Address
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Island Joe’s BBQ in Auckland Menu
Are you the owner? Manage this listing for free.
BEST SELLERS-
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
- Hawaiian Burger + Chips $12.50
- Ono Pork Burger + Chips $12.50
- Chicken Steak Burger + Chips $12.50
-
Ono Pork BBQ + Side $12.50
- Juicy, tender pork marinated in our special blend of herbs and spices.
-
Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
-
BaaBaa BBQ + Side $16.00
- Tender lamb chops marinated and grilled.
-
Pork Belly BBQ + Side $15.00
- Thinly sliced pork belly, flame grilled.
-
Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
FAVOURITES-
Crispy Pork Hock $25.00
- Whole pork hock, tenderised and deep fried till crispy.
-
Adobo Rice $16.00
- Adobo chicken fried rice with adobo pork slices.
-
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
-
Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
-
Loco Moco $12.50
- Two burger patties, two eggs sunny side up on rice.
-
Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
-
Crispy Island Wings $12.50
- Battered chicken wings served with chips.
-
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
SPECIALS-
Bangus Bellies $18.00
- Sizzling prime milkfish bellies.
-
Calamari $15.00
- Good portion of delicious squid rings.
-
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
-
Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
-
Milkfish Meal $16.00
- Fried, boneless milkfish served with eggs and rice.
- Ribs Platter $42.00
- 10 Crunchy Wings + Chips $24.00
-
Pancit Palabok $38.00
- A sharing platter (4-5) of Filipino style rice noodles.
-
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
-
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
Nearby Sample Menus
- GRilled Chicken with Satay Sauce $12.90
-
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
- Roast Duck on Rice $14.50
- Steamed Chicken with Ginger Rice $13.50
-
Crispy Noodle with Gravy Sauce $13.50
- (Raad Nah). Chicken, beef or pork
- Cashew Nuts / Tom Yum Soup $3.00
-
Curry Puffs $6.50
- 5 pcs
- Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge
-
Kyo-ya Salad $21.00
- Teriyaki chicken, salmon, prawn and fried chicken on green salad
- Plain Udon $9.50
-
Oyakodon $14.00
- Chicken, onion, egg, cooked with sweetened soy souce over a bowl of rice
- - Edamame $7.00
-
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster
- Fried Bean Curd $8.50
-
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
- Salmon Sashimi $17.00
-
Options Available $13.50
- Ask the Chef
-
Bite Chicken $14.50
- Grilled Chicken breast served with rice, beans,farofa,fries and green salad
- Fries $2.50
-
Roast Pork $14.00
- Pork Belly served with rice, beans, mash potato, farofa and green salad
-
Bite Queijo $6.00
- served in a cup
-
Bite Beef $14.50
- Beef with grilled onions served with rice,beans,farofa,fries and green salad
-
Bite Calabrese $15.00
- Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
- Student Discount
- Seasonal $4.00
- Sausage $1.30
- Cheese & onion $4.00
- Sausages chips & eggs $8.00
- Curry roll $2.50
- Cheese $2.80
- B4 battered hoki fish, 4 sausages, 4 potato fritters, $3 of chips $17.00
- Mussel battered $1.10
- Chicken Fried Rice and Special Seafood Chow Mein $28.50
- ●For 2 to 3 People
- Sweet and Sour Chicken and Nasi Goreng $28.50
- ●For 4 to 6 People
- Plain Veges $10.00
- Wonton
- Scallop $1.90
- Sauces (Sweet and Sour, Lemon or Plum) $2.00
-
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
-
PHILADELPHIA ROLL $14.00
- cream cheese, cucumber with topping: raw salmon
-
FRENCH KISS ROLL $14.00
- prawn tempura, lettuce, cucumber with topping shrimp, avocado
- VEGETABLE ROLL $9.00
-
SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
-
CATERPILLAR ROLL $15.00
- eel, lettuce with topping avocado
-
TAX MAX ROLL $15.00
- crabmeat, cucumber, avocado with topping: tomato, raw tuna avocado.
-
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
-
Almejas al vapor con apio $13.00
- steamed Cloudy Bay diamond shell clams, celery, garlic
-
Tomate, feta y aceite de albahaca $7.50
- tomato concasse, feta, olive tapenade, basil oil
- Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
-
Cesta crujiente $29.50
- basket of deep-fried Spanish finger food: croquetas, potatoes, calamari, goat's cheese balls, empanada and dips
-
Tarta Santiago $10.50
- traditional ground almond tart, PX sherry, white chocolate and yogurt creme
- Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
-
Queso de cabra semi curado & ralladura de naranja escarchada $15.00
- semi-cured goat cheese from Navarra, with candied orange peel
- Boquerones (white anchovies) $11.50
-
Moo Yang $18.50
- Thai char-grilled pork scotch
-
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)
- For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
-
Sweet and Sour Tofu $15.50
- Sweet and sour tofu with pineapple and onions
-
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
-
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
-
Thai Spring Rolls $2.00
- Stuffed with mixed vegetables and vermicelli noodles (mild)
-
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
- Pork Katsu Bento $15.90
- Your choice of meat served with steamed rice & salad N/A
- Seaweed Salad $5.00
- Assorted Tempura - Small $9.00
- Salmon Sashimi (6 Pieces) $10.00
- Mini Spring Rolls (6 Pieces) $5.00
- Edamame Beans $5.00
- Salmon Sashimi Salad (6 Pieces) $14.90
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
- French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
-
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Pulled Pork Sliders w Caramelised Apple $18.50
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
-
Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
-
Bangers & Mash (GFO) $18.95
- Vienna sausage served with creamed potatoes, peas & gravy
-
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
-
Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
-
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
- Basket of chips
-
Naked Burrito (GF, VO) $14.95
- Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
-
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
- Mushroom and Cheese $6.20
- Big Bacon Classic $9.20
- Cheeseburger $3.10
- Baconator Mushroom Melt $10.70
- Berry or Chocolate Parfait $5.90
- 12 Pieces $9.80
- Medium $3.40
- Crispy Chicken Nuggets
- Fried rice with seafood $22.00
- Fried noodles with prawns $16.00
- Crispy pork in sour soup $18.00
- Sliced beef and beef tripe with chilli sauce $22.00
- Sweet and sour spare ribs with plum sauce $18.00
- Kungpao beef brisket in brown sauce $24.00
- Stewed beef in hot and sour soup $28.00
- Pork intestines in beans soup $20.00
- Teriyaky chicken udon $11.50
-
Katsu and egg don $12.00
- Chicken / Fish / pork
-
Noodle bento $12.50
- Chicken / pork / fish / vegetarian with miso
- Prawn tempura $11.00
-
Teriyala noodles $11.50
- Chicken / pork / beef / seafood / tofu
- Teriyaki chicken don $11.00
- -Pork
- Japanese dumpling $5.00
-
Venison Burger $11.00
- Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
-
Chilli Scramble Egg $9.00
- chilli, caper, mesclun, onion, pear, parmesan on ciabatta
-
Sauce:
- sweet chilli, sour cream, aioli, gravy
-
Early bird special
- from 7am-10am only!
- comes with chips and drink
- Tyranno burger $9.00
- with mushroom and spinach $10.00
- swap to regular size coffee with $10.00
Island Joe’s BBQ
Phone
096347519
Opened hours
Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Barbeque , Filipino
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
- Auckland Barbeque Menus
- Auckland Filipino Menus
- Auckland Region Barbeque Menus
- Auckland Region Filipino Menus