Indian Spice in Auckland Menu

Nearby Sample Menus

Turbot sliders w/ pickled lemon mayo & watercress $17
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
Iceberg wedge w/ ranch dressing $6
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Charred broccoli w/ labneh, medjool dates & almonds $9
Lamb ribs w/ skordalia & cumin paprika oil $18
‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
- Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20

Pavlova $11.00
- Passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salad
French Toast $8.50
- Bacon, banana + maple syrup
Troppo $19.90
- Ham + fresh pineapple
Marinated Olives + Feta (V) $8.90
Classic Fish + Chips S $19.50 / L $26.50
- Grilled or Monteith's Golden beer battered, chunky fries, garden salad + homemade tartare sauce
V=Vegetarian
Baked Beef Bolognese $24.90
- Goode tomato sauce, parmesan cream, herb crumb + egg plant
-Baby Spinach / Cos / Mixed Leaves / Rocket $3.00

Battered fish or sausage/Hotdog with chips $6.00
Snapper / Blue cod $8.50
Cheese Burger $10.50
- 1/3 lb NZ prime beef patty, cheese, aioli, relish and salad
2 Hoki, 2 Sausages, 1 Large Chips $17.50
Any 3 burgers, 1 large chips $33.50
Beer battered chips (large) $5.50
Beer battered chips (small) $4.00
Mussel Fritter $4.80

Roast meal $12.50
- w pumpkin kumara potato peas & gravy, choice of meat, chicken pork beef lamb or ham
FRIED RICE NOODLE $16.00
- chicken beef or seafood
STIR FRIED CHICKEN ON RICE $14.00
ROAST DUSK ON RICE $14.00
STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
- with chicken pork or seafood
VERMICELLI WITH GRILLED BEEF $12.00
CRISPY VIETNAMESE STYLE PANCAKE $12.00
Salad $5.00

Original Poutine S $8.50 / L $12
- French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
Banana Split $12.00
Kosher Pickle $3.50
Mash & Gravy $5.00
Sidecar
FR = Full rack / HR = Half rack
The Bacon & Cheese Furlonger $16.00
- American cheese & bacon

Vegetarian Platter For Two $14
- Selection of 3 entrees. Samosa. Onion Bhaji, Pakora, Hara Bara
Indian Roti $3
Onion Kulcha $4.5
Butter Naan $3
Vegetable Jhalfrezie $13.5
- Vegetables cooked in a dry blend of tomato gravy.
Chilli Chicken $14.9
- Chinese style chicken pieces cooked with chilli & capsicum
Do Piaza $14.9
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry.
Malai Kofta $13.5
- Specialiyy of Kashmir. sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts.

Fish Madras $14.99
- Fish cooked with coconut cream and authentic spices.
American Chicken/Veg Chopsuey $14.00
- A delightful preparation of crispy noodles served with vegetables & freshly made tangy sauce
Lamb Biryani $14.00
- Diced lamb cooked with basmati rice and spices
Plain Rice $4
Chicken Korma $12.99
- Chicken fillets cooked in almond & cashewnut gravy with spices. A dish that words can't describe
Paneer Chilli $12.99
- Home made cheese cooked with capsicums & done in chinese style
Aloo Paratha $4.00
- Bread stuffed with vegetables and spices.
Veg Pakoda (4Pcs) $4.50
- Mix vegetables stirred in chick-pea flour coated & deep fries

Veg Fried Rice $9.99
Tandoori or Fry Mushroom $7.99
- fresh mushroom marinated in yoghurt ginger and garlic or fry mushroom with chickpea batter mixed with our special herbs
Methi matar, mushroom or paneer $14.99
- mushroom and green peas combine with onion gravy and cream to make a creamy gravy finished with fenugreek leaves
Poppadum
- 5 pcs
Vegetable Manchurian (Dry&gravy)(med) $12.99
- Grated vegetable balls cooked in garlic, ginger, chilli and soya sauce
Sweet mango chutney / Tamarind Sauce / Mint Chutney / Pickles $2.50
Chicken Tikka H$10.00/F$16.00
- tender morsels of boneless chicken marinated overnight & cooked in our tandoor oven
Lamb Jal Frazie $14.99
- a tangy flavoured lamb dish cooked with chunks of capsicum and onion garnished with coriander

Cheese $4.50
Cheese & tomato $2.50
Sandwich combo $6.50
- 1 sandwich, 2 potatoes, 1 can of drink
Beef $5.00
- sandwich
E pack $19.00
- $2 chips, 3 fish, 3 hot dogs, 3 potato fritters, 4 chicken wings, 2 spring rolls
Combo 4 $23.00
- 3 thighs, 3 drumsticks, 6 potatoes, kumaras, 1 large gravy, 1 large coleslaw
Chocolate mousse $3.00
Combo a $5.00
- 6 nibbles, 3 potatoes

Sisig $10.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Halo Halo $11.00
- Caramel flan, pandan granite, purple yam pudding, sweet beans, melon, and coconut jasmine foam
Roast Chicken Sinigang $24.00
- Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
Ensalada $9.00
- Mix green salad with pear and seaweed
Dinuguan $25.00
- Crispy pork belly, pork shoulder in black pudding sauce served with pickled bok choy, seeded mustard and green chilli chutney
Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto

Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds
Plain Paratha $3.50
- Unleavened layered whole meat flour bread topped with melted butter
Paper Butter Dosa $8.00
- Plain Dosa topped with butter
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Salad / Yogurt (plain) $1.50
Ras-Vatika Curry with 2 Roti $7.00
Samosa Chat $7.00
- Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices