Imperial Lane in Auckland Menu

Nearby Sample Menus

Deep fried curry puff $6.00
- chicken/vegetable
Sizzling Beef Fillet with black pepper sauce $36.00
Yu-Shiang fine sliced pork $22.00
Steamed Blue Cod / Oyster / Deep Fried Fresh Blue Cod seasonal
Salted Egg York with Prawns $36.00
Fish fillets in hot chili oil in Sichuan Style $22.00
Tom Yum Soup with Prawns S $8.00 / M $20.00
Spicy beef $22.00

Vegetarian burger $10.00
- Fried onion, vege pattie, salad, tomato chutney, cheese, egg, avocado, pineapple
Cheeseburger $7.00
Vegie dog $3.50
- On a steak
Banana $1.70
- With sugar
Cheese $3.50
Corn $2.50
Chicken & avocado burger $9.00
- Fillet of chicken, cheese, avocado, salad, lemon pepper & mayonaise or mango chutney
Steakburger $8.50
- Sirlain

Lamb mignons Main $35
- Bacon wrapped fillets, tenderly grilled and glazed with a mango and mint sauce
Hokey pokey sundae $8
- All time favourite , with our special caramel or chocolate sauce
Carpet bag steak $38
- Traditional thick cut, stuffedwith oyster
Apple pie $10
- Just like grandma used to make, delicious
Brandy snaps $10
- Crunchy and creamy filled with liquer cream
Minute steak $29
- Smaller portion of scotch fillet, rapidly grilled cooked as it comes
Venison royale $38
- Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
Bue con vino bianco $35
- Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate

Hotdog $2.80
- Battered on a Stick
Pineapple Fritter $2.00
- with cinnamon sugar
Fresh Tarakihi $5.90
- Battered
All Burgers are served with fresh crispy salad, slice of tomato & optional extras of: Honey-cured Bacon $2.50 / Grilled Cheese $1.50 / Fried Egg $0.70 / Pineapple $1.00
60ml Malt Vinegar $0.60
Home-made Paua Fritter (Chatham Island) $4.80
Pineapple Fritter $2.00
Calamari Rings $1.10 each

Wonton Noodles Soup (Lunch/ Dinner) $8.00/ $10.00
Vegetables with Garlic $16
Beef Fried Rice (Lunch/ Dinner) $9.50/ $13.00
Wonton Noodles Soup $10
Prawns with Garlic $25
Chicken With Vegetables $18
Deep Fried Squid $8
Seafood Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00

Creme Brulee
- Creme brulee of the day with house made short bread
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
- With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Single $22.00
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)

Lamb (hot) with Rice $13.00
5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
8 Mongolian Lamb (hot) with Rice $13.00
35 Combination Meats Fried Rice $11.00
- Rice, Combination Meats, Vege Curry Paste
25 Bami Goren
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
31 Beef Ribs with Rice $13.00
- Ingredients: Beef Ribs, Spring Onion, Vege
Seafood $13.80
Lamb with Rice $13.00

Chicken Nibbles $ 0.80
All served with roast potatoes pumpkin kumara mixed vegies and gravy
Vegetarian $ 7.00/$ 9.00/ $ 11.00
- Small/ Medium/Large
Small/Medium/Large $11.00/$14.00/$18.00
- Pork, lamb, beef, ham,chicken
Potato $ 0.60
Kumara $ 0.70
Sandwiches $ 5.50
Drumstick $2.20

The Apricot Chicken RG$18.50 LG $23.50
- A spicy apricot base, baby spinach, cream cheese, smoked chicken & drizzled with pesto.
Banana Split
- Chocolate, strawberry or caramel$11.50
Warm Chilli Chicken Salad $19.00
- Leafy green salad topped with oven roasted chilli chicken & crispy noodles, drizzled with a peanut sauce
The Bacon & Brie Bagel $13.50
- Toasted New York bagel with bacon, brie, red onion & spinach pesto
The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
Cajun Chicken Salad $19.00
- Cajun chicken, roasted cashews & banana, drizzled with mayo
The Italian Stallion RG $17.50 LG $20.50
- Pepperoni, tomato, olives & herbs

Mince on Toast $13.90
- Home made beef mince with one slice of toast
Bacon & Egg on Toast $13.90
Egg on Toast $8.90
- Two eggs any style with two slice of toast
Soup of Day $9.90
KIWI Breakfast $15.90
- Two slice of Bacon, two eggs, sausage, hash brown and two slice of toast
Eggs Benedict $16.90
- With Salmon, two poached eggs and hollandaise sauce
Pancakes $13.90
- Home made pancakes with fresh banana, berries and maple syrup
Vegetarian Breakfast $14.90
- Seasonal vegetable, hash brown, tomato, two eggs any style with two slice of toast

Pork Liver Sausage $1
Beef Tongue $2.5
- Per skewer
Green Soy Beans $6
Chicken Gizzard $1/$9
- per skewer/10 skewer
Prawn $2
- Per skewer
Udon $3
BBQ Pork Rice Roll $5
- Per plate
Salted Egg $1.50

Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon

Grilled Fish rice & salad $20.00
Lamb or Chicken with rice $14.00
Lamb Kebab $9.00
Chicken Kebab $9.00
Lamb Shesh / Chicken Shesh $14.00
Falafel with rice $14.00
Half Chicken $15.00
Mix Kebab $10.00

Sushi roll
Teriyaki tofu
Crispy prawn/chicken
Bowls $12.50
Salmon Avocado
Udon
- noodle soup in a bowl with vegetable
Prawn
Crispy chicken

American Hot Dog $3.00
Sausage $1.50
Spring Roll $2.50
Lasagne $2.50
Sausage & Potato $2.00
Chicken Drumstick $2.00
Chips $2.50
Marinated chicken thigh $3.50

Imperial Lane

Auckland Region > Auckland > Imperial Lane

Address

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

099292703

Email

info@theimperiallane.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 9:30 PM, Saturday: 7:00 AM – 3:00 PM, Sunday: 7:00 AM – 2:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Cafe Food , Gluten Free , New Zealand

Features

EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Private Dining , Wine and Beer , Cash , Lunch , Seating , Brunch , Free Wifi , Cards accepted , Serves Alcohol , Outdoor Seating

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Imperial Lane in Auckland Menu

Nearby Sample Menus

Imperial Lane

Auckland Region > Auckland > Imperial Lane

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Fort Lane, Auckland, Auckland, Auckland, 1010, New Zealand

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