Hyang Won in Auckland Menu

Hyang Won in Auckland has no menu available, but can choose from many other options such as • Options or The Early Riser Breakfast from Ben Gusto Cafe. Castle 91 Indian Restaurant Cafe Bar offers many options including Samosa 2PC and Onion Bhaji 4PC. East Tamaki Classic Bakery includes a wide range like Steak and Cheese / Steak and Mushroom / Steak and Pepper or Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top. Chilly Chicken With Potato and Homemade Flat Noodle from . Fat Boys Tavern Bistro offers Dixie Browns and Dino Pasta.

Nearby Sample Menus

  • Hot pot beef/chicken gizzards/bean curd/pork ribs (h) $7.50
  • Cucumber salad(h)(v) $8.00
  • Beef jerky with sauce (h) $13.50
  • Noodles with roasted chicken in special soup L($10.00)/XL($12.00)
  • Boiled pork with garlic sauce (h) $13.00
  • Chicken gizzards $3.00 each
  • Broccoli $2.00 each
  • Mushroom $3.00 each
  • Diced Beef Fillets with Macadamia Nuts $30.00
  • Sweet & Sour Chicken $20.00
  • Kuang Po Scallops $32.00
  • Mongolian Style Stir fried Lamb $22.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
  • Spring Rolls $8.00
  • Deep Fried Squid with Spicy Salt $25.00
  • BBQ Platter $28.00
  • Hot Dog Special $10.00
    • 2 fish, 2 hot dogs, 4 potato fritters, $2.00 chips
  • Cheese $3.20
  • Egg noodle $9.00
  • No Meat $9.00
  • Chicken $12.00
  • Savoury Egg $9.00
  • Paua $2.40
  • Combination Meat $11.00
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • E07] Bowl of Chicken Rice $2.00
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • R03] Chicken Curry (With Roti or Rice) $12.00
    • [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
  • N08] Singapore Fried Mee Hoon $12.00
    • [Stir-fried vermicelli with shrimps, squid, bean sprouts & Chinese sausage]
  • Smoked salmon $6.00
  • ● Breakfast
  • Grilled cheese $10.50
    • with fries or salad
  • BLAT $15.50
    • bacon, lettuce, tomato and avocado served with coleslaw and fries
  • Texan Beef burger $18.50
    • served with bacon, cheddar cheese and smoky BBQ sauce
  • Cheese /Bacon / Egg $3.00
  • ●Sides
  • Five grain or sourdough $6.50
    • Toasted with homemade preserves
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Vegetarian of the day $34
    • please see the blackboard
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Mix $15.50
  • Garlic Yogurt
  • Chicken Nuggets $5.50
  • Sigara Borek $1.80
  • Tabuli $1.80
  • (all meals come with salad and sauces)
  • Mix $12.50/$15.50
  • Meatballs $1.80
  • Mas Baduma $12.00
    • Marinated beef, chicken or pork stir-fried with onions, green pepper and tomatoes
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • Malu Curry $12.00
    • Fish of the day made with coconut cream mild or hot
  • Steamed Rice / Yellow Rice $2.00
  • Edi Appa $2.00
    • 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
  • Hot, Medium or Mild
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Rogan Josh (Lamb or Beef)
    • A sigdi signature dish A traditional kashmiri curry
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium lamb mince
  • Vegetable Biryani $14.00
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Goan Fish Curry
    • Terakhi fillets cooked in a thick tomato and coconut curry
  • Karhai Gosht (Lamb or Beef)
    • Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
  • Saag Gosh (Lamb or Beef)
    • lamb or beef simmered in a lightly-spiced spinach sauce
  • Kachumber $3.50
    • diced cucumber and onion
  • Combo $12.00
  • Pork / Beef / Lamb / Chicken $15.00
  • Half chicken $8.00
  • Chicken beba $2.20
  • Chicken & chips combo $9.00
    • With 600ml drink pepsi range
  • Large gravy $4.00
  • Vegetarian $7.50
  • Thigh $3.00
  • Fish Cake $7.60
    • Minced fish mixed with Kaffir lime leaves and green bean marinated in spices
  • Prawns Tom Yum (hot) $7.50
    • The most popular Thai hot and sour soup with King Prawns
  • Squid Basil Leaves (med) $15.90
    • Squid with garlic, basil sauce, onion, green bean, bamboo shoot and chilli
  • Prawn & Scallop $19.90
    • King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
  • Vegie Fried Rice $13.50
    • Thai's fried rice with egg and mixed fresh seasonal vegetables
  • Mixed Appetisers $7.90
    • Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
  • Seafood Red Curry (med) $19.90
    • Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Seafood Yellow Curry (warm) $19.90
    • Mixed seafood with yellow curry paste, potato and pumpkin in coconut milk
  • - Prawn $17.90
  • Pad Pug Rum Mit $13.90
    • Stir fried vegetables with chef's special sauce and tofu
  • Thalay Pad Cha Seafood $17.90
    • Stir fried mixed seafood with Thai herbs, chili sauce and fresh vegetables
  • - Prawn $17.90
  • Curry Puff $7.00
    • Deep fried puff pastry wrap of curries potatoes, onion and seasoned chicken
  • Thai Fish Cake (Thod Mun Pla) $8.50
    • Finely minced with curry paste served with cucumber and sweet & sour sauce
  • Pack 2 $40.00
    • Mix Entree / Curry Puff / Chicken Cashew Nut / Red Curry Pork / 2 Jasmine Rice
  • - Prawn or Scallops $17.90
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Scramble Eggs or omelet $15.00
    • feta Jalapenos roasted capsicum avocado 5grain
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Mixed Mushroom $16.50
    • cumin dukkha, pesto feta, mushroom, 5grain
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Duck Breast $32.00
    • Celeriac, Quince
  • Whipped Cod Roe $15.00
    • Pickled Radish, Croute
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Veal Tongue $16.00
    • Piccalilli
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • Today's flavour: On the blackboard & flavours changing weekly
  • - Crispy Coco-Nut Muesli
  • CRISPY COCONUT MUESLI BAG $12.50
  • Dairy-Free $6.80
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • SUPER-SEED PORRIDGE BAG $12.50
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
Hyang Won

Hyang Won

location

Address

3D Henry Rose Place, Auckland, Auckland, 0632, New Zealand

phone

Phone

094471855

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Korean

features

Features

Takeaway ,  BYO ,  Lunch ,  Seating ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
3D Henry Rose Place, Auckland, Auckland, 0632, New Zealand
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