Crispy fried Kirby pickles w caper & thyme dijonnaise $10.0
Doughnut of the day...chefs seasonal choide $12.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Barbecued baby squid & cockle tomato broth w raw mushroom & saffron butter $23.0
Hamburger $13.0
Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
A selection of fresh garden vegetable tossed with mesclun and a blasmic vinaigrette
Rustic omelette $40
Add toast
Olivers muesli $11.90
Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
Eggs $3.90
Add tomato/ hash cakes/ mushrooms / avacado
Classic caesar salad $4.90
Add bacon and chicken
Olivers seafood chowder $12.90
A rich and creamy seafood chowder filled with fish, mussels, clama and shrimp served with rosemary foccaccia.
Breakfast platter $14.90
your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with mushrooms, tomato, avocado and cream cheese / add bacon or salmon $4.90