Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Imperial Lane in Auckland Menu
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GRAB & GO-
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
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Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
- Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
ALL DAY BREAKFAST-
Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
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Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
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Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
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Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
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Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
- - Add poached egg $3.00
- - Add bacon $5.00
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Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
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Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
SIDE ORDERS- Egg $3.00
- Streaky Bacon $5.00
- Potato Rosti $3.00
- Roasted Tomatoes $4.00
- Wilted Spinach $5.00
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Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
- Shoestring Fries and Aioli $8.00
LUNCH-
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
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Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
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Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
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Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Nearby Sample Menus
- All of our animal products are ethically sourced
- -Salmon
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Acai $15.00
- Bowl with granola sugar and dairy free
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Eggs Benedict $18.00
- With your choice of salmon
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Avocado $16.50
- Bruschetta
- -Halloumi
- Mushrooms $4.50
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The B.L.A.T $16.00
- With free range bacon
- Bacon egg & cheese $5.00
- Pre-cooked Hoki $2.80
- American hot Dog $4.00
- Steak Roll $4.00
- Wontons $0.70
- Steak & Mushroom $4.50
- Chicken $4.50
- Steak $5.00
- Plain Fried Rice $11.00
- Beef & Veges in Black Bean Sauce $14.00
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Wedges $5.50
- served with sour cream
- BBQ Pork Egg Fu Yong $12.50
- Curry Chicken & Veges on Rice $14.00
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Kumara Chips $5.50
- served with sour cream
- Steak Chow Mein $12.50
- BBQ Pork Fried Rice $12.50
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Breakfast platter $14.90
- your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90
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Soup of the day $10.90
- Piping hot soup served with toasted focacccia, see black board for today's soup.
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Open steak sandwich $17.90
- Rosemary and garlic infused minute steak, served with grilled focaccia, carmelized onions and a roasted porttobello mushroom.
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Olivers burger $17.90
- A hand made beef pattie, served on grilled focaccia bread, carmelized onion and olivers aioli, topped with cumin seed Gouda.
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Platter for 2 $45.00
- A selection of warm bread, meats, cheeses, olives, dips and glass. Perfect to share with a glass of wine.
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Pancakes $15.90
- 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
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The champions breakfast $21.90
- 2 eggs cooked to your liking and served with bacon, hash cakes, tomato, mushroom and suasage on your choice of toasted ciabatta and 5 grain bread.
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Eggs benedict $4.90
- Add bacon/ salmon/avocado & tomato
- -Chicken / Beef $11.50
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Ikan Goreng $17.50
- Whole snapper quick fried & smothered in your choice of: sambal sauce/mango sauce
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Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
- -Lamb / Fish Fillet / Prawn / Seafood $13.50
- -Prawns / Seafood $13.50
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Sambal Fried Rice
- Fried rice with sambal sauce
- -Lamb $14.50
- -Lamb / Fish Fillet / Prawn / Seafood $14.50
- House made risotto balls with mustard aioli $11
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Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
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Pasta of the day P.O.A
- Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
- Risotto of pulled duck, portobello mushrooms, spring onion and paramesan, finished with balsamic syrup. $14
- Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
- Clabatta loaf served with a generous dollop of house made garlic butter $9
- Greek salad-olives, feta, tomato, red onion, cucumber and mesclun/cos tossed through with a garlic yoghurt dressing. $14
- Portuguese lemon chicken slowly roasted then sandwiched between wild wheat pide, piquant, relish, mizuna leaf, tomato and aioli. Served on a bed of rosemary seasoned hand cut wedges $14
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Beef $33.00
- Salsa Verde and Hand-Cut Chips
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Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
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Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
- Spaghetti & Meatballs $32.00
- Olive Oil Chocolate Mousse $12.00
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Coco's Meat and Cheese Plate $25 / $35
- House Cured Meats, Cheese & Homemade Bread
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Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee
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Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
- Fish market price
- Mini salad + chicken
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Ice cream $4
- Oob organic ice cream, gluten free, egg free
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Kumara chips $6
- Aioli
- Meat & rice & salad
- Lamb
- Medium $12
- Cheese $2
- E3 Satay Chicken (3) $6.00
- E5 Butterfly Prawn (5) $6.00
- Tofu/Chicken/Beef/Pork $11.00
- SL6 Lemongrass Salad
- N4 Rad Na (Fried Noodle with Gravy sauce)
- Vegetable & Tofu / Chicken / Beef / Pork $11.00
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SP2 Deep Fried Whole Fish $18.00
- (Served with Spicy Sauce)
- Vegetable and Tofu / Chicken / Beef / Pork $11.00
- Mushrooms & Veges $13.00
- Fish $11.50
- Pineaaple & Veges $12.00
- 6 Chicken Nuggets $4.50
- Corn Fritter $2.00
- Pineapple, Egg, Cheese, Tomato $0.80
- Chicken Nibbles (1 Dozen) $9.50
- Sausage $1.40
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SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
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YUM KA TI $17.50
- steamed market vegetable tofu roasted crushed peanuts red onion shallots, coconut milk cooked in homemade spicy sauce
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LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
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Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
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Kanom Pang Na Goong $9.50
- Lightly seasoned minced prawns and chicken fried on a crisp toast base
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PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
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PAD MED $19.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/chicken beef
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PARAM JUM SIL $18.50
- tofu stir fried with market vegetables and soy sauce topped with delicious peanut sauce
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Chicken Samosa $10.90
- Lightly spiced chicken, potatoes and mixed vegetables
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Lamb Steak Salad $14.90
- Tasty grilled lamb served with salad and tabbouleh
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Ice Cream Sundae $9.50
- Three scoops of ice cream served with whipped cream and topped with chocolate sauce
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Dolma Rice Platter $12.90
- Stuffed pickled vine leaves served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
- Wedges / Kumara Chips $6.50
- All salads come with sauces and sprinkles
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Lamb Steak Kebab $12.90
- Tasty grilled lamb with hummus, salad and sauce rolled in toasted pita bread
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Green Thai Chicken Curry Rice Platter $15.90
- Hot green chicken curry cooked in creamy coconut milk and vegetables. Served with fluffy basmati rice and salad
- 8PC. REG $7.90
- 8PC. DBL AVO $8.40
- Teriyaki Chicken & Tuna Mayo
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- 8PC. REG $8.20
- Double Avocado Fresh Salmon
- Fancy Platter - 2 $32.90
- Vegetarian Snackbox
- Smoked Fish $ 4.00
- Ham & Cheese Pastry $ 2.50
- Mince Savoury $ 1.50
- Potato Top Mince $ 4.00
- Spinach & Feta $ 3.80
- Steak & Kidney $ 3.80
- Curry Chicken $ 4.00
- Steak & Cheese $ 8.00
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Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
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Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
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House baked Loaf $8.5
- House baked Loaf (V)
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Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
- Chunky Fries $3.85
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Spencer Caesar Salad $17.5
- Baby Cos Lettuce,Parmigiano Cheese, crisped Bacon, Croutons, Anchovy and free range Egg *
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Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
- with preservedLemon and Asparagus (gf)
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Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Imperial Lane
Phone
099292703
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating