Iguana St Bar & Restaurant in Hamilton Menu

LUNCH - TO START LUNCH - TO START
  • Whole Loaf $9.9
    • whipped butter & flaked sea salt
  • Poutine $13.1
    • rustic chips, Evansdale cheese curds, house made gravy
  • Charcuteria (single / shared) $16.7 / $32.9
    • selection of locally cured meats & cheeses, crostini & pickles
  • Breads & Spreads $10.5
    • fresh baked Volare bread & house made dips
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto & mesclun
  • Baked Oysters $13.9
    • salmon bacon, miso mayo, aged cheddar - three for
LUNCH - FAMOUS SANDWICHES LUNCH - FAMOUS SANDWICHES
  • Soft White Sourdough Baps $15.9
    • Produced locally by Volare Bakery
  • The Cuban N/A
    • ham, pulled pork, house gherkins, dijon, swiss cheese
  • Smoked Chicken N/A
    • basil cream cheese, sundried tomato
  • Montreal Smoked Meat N/A
    • pastrami, mustard & smoked cheese
  • Smoked Salmon N/A
    • pickled red onions, capers, cream cheese
  • BLT N/A
    • maple glazed bacon, cos lettuce, tomato jam
  • Roast Vege Medley N/A
    • roasted pumpkin, kumara, slow cooked capsicum, goats feta & pesto
  • Dry Aged Skirt Steak N/A
    • cos lettuce, garlic aioli & salsa verde
LUNCH - GOURMET  PIZZAS LUNCH - GOURMET PIZZAS
  • Open Season (Small / Medium / Large) $14.7 / $25.7 / $29.3
    • plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
  • Chicken, Cranberry & Brie $14.7 / $25.7 / $29.3
    • smoked chicken, cranberry sauce, brie, pine nuts, craisins, fresh spinach
  • Chicken Streaker $14.7 / $25.7 / $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Cajun Lamb $14.7 / $25.7 / $29.3
    • chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
  • Margherita $14.7 / $25.7 / $29.3
    • tomato ragu, basil, fresh garlic, buffalo mozzarella & pesto aioli
LUNCH - SALAD AND PASTA LUNCH - SALAD AND PASTA
  • Carbonara $14.7
    • champagne ham, streaky bacon, hock stock, field mushrooms, fettuccine, garlic cream, parmesan
  • Smoked Tomato & Capsicum Fettuccini $14.7
    • parmesan, basil, roast capsicum
  • Pumpkin & Kumara Salad $14.7
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing
  • Spiced Chicken Salad $14.7
    • marinated mushrooms, feta, kumara, tomato, onion, cucumber, aioli, garlic pita
  • Peppercorn Caesar $14.7
    • cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs
  • Add smoked chicken or prawns $7.9
LUNCH - SIDES AND BITES LUNCH - SIDES AND BITES
  • Fried Egg $5
  • Fresh Green Salad $5
  • Steak Fries $9.9
  • Curly Fries $9.9
  • Bistro Frites $12.5
  • Sauces $1.5
BRUNCH BRUNCH
  • Buttermilk Pancakes $13.3
    • hazelnut chocolate ganache, fresh banana topped with sweetened mascapone
  • Iguana Breakfast $18.3
    • smoky bacon, pork sausage, roasted field mushrooms, tomato jam, toast, potato rosti, two eggs your way
  • Stuffed French Toast $13.9
    • brioche, crem cheese, raspberry preserve, vanilla yoghurt
  • Bacon and Eggs on Toast $15.9
    • two eggs your way, maple glazed bacon, with focaccia toast
  • Breakfast Pizza med $25.7 lge $29.3
    • tomato ragu, cheese, onion, mushrooms, potato rosti, smoky bacon, fresh tomato, pork sausage, scrambled eggs, hollandaise
  • Eggs Benedict $16.9
    • served on an English muffin with fresh spinach. Your choice: Salmon or Bacon
  • Iguana Omelettes $15.9
    • bacon, spinach, feta, heirloom tomatos
SIDES AND BITES (BRUNCH) SIDES AND BITES (BRUNCH)
  • Smoky Bacon $5
  • Pork Sausage $5
  • Eggs your way $5
  • Potato Rosti $5
  • White or 5 grain toast x 2 $5
  • Steak Fries $9.9
  • Curly Fries $9.9
  • Fresh Green Salad $5
  • Bistro Frites $12.5
  • Sauces $1.5
DINNER - TO START DINNER - TO START
  • Whole Loaf $9.9
    • whipped butter & flaked sea salt
  • Breads & Spreads $10.5
    • fresh baked bread & house made dips
  • Flat Bread $10.5
    • caramelised onion & smoked mozzarella
  • Flat Bread $10.5
    • brie, pear, rocket, candied walnuts
  • Flat Bread $10.5
    • blue cheese, pumpkin, butter fried sage
  • Poutine $13.1
    • rustic chips, Evansdale cheese curds, house made gravy
  • Mussels $16.7
    • coconut & lemon grass OR Black Dog Ale, bacon & shallot
  • Cambridge Duck Preserve $13.5
    • Peplers smoked balsamic jelly & toasted bread
  • Baked Oysters $13.9
    • salmon bacon, white miso, aged cheddar - three for
  • Sizzle Platter $31.4
    • La Cave Raclette cheese, gherkins, potato, roast capsicum, selection of cured & fresh meats cooked by you on a granite rock at your table
  • Charcuterie Platter single $16.7 shared $32.9
    • selection of local cured meats & cheese, crostini & pickles
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto & pistachio
DINNER - SALADS DINNER - SALADS
  • Spiced Chicken $24.0 / $2.9 / $7.9
    • marinated mushrooms, roasted kumara, feta, tomato, cucumber, red onion, salad leaves, aioli, garlic pita. Add avocado / add prawns
  • Pumpkin & Kumara $22.9 / $2.9 / $7.9
    • roasted kumara & pumpkin, chickpeas, red onion, tomato, capsicum, coriander, coconut & lime dressing. Add avocado / add chicken OR prawns
  • Greek $21.9 / $7.9 / $2.9
    • marinated olives, feta & spinach parcel, vine & semi dried tomato, red onion, cucumber, mint, coriander, spinach. Add chicken OR prawns / add avocado
  • Peppercorn Caesar $18.4 / $2.9 / $7.9
    • cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs. Add avocado / add smoked chicken OR prawns
  • House Smoked Salmon $24.9 / $7.9 / $2.9
    • fresh malborough salmon, warm potato salad with creme fraiche, gherkins, red onion, lemon, dill, sweet corn. Add prawns / add avocado
DINNER - PASTAS DINNER - PASTAS
  • Carbonara $28.0 / $7.9
    • champagne ham, streaky bacon, ham hock, field mushrooms, fettuccine, garlic cream, parmesan. Add chicken
  • Chicken Satay $28.0 / $7.9
    • capsicum, onion, cashews, lime & sweet chilli peanut sauce. Your choice of rice OR fettuccine. Add prawns
  • Fettuccine $24.0 / $7.9
    • smoked tomato & capsicum coulis, parmesan & basil. Add chicken OR prawns
  • Lemon Chilli Chicken $28.0 / $7.9 / $7.2
    • cashews, roasted capsicum, spinach, feta, fettuccine, coriander & lime butter. Add prawns / add venison salami
DINNER - CLASSICS DINNER - CLASSICS
  • Beef $36.5 / $9.3 / $10.1
    • 250g scotch, 18 hour slow cooked to medium, duck fat chips, compound butter, seasonal vegetables & jus. Add scallops / add oysters
  • Beef Duo $36.5 / $9.3 / $10.1
    • 120g eye fillet, brisket cigar, truffle mash, field mushroom, seasonal vegetables, salsa verde & jus. Add scallops / add oysters
  • Roasted Chicken Breast $35.6 / $6.9
    • crispy kumara croquette, cherry tomato salad, smoked tomato & capsicum coulis. Add seasonal vegetables
  • Venison $39.9 / $6.9
    • Raukumara Red deriver leg, terrine of shoulder, smoked kumara fondant, beet relish & jus. Add seasonal vegetables
  • Pork $36.5 / $6.9
    • roasted loin, pressed belly, razor back boar sausage, potato mash, apple tartare, port & fig compote. Add seasonal vegetables
  • Lamb $33.5
    • braised shank, cumin whip, wilted spinach, green peppercorn jus
  • Market Fish N/A
    • ask our wait team about today's offering
DINNER - GOURMET PIZZAS DINNER - GOURMET PIZZAS
  • Big Bad Wolf Med $25.7 Lge $29.3
    • BBQ sauce, pork, bacon, mushrooms, caramelised onions, roasted kumara, apple sauce & kumara crisps
  • Open Season Med $25.7 Lge $29.3
    • plum sauce base, coffee rubbed venison, basecamp venison salami, stout braised onion, smoked mozzarella, bacon
  • Crazy Creamy Chicken Med $25.7 Lge $29.3
    • garlic cream sauce, smoked chicken, bacon, mushrooms, onion, tomato, aioli
  • Chicken Streaker Med $25.7 Lge $29.3
    • BBQ sauce, smoked chicken, streaky bacon, caramelised onion, banana, smoked mozzarella
  • Chicken, Cranberry & Brie Med $25.7 Lge $29.3
    • cranberry sauce, smoked chicken & brie, pine nuts & craisins
  • Tandoori Prawn Med $25.7 Lge $29.3
    • capsicum, red onion, feta, cilantro, rocket, cumin riata, prawn meat
  • Cajun Lamb Med $25.7 Lge $29.3
    • chilli ragu, lamb, sundried tomato, feta, spinach, roasted potato, caramelised onion, aioli
  • Cambridge Duck Pizza Med $25.7 Lge $29.3
    • pesto cream base, potato, field mushroom, caramelised onion, goats cheese, braised duck leg, fresh pea feathers
  • Margherita Med $25.7 Lge $29.3
    • tomato ragu, basil, buffalo mozzarella, pesto
DINNER - SIDES AND BITES DINNER - SIDES AND BITES
  • Steak Fries $9.9
  • Curly Fries $9.9
  • Bistro Frites $12.5
    • tossed with garlic butter, parmesan & truffle oil
  • Seasonal Vegetables $7.2
  • Truffle Mash $5.3
  • Beef Cigar $5.3
    • pulled beef in a crispy pastry
  • Scallops $9.8
  • Baked Oyster $4.1
    • salmon bacon & miso mayo
  • Onion Rings $6.3
    • tempura battered
  • Roasted Field Mushrooms $6.3
    • stuffed with goats cheese & garlic
  • Sauces $1.5
PLATTER STYLE MENUS PLATTER STYLE MENUS
  • Iguana Platter (approx. 4 - 6 people) $45
    • Champagne ham & Mozzarella Cheese Puff, Italian Flat Breads Selection, Breaded Salt & Pepper Squid, Crispy Tempura Prawns, Chick, Cranberry & Brie Pizza Bites, Selection of Dipping Sauces
  • Antipasto Platter (approx. 4 - 6 people) $45
    • Hand Crafted Salami, Cracked Pepper Pastrami, Slow Roasted Capsicum, Camembert & Creamy Havarti, Balsamic & Thyme Mushrooms, Chow Chow Pickle, Tomato Relish, Freshly Baked Bread Selection
PLATTER SELECTIONS PLATTER SELECTIONS
  • Gourmet Savouries $45
    • Mini mince & potato top pies, Petite savoury quiche, with tomato sauce - 50 items per platter
  • Savoury Mixed Deep fried $40
    • Vegetable Samosas, crispy spring rolls, crumbed onion rings, with aioli & bbq sauce dips - 50ish pieces per platter
  • Seafood Mixed Deep fried $45
    • Crumbed prawn cutlets, calamari fingers, crumbed green lip mussels, with sweet chilli & tartare sauces - 50ish pieces per platter
  • Combination Platter (approx. 4 people) $35 per platter
    • 18 hour slow cooked beef, vegetable samosas, calamari chips, caramelised flat bread, dipping sauces, marinated Mediterranean medley & creamy feta
DESSERT - INDULGENCES DESSERT - INDULGENCES
  • Double Chocolate Cake $13.1
    • white chocolate mousse, chocolate sauce, berry compote & vanilla bean ice cream
  • Key Lime Pie $13.1
    • lemon & lime sorbet, berry compote, meringue
  • Fresh Fruit Fondue $13.1
    • white chocolate brownie, almonds, warm chocolate dipping sauce
  • Rose and Vanilla Tea Panna Cotta $13.1
    • lavender shortbread, earl grey syrup
  • Banoffee Pizza $14.2 / $19.4
    • rich caramel, chocolate, banana, sweet crumble & vanilla ice cream - single/ share
  • Sticky Date Pudding $13.1
    • kahlua caramel sauce, vanilla bean ice cream
  • American Brownie $13.1
    • chocolate cream, berry compote, chocolate ganache
  • Crispy Banana Split $13.1
    • banana, milk chocolate, crispy pastry, mascarpone, cherries, coulis & vanilla bean ice cream
  • Salted Caramel Torte $13.1
    • praline, croissant ice cream
  • Ice Cream Trio $13.1
    • triple chocolate, vanilla bean, marshmallow & coconut ice creams, shortbread, toasted nuts, pink wafers, nerds & chocolate sauce
  • Cheesecake of the week $13.1
    • ask your server for our chef's fresh creation
DESSERT - IGUANA'S FAMOUS DESSERT - IGUANA'S FAMOUS
  • Chocolate Overload $19.8
    • chocolate cake, dark & milk chocolate brownie, house made truffles, triple chocolate icecream, chocolate dipped icecream, chocolate ganache, chocolate banana roll, white chocolate mousse cup, chocolate filled cherry bombs
DESSERT - SIDES AND BITES DESSERT - SIDES AND BITES
  • Hand Formed Chocolate Truffle Assortment 3 for $5.3
  • House Made Ice Cream of the Week 2 scoops for $5.3
  • Chocolate Berry Bombs 3 for $5.3
  • White Chocolate Mousse Cup $5.3
  • White or Dark Chocolate Sauce $2.1
  • Fruit Salad $5.3
DESSERT - SAY CHEESE DESSERT - SAY CHEESE
  • Trio of Cheese $19.4
    • The chef's selection of locally sourced brie, blue and cheddar cheese served with smoked balsamic jelly, falwasser crackers, gherkins, quince jelly and seasonal fruits. Great to share or indulge on your own
KIDS - ALL DAY MENU KIDS - ALL DAY MENU
  • Tomato Linguini Pasta $12
    • Topped with delicious parmesan cheese
  • Crumbed Chicken & Cheese $12
    • Served with a mixed leaf salad, plum sauce and chips
  • Battered Fish and Chips $12
    • Served with a green salad and includes tomato and tartare sauces
  • Carbonara Pasta $12
    • Fettuccini, streaky bacon and mushroom bound with a creamy garlic sauce
  • Kids Pizza $12
    • Tomato base, with mozzarella cheese, ham and pineapple, served with a mixed leaf salad and chips
KIDS - BREAKFAST MENU KIDS - BREAKFAST MENU
  • Bacon and Eggs $12
    • Smokey bacon with scrambled eggs and toast
  • Kids Pancakes $12
    • Buckwheat pancake stack with either chocolate or mixed berries. Served with maple syrup and mascarpone
  • Kids Combo $14.9
    • Add a cheesy garlic bread to start and a sundae (chocolate, caramel or strawberry) to finish
SNACKS - SIDES AND BITES SNACKS - SIDES AND BITES
  • Midnight Platter $23.3
    • a selection of deep fried goodies & chips served with smoky aioli & tomato sauce
  • Sizzle Platter $31.4
    • La Cave Raclette cheese, gherkins, potato, capsicum, selection of cured & fresh meats cooked by you on a granite rock at your table
  • Black Pepper Prawns & Scallop $16.7
    • crispy fried prawns, scallops & lemon slices, pesto, dukkah
  • Breads & Spreads $10.5
    • fresh baked Volare bread & house made dips
  • Flat Bread $10.5
    • Caramelised onion & smoked mozzarella
  • Flat Bread $10.5
    • Brie, pear, rocket and candied walnuts
  • Thick Cut Agria Fries $9.9
  • Curly Fries $9.9
  • Bistro Frites $12.5
    • tossed with garlic butter, parmesan & truffle oil
  • Sauces $1.5

Nearby Sample Menus

  • Taco $6.00
    • pork w pineapple pico & apple yoghurt
  • Salsa roja $8.00
    • w house made yellow corn chips (v)
  • Ancho chili chicken(Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Charred watermelon $ 12.00
    • queso, baby rocket, sunflower seeds, ancho dressing (v)
  • Beetroot & sweet potato dip $8.00
    • w cricket tortilla, smoky chorizo crumb, queso blanco (v)
  • Quesadilla $6.00
    • chicken & cheese w baja sauce
  • Esquites $8.00
    • corn, chipotle butter, magic powder, queso seco, blackened onion crema (v)
  • Slow-roasted agave baby carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress (v)
  • Large fries $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Trio of cheese $8.50
    • Melting mozzarella & swiss cheese with a parmesan sprinkle
  • Blue Cod Burger N/A
    • Beer battered blue cod, lettuce, tomato, tartare, swiss cheese, fried egg and steak fries. Beer Match: Speight's Triple Hops Pilsner
  • Hashbrown $2.0
  • Lamb Shanks Single $29 double $32.5
    • Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy
  • Bangers and Mash $19.5
    • Two x 150gm Raglan, butchered beef sausages, creamy potato mash, caramelized onion gravy and peas
  • Onion Rings $5.9
  • Seasoned Wedges small $12.9 large $16.5
    • With cheese, bacon, sour cream and sweet chilli sauce
  • "Hot Chick" Salad $22.5
    • Sweet basil chicken, tomato, brie and salad greens, roasted garlic aioli and garlic pita
  • Trio of Ice-Cream $11.5
    • Two scoops of lemon-lime, Dutch chocolate and rum and raisin ice creams, served with a chocolate and toffee sauce to satsfy the adult taste-buds
  • Extra Egg $2.20
  • OPEN SPANISH OMELETTE $17.50
    • mushroom cheese and bacon
  • Bella pane raisin toast served with butter $4.00
  • UGLY BAGEL $16.00
    • hot smoked salmon with caper berries and cream cheese
  • GSK MUESLI $13.50
    • served with your choice of poached fruit fresh fruit or honey & greek yogurt
  • Roast mushrooms $4.20
  • BRIOCHE FRENCH TOAST $18.50
    • served with roasted peaches, bacon maple syrup and topped with berry compote
  • Eggs on toast scrambled poached or fried $6.50
  • Malai kofta $10.99 ea
    • Cottage cheese balls cooked in tomato and cashew nuts curry
  • Goat curry with bones $13.99 ea
  • Lamb madras $12.99 ea
    • Lamb cooked in special spices and coconut
  • Lamb vindaloo $12.99 ea
    • Lamb cooked in goa style with hot spices
  • Allo paratha $3.99 ea
  • Butter naan $2.00 ea
    • Famous indian hot bread baked in tandoor and coated with butter
  • Veg manchurian / Chilly chicken / Cheese chilly $12.99 ea
  • Dal tadka $9.99 ea
    • Yellow lentils tempered with onion & tomatoes
  • Kids Hotcakes $9.00
    • Four medium fluffy hotcakes served with fresh seasonal fruit + maple syrup
  • American Hot Dogs
  • Waffles $15.00
    • vegan waffles with chocolate + grilled banana
  • Sarge hotcake stack $9.00
    • with fruit & maple syrup
  • Ve-Gene Vincent $16.00
    • Chickpea and kumara pattie with mediterranean herbs and spices with a beetroot relish and aioli
  • Waffles $14.00
    • blueberry with maple infused ricotta + almonds
  • Rusty & Dusty fish 'n' chips $9.00
  • Mushrooms $12.00
    • Creamy garlic mushrooms with baby spinach served on a slice of sourdough with crumbled feta
  • Pirate’s catch $11.50
    • Battered fish and chips with salad & tomato mayo
  • Multigrain, white or gluten free toast (V) $9.00
    • With selection of preserves
  • Bacon & eggs $19.50
    • Your style on multigrain
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Freshly baked croissant $17.50
    • With champagne ham, brie & scorched tomato. Petit breakfast salad
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Mushroom & feta bruschetta (V) $21.00
    • With poached egg
  • Beef & mushroom burger $23.00
    • With onion confit & peppered egg. Served with fries & aioli
  • ITALIAN APPLE COMPOTE $13.00
    • Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
  • SPAGHETTI alla MARINARA $25.00
    • Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
  • POLLETTO al ROSMARINO $32.00
    • Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
  • FILETTO al FUNGHI $32.00
    • Prime Scotch Fillet char-grilled and served with a red wine, tomato, garlic and mushroom reduction.
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • Choose main dish:
  • Choose main dish:
  • Nigiri Sushi
  • Chicken Katsu Curry
  • (Japanese style curry with vege) (All served with rice & miso soup)
  • Chicken Udon Soup $9.90
    • Thick Japanese Udon noodles cooked in clear soup served with chicken & vegetables
  • Chicken Teriyaki
  • Yakiniku (marinated beef)
  • Side Salad $6.00
  • Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
  • Mash, Peas & Gravy $5.00
  • Homemade Cheesecake of the Day $10.00
    • With ice cream & cream
  • Mushroom Sauce $5.00
  • Fish Bites $10.50
    • With salad & chips
  • Egg $1.00
  • Royal Snack Platter $32.00
    • Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Prawn $11.00
  • No. 6 $15.00
    • 5 fish, 5 potato fritters, 2 sausages, 2 crab sticks, 2 hot dogs, $2.5 Chips
  • Pork $9.50
  • No. 5 $12.00
    • 5 fish, 3 potato fritters, 2 sausages, 2 crab sticks, $2.5 Chips
  • Combination $10.50
  • BBQ pork $9.50
  • Barbq pork $9.50
  • Prawn $12
  • Egg fried shredded pancake $10.00
  • Hot &Spicy Chicken on Rice
  • CONGYOUBING $3.00
    • crispy spring onion flat bread
  • Fennel Dumplings fennel with egg or pork $12.00
  • Pork with Soy Sauce on rice
  • BIG DISH CHICKEN $26.00
    • 18 big dish chicken comes with belt noodle, Extra noodle $3 SMALL
  • Beef Dumplings $10.00
  • Braised Large intestine with Soy Sauce on Rice
  • MIXED FRIED RICE $14.90
  • TANDOORI CHICKEN
    • Chicken marinated in spices, ginger & garlic, lemon juice, yogurt & cooked in charcoal Tandoori Oven.
  • WADA $4.90
    • Lightly spiced fried mashed potato balls.
  • SEIKH KEBAB $5.90
    • Lamb sausages cooked in Tandoor.
  • SWEET MANGO PICKLE $2.50
  • CHICKEN/LAMB/BEEF KORMA $14.90
    • Diced meat cooked in a creamy sauce made of cashew nut gravy, cream & spices.
  • CHICKEN SALT & PEPPER $12.90
    • Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
  • POPPADOMS $2.00
    • Thin crispy lentil wafer.
  • Custom Mix $10.00 per head
  • Cheeky Chicken $5.00
  • Free Range Chicken Tenders
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Happy Ham $5.00
Iguana St Bar & Restaurant

Iguana St Bar & Restaurant

location

Address

203 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078342280

clock

Opened hours

Monday: 4:30 PM – 12:00 AM, Tuesday: 4:30 PM – 12:00 AM, Wednesday: 4:30 PM – 12:00 AM, Thursday: 4:30 PM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , Italian , Pizza , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Private Dining ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
203 Victoria Street, Hamilton, Waikato, 3204, New Zealand