Indian Spice in Auckland Menu

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Indian Spice in Auckland has no menu available, but can choose from many other options such as GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free or Toast & spreads (GFA)(V) from Humbug Cafe. Mama Loco offers many options including Chili polenta sticks, ancho chili sauce(GF/V) and Corn & tortilla chips. Express Cafe and Bakery includes a wide range like Egg on Toast or Bacon & Egg. Teriyaki Chicken and from . St Pierre's Sushi offers Steely Blue and Salmon Omelette.

Nearby Sample Menus

Steak $1.20
Pork Pineapple $11.00
Won Ton - each $0.70
Chicken $10.00
1/2 Crispy Chicken $7.50
Sea Dog $3.50
Pork Tomato $11.00
Won Ton - 1 dozen $7.00

Chicken Roll $6.90
Pineapple $1.20
F $16.00
- 3 fish of the day, 3 sausages, $3.00 chips
Chicken Nuggets $0.80
Lamb Burger $5.90
Steak Dinner $14.90
- served with salad & chips
Mushroom $3.50
Wedges $5.00

Chicken Breast $29.00
- shiitake mushrooms, caper butter, cranberries, alfalfa
- Braised Apples & Pears $6.00
Pork Belly $24.00
- collard greens, crisp apple, aioli, green tomato & jalapeno chutney, spicy honey mustard
Chicken Wings $12.00
- Bone-in Pork Loin Chop $22.00
- Cafe de Paris butter $4.00
Hapuka $28.00
- tandoori marinade, herb yoghurt, chopped salad
Step 2: Choose your accompaniment

Chicken Jalfkezi $13.00
- Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
Side Dishes
- Raita 2 Poppdoms
Onion Bhaji $6.00
- Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
Entree $50.00
Chicken Vindaloo $13.00
- Tender chicken fillets cooked in Goan style with hot spices
Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts
Chicken Tikka Masala $13.00
- Chicken tikka fillets cooked with onion, capsicum & mild spices
Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy

Coscia Fromaggio $14.90
- Thyme, cream, mozzarella, champagne ham, caramalised onions & EVOO
Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
Caramel Fudge Tart $12.50
- With praline and fresh cream
Free Range Chicken Breast $32.00
- Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
Caramel Fudge Tart $9.50
- Served with vanilla bean cream
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50

Sticky Date Pudding
Snapper $7.00
Crumbed Prawns $12.00
Sashimi Trio $18.00
Ora King Salmon $7.00
Sesame Green Beans $7.00
Steamed Mussels $15.00
Chicken Katsu $16.00

Tamarind Chutney
Palak Paneer
- Homemade Cottage cheese (Paneer) cooked in a fresh spinach, onion tomato gravy finished with indian spices and dash of fresh cream.
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Saag Gosht
- Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
Hot spicy Pickles
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Roti (Whole meal flour roti) $3
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.

soy sauce chicken noodles soup $9.00
family tray small $30.00
fish / chips / spring roll $2.00
crispy roast pork on rice $9.50
combo 1 $6.00
- 2 fish, $2 chips
soy sauce chicken on rice $9.50
roast pork & roast duck on rice $11.00
BBQ pork noodles soup $9.00

Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice.
330ml Coke Zero $3.00
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
330ml Lemon Lime Bitters $3.00
Fresh Green Salad $5.00
- All the Essentials.
Serpent (Double / Snack) $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado.
Underworld (Double / Snack) $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce.
350ml Keri Apple $4.00

Salt and pepper squid $22.00
Lamb of the week $24.00
- With a polenta cake & veg. Drizzled with a jus
Four $25.00
- Ricotta, mozzarella, gorgonzola & parmesan
The taj $24.00
- Marinated chicken bits, red onion, capsicum tomato, & chicken tikka
Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
-sliced beef steak $17.00
Infamous mississippi mud cake $12.00
- With a side of decadent cream
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli

Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Potato Wedges 7
- Seasoned and served with garlic aioli
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Fettuccini 15
- Pasta with bacon and mushrooms, in a white cream sauce
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens

13. Spicy cold noodles in cold soup $13.00
BBQ menu can be ordered more than 2 servings. $6 noodles can be ordered per serving. When you order rice, soy bean paste soup is served.
Additional Menus with Barbecue
17. Teriyaki Chicken on a hot plate $12.00
Noodle in a cold meat soup $6.00
22. Spicy braised short ribs (beef) $20.00
1. Marinated pork with short ribs (1 serving 250g) $19.00
9. Soybean paste soup with crabs in a stew $12.00