Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
Khao Soi Kai $16.50
Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
-Add Free Range Egg $2.50
Sai Qua (GF) $16.50
House made northern Thai sausage served with naan phrik num dipping sauce
Sticky Rice / Jasmine Rice / Satay Sauce $3.00
Phad Si Ew $16.50
Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
Chicken marinated in lemon grass, ginger, soy and fish sauce with feta, bacon, avocado, garlic croutons, drizzled with sweet chilli and aioli
Entree $14.50
All pizzas use Republics own Neapolitan pizza sauce and mozzarella cheese
Chicken Kebabs
Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
250g Lamb Rump $35.00
Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Mexican Caesar Salad $23.50
150g of Mexican spiced chicken on a bed of Crispy Cos lettuce with a light dressing of aioli and anchovies, topped with soft-boiled eggs, crispy bacon, crunchy croutons, roasted tomatoes and parmesan cheese
250g Sirloin Steak $30.00
Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
Spicy NZ Lamb
Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT