India Gate in Auckland Menu

STARTERS STARTERS
  • Served with complimentary chutney
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • 2. Onion Bhaji $5.00
    • Sliced onion rings dipped in spicy chickpeas batter & deep fried.
  • 3. Paneer Pakora (8 pieces) $7.00
    • Homemade cottage cheese dipped in chickpeas batter and deep fried.
  • 4. Samosa Shahi (2 pieces) $5.00
    • Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
  • 5. Kaju Roll (6 pieces) $5.00
    • Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
  • 6. Veg Spring Rolls (6 pieces) $5.00
    • Mix veggies rolled in fine pastry.
  • 7. Papdi Bhalla Chatt $6.50
    • Fiatened puris and lentils flour dumplings with yogurt, tamarind & mint chutney, roasted cumin powder and assortment of misc items as per taste.
  • 8. Pani Puri (6 pieces) $6.00
    • Round fluffy halls made of wheat flour & semolina filled with a tint of boiled potatoes, tamarind chutney and spicy water.
  • 9. Fish Amritsari (8 pieces) $12.00
    • Battered fried fish fillets marinated with herbs and spices.
  • 10. Fish Finger (8 pieces) $12.00
    • Chef's specialty, served with tartare sauce.
  • 11. Golden Prawns (8 pcs) $14.50
    • Jumbo prawns seasoned with garlic & golden fried.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • 13. India Gate Tikka Platter $22.00
    • Combination of Chicken tikka, Murg malai tikka, Kali mirch chicken tikka, Harvali chicken tikka & Fish Amritsari.
KEBAB KEBAB
  • (Cooked in traditional mud oven - tandoor)
  • Served Sizzling hot with complimentary chutney
  • 14. Tandoori Chicken
    • Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
  • Half $12.00
  • Full $19.00
  • 15. Chicken Tikka
    • Succulent fresh boneless chicken portions marinated with ginger, garlic, yogurt and grounded spices.
  • Half $12.00
  • Full $17.00
  • 16. Malai Murgh Tikka Full $18.00
    • Fresh boneless chicken portions marinated in cream, cheese, cashew & ginger-garlic paste.
  • 17. Chicken Tikka Haryali Full $17.00
    • Fresh boneless chicken portions marinated with mint sauce.
  • 18. Kali Mirch Chicken Tikka Full $17.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashews, ginger, garlic and crushed black pepper.
  • 19. Seekh Kebab Full $16.00
    • Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
  • 20. Kaloji Jhinga (10 pieces) Full $18.00
    • Jumbo prawns marinated with ginger, yogurt, paprika, ground spices and toasted nigela seeds.
  • 21. Kesri Fish Tikka Full $18.00
    • Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
  • 22. Paneer Tikka & Veggies Full $13.00
    • Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
INDO CHINESE INDO CHINESE
  • 23. Chilly Chicken $16.00
    • Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
  • 24. Chicken Manchurian $16.00
    • Chicken mince dumplings tossed in wok with diced onion, capsicum & soy sauce. Manchurian style
  • 25. Veg Manchurian $14.00
    • Mixed veggies (cabbage, carrot, sp onions) dumplings tossed in wok with diced onions, capsicum, spring onions and SOY sauce. Manchurian style
  • 26. Gobi Manchurian $14.00
    • Same as Veg Manchurian but using cauliflower instead of mixed veggies.
  • 27. Chilly Cheese $15.00
    • Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
  • 28. Veg Fried Rice $10.00
    • Steamed rice cooked in iron wok and tossed with lot of carrot, cabbage, capsicum, spring onions & fresh coriander.
  • 29. Chicken Fried Rice $13.00
    • Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
  • 30. Veg Noodles $11.00
    • Steamed egg noodles cooked in iron wok with carrot, capsicum, cabbage & garnished With fresh coriander & spring onions.
  • 31. Chicken Noodles $13.00
    • Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
  • 32. American Veg Chopsuey $13.00
    • A delightful preparation of crispy noodles served with vegetables and freshly made tangy sauce.
  • 33. American Chicken Chopsuey $15.00
    • A delightful preparation of crispy noodles served with vegetables, boneless chicken pieces fried egg on top and freshly made tangy sauce.
MAINS MAINS
  • All mains served with complimentary bowl of rice except with Mon-Thu Special.
LAMB & CHICKEN LAMB & CHICKEN
  • 34. Butter Chicken $16.00
    • Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
  • 35. Chicken Tikka Masala $16.00
    • Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
  • 36. Chicken Karahi $16.00
    • Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • 37. Lamb Rogan Josh $16.00
    • Boneless lamb pieces cooked in North Indian non creamy onion & tomatoes gravy.
  • 38. Lamb Vindaloo $16.00
    • Boneless pieces of lamb cooked in red goan spicy gravy.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 40. Lamb Korma / Chicken Korma $16.00
    • Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.
  • 41. Lamb Saagwala / Chicken Saagwala $16.00
    • Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.
  • 42. Punjabi Chicken Curry $16.00
    • Fresh chicken pieces with or without bone cooked in onions, tomatoes, ginger fresh coriander punjabi style curry.
  • 43. Boti Masala $16.00
    • Boneless lamb pieces cooked chef's style.
SEAFOOD SEAFOOD
  • 44. Fish Masala $16.00
    • Fish fillets cooked in onion & tomatoes thick gravy.
  • 45. Fish Madras $16.00
    • Fish fillets cooked in south Indian Madras style coconut gravy.
  • 46. Prawn Masala $19.00
    • Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
VEGETARIAN VEGETARIAN
  • 48. Malai Methi Mattar $14.00
    • Green peas with fenugreek leaves cooked in spinach creamy gravy.
  • 49. Butter Paneer $14.00
    • Homemade cottage cheese in mild creamy tomato based gravy with tint of dry fenugreek leaves.
  • 50. Paneer Butter Masala $14.00
    • Homemade cottage cheese in mild tomatoes creamy gravy with diced onion & green capsicum.
  • 51. Paneer Pasanda $16.00
    • Homemade stuffed cottage cheese cooked in tangi tomatoes mild gravy.
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 53. Palak Paneer $14.00
    • Homemade cottage cheese blended with fresh boiled spinach puree cooked with onions, ginger & garlic.
  • 54. Mattar Paneer $13.00
    • Green Peas and cottage cheese in onion & tomatoes gravy and garnished with fresh coriander & ginger.
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 56. Khumb Matar $15.00
    • Green peas and button mushrooms in thick onion & tomatoes gravy.
  • 57. Vegie Korma $14.00
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • 58. Malai Kofta $15.00
    • Dumplings made of mashed potatoes, paneer, vegies, cashews & nuts cooked in thick creamy cashews gravy.
  • 59. Jeera Aloo $12.00
    • Potato cubes cooked with cumin seeds and spices.
  • 60. Aloo Gobhi $13.00
    • Fresh cauliflower and potatoes cooked with onion, tomatoes, ginger & fresh coriander.
  • 61. Bhindi Masala $13.00
    • Okara cooked With onion & spices
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 63. panchrangi Dhal Tadka $13.00
    • Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
RICE & BIRYANI RICE & BIRYANI
  • 64. Plain Rice $3.00
  • 65. Jeera Rice $5.00
    • Steamed basmati rice tossed in wok with cumin seeds and tint of diced onions.
  • 66. Mattar Pulao $7.00
    • Steamed basmati rice tossed with cumin seeds. green peas & onions.
  • 67. Veg Biryani $12.50
    • Basmati rice cooked with vegetables and special biryani herbs spices served with raita.
  • 68. Chicken Biryani $14.50
    • Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
NAAN & BREADS NAAN & BREADS
  • 70. Plain Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor without butter.
  • 71. Butter Naan $3.00
    • The famous Indian bread made from standard flour cooked in tandoor with butter.
  • 72. Garlic Naan $3.50
    • Plain naan finished with fresh garlic & coriander on the top.
  • 73. Cheese Naan $3.50
    • Naan Stuffed with Grated cheese, fresh coriander and spices.
  • 74. Peshwari Naan $4.00
    • Naan stuffed with nuts & raisins.
  • 75. Lacha Butter Naan $4.00
    • India Gate speciality naan - must try
  • 76. Lacha Paratha $3.50
    • Plain naan made from whole wheat flour with lot of twists and taste.
  • 77. Pudina Paratha $3.50
    • Lacha paratha finished with fresh mint on top.
  • 78. Keema Naan $4.50
    • Plain naan stuffed with lamb mince & spices.
  • 79. Tandoori Roti (Butter / No Butter) $2.50
SALADS & SIDES SALADS & SIDES
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • 81. Mix Garden Salad $5.50
  • 82. Kachumber Salad $5.50
    • Finely chopped cucumber, carrot, tomatoes and red onions.
  • 83. Lacha Onion Salad $2.50
  • 84. Papadom (4 pieces) $2.50
  • 85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
DESSERT DESSERT
  • 89. Gajjar Halwa $6.00
  • 86. Gulab Jamun (2 pieces) $4.00
  • 87. Ras Malai (2 pieces) $6.00
    • Homemade cottage cheese flattened dumplings in thick milk shake, tossed With crushed pistachio.
  • 88. Moong Dal Halwa $6.00
    • Special pudding made from mung beans flour and nuts
  • 90. Sweet Paan $3.50

Nearby Sample Menus

  • Hot dog $2.80
  • Hoki $3.00
  • Fish burger $4.90
  • ●Fried chicken
  • ●Cup chicken with sauce $7.00
  • -2 fish n'chips
  • - Full 18 pcs $27.00
  • -Hoki $8.00
  • Cold-smoked salmon (gf) $5.00
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • Brioche French Toast $17.00
    • grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
  • Chilli Prawn Stirfry $19.00
    • zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • Buttermilk Fried Chicken Burger $22.00
    • Bacon, smashed avo & chipotle mayo on a brioche bun with fries.
  • Creamy Field mushrooms $17.00
    • Pesto crusted sourdough & parme.
  • Gluten Free Bread $1.00
  • Hanoi style grilled pork in chilli fish sauce $19.00
    • w rice noodle
  • Free range bacon $5.00
  • Green papaya salad $17.50
    • homemade beef jerky coupled with refreshing shredded green papaya, fresh herbs & roasted peanuts.(seasonal)
  • Cream cheese, hollandaise, jam $2.00
  • Stir-fried vermicelli in soy sauce $15.50
    • w snow peas, dry mushroom carrot & bean sprout
  • Wok- seared spicy lemon grass chicken salad $17.50
    • rice noodle, masculine, beansprout, cucumber & crushed peanuts w "no charm" dressing
  • Affogato vanilla ice cream $12.00
    • w biscotti, kahlua, espresso
  • Squid salad $18.50
    • w mango, chilli, pineapple, green banana, carrot & red onion
  • Chicken Madras
    • A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
  • 3 Plain Naans, 4 Pieces of Poppadoms Sweet Mang
  • Chicken Tikka Salad
  • Mixed platter for 2 (Full) $18.00
    • An assortment of samosa, onion Bhaji, lamb Seekh Kebab and boneless chicken tikka
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Plain Naan $3.00
  • Seafood $18.00
  • Sesame bagel $15
    • with baby vine tomatoes, avocado and whipped herb cream cheese
  • Herb parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise sauce
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Seasonal fruit odd $2
  • Fajitas
    • with guacamole, Mexican salsa, sour cream and salad slow, with choice of:
  • Braised lamb shanks $29
    • kumara and parsnip purée, blanched green beans and garden salad
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Fresh Gurnard $4.50
  • Meat Pattie battered and deep fried $4.00
  • Scallop $1.80
  • Family Pack 5 (serve 6) $40.00
    • fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
  • Battered Sausage $1.50
  • Seafood Basket $10.00
    • 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
  • Chicken Nuggets & Chips $5.00
  • Scallop Pack $11.00
    • 1 fish of the day, 3 scallops & chips
  • Egg Burger $4.50
  • Crumbed Chicken Fillet & Chips $8.50
  • Garlic Aioli $2.50
  • Bacon, Egg $3.80
  • Hotdog $2.20
  • All burgers served with salad-lettuce, tomato, red onion
  • High Tide Beef Burger New $6.50
  • Bacon Egg Cheese Burger $5.50
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
  • Creamy Mushrooms $16.50
    • slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Toasted Sandwich $6.50
    • with choice of 2 fillings on sliced bread-ham, cheese, tomato, pineapple, onion
  • Bacon & Eggs On Toast $14.00
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • 2. Hottie $9.90
    • this is our hot one. It has a beef pattia, salad, grilled mango with chilli mayonnaise. Velvet relish & as much chilli sauce as your taste buds can handle
  • Hashies $5.5
  • Pineapple $1
  • 7. The Stag $13.90
    • it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
  • Mango $1
  • Half Scoop Fatties $5.5
  • Native Kumara $7.5
  • 8. Velvet Lady $ 13.90
    • everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
  • Steak Pie $3.50
  • Smoke Fish Pie $3.90
  • 2 - SCOOPS $3.50
  • Ham - Egg
  • Chicken Cranberry Pie $4.50
  • 3 - SCOOPS $4.20
  • Ham - Pineapple
  • Steak Curry $3.90
  • Boiled dumplings $9.00/20p
  • Vermicelli $2.00
  • Bean curd $2.00
  • Rice with braised chicken (in bones) $12.00
  • Sichuan pickles $4.00
  • Spicy diced chicken with peanuts $16.00
  • Braised beef braised with potato $16.50
  • Beef with cumin $18.00
  • ●Roast Duck
  • Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
  • Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
  • Fried Vermicelli with Shredded Pork $16.00
  • Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
  • Kung Pao Chicken on Rice $16.00
  • Ma-Po Tofu on Rice $12.00
  • Vegetarian Roll $10
  • Grilled Eel $29.9 / $39.9
    • Petti / Main
  • Deep Fried Scallop $15
    • (4pcs)
  • Rice $2
  • Sashimi & Sushi $23.9
    • comes with Salad & Miso Soup
  • Chicken Teriyaki $27.9 / $37.9
    • Petti / Main
  • Chicken Udon $13
  • Green Salad $4
  • SWEET CHILLI $0.50
  • 18” $31.50
  • 18” $31.50
  • PLUM $0.50
  • 9” $10.50
  • 12” $15.00
  • 12” $15.00
  • Thai Prawns
    • Marinated prawns, red onion, roasted garlic, chili flakes mushrooms and Mozzarella
  • Gosht Rashida $16.00
    • Tender meat gently fried and tossed in green masala
  • Two winters $15.00
  • Chicken Tikka $14.00
    • Pieces of chicken marinated overnight and roasted in the tandoor
  • Chicken Malwani $16.00
    • Medium spiced chicken curry. a specialty of Konkan region
  • Beef Rahra $16.00
    • Beef cooked in traditional North Indian style
  • Khumb Makai Paneer $14.00
    • Mushroom, corn and diced paneer cooked to perfection
  • Beef Subzi $16.00
    • Beef cooked with assorted vegetables
  • Chow Mein (Chicken Veg) $16.00
India Gate

India Gate

location

Address

380 Manukau Road, Epsom, Auckand, Auckland, 1023, New Zealand

phone

Phone

098874503

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Home Delivery ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  American Express ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Private Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Corkage Fee Charged

Location
380 Manukau Road, Epsom, Auckand, Auckland, 1023, New Zealand
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