Address
29 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
I Flavours in Auckland Menu
Are you the owner? Manage this listing for free.
SAMPLE-
-NZ Roast Lamb
- Grilled diced roast lamb
- Small/Large $8.50/$10.50
-
-Club
- Roast chicken and streaky bacon
-
-Champ
- Roast chicken and ham
-
-Kahuna
- BBQ glazed chicken breast and grilled pineapple
-
-Falafel and Bacon
- Streaky bacon and falafel
-
-Falafel and Chicken
- Roast chicken and falafel
- Small/Large $7.90/$9.90
-
-Tandoori Chicken
- Chicken breast marinated in tandoori sauce
-
-Satay Chicken
- Chicken breast marinated in satay sauce
-
-Cajun Chicken
- Chicken breast marinated in spicy cajun spice
-
-Roast Chicken
- Roast chicken breast
-
-Roast Beef
- Grilled sliced beef
-
-Steak and Cheese
- Grilled diced beef
- -Free Range BBQ Pork
- -Streaky Bacon
- -Tuna Melt
- -Ham
- Small/Large $ 7/$8.90
-
-Falafel
- made from chickpeas, broad beans with herbs and spices
-
-Garden
- your choice of salad, sauces, speads and sauce
-
-Hummus
- Made from chickpeas containing tahini herbs and spices
-
-Babagannoush
- Hummus based spread with roast capsicum, roast eggplant and tomato paste
FLAVOUR OF THE DAY- Small/Large $6/$ 8
-
Monday
- Steak
-
Tuesday
- Satay Chicken
-
Wednesday
- Falafel
-
Thursday
- Streaky Bacon
-
Friday
- Roast Beef
-
Saturday
- Cajun Chicken
Nearby Sample Menus
- Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
-
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
- Cheeses, seed/oat biscuits and roof honey $21.00
- White chocolate, quince and ginger $16.00
- Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
-
LARGER $28.00
- Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
- Mahoe, blue (cows milk) $21.00
- Heirloom carrots and seeds $7.00
- Smoked salmon salad with radish, cucumber, greens, avocado, toasted seeds & coconut coriander dressing (gf, vegan avail) $23.9
- As a main served with salad $ 20.9
- Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
- Yorkshire pudding, rare beef, caramelised onion, horseradish aioli & gravy (3) $16.9
- Side of chips $4.5
- - Add bacon $4
- Pork belly with coconut taro, lemongrass, broccoli & almond (gf) $29.9
- Steak with salad, eggs & chips (gf avail)
- Grilled pork skewer on vermicelli $15
-
Grilled lemon grass chicken on rice $15.5
- with salad
-
Shoestring fries or kumara chips or wedges $5
- With homemade aioli or tomato sauce
-
Fresh Vietnamese tofu summer rolls $7
- with soya dip
- Deep fried tofu with peanut sauce $7
- Grilled marinated pork on vermicelli $15.5
-
Grilled pork skewer on rice $15
- with salad
- Chilli garlic prawns on vermicelli $17
- - Bacon / Salmon $5.00
- -Hash Brown $2.00
-
Fruit Toast $6.50
- With butter & jam
-
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
-
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
-
Quinoa Scrambled Eggs $12.50
- Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
-
Specials
- Watch out for our blackboard specials
-
Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
- Ginger Egg Fu Yung $16.00
- Steam Fish in Spring Onion & Ginger $32.00
- Shredded Duck with Bean Sprout. $18.00
- Crispy Roast Pork $36.00
- Roast Pork $17.00
- Fish with Rice-noodle and Veggie $15.50
- Curry Beef Brisket $13.50
- Singaporean Fried Rice Noodle $14.00
- KAOS Potato Balls (a pair of the best balls in town) $5.00
- Creamy Mushroom $5.00
- a. Beef Burger b. Chicken Burger c. Salmon Burger
- KAOS Chip Buttie $7.50
- Tomato $4.00
- 10. KAOS Home-Made Chips Bowl $8.50
-
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
- 11. KAOS Summer Salads
- Aloo Paratha $5.00
- Palak Paneer $10.99
- Mango Chicken $10.99
- Chilli Chicken $11.99
- Lamb Samosa $2.00
- Lamb Saagwala $11.99
- Lamb Rogan Josh $10.99
- Goat Vindaloo $11.99
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
-
Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
-
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
-
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
- Chicken With Chipotle Aioli And Guacamole
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
- OR
-
Rajasthani Banquet $16.99
- Served with 3 curries, 3 naan or puris, rice, gulab jamun, pickle, lassi & papad
-
Mithai Thali $9.99
- Served with 3 curries, 2 naan, rice, salad & jalebi
- Samosa $1.00
- Pani Puri $6.00
-
Mini Thali $6.99
- Served with 2 curries, 1 naan & rice
-
Kid's Thali $5.99
- Served with1 curry and rice
- Aloo Chaat $6.00
- Mixed Kulcha $6.00
-
Sukiyaki $14.00
- sliced beef tofu and vegetables in a traditional Japanese style broth
-
ice Cream 5 combo $18.00
- choose any 5 flavors
-
Gari $2.00
- pickled sushi ginger
-
Aburi Salmon $16.00
- seared salmon with mayonnaise and a unique citrus soy sauce
-
Yaki Onigiri $3.00
- grilled rice ball
- SNAPPER $15.00/$23.00
-
Pork Miso Katsu $10.00
- pork cutlet with sweet miso sauce
-
Ice Cream Sundae $10.00
- one and a half scoops of ice cream with cornflakes fruit red bean rice cakes and whipped cream
-
WONTON SOUP $7.00
- shrimp & pork wonton soup 10pcs
- RED BEAN BUN
- PAN FRIED DUMPLINGS 15 PCS $8.00
- PAN FRIED PORK BUN 6 PCS $5.00
- BBQ PORK BUN
- SPICY DUMPLINGS SOUP 15PCS $10.00
- STEAM DUMPLINGS 10 PCS $5.00
- VEGETABLE BUN
-
Katsu egg don $12.00
- Chicken / pork / fish
-
Teriyaki chicken noodle $11.50
- Vegetarian / seafood
- Chicken yakisoba $11.50
- Spicy pork don $11.00
-
Bento box $12.00
- Chicken / pork / fish / vegetarian with miso
- Edamame $5.00
-
Katsu $12.00
- Chicken / pork / fish
- Teriyaki chicken don $11.00
- -add extra peanut butter $1.00
-
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
- -add an egg $1.00
- -add beef or pork $10.00
- -add pork $10.00
-
Beef rice noodles (V) $10.00
- stew beef noodle soup with vegetables
- - add beef or pork $10.00
-
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
- Side salad $8.00
-
-Halloumi cheese $6.00
- Extra
- Extra kebab skewer (any) $8.00 ea
-
Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
- Side fatoosh $9.00
- In pita bread with salad, hummus, sauces & toasted
- Chicken wings deep fryer with fries and garlic aioli and herbs dip $14.00
- Fries $7.00
-
Combination Seafood & Meat Steam Boat (large) N/A
- (for 4 - 5 people) Choice of chicken soup or spicy soup & combination soup
- Pork Spare Ribs on Rice N/A
- Taro & Sticky Rice with Coconut Cream N/A
- Wonton rice Noodles Soup N/A
- Shrimp Salad Vietnamese Style N/A
- Combination Seafood & Meat Rice Noodles Soup N/A
- Beef Stew with Tomato Paste & Rice Noodles N/A
- Stir Fried Beef with Fine Vermicelli N/A
I Flavours
Phone
093091771
Opened hours
10 AM to 7:30 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , North Indian
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , BYO , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Free Wifi , Cards accepted , Local cuisine , Disabled Friendly , Dinner , Outdoor Seating
29 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Health Food Menus
- Auckland North Indian Menus
- Auckland Region Health Food Menus
- Auckland Region North Indian Menus