I-Press in Auckland Menu

I-Press in Auckland has no menu available, but can choose from many other options such as Chips (minimum) or Wedges from The Galley Fish n Chips. Khoo Thai Takeaway offers many options including 30. Pad Peanut Sauce and 34. Gaeng Dang. China Cafe includes a wide range like Prawn Dumplings (4 ps) or Baked BBQ P. Bun (each). Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Queens Kebab and Lamb Kebab.

Nearby Sample Menus

  • -Add Satay Sauce $3.00
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • ERK's Thai Style Sticky Free Range chicken wings $13.50
    • 5 pcs
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • -Add Free Range Egg $2.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • Gang Keow Wan Goong $23.50
    • Prawns with green curry paste , bamboo shoots, green peas and capsicum in coconut cream.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Pad Kapow $19.50
    • Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
  • Gang Sapparod Talay $23.50
    • Prawns or Mixed seafood with red curry and pineapple in coconut cream.
  • Gang Jirt $8.00
    • Mild vegetarian soup with tofu and fresh herbs.
  • Yum Talay $23.50
    • Mixed seafood with vegetables, fresh chilli, spicy Thai herbs, lime juice, hot and sour sauce (Thai Style salad)
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Goong Satay [4 pieces] $9.00
    • Grilled prawns marinated with herbs and served with peanut sauce.
  • Benedict - Gluten Free Bene $19.5
    • Zucchini rostis, Wilted spinach, Avocado, Tomato & Citrus hollandaise
  • Buttermilk Hotcakes $17.5
    • Mascarpone, Berry compote & Maple syrup
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Omelette - White Bait Omelette $23
    • Manuka smoked salmon, Capers, Caramelize onion
  • Grill - Veggie Grill $22.5
    • Free range eggs any style on your choice of toast, Zucchini & sesame seed rosti, Wilted spinach, Avocado, Portobello mushrooms, Vine tomatoes
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • The Junior $9
    • Ham & cheese toasted sandwich, fresh fruit & a chocolate fish
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Spicy stir-fried pork with rice $15.00
  • Kimchi vegetable and pork stew with rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Fried yellow croaker with rice $25.00
  • Spicy stir-fried chicken with rice $15.00
  • Noodle with young summer radish kimchi $13.00
  • Noodle soup with vegetable $15.00
  • Spicy beef with vegetable soup with rice $15.00
  • Vegetables $14.00
  • Masala (Fish or Prawn)
    • Terakhi fillets or king prawns cooked with capsicum,fresh ginger,onions and spices
  • Paratha / Aaloo paratha $3.50
    • Layered wholemeal bread OR stuffed with spiced potatoes
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Raita (cucumber yoghurt ) $3.50
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Vegetable Samosas (Full) $6.00
    • 2 pieces of triangular savoury pastry filled with spiced potato and peas
  • Fish & chips combo $7.50
  • Fresh snapper (battered/grilled) $7.00
  • Bacon and Egg Burger $8.00
    • Beef patty with egg bacon & cheese
  • Battered Crab Stick $1.50
  • Salt n Pepper Squid $10.00
    • With sweet chilli sauce
  • Grilled Snapper Salad $16.50
  • -large $12.50
  • Cheeseburger Combo $10.00
  • Tofu with three fresh veges $15.00
  • Omelet with shredded pork $16.00
  • Tomato egg noodle soup $10.00
  • Saute Spicy Chicken $35.00
  • Hot and spicy chicken $20.00
  • Home cooked tofu $15.00
  • -Pork fried rice $10
  • Tofu skin in soup stock $18.00
  • Beef with ginger & onion $20.00
  • Edamame $5.30
  • Pork & shrimps & chives $13.00
  • Boil, steam or fry
  • Stir fried chicken wings $9.00
  • Chinese kim chi $6.00
  • Pot sticker (Pan fried pork dumpling) $5.30
  • Diced chicken with szechuan sauce $18.00
  • Trio of Ice Cream $12.00
    • Our team member will describe the varieties
  • From 11am - 3pm
  • Omelette $16.00
    • Spanish chorizo, soft herbs, courgettes
  • Add your favorite tastes $4.00
    • Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
  • V=Vegetarian
  • -Two Cheeses $19.00
  • Classic Margherita (V) $18.00
    • Fresh mozzarella, basil, slow roasted tomato sauce
  • ●Cheese Board
    • A selection of NZ artisan cheeses, crackers, walnut bread, fig chutney
  • Vegetable (cabbage, vermicelli & mushroom) $1.20
  • -boil with soup $12.00
  • Sliced pig heart in special sauce $4 / $8
  • Beef noodles soup-original-hot spicy $9.00
  • Noodles with chopped meat in fried bean sauce (sichuan style- hot spicy) $9.00
  • Pork with cabbage $9.00
  • Chicken with pork 25pcs $8.50
  • Green soy bean with dried tofu in special sauce $4 / $8
  • Taiwanese Pork Sausages $6.50
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Squid Ball Soup $6/$8
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Fried Squid Balls $5.50
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Smoked eggplant dip $13.00
    • Garlic pide bread
  • Rocket salad $10.00
    • Parmesan, organic apple cider vinaigrette
  • Aegean island goat $33.00
    • Braised-roasted, rocket & barley risotto, pan juice
  • Chargrilled octopus $19.00
    • Fava puree, rocket, lemon
  • Day's catch $30.00
    • Market fish -please ask for todays presentation
  • Zorba the greek $25.00
    • Iconic moussaka - layered eggplant, potato, courgette, tomato, cheesy bechamel
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Sausages $5
  • Pancakes
    • 1 pancake with banana, maple syrup and bacon
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Chocolate platter $15.90
    • Chocolate fudge cake with raspberry coulis , chocolate ice cream Chocolate and brownie and fresh fruit
  • kumara chips W aioli $9.90,
  • Dolce vita $12.00
    • Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
  • Steak Bruschetta Verde $23.90
    • Grilled fillet beef rump upon Italian Bruschetta with arugula, bacon, salsa Verde and caramelized onion served with fries
  • Or salmon $12.90
  • Chicken caesar salad $13.50
    • grilled marinated chicken & bacon, green salad, garlic bread and caesar dressing
  • Mince on toast $9.50
    • 2 fried eggs
  • Chicken melt $13.50
    • grilled marinated chicken, green salad, toasted focaccia served with french fries
  • CAB $13.50
    • grilled marinated chicken, bacon, tomato, lettuce, avocado, served with french fries
  • Egg benedict $11.90
    • Served with bacon
  • Pumpkin soup $7.50
  • Bakehaven delight $13.90
    • bacon, poached eggs, creamy mushrooms with spinach served with toasted focaccia
  • Pickled vegetables $3.00
  • Pork with cabbage $8.00
  • Celery & Peanuts $3.00
  • Beef with celery $8.50
  • Lamb with cucumber $10.00
  • North-eastern style Home-made Vermicelli $8.00
  • Oiled noodles with mixed vegetables $7.00
  • Shrimp $6.50
I-Press

I-Press

location

Address

421-425 Mt Eden Road, Mt Eden, Auckland

phone

Phone

096388239

email

Email

None

clock

Opened hours

Monday 6:30am–5pm Tuesday 6:30am–5pm Wednesday 6:30am–11pm Thursday 6:30am–11pm Friday 6:30am–11pm Saturday 6:30am–11pm Sunday 6:30am–11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food

features

Features

Cash

Location
421-425 Mt Eden Road, Mt Eden, Auckland
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