Indian Essence in Hamilton Menu

Indian Essence in Hamilton has no menu available, but can choose from many other options such as Bread Selection or Garlic / Cheesy Bread from Grill @ 42. Waiomu Beach Cafe offers many options including -Add bacon and Spinach, feta, blue cheese & caramelized onion. The Refinery includes a wide range like Slices or Home Baked Cakes. Seafood Chowder and Crispy Pear Salad from . Saint Lazarre Cafe offers Fahrenheit Restaurant & Bar and Tuesday to Sunday GF – Gluten Free / GFA – Gluten Free Available / V - Vegetarian.

Nearby Sample Menus

  • Affogato with hazelnut liquor $13.00
    • Homemade gelato with espresso shot
  • Pizza Nutella $15.00
    • Pizza base with nutella
  • Pizza Chef $23.00
    • Tomato sauce, mozzarella, cured ham, spinach and brie
  • Pizza Calzone $21.00
    • Tomato sauce, mozzarella, champignons and ham
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Pizza Tonno e Cipolla $21.00
    • Tomato sauce, mozzarella, tuna and onions
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Pizza Prosciutto e Funghi $22.00
    • Tomato sauce, mozzarella, ham and mushrooms
  • Satay chicken
    • satay sauce / mozzarella / marinated chicken /red onion / honey cashews /peanut + soy sauce / rocket
  • With smoked salmon $ 18
    • cream cheese / capers / rocket / basil pesto
  • With bacon(GF) $ 18
  • Dessert trio $ 16
    • passionfruit cheesecake / pineapple crème brulee / caramel mousse / lemon sorbet
  • Marinated olives(GF)(DF)(V) $ 11
    • spanish + greek + italian served slightly warm
  • Crispy Pork belly(GF)(DF) $ 28
    • crispy pork belly / pan seared scallops / broad beans / fennel / apple puree
  • Foundy fish + chips(GF)(DF) $ 21
    • beer battered dory / steak fries / mesclun +bean sprout salad / shallot vinaigrette / tartare sauce / tomato sauce / vinegar pipette
  • Classic scotch fillet (GF) $ 35
    • 250g scotch fillet / mushroom, spinach +sweet paprika potato cake / corn on the cob /broccolini / jus
  • Hong Kong Style Sauteed Crab $24.00
    • Crab,shallot,fermented blank bean,chilli,shrimp
  • Fried King Prawns in Soy Sauce (shell on $28.00
    • Soy Sauce,Prawns
  • Stew Combination Seafood with Tofu $20.00
    • Deep fried tofu, shrimp, fish balls, mussels, crab stick, squid, scallop, bok choy
  • Deep Fried Wontons (4 pieces) $6.50
  • West Lake Style Beef Soup $6.00/person
    • Beef, tofu, coriander
  • Stir Fresh Squid with Seasonal Vegetables $20.00
    • Fresh Squid,Seasonal Vegetables
  • Beef/Chicken & Vermicelli with Satay Sauce Casserole $20.00
    • Beef/Chicken,satay sauce,bean vermicelli,spring onions
  • Egg Fried Rice $13.00
    • fried rice,egg,corn/carrot/pease beans
  • Prawn Katsu Set $15.50
    • deep fried bread crumbed prawn cutlet with salad, miso soup and rice
  • Hot Plate Prawn $12.00
    • 6 sizzling prawns with mayonnaise sauce
  • Udon $9.50
    • noodles in soup
  • Chicken Katsu Set $13.00
    • deep fried chicken cutlet with salad, miso soup and rice
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Small Udon $6.00
  • Salmon Sashimi & Teriyaki & Tempura Set $26.00
    • with salad, miso soup and rice
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Sushi & Sashimi $20
  • Miso Ramen $13
  • Teriyaki Salmon see above
  • Teriyaki Chicken see above
  • Spicy BBQ Pork see above
  • Yaki Soba $13
  • Fresh Salmon Roll (8pc) $14
  • Fish Lover Roll (6 pc) $15
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Salad and Vegetables N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • Thomas road $23.50
    • venison salami, sticky plum relih, rocket & wallnuts
  • Fries $6.00
    • w/ tomato sauce
  • Steamed mussels $18.00
    • w/ good george cider butter sauce & beer bread
  • Clam linguie $21.00
    • w/ roasted garlic, shallots, tomato, verjuice, butter & parsley
  • Add chicken $4.50
  • Char-grilled smoked vegetables $19.50
    • tabbouleh, feta, yoghurt dressing & fresh herbs
  • Huntington $22.50
    • smoked chicken, roast capsicum, red onion & aioli
  • Smoked gruyere mash $6.00
  • -Add Egg $1.50
  • Today’S Soup $10.00
    • With warm ciabatta and garlic butter
  • Seasoned Wedges $16.50
    • With sour cream, bacon & sweet chilli
  • 30 Pieces (Up To Three Flavours) $35.00
  • With Free-Range Chicken $18.50
  • Chef’S Salad $16.00
    • Spring mix, apples, dried cranberries, caramelised walnuts, tomatoes, lemon-dijon dressing
  • Homemade Pies
    • With peas and mash
  • 20 Pieces (Up To Two Flavours) $25.00
  • Sweet Chilli Sauce
  • Lamb Salad $18
    • With Cubes of marinated lamb,flame-grilled on the fire,on a bed of green salad with cacik hummus & bread
  • Vegetable $14.5
  • Prawns $22
  • Margarita (Vegetarian) (Medium/Large) $14/$17
    • Fresh tomato, boccoini, parmesan, oregano, fresh basil leaves & mozzarella
  • All shish kebab are served with a selection of salad, hummus, bread & a choice of 2 sauces
  • Lamb $14.5
  • A Mediterranean antipasti of the chef's specially prepares delights
  • Mash, Peas & Gravy $5.00
  • Nachos - Homemade Tomato Salsa $12.00
    • Crisp corn chips topped with tomato salsa, melted cheese, sour cream & guacamole
  • Garlic Bread $8.00
    • Serves 2
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
  • Mini Hot Dogs $10.50
    • With salad & chips
  • Spotted Dick $9.50
    • Homemade delicious sultana and butterscotch pudding with custard & Ice cream
  • Roasted Root Vegetable & Feta Salad $12.00
    • Tossed with Caesar dressing
  • Soup of the Day $9.00
    • Fresh and home made served with a warm Bread Roll
  • Toasted New York bagel $14.00
    • champagne ham and emmental cheese
  • Fries with sea salt and aioli $6.00
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Planet harvest salad $16.00
    • marinated pumpkin, eggplant kasundi, quinoa, spinach, cherry tomatoes and aged gouda
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Toasted New York bagel $11.00
    • cream cheese and preserve
  • Planet harvest salad $4.00
    • add grilled chicken
  • Steak & cheese $2.80
  • Choco-chip cookie $2.00
  • Bacon & Egg $2.80
  • Club $3.00
  • Ham $3.00
  • vegetarian $2.80
  • Curry Chicken $3.20
  • Vegetarian $2.80
  • ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
    • MEATBALLS IN SPICY TOMATO SAUCE (GF)
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • BOCADILLOS DE CALAMARES $5.50
    • FRIED CALAMARI SLIDERS EACH
  • LECHE FRITA $9.00
  • CREMA CATALANA CON FRUTILLAS $10.00
    • CRÈME CATALANA WITH STRAWBERRIES (V) (GF)
  • PASCADO DEL DIA: FISH OF THE DAY N/A
    • PLEASE SEE YOUR SERVER FOR TODAY’S FISH
  • OLIVES MIXTAS $9.00
    • MARINATED MIXED SPANISH OLIVES
  • ESPINACA CON SHERRY, PASAS Y PINENUTS $13.50
    • SPINACH WITH SHERRY, RAISINS AND PINENUTS (V) (GF)
  • Eggs on Toasts $10.00
  • Salmon bagel $14.50
  • BLT Bagel $13.50
  • Egg, bacon & toast $8.50
  • French Toast served with bacon and banana and maple syrup $15.50
  • Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
  • Garden salad $4.20
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Toast $9.50
    • jam/marmalade/vegemite on multigrain, turkish or gluten free
  • Hawaiian Pizza $12.00
    • w/ wedges & salad
  • Two Egg Spanish Omelette $21.00
    • w/ mushroom, red peppers, grilled turkish & rocket
  • Thai Beef Salad $22.00
    • w/ crispy noodles
  • Lakeside Breakfast $23.00
    • eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
  • Eggs Benedict $20.00
    • on potato roesti w/ citrus hollandaise with Bacon house OR Tomato & garlic mushrooms
  • Sauteed Mushrooms $22.00
    • w/ soft poached egg, goat’s cheese & pinenuts
  • Homemade Soup of the Day $14.50
    • w/ crusty bread
Indian Essence

Indian Essence

location

Address

5/803 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand

phone

Phone

78395596

email

Email

None

clock

Opened hours

Sunday 11:00 - 22:00 Monday 11:00 - 22:00 Tuesday 11:00 - 22:00 Wednesday 11:00 - 22:00 Thursday 11:00 - 22:00 Friday 11:00 - 22:00 Saturday 11:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dinner

Location
5/803 Victoria Street, Hamilton Central, Hamilton, Waikato, 3204, New Zealand
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