Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Imperial Lane in Auckland Menu
Are you the owner? Manage this listing for free.
GRAB & GO-
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
-
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
- Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
ALL DAY BREAKFAST-
Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
-
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
-
Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
-
Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
-
Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
- - Add poached egg $3.00
- - Add bacon $5.00
-
Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
-
Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
SIDE ORDERS- Egg $3.00
- Streaky Bacon $5.00
- Potato Rosti $3.00
- Roasted Tomatoes $4.00
- Wilted Spinach $5.00
-
Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
- Shoestring Fries and Aioli $8.00
LUNCH-
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
-
Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
-
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
-
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Nearby Sample Menus
- Spring / curry roll $2.00
- Hawaiian $3.60
- Cooked with egg, onion, pears, bean spout
- On fried rice- $1.20 Extra
- Chicken fu yoong $10.00
- Pork & veges $11.00
- Scallop $1.50
-
Black bean squid chow mein
- Cooked with fresh squid, bear sprouts, cashew nuts, veges
- Dirly rice $15.00
- Keropok $5.50
- Pandan chicken rice $16.00
- Acar $8.00
- Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
- -Beef rendang / Curry chicken / Curry lamb $15.00
- -Fish fillet $16.00
- Sesame sauce noodles (V) $14.00
- -Or go naked..
- -Side $6.90
- Pick a sauce
- -Dr pepper bourbon
- -Regular $3.90
- -Mango habanero
- Pick a size
-
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
- Vege & Shredded Duck on Rice / Eggplant with Salted Fish on Rice / Kung Po Chicken on Rice $12.00
- Pork Slice Marinade with Preserved Cabbage $32.80
- Combination Noodle Soup / Pork Fillet Noodle Soup $13.80
- Chunky Chicken Fried Rice / Vegetarian Fried Rice $12.00
- Chicken Fillet Chop (Pork) & Tomato on Rice $12.80
- Satay Beef Fried Rice $13.00
- Fried Prawn with Cashew Nut $32.00
- Smooth Chicken & Mushroom Hot Pot / Combination Tofu Hot Pot $28.00
- Pork katsu udon $15.00
- Takoyaki 6 pcs
- Seafood Yaki Udon $15.00
- Vege Udon $12.00
- teriyaki Beef Sizzling $14.00
- Chicken Katsu Udon $15.00
- Prawn Tempura Udon $15.00
- Chicken Katsu Don $13.00
-
Omelettes $15.50
- Served with toast & your choice of 3 fillings: Ham, cheese, tomato, onion, mushroom, baby spinach, bacon
-
Toast & Preserves $4.50
- 2 slices of toast served with a selection of preserves
- - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
- Sides
- - add bacon $12.50
- Cream Cheese / Sour Cream / Aioli / Hollandaise $2.00
-
Combo for the Drinkers $5.50
- Order any Java Pizza & get one wine or beer for
- Add salmon $18.50
-
Italian Charcuterie Board $29.00
- accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
-
Zucchini Carpaccio $19.00
- with shavings of aged Parmigiano Reggiano and Balsamic Vinegar di Modena
-
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
-
Gnocchi Vegetariani $24.00
- Potato gnocchi served with sauteed vegetables
-
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
-
Spaghetti alla Chitarra alla Carbonara $24.00
- Handmade spaghetti with real Carbonara Sauce
-
Gnocchi con Ragu di Pollo e Porcini $24.00
- Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
-
Pannacotta $12.00
- with melted chocolate and toasted almond flakes
- Won ton $ 8.50
- Bbq pork $ 10.90
- Combination meat $ 11.00
- Won ton $ 10.50
- Kumara chips $ 4.00
- Prawn $ 12.90
- Chicken $ 9.50
- Lemon fish $ 10.50
- Egg $2.80
- BBQ pork $8.50
-
SPECIAL A $6.00
- 2 fish, 4 potato fritters, 1 chips
- Hash Brown $0.90
- Chicken Sweetcorn soup $6.50
- Vegetable $8.00
- Crab Stick $1.20
-
FAMILY SPECIAL $28.90
- Chicken Chow Mein, Steak Fried Rice, Sweet & sour pork, egg Foo Yong
-
22 Chilli Pepper Salt Prawn / Squid with Rice $13.80
- Ingredients: Prawns/Squids, Chilli Pepper Salt, Spring Onion
-
35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
- Meats $11.00
- Ingredients: Lamb/Beef/Chicken, Spring Onion, Oyster Sauce
-
3 Chicken Cashew Nuts with Rice $12.50
- Ingredients: Chicken, Cashew Nuts, Vege, Oyster Sauce, Seafood Sauce
- 8 Mongolian Lamb (hot) with Rice $13.00
- 2 Chilli Chicken / Beef (hot) with Rice $12.00
-
11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
- Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
- HaiNan Chicken Don $13.50
- Fried Tofu $6.00
- Combination Seafood $11.00
- Double Combination $11.00
- Chicken $10.00
- STEP 1 CHOOSE YOUR FLAVOUR
- Soya Sauce Chicken $10.00
- Roast Duck $11.00
- Stir fried rice noodles with pork mince $20.50
- Stir fried spicy pettitoes dry pot $28.00
- Stir fried smoked beef with leek $22.50
-
Jelly scrap $12.00
- with shredded chicken and sauce
- Duck blood soup with vermiceli $16.50
- Steamed blue cod with ginger and spring onion $36.00
- Stir fried Chinese yam $18.50
- Stir fried chicken dry pot $28.00
- Pork Katsu $14.00
- with salad
- Salmon Donburi $15.00
- Chicken Katsu $14.00
- Chicken donburi $14.00
- Vege $14.00
- Beef $14.00
-
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
-
Nam $8.00
- Skewers of charcoal BBQ mushroom.
-
Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
-
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
-
Cha Murc $12.00
- Fried squid and pork mince patties. Marinated with dill, chilli and lime juice. With dipping sauce.
-
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
- Combination Goi cuon & Banh mi $18.00
-
Chef's Choice POA
- Ask our staff about out current dessert.
- Wild berries and roses $8.90
-
BEEF FILLET $33.90
- chocolate braised beef, beef crocket, potato and vanilla peas
-
HOMEMADE BREAD ROLLS $8.90
- served with hummus
- add mushroom $4.00
- POTATO CHIPS AND AIOLI $7.90
-
CUFF.CAFE BREAKFAST $19.90
- chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
- GARLIC BUTTER BEANS $7.90
-
IBERIAN BAKED EGGS $16.90
- on tomato and roasted capsicum relish, puy lentils
Imperial Lane
Phone
099292703
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating