I Flavours in Auckland Menu

SAMPLE SAMPLE
  • -NZ Roast Lamb
    • Grilled diced roast lamb
  • Small/Large $8.50/$10.50
  • -Club
    • Roast chicken and streaky bacon
  • -Champ
    • Roast chicken and ham
  • -Kahuna
    • BBQ glazed chicken breast and grilled pineapple
  • -Falafel and Bacon
    • Streaky bacon and falafel
  • -Falafel and Chicken
    • Roast chicken and falafel
  • Small/Large $7.90/$9.90
  • -Tandoori Chicken
    • Chicken breast marinated in tandoori sauce
  • -Satay Chicken
    • Chicken breast marinated in satay sauce
  • -Cajun Chicken
    • Chicken breast marinated in spicy cajun spice
  • -Roast Chicken
    • Roast chicken breast
  • -Roast Beef
    • Grilled sliced beef
  • -Steak and Cheese
    • Grilled diced beef
  • -Free Range BBQ Pork
  • -Streaky Bacon
  • -Tuna Melt
  • -Ham
  • Small/Large $ 7/$8.90
  • -Falafel
    • made from chickpeas, broad beans with herbs and spices
  • -Garden
    • your choice of salad, sauces, speads and sauce
  • -Hummus
    • Made from chickpeas containing tahini herbs and spices
  • -Babagannoush
    • Hummus based spread with roast capsicum, roast eggplant and tomato paste
FLAVOUR OF THE DAY FLAVOUR OF THE DAY
  • Small/Large $6/$ 8
  • Monday
    • Steak
  • Tuesday
    • Satay Chicken
  • Wednesday
    • Falafel
  • Thursday
    • Streaky Bacon
  • Friday
    • Roast Beef
  • Saturday
    • Cajun Chicken

Nearby Sample Menus

The Galley Fish n Chips (sample menu)
  • Bacon Burger $4.90
  • Fish of the Day $3.50
  • Chips (minimum) $2.50
  • Hamburger $3.50
  • Vegetarian Burger $5.00
  • Sausage $1.50
  • SWEET CHILLI SAUCE
  • steak & egg $6.90
Bar & Baa (sample menu)
  • Bangers & Mash $11.90
    • Vienna sausage & mash with sauteed onions and peas
  • Lamb/Beef/Chicken Stir Fry $19.90
    • With noodles & capsicums
  • French Bread / Garlic Bread / Psomi (Pita Bread) $3.50
  • Squid Rings Calamari $22.90
    • Marinated in fresh lemon juice & spices. Pan fried with garlic butter & parsley
  • Stir Fry Vegetables $15.90
    • Herbed vegetable medley (vegs covered in melted herb butter)
  • Spit Roasted Pork $10.90
    • Spit roasted pork, served with applesauce
  • Giant T-Bone Steak (450gms-M.O.L.) $27.90
    • Cooked kiwi style with fried eggs, onions rings & chips / salad
  • Fresh Farmed Mussels $16.90
    • Steamed in wine with tomatoes, garlic & shallots
Parkside Cafe & Vietnamese Cuisine (sample menu)
  • Grilled market fish marinated in turmeric, galangal dill $23.50
    • w rice noodle
  • Poached chicken salad $17.00
    • w bean sprout, red onion, carrot, chilli & Vietnamese mint
  • Hue lemongrass skewers each $4.50
    • seasoned pork mince skewered on a fragrant stalk of lemongrass. >>
  • Halong Bay style fried squid cakes $16.50
  • Grilled or sliced tomato $3.00
  • Wilted spinach $4.00
  • Kids Pancakes $8.50
    • w Yoghurt or Ice Cream & Maple syrup
  • Free Range Eggs on Toast $9.50
    • any style
Kampung Malaysia (sample menu)
  • Gado-Gado $11.50
    • traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
  • -Lamb $13.50
  • Kari Tropika
    • Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • -Chicken $11.50
  • Kampung Sizzling
    • Stir fried meat marinated in Malaysian special sauce
  • -Lamb $14.50
  • Nasi Goreng Janggus
    • Cashew nut fried rice
Upland Cafe (sample menu)
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
Big Beat Cafe (sample menu)
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Kids Hot Dogs $12.00
  • Egg on Toast $7.50
    • any style & toast
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Home made muesli $12.50
    • fresh yoghurt and fruit compote
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Kids Nachos $12.00
Divino Bistro (sample menu)
  • Dolci $ 10.00
  • Primavera
    • Parma ham, rocket, cherry tomatoes, parmesan
  • Ortolana
    • grilled eggplant, capsicum, red onion, olives
  • Ragù
    • pork & beef bolognese sauce sautéed with garlic and chili gluten free pasta available on request
  • Aperitivo $ 8.00
  • Insalate $ 15.50
  • Capricciosa
    • artichokes, anchovies, olives, capers
  • Antipasto misto $ 18.00 / $ 29.00 / $ 35.00
Vulcan Lane Bagels (sample menu)
  • - Peanut Butter
  • - Raspberry / Strawberry Jam
  • - Marmalade
  • - Nutella
  • - Pastrami
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • SPECIALS $9.80
  • - Marmite OR Vegemite
Tan's Kitchen (sample menu)
  • Coffee chicken $18.00
  • Salt & pepper prawn $28.00
  • Sambal hong kong (seasonal) $18.00
  • Asam prawn $28.00
  • Hot and sour soup $7.00
  • Asam prawn on rice $15.00
  • Curry puff (homemade) $6.00
  • Seafood laksa noodle soup $13.00
Mirchi's Fine Indian Cuisine Restaurant (sample menu)
  • Seekh Kebab $12.00
    • Lamb mince fully spiced with herbs then rolled on skewers n cooked in clay oven
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Chicken Masala $15.90
    • Tender chicken cubes cooked in tomato, onion, spices n herbs
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • Lamb Biryani $17.90
    • Basmati rice cooked together with lamb, aromatic spices n herbs
  • Malabari L $16.9 / B $15.9
    • Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
Ben Gusto Cafe (sample menu)
  • Toasted Muesli $10.50
    • Home made w fresh fruit, honey and yoghurt
  • Preserves (jam, butter & lemon curd) $3.00
  • Fish bites & chips $8.90
  • Chicken Tandoori Salad $20.50
    • Warm winter salad of green leaves, cilantro, red onion, snow peas and julienne of vegetables with croutons
  • Vegetarian- Portobello, halloumi, avocado, hash browns $17.50
  • Kiwi-ana- Bacon, hash browns $17.50
  • French toast with bacon & caramelised Banana $10.50
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
Coffee Right (sample menu)
  • Side (with mains only) $3.00
    • Bacon. sausage. hashbrown. mushroom. tomato. chips and salad.
  • Fruit salad $7.90
    • With fresh fruit and natural yoghurt
  • -Bacon $13.90
  • Omelette With 3 choice from $6.50
    • Ham, bacon, chicken, tomato, spinach, mushroom, onion, cheese.
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Toast with butter and jam $3.50
  • *Add on scoop of ice cream for extra $1.00
  • Toast bagel
Ace Bakehouse (sample menu)
  • Sausage roll $2.50
  • Mince $4.00
  • Toasted Sandwiches $4.30
  • Potato top mince $4.30
  • Steak & bacon $4.30
  • Steak & kidney $4.30
  • Steak & curry $4.30
  • Bacon & egg $4.30
The Officers Mess Cafe (sample menu)
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Potato $4.00
  • House Mince, poached eggs, ciabatta $17.50
  • Mushrooms $4.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Muesli, yoghurt, seeped berries, honey $13.50
Umai Sushi (sample menu)
  • Dohu teriyaki (V) $10.50
  • Oyako don $10.90
    • Egg katsu
  • Beef teriyaki $12.50
  • 50 x roll sushi $49.00
  • Chicken teriyaki udon $11.90
  • Chicken garaage $12.90
    • Hot or mild
  • Vege yakisoba $10.90
  • Chicken yakisoba $11.90
I Flavours

I Flavours

location

Address

29 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093091771

email

Email

None

clock

Opened hours

10 AM to 7:30 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
29 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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