Address
7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Imperial Lane in Auckland Menu
Are you the owner? Manage this listing for free.
GRAB & GO-
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
-
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
- Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
ALL DAY BREAKFAST-
Eggs Any Way $11.00
- Organic eggs, green herbs, sourdough or rye
-
Bircher Muesli $14.00
- Cinnamon milk soaked oats, fresh fruit, pomegranate syrup, passionfruit couli, sorbet
-
Buttermilk Pancakes $15.00
- Hazelnut mascarpone, cashew crumb, maple fig puree
-
Eggs Benedict on Bagel $19.00
- Streaky bacon or Mushroom and spinach
-
Good Morning Board $19.00
- Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
- - Add poached egg $3.00
- - Add bacon $5.00
-
Avocado Smash $11.00
- Avocado, cottage cheese, herb, polenta corn hash, beetroot créme
-
Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
SIDE ORDERS- Egg $3.00
- Streaky Bacon $5.00
- Potato Rosti $3.00
- Roasted Tomatoes $4.00
- Wilted Spinach $5.00
-
Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
- Shoestring Fries and Aioli $8.00
LUNCH-
Imperial Burger $15.00
- Wagyu or Buttermilk fried chicken, Swiss cheese, dill pickles, iceberg lettuce, tomato - Add chips $4.00
-
Spiced Chicken Meatballs $15.00
- Sage & onion gravy, parmesan, toast
-
Roast Parsnip $15.00
- Beetroot, brown butter, feta, gnocchi, pinenuts, basil
-
Baby Cos Salad $15.00
- Crispy kale, orange, tomato, coconut & peanut dressing - Add smoked chicken $4.00
Nearby Sample Menus
-
Venison $23.90
- Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
-
Chicken Pie $21.90
- charred sweet corn, smoked bacon lardons, sauteed onions, puff pastry top
-
Rosemary Polenta Chips $9.90
- Aioli
-
Mixed Garden Beans $8.90
- Toasted cashew nuts
-
Harmony Taupo Butlers $22.90
- Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
-
Crispy Salt & Pepper Squid $9.90
- coriander nam jim
-
Venison Tenderloin $34.90
- white bean puree, morello cherry sauce, beetroot two ways, blanched garden baby vegetables
-
Triple Cooked Chips $9.90
- Marlborough sea salt
- Chicken Soft Noodles $10.00
- Squid $12.00
- Steak Burger $3.80
- Sausage $1.10
- Squid Rings $0.60
- Onion $0.40
- Nasi Goreng (Rice) $12.00
- Vegetable Chow Mein or Chop Sueys $8.50
-
Dessert Chef's Special $13
- With gourmet ice cream
-
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
-
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
-
Pizza Bread (Small / Large / XXL) $13 / $19 / $26
- Roasted garlic, mozzarella, rosemary and pistachio chimichurri
-
Vegetarian Moroccan $19 / $27 / $39
- Cherry tomato, mushrooms, olives, capsicum, pine nuts and rocket
- Sauteed kale, lemon and toasted almonds $8
- Onion rings $8
- Shallot red wine jus $2.5
-
Udon with fried prawn $14.00
- type of broth
-
japanese steamed gyoza $8.50
- Vege, dumpling
- S=Small / L = Large
- Fresh Tuna Salad S$8.50/L$16.50
- Chilli chicken $7.00
- Vegetable Tempura $8.00
- Small $9.00
- Chilli prawn $6.00
- All platters served with bread
-
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
-
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
-
Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
-
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
-
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
-
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
-
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
-
Aushak $24.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
-
Aushak $14.00
- Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
-
Palau $4.00
- Afghan long grained rice (V)
-
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
-
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
-
Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
-
Bolani $8.00
- Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
-
Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
-
Salad Lyonnaise $19.00
- fries salad greens with bacon, garlic croutons, free range egg and a lemon anchovy dressing(add grilled chicken 23.5)
-
Classic fish and chips $25.50
- crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Chorizo, aubergine and tomato caponata, fresh basil.
-
Eggs Florentine $19.50
- served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
-
Chicken fillet schnitzel $22.50
- with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
- Corn fritters – gluten free served with salad greens, tomato, and aubergine caponata, and avocado creme (GF)(add bacon 22)(add smoked salmon 23.5) $18.50
- Garlic & herb grilled bread $8.50
-
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
-
Omelette $16.90
- With grain toast and tomato relish
- Fried served with aioli and toamto suace $6.90
-
Pancakes $16.50
- With seasonal fruit, berry compote ande mascrpone
- Scrambled egg on white toast $6.50
-
Mt. vie mushroom $15.00
- With garlic herbs creamy sauce on grain toast
-
Spaghetti carbonara $16.90
- With bacon and mushroom and garlic herb creamy sacue
-
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce
- New york bagel
- Rice with braised pork in brown sauce $11.50
- Special flavored chicken $10.00
- Hot and sour shredded potatoes $8.00
- Rice noodle soup with beef brisket M: $9.50 L: $12.00
- Plain Noodles M: $6.50 L: $8.50
- Cold noodles with shredded chicken/chilli oil M: $8.00 L: $10.00
- Black fungus with cucumber $8.00
- Rice with braised beef brisket $11.50
- Market fish sliders, pickle mayo + rocket $19.00
- Flambeed prawns, spiced rum & chilli syrup, crispy shallots + lime $24.00
- Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
- Crispy onion rings + sundried tomato mayo $7.00
- Shoe string fries + garlic aioli $7.00
- - 3 cheeses $35.00
- Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
- The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
- Prawn twist $1.80
- Vegetarian $6.50
- Cheese & pineapple $4.00
- Hawaiian $8.50
- Mussel in batter $1.50
- Bacon $1.50
- 2 Chips, 2 spring rolls, 2 fish, 2 potato fritters $20.00
- Squid ring $1.00
-
E $7.00
- 3 hotdogs, $1 chips, 2 potato fritters
- Ham / Steak $3.10
-
F $19.90
- 2 Ham burgers, 2 cheese or egg burgers, $2 chips, 1.5lt drink
- Fish-Hoki $3.80
-
A $6.00
- 1 fish, 1 hot dog, with chips & potato fritter
- Bonanza Burger $8.50
- Bread Butter $0.30
- Chicken Nuggets $0.50
- Hollandaise / Aioli sauce $1.00
- Egg $2.00
- Avocado/fresh tomato/onion or/spnach $2.50
-
New York Bagel $15.50
- w/ smoked salmon, cream cheese, capers, lemon & red onion
-
Mushroom & Parmesan Risotto $14.50
- w/ rocket, lemon wedge and olive oil
- add: streaky bacon x 1 + egg + fresh tomato $4.00
- add: streaky bacon $4.00
-
Pasta of the Day $15.50
- See our chef's special board
- Scotch fillet served with salad & chips $16
- Sausages, eggs & chips $10
- Mini Hotdogs 4x $6
- Seafood Basket $12
-
Burgers $6
- Chicken, fish or vegeterian (Lettuce, onion, tomato & egg )
- 4 Fish Bites with Chips $6
-
Toasted sandwich $5
- Your choice of two fillings. Ham, cheese, onion, tomato, bacon, egg or sweetcorn (Extra fillings $1 each)
- Sausage / Egg / Chips $10
- Double cheese
-
Potato n cheese
- mashed potatoes mixed with sour cream, melted cheddar cheese
- Savoury $4.50
-
Bacon n cheese
- tasty mix of diced bacon rashers and melted cheddar cheese
-
Double cheese
- for cheese lovers; delicious melted cheddar cheese and more cheese, with a hint of black pepper
- Potato cheese
-
Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
-
Chicken and cheese
- chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
Imperial Lane
Phone
099292703
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 2:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
American , Cafe Food , Gluten Free , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating