I Flavours in Auckland Menu

SAMPLE SAMPLE
  • -NZ Roast Lamb
    • Grilled diced roast lamb
  • Small/Large $8.50/$10.50
  • -Club
    • Roast chicken and streaky bacon
  • -Champ
    • Roast chicken and ham
  • -Kahuna
    • BBQ glazed chicken breast and grilled pineapple
  • -Falafel and Bacon
    • Streaky bacon and falafel
  • -Falafel and Chicken
    • Roast chicken and falafel
  • Small/Large $7.90/$9.90
  • -Tandoori Chicken
    • Chicken breast marinated in tandoori sauce
  • -Satay Chicken
    • Chicken breast marinated in satay sauce
  • -Cajun Chicken
    • Chicken breast marinated in spicy cajun spice
  • -Roast Chicken
    • Roast chicken breast
  • -Roast Beef
    • Grilled sliced beef
  • -Steak and Cheese
    • Grilled diced beef
  • -Free Range BBQ Pork
  • -Streaky Bacon
  • -Tuna Melt
  • -Ham
  • Small/Large $ 7/$8.90
  • -Falafel
    • made from chickpeas, broad beans with herbs and spices
  • -Garden
    • your choice of salad, sauces, speads and sauce
  • -Hummus
    • Made from chickpeas containing tahini herbs and spices
  • -Babagannoush
    • Hummus based spread with roast capsicum, roast eggplant and tomato paste
FLAVOUR OF THE DAY FLAVOUR OF THE DAY
  • Small/Large $6/$ 8
  • Monday
    • Steak
  • Tuesday
    • Satay Chicken
  • Wednesday
    • Falafel
  • Thursday
    • Streaky Bacon
  • Friday
    • Roast Beef
  • Saturday
    • Cajun Chicken

Nearby Sample Menus

  • CHICKEN MUSHROOM & VEGE $ 10.50
  • CHICKEN SPRING ONION & GINGER $11.90
  • STEAK Fried RiCE $10.50
  • BBQ PORK $10.50
  • COMBINATiON FRIED RiCE $10.90
  • PORK $9.90
  • CHICKEN & NOODLES $8.50
  • PINEAPPLE FRITTER $1.20
  • Falafel $14.50
  • A Mediterranean antipasti of the chefs specially prepared delights
  • toscana
    • Boccocini, Fresh Tomato, Salami, Parmesan, Oregano, Fresh Basil & Mozzarella
  • - large $19.00
  • Tahini sauce
    • Sesame seed paste infused with lemon juice, garlic & parsley
  • Vegetarian fritters $17.00
    • Zucchini, carrot and feta fritters served with salad and a minted garlic yoghurt sauce.
  • - medium $14.00
  • - large only $26.00
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Tom Yum Tofu Spicy $14.50
    • tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Jasmine Rice $2.50
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Gaeng Kiew Whan $18.50
    • Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
  • Noodle in soup with beaised pig feet $12.00
  • Beef with orange peel $12.00
  • ChongQing Noodles M: $7.00 L: $9.00
  • Noodle soup with shredded meat and preserved vegetable M: $9.00 L: $11.00
  • Beef tripe in chilli sauce $12.00
  • Sticky rice dumpling with black sesame $5.00
  • Marinated beef shank $12.00
  • Rice with braised pork in brown sauce $11.50
  • SAIGON ROLLS (NEM SAI GON) (4 pcs) $10.00
    • Chicken, glass noodles, mushrooms, nuoc cham
  • VEGETARIAN RED CURRY (CURRY RAU) $18.00
    • Butternut, potato, kumara, mushroom, chilli
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
    • Kaffir lieme, lemongrass, chilli, peanut sauce
  • 2. Meatballs, pate, mayo, salad & coriander
  • SOUP - PHO
    • Most popular Vietnamese rice noodle soup served with
  • CREPE $12.00
    • Pandan leaf, apricot, homemade custard
  • HANOI RICE NOODLES & GRILLED PORK (BUNCHA HANOI) $24.00
    • Grilled pork belly and fresh roll, herbs, nuoc cham
  • Tuna & Bonito Salad Udon $12.50
  • Beef BBQ (Bulgogi) $13.50
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Edamame $4.00
  • Sushi for 35 pieces $35.00
  • Rice L $3.00
  • Teriyaki Tofu $11.90
  • Pork BBo (Pork Bulgogi) $12.50
  • Veggie Delite N/A
  • Beetroot N/A
  • Egg and Cheese N/A
  • Veggie Patty N/A
  • White Bread N/A
  • Choc Chip N/A
  • Italian Herbs & Cheese N/A
  • Turkey & Ham N/A
  • Chicken steak ramen $14.00
  • Pork katsu ramen $12.00
  • Sashimi lunch box $14.00
  • Tempura don $12.00
  • *Vegetarian udon $12.00
  • Teriyaki beef don $11.50
  • Spicy don $12.00
    • chicken or pork or *vegetarian
  • *Seafood ramen $14.00
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Nuggies $6.00
    • Crumbed free range chicken nuggies with sauce
  • - Add bacon
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Lil Fella $7.50
    • Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
  • -Add bacon and / or cheese
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Chow Mien $4.00/$5.00/$8.50
    • small/medium/large
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Taro $1.50
  • Curry chicken $5.00
  • Roast pork $6.30
  • Fried eggs & chips $5.00
  • Garlic bread $1.90
  • Whole flounder $6.50
  • Palak Paneer $14.90
    • Spiced cottage cheese cooked with spinach, herbs n a hint of cream
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Chilli Chicken $12.00
    • Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onion, capsicum, tomato n creamy sauce
  • Vegetable Samosa (2 pc) $6.00
    • Flaky deep fried pastry filled with potato and peas flavored with aromatic spices n herbs
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Lamb rump chukka, curd rice, minted salli, peas $27.50
  • Scallops balchao, candied pork belly, pickled pearls, parsnip, powdered kaffir lime $17.50
  • Rabbit & goan sausage aranchinis, smoked cheddar, tomato chutney $8.50
  • Potato sourdough, Bombay style green chutney, olive oil, confit garlic amul butter $7.50
  • Ice cream selection 3 scoop $7
  • Polenta upma cakes, tempered curd dip, curry leaves dust $7
  • Chicken liver masala, black garlic buttered pav, shitake $7
  • Chatpata curly fries with confit garlic aioli $7
  • Braised pork belly on $12.00
  • Taiwanese sausage on $12.00
  • Pork mince on rice $12.00
  • Hot & sour noodle $11.00
  • Pork belly w/ garlic $12.00
  • Stewed beef tripe $11.00
  • Stewed beef noodle $11.00
  • Marinated $4.00
  • "MEALS DO NOT INCLUDE RICE'"
  • 24. CHILLI PASTE
    • Stir fried with hot red curry paste, coconut milk and vegetables
  • Vegetarian $7.00
  • Vegetarian $7.00
  • 34. HOR MOK $19.90
    • Seafood combination with egg, coconut milk and curry paste
  • Extra Cashew Nuts $2.00
  • Chicken $7.00
  • 17. YELLOW CURRY $14.90
    • Chicken or Beef in mild coconut milk curry with onion and potatoes
  • Pork Spare Ribs Rice Noodles Soup N/A
  • Shredded Pork & Spare Ribs on Rice N/A
  • Beef Stew with Tomato Paste & Rice Noodles N/A
  • Stir Fried Beef with Ginger on Rice N/A
  • Stir Fried Shrimp with Black Pepper Sauce on Rice N/A
  • Raw & Cooked Beef Fine Egg Noodles Soup N/A
  • Pan Fried Pork with Lemon Grass & Rice Noodles soup N/A
  • Pan Fried Chicken with Lemon Grass on Vermicelli N/A
I Flavours

I Flavours

location

Address

29 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093091771

email

Email

None

clock

Opened hours

10 AM to 7:30 PM (Mon-Fri), 10 AM to 2 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  BYO ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
29 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
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