18.00
    • Prawn sauteed in shallots and spices a much loved chettinad speciality
  • 12 Spices Fish Curry $16.00
    • Boneless fish marinated with chettinad spices and cooked in home style
  • Plain Naan $3
    • Soft bread made with maida cooked in tandoor oven
  • Vege/Fish Cutlet (2 pc) $5.50
    • Steamed fish or vegetables minced with spices combined with potatoes shape into cutlets and fried
  • Lamb Seekh Kebab $13.50
    • Minced lamb marinated with root ginger, garlic and spices, skewered and roasted in tandoor, served with mixed salad and mint sauce
  • Lamb rack / Ox tongue $2.50
  • Samma $7.00
  • Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
  • Cucumber with garlic / Sour and spicy seaweed slices / Tomato with sugar $6.00
  • Squid body / Whole eggplant $4.50
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Lamb kidney / Chicken gristle / Chicken bone / Pork intestine $3.00
  • Pork cabbage dumpling / Pork wonton $98.00
  • NZ FRIES $5
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • BOMBAY $20
    • indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • Vegetarian burger $5.50
  • Egg burger $5.00
  • Curry roll $3.00
  • Potato fritters $1.00
  • Nuggets- pce $0.50
  • Kaukapakapa burger $6.50
  • Toasted sandwiches (up to 3 fillings: ham, cheese, tomato, bacon, onion and pineapple) $2.50
  • Steak burger $7.50
  • Seafood Pie $3.50
  • Steak & Mushroom $2.80
  • Fish $2.20
  • Sausage Roll $1.20
  • Lamb & Mint Pie $3.50
  • Large Sausage Roll $2.50
  • Steak & Cheese $2.80
  • Mince & Cheese $2.80
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • WINTER PORRIDGE : $15.00
    • oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • Grilled haloumi $4.00
  • HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
    • w/ glass noodles, chili & lime
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • Roasted vine tomatoes $4.00
  • House-smoked salmon $6.50
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • PAD THAI $23.80
    • stir fried rice noodles tamarind sauce, crushed peanuts/prawn
  • MIXED ENTREE PLATTER $16.90
    • six selections, four selections plus Toong Thong Todman Kao Pod
  • GANG KEAO WAN
    • green curry vegetable bamboo shoot MEDIUM
  • MAIN COURSE
    • shared dishes same option for the whole group
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • POH PIA PUG $10.80
    • vegetarian spring rolls, four pieces
  • GOONG PAD PHED $26.90
    • marinated king prawns stir fried in hot wok, red curry sauce WARM
  • BBQ Bacon Cheeseburger $13
    • beef, pickles & onion
  • Pulled Beef $14
    • caramelised onions & chipotle mayo
  • Grilled Fish $15
    • jalapenos, lettuce & mayo
  • Soft Shell Tacos $4.5 each
    • lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish
  • Grilled Fish $16
    • iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
  • Kiwi beef $16
    • cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
  • Choked Chicken $16
    • jalapenos, pineapple, lettuce, mayo & bbq sauce
  • Green $14
    • iceberg, avocado, onion, tomato, cucumber & lemon dressing
  • Ham cheese
  • Ham & pineapple cheese
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Potato cheese
  • Bacon cheese
  • Beef cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Potato n cheese
    • mashed potatoes mixed with sour cream, melted cheddar cheese
Hyang Won

Hyang Won

location

Address

3D Henry Rose Place, Auckland, Auckland, 0632, New Zealand

phone

Phone

094471855

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Korean

features

Features

Takeaway ,  BYO ,  Lunch ,  Seating ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
3D Henry Rose Place, Auckland, Auckland, 0632, New Zealand
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