Island Joe’s BBQ in Auckland Menu

BEST SELLERS BEST SELLERS
  • Pork Ribs + Side $18.00
    • Pork ribs, grilled till tender and finger licking good.
  • Hawaiian Burger + Chips $12.50
  • Ono Pork Burger + Chips $12.50
  • Chicken Steak Burger + Chips $12.50
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Chicken BBQ + Side $12 Leg / $16 Half
    • Tasty chicken marinated in Joe's special recipe.
  • BaaBaa BBQ + Side $16.00
    • Tender lamb chops marinated and grilled.
  • Pork Belly BBQ + Side $15.00
    • Thinly sliced pork belly, flame grilled.
  • Kalbi (Beef) Short Ribs + Side $18.00
    • Tender beef ribs in a Korean style marinade, grilled to perfection.
FAVOURITES FAVOURITES
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Crispy Fried Pork Belly $24.50
    • A slab of pork belly, seasoned and deep fried till golden and crispy.
  • Loco Moco $12.50
    • Two burger patties, two eggs sunny side up on rice.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Crispy Island Wings $12.50
    • Battered chicken wings served with chips.
  • Pork Katsu + Side $12.00
    • Crispy, breaded pork cutlets served with a special sauce.
SPECIALS SPECIALS
  • Bangus Bellies $18.00
    • Sizzling prime milkfish bellies.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Milkfish Meal $16.00
    • Fried, boneless milkfish served with eggs and rice.
  • Ribs Platter $42.00
  • 10 Crunchy Wings + Chips $24.00
  • Pancit Palabok $38.00
    • A sharing platter (4-5) of Filipino style rice noodles.
  • Meat Lover's Platter $28.00
    • With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
  • Island Fiesta Platter $60.00
    • BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.

Nearby Sample Menus

  • -Cheddar, tomato, & basil (V) $13.50
  • -Bacon $17.50
  • Humbug mince & toast $16.50
    • Harissa lamb mince served with yoghurt, poached egg & toast
  • House smoked salmon $6.00
  • -Smoked pork sausage & onion jam $14.50
  • Homemade baked beans / Extra free range eggs (4) $4.00
  • -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
  • -Free range bacon / Smoked pork sausage $.500
  • EGGS BENEDICT ON HOUSEMADE HASHBROWN
  • Any style of eggs with crispy bacon $13.50
  • STEAK SANDWICH $19.50
    • Grilled scotch fillet w/ green salad, French fries, sundried tomato pesto & creamy filled mushrooms sauce on ciabatta bread
  • CAJUN CHICKEN SALAD $18.50
    • Cajun dusted chicken breast w/ baby spinach, brie cheese, tomato, avocado, cashew nuts & roast garlic mayo
  • SALT & PEPPER SQUID $18.00
    • Served w/ avocado puree, mix salad, lemon, toasted focaccia & aioli
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • BRIOCHE FRENCH TOAST $18.50
    • w/ grilled banana, crispy bacon, mix berry compote, desiccated coconut, and spiced pistachio mix and maple syrup
  • T-2 Takoyaki Octopus balls (6pcs) $6
  • T-9 Rice (GF, V) $2
  • B-2 “Power Bento” 2 choices from our mains $18
  • M-1 Teriyaki Chicken (Small/Large) $11/$13
  • Extra sauce/chili powder $ 0.50
  • C-2 Katsu Chicken with tartare sauce $13
  • Extra Meats $5
  • Bento Boxes
    • Unique homemade bento box, comes with rice, salad and side dishes
  • Mince Tofu $18.00
  • Asam Fish / fillet N/A
  • Malaysia Style Deep Fry Tofu $16.80
  • Beef Black Bean $18.00
  • Ginger Chicken / Beef on Rice $10.00
  • Sambal Chicken on Rice $10.00
  • Ginger Prawns $28.80
  • Home Made Deep Fried Fish N/A
  • Prawn fried rice $22.00
  • Soyed diced chicken casserole $28.00
  • Sauteed Shrimp Balls Salad $30.00
  • Boiled
  • Geoduck Clam
  • mixed vege fried rice / fried noodle $20.00
  • Sweet and sour pork or chicken $22.00
  • Mongolian style lamb $23.00
  • Lunch Takeaway $12
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Hot spicy Pickles
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Sweet Mango Chutney
  • Cheese Naan $4
    • Stuffed with mozzarella and coriander
  • Roti (Whole meal flour roti) $3
  • Hot Dog with tomato sauce $2.50
  • Cajun Fish Burger with Corn Salsa $9.00
  • SHELLIES PACK $13.00
    • 6 Scallops & Chips
  • -2 Potato Fritters
  • Potato Fritter $1.20
  • -3 Snapper
  • FRESH Tarakihi or Gurnard $5.50
  • -6 Mussels & Chips $8.50
  • Tow Hoo Tod (6 Pieces) $8.9
    • Deep fried tofu served with Peanut sauce
  • Poh Pia Sod (4 Pieces) $10.5
    • Fresh spring rolls stuffed with prawns and vegetables
  • Roti Bread $3
    • Per piece
  • Salmon $26.50
  • Larb $19.90/ $26.90
    • Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
  • Gang Ped Yang see above
    • Roast duck with red curry, bamboo shoots, pineapples, grapes and vegetables in coconut milk
  • Steam Vegetables $3
    • Per serving
  • Prawn $12.00
  • 3 Box combo $22.00
  • Pineapple Fritter $1.00
  • Honey King Prawn Noodles $12.80
  • Chicken Pack $23.00
    • 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
  • Lemon Chicken on Rice $9.50
  • Wedges $3.80
  • Paua Fritter $2.00
  • Garlic Prawns on Noodles $12.80
  • Crackle $2.00
  • Chicken S $11.5 / M $14.5 / L $18
  • Pork S $11.5 / M $14.5 / L $18
  • Lamb shank M $12 / L $19.5
  • Cheesecake/mousse $3.00
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Quarter $5.50
  • Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
  • Laddu $4.00
  • Seeni sambol veg $2.99
  • String hoppers kothu $10.00
    • Chicken / lamb/ egg / veg
  • Idly $6.00
    • 5 pcs with chutney & sambar
  • Vadai $8.00
    • Ulundu, masala
  • Watalappam $2.50
  • Brinjal / Chickpeas $5.00
  • -Veg $2.99
  • Sauteed Mushroom $3.0
  • Chicken & pineapple With peri Mayo Sauce $18.8
  • -Bacon $11.8
  • Smoked Salmon & Cream Cheese, Red onion $13.8
    • Served with Salad
  • -Chicken & Capsicum Apricot Relish $15.8
  • -Smoked Salmon $12.8
  • Ham $2.0
  • Angus Beef , Bacon With BBQ and Mayonnaise Sauce $18.8
  • Side Potato/Mashed Potato $7.00
  • Russian R $14.50 / L $25.00
    • Ham, bacon & egg.
  • Pepperoni R $14.50 / L $25.00
    • Salami, Onion & capsicum
  • Margarita R $12.50 / L $21.50
    • Tomato & Cheese
  • Greek Salad $15.95
    • Traditional tomato, feta cheese, olives, onion, cucumber and fresh salad green, accompanied by a balsamic vinegar.
  • Tortellini $25.00
    • Chicken tortellini, ham, basil with Neapolitan sauce and touch of cream.
  • Pollo alla Amatriciana $29.50
    • Pan fried chicken fillet in tomato herb white wine sauce spring onion, and mushrooms, topped with prosciutto
  • Side Pasta $7.50
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Xiao Long Bao (4 pieces) (*) $14
    • Steamed Shang Hai Soup Dumplings, pork, chives ginger
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Naturaly Served with Chardonay Shallots Vinegar
  • Wild berry & coconut pannacota $10.50
  • Basil chicken or tofu (V) $18.50
    • Mushroom, onion, pepper, market vege
  • Pad thai (V) $16.50 / 19.50
    • Noodles, chicken, tofu or prawn, beansprouts, chives, crushed peanuts
  • Penang curry (V) $17.50
    • Of chicken, beef or tofu, coconut milk, kaffir lime, market vege, peanuts
  • Garlic pepper (V) $17.50
    • Chicken, beef or tofu market vege, mushroom, bok Choy
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • Crispy chicken wings $10.50
    • Lemongrass, garlic, tangy tamarind sauce
  • Fried rice (V) $16.50 / 19.50
    • Chicken, beef, tofu or prawn, fresh vege, spring onion, garlic, pepper
Island Joe’s BBQ

Island Joe’s BBQ

location

Address

151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096347519

clock

Opened hours

Monday: 11:00 AM – 7:30 PM, Tuesday: 11:00 AM – 7:30 PM, Wednesday: 11:00 AM – 7:30 PM, Thursday: 11:00 AM – 7:30 PM, Friday: 11:00 AM – 7:30 PM, Saturday: 11:00 AM – 7:30 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Filipino

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
151 Arthur Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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