Indian Spice in Auckland Menu

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Indian Spice in Auckland has no menu available, but can choose from many other options such as GFA= Gluten free available $1.00 Extra/ V=Vegetarian / GF= Gluten free or Toast & spreads (GFA)(V) from Humbug Cafe. Mama Loco offers many options including Chili polenta sticks, ancho chili sauce(GF/V) and Corn & tortilla chips. Express Cafe and Bakery includes a wide range like Egg on Toast or Bacon & Egg. Teriyaki Chicken and from . St Pierre's Sushi offers Steely Blue and Salmon Omelette.

Nearby Sample Menus

N13 Pork Rib with Black Bean $10.00
E4 Fried Spring Rolls $6.00
N30 Fish Fillet Fried Noodle $11.00
C4 Chicken with Bamboo & Fungus Mushroom $18.00
C6 Curry Chicken $18.00
R6 Three Combination on Rice $12.00
F11 Combination Seafood Tofu Clay Pot $20.00
M1 Marinated Meat Combination (Large) $28.00

Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Vietnamese beef noodle - Pho bo $15
- with bean sprout, corianders, mint, onion and Vietnamese broth
Deep fried tofu with peanut sauce $7
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
Deep fried calamari $8.5
- with sweet chilli sauce
Grilled pork skewer on rice $15
- with salad
Stir fried chilli squid on rice $16.5
- with baby corn, capsicums, vegetables

Prawn Korma $12.99
Garlic Naan $3.00
Lamb Saagwala $11.99
All curry served with rice
Goat Curry $10.99
Lamb Vindaloo $12.99
Pani Puri (6 Pcs) $5.00
All curry served with rice

North Eastern Thai Cuisine
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Moo Yang & Kao Niew: $14.50
- BBQ pork, sliced, with sticky rice & served with som tam apple salad
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Nua Kata $18.50
- Sizzling beef, garlic and pepper sauce and seasonal vegetable
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
Tom Kha Gai $15.50
- Creamy coconut Thai soup with chicken. Medium: $15.50 / Large: $19.50. (medium hot)
Larb Ped $16.50
- Spicy minced duck (medium hot)

Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter
Crispy Skin Pork Belly $14.00
- W jus
Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
Charcuterie Plate $23.00
- 3 cured meats, fresh bread & marinated olives
Double Chocolate and Caramel Brownie $11.50
- W cream
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies

Wraps L $9.5 / S $7
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
Whole $18.00
Lamb S $12 / M $15 / L $19
Rolls $7.00
Quarter $5.50
Kumara $0.80
Shank no trimmings $8.50

Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Sigara Borek $7.5
Falafel(vegan)
Egg and Sujuk Warp $15
Hummus
Dips $4.5
Fish of The Day
Chicken

Stir Fried Chicken on Vermicelli
Barbecued Pork Skewer with Fine Vermicelli
Vietnamese Ham with Rice Noodles Soup
Vietnamese Style Pork & Prawn Pancake
Raw Beef Rice Noodles Soup
Combination Beef with Rice Noodles Soup
Pan Fried Chicken with Lemon Grass on Vermicelli
Pork Spare Rib Fine Egg Noodles Soup

Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce
Served with miso soup
Edamame $6.90
- Boiled bean curd
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
Chickenkatsu Set $15.90
- with rice, miso soup & salad). deep-fried crumbed chicken cutlet
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges

Garden Fish $14.50
Jumbo Size Fish $16.00
Stir Fried with Thai Peanut Sauce $11.90
Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
Sweet Chilli Fish / Deep Fried Marinated Snapper $14.50
Ginger + Mushroom / Oyster Sauce $11.90
Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
Stir Fried King Prawn with Black Pepper Sauce $13.90

Cookie Bags $3.90
Fresh Fruit Tart $4.00
Spaghetti Bolognese Large / Small $9.90 / $8.90
Raspberry & Peach $3.90
Afghan $3.00
Chocolate $3.90
Chicken & Plum Sauce $2.80
Bacon & Cheese $3.90

ANGUS BEEF BURGER (add fried egg $2.50) $12.00
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
SOUP OF THE DAY $9.90
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
CAJUN CHICKEN BURGER $12.00

Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Free range bacon/ sausage/mushroom $5.50
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Avocado/ tomato $ 4.50
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Poached Egg $ 3.00

-From the grill $27.00
- Your choice from The grill menu, plus a glass of red or white kopiko wine or tap beer
Seafood chowder $12.00
- With shrimps, mussels, clams, and squid, served with freshly baked bread roll
Garden fresh salad $5.00
Thai red beef curry $18.50
- With steamed rice
Thai beef salad $17.00
- Fresh cucumber, tomato, celery and palm sugar dressing
Seasonal vegetables $5.00
- With lemon butter
Wednesday
-Chicken nuggets with wedges

B/L/A/T $12.50
BLAT $12.50
- pan fried bacon strips lettuce avocado tomato sandwiched together and pan fried
EGGS BENEDICT BACON/HAM/SALMON $14.50
Bacon, ham, egg, avocado $1.00
THE WORKS $14.50
- pan fried mushroom potatoes carrots with crispy bacon strips eggs in any style grilled tomatoes and slices of toast
EGGS BENEDICT $14.50
- poached eggs on either bacon ham or smoked salmon served on our own toasted cheese scone base and topped with hollandaise sauce
TOAST & PRESERVES $5.00
- various spreads served with slices of toast
BACON EGGS & TOMATOES $12.50