Indian Sweet & Restaurant in Hastings Menu

Indian Sweet & Restaurant in Hastings has no menu available, but can choose from many other options such as Hash Browns or 7.30am – 10am. from Wine Street Restaurant @ The County Hotel. Lantern Light Dairy and Takeaways offers many options including Snack Box and Lunch Box. The Crown Hotel includes a wide range like Seasonal house made soup or Panfried fish, chargrilled courgette, red quinoa, apple macadamia salad. Potato Wedges and Shed 2 fried potato chips from . Shed 2 Cafe offers Garden Chinese Restaurant and Murg Lasooni Tikka.

Nearby Sample Menus

Birdwoods Gallery (sample menu)
  • Chicken & Mushroom Filo & Salad $16.50
  • Hand Made Pasta $18.50
  • Sweet Brioche or Muffin $6.00
  • Sweet Scone $6.00
    • With whipped cream & fruit jam
  • Vegetarian Tart & Salad $17.00
  • Delicious Cakes $7.50
    • Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
  • Braised Beef Burger on Brioche Bun $18.50
  • Date Scone $6.00
    • With whipped cream & fruit jam
Taj Spice Indian Restaurant & Takeaway (sample menu)
  • BUTTER CHICKEN $15.00
    • boneless tandoori chicken pieces cooked in a creamy yoghurt tomato sauce very popular
  • ONION BHAJI $5.00
    • shredded onion &silverbeet battered in chickpea flour with garam masala
  • DAL TADKA/MAKHANI $9.99
    • lentils cooked in a garam masala curry
  • VEGETABLE MAKHANI $13.00
    • fresh mixed vegetable with butter sauce
  • ONION KULCHA $3.50
    • naan bread stuffed with chopped onion and mild spices
  • KASHMIRI NAAN $4.50
    • naan filled with coconut, almond slivers and raisins
  • ANYONE VEG. CURRY OF YOUR CHOICE
  • ENTREE
    • two samosas, four onion bhaji, seekh kebab, chicken tikka kebab served with tamarind sauce and mint sauce
Black Barn Vineyards (sample menu)
  • Kumara Gnocchi Veg $12.50
    • BB Tuki Tuki Suvignon Blanc
  • Beetroot Salad $15.50
    • BB Barrel Fermented Chardonnay
  • Kumara Gnocchi Veg $32.00
    • New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
  • Fish of the Day $35.00
    • Curry Pumpkin, Seeds, Coconut Bisque, Cucumber, Bok Choy, Chilli
  • Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
    • Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
  • Ice Cream $8.00
    • 2 Scoops
  • Hawkes Bay Caramelized Apples $12.00
    • Osawa Lh Gewurtztraminer
  • Chocolate Truffles $11.00
    • Assorted Daily Selection
Pipi's (sample menu)
  • Occhi di bur
    • tomato base, mozzarella, smoky bacon, egg
  • Bad for you fudge $3.90
  • Parmesan and herb pizza bread $9.90
  • Pipi’s famous stew pie $25.90
  • Pipi platter $15.90
    • pizza bread, local cheese, olives
  • Pipi chocolate cake $11.90
  • Pizza bread $6.90
    • garlic butter and rosemary/add bean purée $3.00/half sized $3.90
  • Funghi
    • mozzarella base, mushrooms, blue cheese, herbs
Turkuaz (sample menu)
  • Warm Mixed Salad $14.00
  • Dolma Salad $9.50
    • Vine leaves stuffed with rice, herbs, fresh salad and sauces
  • Lamb Iskender $14.50
  • Lamb and Fried $8.00
  • Chicken and Fries $8.00
  • Tzaziki Dip $5.90
    • Cucumber, strained yoghurt, fresh garlic, olive oil
  • Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
  • Kebab Burger $8.90
    • Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
Mylk Food Store (sample menu)
  • TIRAMISU $10.00/ $15.00
    • coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
  • PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
  • BEEF AND BACON LASAGNE $13.00/$19.50
    • topped with two cheeses (small/large)
  • FISH PIE (GF) $7.50 / $14.00 / $21.50
    • hoki, salmon and prawns in a saffron sauce topped with mashed potato.(single/small/large)
  • CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
    • in a tasty cheese sauce (V).(single/small/large).
  • PUMPKIN RISOTTO $8.00 / $19.50
    • topped with roast pumpkin, feta and pinenuts (V,GF)(single/large)
  • GREEK LAMB PIE $6.50 / $18.50
    • tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
  • DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
Lantern Light Dairy and Takeaways (sample menu)
  • Box Chips $5.40
    • Delicious Box of Chips
  • Lunch Box $7.80
    • Chips with 2 Piece Chicken. Combo includes 600ml drink
  • Curry Roll $2.80
    • Delicious Curry Roll
  • Garlic (box only) $1.00
  • Large Chips $3.50
    • Delicious Ships
  • Meatball $2.60
    • Delicious Meatballs
  • Sweetbread $1.00
    • Delicious bites
  • Garlic Pottle $1.20
St Pierre's Sushi (sample menu)
  • 8PC. DBL AVO $7.30
  • Teriyaki Chicken on Rice with Mayo
  • 8PC. REG $7.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 8PC. REG $8.90
  • 8PC. JUMBO $9.00
  • 8PC. REG $8.90
  • Teriyaki Chicken on Rice
Sutto Caffe (sample menu)
  • Bacon & Eggs or Sausages & Eggs $14.50
    • Poached, scrambled or fried on sourdough or multi grain toast
  • Croque Monsieur $12.80
    • The Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Croque Madame $13.80
    • Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
  • Open Sirloin Pork and Apple Sandwich $16.80
    • Sirloin Pork steak grilled with granny smith sauce, fresh avocado served with fresh Cranbury jelly & salad on your choice of sourdough or multi grain toast
  • The Classic Eggs Benedict $17.90
    • Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
  • Open Chicken Sandwich $16.80
    • Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
  • Mixed toast plate with butter and homemade jams $9.50
  • Caesar salad $18.80
    • Classic salad prepared fresh to your table with Cos lettuce, home baked crouton, anchovy, parmigiano cheese tossed in a anchovy dressing and topped with a poached egg
Taste Cornucopia (sample menu)
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Proudly Serving Humming Hill Organic Eggs
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Create-your-own
    • Build your own breakie from our range of sides.
Cafe At Westermans (sample menu)
  • Bacon and Eggs with Toast $15.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Eggs on Toast your style $9.50
  • 3 Egg Omelette with your choice of filling’s $17.00
  • Muesli served with Yoghurt and Seasonal Fruit $9.50
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
John's Bakery & Cafe (sample menu)
  • BIG BAKER'S BREAKFAST $18.00
    • Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
  • Classic B.L.T. SERVED WITH fries $14.00
  • SUPER OMELETE $15.50
    • Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
  • CREAMED MUSHROOM ON CIABATA TOAST $16.50
  • Toasted sandwich 3 flavours $6.00
  • Seasoned wedges served with salsa and sour cream $10.50
  • EGGS BENEDICT $15.00
    • Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
  • PANCAKES $15.50
    • 3 pancakes, infused maple syrup, bacon, and caramelised banana
Deli (Havelock North) (sample menu)
  • Olives $7.9
    • lemon + herb marinated green olives
  • Duck $24.9
    • crispy duck breast on a sticky asian udon noodle salad
  • Venison Meatballs $14.5
    • w chilli plum dipping sauce
  • Two cheeses $26.0
    • your choice from above
  • Meyer Vintage Gouda [NZ] see below
  • Duck Liver Parfait $15.5
    • w balsamic onion jam, cornichons + crunchy crostini
  • Trinity Hill Port $12.5
    • touriga nacional
  • Anchovy Bruschetta $15.9
    • spanish white 'boquerones' w tomato + persillade
Hell Pizza (sample menu)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
Unwined Cafe at Unison Vineyard (sample menu)
  • Asparagus (in season) $19.50
    • Asparagus with streaky bacon & hollandaise topped with a poached egg
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Gimblett Breakfast $22.00
    • Free range eggs, bacon, mushrooms & warm vine ripe tomato with toasted bread
  • Gimblett Grand Platter $58.00
    • A special selection of Chefs Cheeses, meats Antipasto & homemade treats served with breads & crackers
  • Sirloin Steak (GF &DF) $25.00
    • Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
  • Breads Dip & Olive Oil $15.00
    • Breads, with a homemade dip of the day & Olive Oil
  • the Cheese board selection below 2 Cheeses $17.50
  • Cheeseboard $38.00
    • A selection of premium NZ & local artisan cheeses typically a Brie, Aged & Smoked Cheddar, Kikorangi Blue and Hohepa Cumin seed; served with crackers, fruit & nuts & Chutney or Quince paste
Indian Sweet & Restaurant

Indian Sweet & Restaurant

location

Address

344 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand

phone

Phone

068765798

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Dessert , Indian , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
344 Heretaunga Street West, Hastings, Hastings, Hawke's Bay, 4122, New Zealand
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