Island Joe’s BBQ in Auckland Menu

BEST SELLERS BEST SELLERS
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Hawaiian Burger + Chips $12.50
  • Ono Pork Burger + Chips $12.50
  • Chicken Steak Burger + Chips $12.50
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
FAVOURITES FAVOURITES
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
SPECIALS SPECIALS
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Ribs Platter $42.00
  • 10 Crunchy Wings + Chips $24.00
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.

Nearby Sample Menus

  • Upsize your platter with an extra rib portion for only $16
  • Marinated for 24hours then flame grilled and basted in one of our bastings to give what we consider the tastiest chicken available. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Chicken Burger $20.00
    • Flame grilled chicken breast, basted with our amazing sauce served with chips.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • T-Bone $48.00
    • Best of both, sirloin on one side and tender eye fillet on the other.
  • Half Rack (Approx 400g) $28.00
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Rump (300g) $32.00
    • Considered by many to be the tastiest cut.
  • Deep Fried Prawn Balls $10.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Stir Fried Mix Vegetables $22.00
  • Deep Fried Prawn Balls with Salty Egg $30.00
  • Hot & Sour Soup $6.80
  • Stir Fried Noodles with Shredded Pork $22.00
  • Kuang Po Chicken $22.00
  • Roast Duck (Half/ Whole ) $25.00/ $48.00
  • Angus sirloin beef burger $26.00
    • bacon / lettuce / tomato / maasdam cheese / truffle mayo / fries
  • Suzette $13.50
    • Orange / Grand-Marnier / walnuts
  • Confit squid $18.00
    • ratatouille / rocket / hazelnuts / red pepper vinaigrette
  • Duck liver parfait $15.00
    • vegetables a la grecque / fig / toasted baguette
  • Escargots baked in the shell with garlic butter
  • Medley mushrooms $19.00
    • chévre / oregano / mushroom beignet / poached egg
  • Caramel Salé $9.00
    • Salted caramel / hazelnut crumble / ice-cream
  • Fries w/ aioli $6.00
  • Granola (V) $9.50
    • Served with yoghurt & berries
  • Avocado on sourdough toast (GFA)(V) $16.50
    • Served with your choice of toast
  • -Finally select your toast.. Artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • House smoked salmon $6.00
  • Humbug grill $21.00
    • Bacon, smoked pork sausage, crumbed beef schnitzel, homemade baked beans, crispy fried potatoes, free range fried egg & toast
  • Brioche french toast (GFA) $16.50
    • Free range bacon, banana & butterscotch sauce
  • Free range bacon / Smoked pork sausages $5.00
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • Steak / chicken $10.50
  • Fish (snapper) $4.80
  • Special fried rice $13.50
  • Prawn & veges $13.00
  • Chicken $4.50
  • Extra meat $1.80
  • Pineapple $0.80
  • Bbq pork / combination meats $12.00
  • FAMILY PACK C $20.00
    • 4 FISH/4 SAUSAGES/$6.00 CHIPS
  • CURRY ROLL(HOMEMADE) $2.00
  • FISH(GURNARD) $3.00
  • FISHERMEN'S BASKET $6.50
    • 1 FISH/2 MUSSELS/1 CRABSTICK/1 POTATO FRITTER/1 CRUMBED PRAWN
  • SWEET CORN $3.00
  • MEAT PATTY, BACON, HAM $2.00
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • VEGETARIAN BURGER $4.50
  • 37. PRA GOONG $25.00
    • Half cook prawn mixed with all fresh vegetables, seasonal Thai herbs and seasoning lemon juice, garlic and fresh chilli
  • CHICKEN, BEEF OR PORK $18.50
  • SEAFOOD OR PRAWNS $23.50
  • 23. TOM ZAP
    • Traditional hot soup with mushroom, chilli, spring onion, coriander, tomato and Thai herbs
  • 11. TOM YUM SOUP (PRAWNS OR SEAFOOD) $9.00
    • Traditional Thai hot and sour soup
  • 6. MIXED ENTREE $8.00
    • Each of spring roll, satay chicken and tod mun pla
  • 31. SWEET AND SOUR
    • Stir fried with cucumber, tomato, pineapple, onion, cauliflower, mushroom, capsicum with sweet and sour sauce
  • LAMB $20.50
  • Sausage $24 / $32
    • Homemade Sicilian style
  • Sesame $2
  • Corleone $30 / $43
    • Pepperoni, sausage, meatball, streaky bacon
  • Cheese $18 / $24
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Godfather $30 / $43
    • Pepperoni, sausage, meatball, onion, Mushroom, olive, jalepeno
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Options Available $13.50
    • Ask the Chef
  • Fries $2.50
  • Bite Queijo $6.00
    • served in a cup
  • Farofa $2.00
  • Vegetables $3.00
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Best Ugly Bagel (GFA) $9.90
    • local jam and cream cheese
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • -Add Skinny Chips $4.00
  • Barbecue Ribs $16.90
    • smoked in the courtyard and char-grilled with our spicy marinade
  • Veggie Patch (V)(GF) $22.90
    • Smashed avocado, cherry toms, olives, grilled haloumi, garden greens, roasted cashews and summer fruits.
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Roasted Chicken Breast (GF) $32.90
    • Cream cheese, lemon and basil, green market vegetables, fennel and roasted red capsicum relish
  • Vada-pau $5.00
  • Samosa-chaat $6.00
  • Sev-khamani(250 grams) $6.00
  • Samosa- pau each $5.00
  • Shreekhand $3.00
  • Pani-puri $6.00
  • Every takeaway order will depend on the items available
  • Pan kulfi $3.00
  • VEGE $15.00
  • PORK $14.00
  • PRAWN $14.00
  • MISO $10.00
  • FRESH
  • CHEESE $14.00
  • SPICY $10.00
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Soup of the Day $10.50
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • •Served with pide bread 12.5
  • Bacon $5,5
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Fasulya Baked Beans $17,5
    • with sujuk sausage, served on sourdough with poached eggs
  • Halloumi $5,5
  • • Lamb, hummus, tabouli and flatbread $18.5
  • Spinach $4
  • Lamb Kebab $9.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Shawarma with Chips $14.00
  • Falafel with rice $14.00
  • Whole Chicken $25.00
  • Mix Kebab $10.00
  • Chicken Kebab $9.00
  • Lamb or Chicken with rice $14.00
Island Joe’s BBQ

Island Joe’s BBQ

location

Address

151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096347519

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Filipino

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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