Address
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Island Joe’s BBQ in Auckland Menu
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BEST SELLERS-
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
- Hawaiian Burger + Chips $12.50
- Ono Pork Burger + Chips $12.50
- Chicken Steak Burger + Chips $12.50
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Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
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Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
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BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
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Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
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Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
FAVOURITES-
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
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Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
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Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
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Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
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Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
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Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
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Crispy Island Wings $12.50
- Battered chicken wings served with chips.
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Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
SPECIALS-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
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Calamari $15.00
- Good portion of delicious squid rings.
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Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
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Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
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Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
- Ribs Platter $42.00
- 10 Crunchy Wings + Chips $24.00
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Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
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Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
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Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Nearby Sample Menus
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ONION BHAJI $4.00
- sliced onion stir-fried in chickpea flour batter deep fried
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GARLIC DAL YELLOW DAL $9.50
- yellow lentils cooked with ginger garlic & tomato garnished with coriander
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MIX PLATTER FOR TWO $14.50
- combination of samosa pakora chicken tikka and seek kebab
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PANEER/ALOO MUTTER $9.99
- cube cottage cheese, potato cooked with peas onion tomato and Indian spice
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BUTTER NAAN $3.50
- traditional layer bread cooked in clay oven
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BALTI CHICKEN EGGPLANT $10.99
- boneless chicken cooked with chunky eggplant cooked in a medium balti sauce
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MURG HARIYALI SPICED TIKKA $10.00
- chicken cubes marinated in yogurt & fresh coriander leafs and Indian Spices
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PRAWNS BIRYANI $13.99
- prawns cooked with basmati rice and Indian Spices
- Full $18.00
- Raita $3.00
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Prawn/ Fish Vindaloo $16.00
- Prawn/ fish cooked in a hot curry of vinegar, chili, special Indian spices and garnish with fresh ginger
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Chocolate Naan $4.50
- Naan bread stuffed with chocolate then bake in the tandoori oven
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Butter Naan $3.50
- Plain flour bread garnished with butter
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Mix Platter for Two $16.00
- Selection of 4 entrees: Samosa, Onion Bhaji, Chicken Tikka, and Lamb Seekh Kebabs
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Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
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Chicken Lollipop (6pcs.) $10.00
- Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
- Kids Spaghetti Bolognese $10.00
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Rack of Lamb M $39
- Served with mint bearnaise
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Camembert $10.00
- Golden crumbed and deep fried, light apricot sauce
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Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce
- ●Prime Beef Fillet Steaks
- Garlic Bread / Bowl of Rice $4.00
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Lemon Crusted Chicken Schnitzel $30.00
- Freshly crumbed and golden grilled
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Lord Nelson Rib $38.00
- Ribeye cooked on the bone, marinated thick, juicy and flavoursome
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Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
- Outer leaves $5.00 / $3.00
- Spicy fish roe soup $15.00
- Pork backbone stew with potato L$53 / S$30
- Pork backbone soup $14.00
- Udon noodle $3.00
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Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
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Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
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Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
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De-constructed beef wellington $39.9
- 300g of scotch fillet cooked to liking s/w blanched greens, portabella mushroom, and a puff twirl with a quenelle of chicken liver pate with blanched greens and jus
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VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
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Smoked mushroom N/A
- Tomatobase, mozzarella, smoked portabella, basil,drizzled with truffle oil
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Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
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Medley of roasted nuts $6.9
- Cashew, peanuts, pistachios and almonds roasted and coated in a smoked paprika and chilli seasoning
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Avocado on toast $15.9
- Topped with tomato grilled haloumi on toasted rye bread
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Mediterranean salad $19.9
- Grilled eggplant, zucchini, portabella, capsicum,barley amd mesclun dizzled in our mustard dressing
- Vegetarian $4.00
- Mushroom $4.00
- Steak (scotch fillet) chips & eggs $15.00
- Banana fritter $1.80
- Cheese $4.00
- Bacon $3.80
- Hoki $2.50
- Potato fritters $0.60
- Steamed Beef
- Spring Rolls
- Pan fried Taro cake
- Sesame Ball
- Almond Taro Paste Roll
- Shred Pork soup noodle $20.00
- Steamed BBQ pork rice rolls
- Steamed Pork Spareribs w/black beans
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Family Value 2 $31.00
- Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
- Sandwiches $6.00
- Kumara $0.70
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Lamb Shanks M$13.00/L$19.00
- Served with mashed potato, peas, carrot & caramelised onion and gravy
- Chicken Pieces $2.50 each
- Golden Potato $0.60
- Apple Crumble $6.00
- Lamb S$12.00/M$16.00/L$19.50
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Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
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Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
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Beef Eye Fillet $36
- Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
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Grilled Scallops $18
- Served in their shell with garlic and parmesan.
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Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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Fresh Green Lipped Mussels $16.50
- Tossed in white wine, coconut cream, garlic ginger & butter
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Market Fish of the Day $34
- Battered, pan-fried or grilled served with fries and coleslaw
- COMBINATION $8.80
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SALMON $5.50
- 4 pcs
- MISO SOUP $2.00
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TERIYAKI CHICKEN $8.80
- 8 pcs
- DELUX PACK $9.80
- 22 pcs $30.00
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MIXED $6.70
- 6 pcs
- 40 pcs $50.00
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Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers
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Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
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Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
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Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
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Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
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Sesame Prawns (5 pcs) $10.00
- Tempura king prawns roiled in sesame seeds.
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Roasted Duck Curry $17.00
- Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
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Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with garlic, ground pepper and vegetables
- Chicken madras $11.00
- Garlic naan $3.50
- Chicken jhal frezie $11.00
- Prawn saagwala $15.00
- Prawn malabari $15.00
- Served with half curry and half rice
- Lamb roganjosh $13.00
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Lunch box $7.90
- 2 pices of chicken, regular chips
- Fried rice with spicy cabbage $8.00
- Three vegetables with mushroom dumpling $10/$20
- Sauerkraut and beef noodles(rice noodles) $10/$7
- Peas with pork trotter noodles (Rice noodles) $10/$7
- And shrimp dumpling $10/$20
- Boiled chicken with scallions $10.00
- Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
- Spicy seaweed $3.00
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Duck Breast $39.00
- Black garlic, beetroot, baby fennel, red wine & thyme jus, thyme shards
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Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
- 9 Course $105.00 pp
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Green Leaf Salad $10.00
- With housemade dressing
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Seared Scallops $21.00
- Peas, lemon puree, charred broccolini, olive crumb, pork wafer
- 5 Course $89.00 pp
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Pea & Truffle Ravioli $20.00
- Bitter greens, lemon & garlic mascarpone, parmesan
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Hand Cut Chips $9.00
- With aioli
- Chicken combo
- Salmon combo
- Served in a takeaway bowl with rice and salad
- Curry katsu udon
- Teriyaki chicken
- Seafood udon
- Vegetarian
- Fresh salmon
Island Joe’s BBQ
Phone
096347519
Opened hours
Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , Filipino
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
- Auckland Barbeque Menus
- Auckland Filipino Menus
- Auckland Region Barbeque Menus
- Auckland Region Filipino Menus