Its-A-Wrap Cafe in Auckland Menu

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Its-A-Wrap Cafe in Auckland has no menu available, but can choose from many other options such as Chow Mein - With Noodles or Chop Suey - No Noodles from Garrison Takeaways. Golden Town Takeaway offers many options including Sweet & sour chicken and Sweet & sour fish. Element Cafe includes a wide range like TOASTED BAGEL or TOASTED BAGEL. Chili Prawn and BBQ Prawn from . NZ Pizza offers Matsu Sushi and BBQ.

Nearby Sample Menus

Garden Broccoli $9.00
- Boiled green broccoli served with dressing
Fish Fillet Noodle Soup $16.50
- Vermicelli in creamy fish broth topped with fried fish fillet, tofu, tomatoes (May contain bones)
Ayam Rendang "Chicken Rendang" $15.00
- Authentic coconut dry curried chicken served with Jasmine rice
Satay Sauce $3.00
Curry Chicken Laksa $15.50
- Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Curry Chicken Hor Fun $15.00
- Flat rice noodle, beansprout served with curry chicken
Seafood Laksa $15.50
- Spicy laksa noodle soup with tofu, crab nugget, prawn, squid, beansprout & egg

Chef Special $16.50
- Premium NZ beef stir-fry, Spring rolls Spaghetti, Salad mix, Crushed peanut, Onion and Coconut cream Sauce.
Satay Burger $10.90
- Chicken breast, Salad, Satay sauce, and Fries.
Grilled Scotch Fillet $16.50
- Served with gravy, steamed mix vegetables.
Mixed and entrée $12.90
- Kumara chips, Spring rolls, Prawn cutlet, Hoki bites & Aioli.
Moroccan Mango Chicken $12.90
- Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
Carbonara Pasta $12.90
- With Bacon, Onion, Creamy mushroom, Parmesan cheese and Pesto.
Shoe String Fries $4.90
- (With Aioli).
Mixed Happy Meal
- (Hoki Bites, Chicken nuggets, Kumara Chips & Aioli).

Bombay Aloo $10.00
- Deep fried potatoes cooked with spices
Hara Bhara Kebab $8.00
- Patties made from potatoes, mixed veg, fresh coriander & spinach
Kadahi Paneer / Sabji $10.00
- Seasonal veggies tossed with onions, tomatoes & mixed peppers, finished with crushed red chilli & coriander seeds
Chicken / Lamb Vindaloo $10.00
- Red hot curry from Goa
Cheese & Garlic Naan (Green Chilli option) / Peshwari Naan $4.50
Chicken Lollypop $10.00
Cheese Naan / Laccha Parantha $4.00
Malai Tikka H $10 / F $14
- Succulent chicken pieces in a rich nut marination cooked in tandoor

Family Combo
Cheese & Mushroom $4.50
Crumbed Chicken Breast $5.00
Corn Fritter $3.50
Squid Rings $1.00
Taco Burger $5.80
- spicy
Plain Wedges $5.20
- cheese, s/cream
Hawaiian $5.80
- pineapple,lettuce,onion,tomato,pickle,beetroot

Special $10.90
- With prawn, chicken, steak, roast pork, cashew nuts
Won ton with BBQ pork / wonton & noodle with BBQ pork $8.00
Savory Fried rice $8.00
Egg / Cheese / Hawaiian $3.50
A $18.90
- Pork chow mein, egg fried rice, 6 wontons
Sweet corn / Cheese & onion $2.50
Steak & mushroom $7.50
1/4 Chicken & Chips $5.90

(All Burgers are served with a salad of Lettuce, Tomato and Fried Onion)
Battered Oyster $1.70
Chicken Nuggets (6pcs) $3.00
Battered Fresh Snapper $6.40
Home-made Paua Fritter $4.00
You can also add :
Pineapple $0.90
Crumbed Chicken Breast Meal $10.40

Tiger Prawns $27.90
- Cooked on skewer with garlic, parsley, crushed peppercorn & wine served with rice
Spaghetti & Scallops $23.90
- Fresh scallops cooked in virgin olive oil. Served with spaghetti in bread crumbs
Sizzling Surf n Turf $33.90
- Scotch fillet with creamy herbed garlic prawns
Bacon & Cheese Burger $8.90
- Bacon, tomato, onion, cheese, and lettuce
Spit Roasted Lamb $10.90
- Served with rice, mint sauce
Lovely Legs (4 pcs) $16.90
- Fire grilled juicy drums served with seasoned wedges
Lamb Cutlets $27.90
- All time favorite cooked to your choice
Bowl of Wedges with Sour Cream $6.90

Sichuan - Style Stir Fried Seafood And Vegetables $18/ $28/ $35
Seafood And Vegetables With Mustard Sauce $32/ $39
Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/
Sichuan - Style Noodle Soup $13
Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
Cantonese- Style Sweet And Sour Pork $18/$28/ $35

-Chicken fillet $14.00
Cheese, egg, avocado, pineapple, falafel. $1.50
-Lamb $13.90
-Mix $13.50
- Chicken & lamb
-Falafel kebab $12.00
Lamb toast $9.50
-Lamb $16.00
-Lamb $16.50

Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
On seeded batard or GF) $10
- ,
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim
Sides (GF) $4
- Homemade hash brown, sautéed mushrooms, avocado, roasted/ slice tomato, baby spinach, hollandaise, sourdough, Turkish pide, seeded batard, best ugly bagel
Homemade Granola (GF) $14.50
- Yoghurt, banana, raw honey, berry compote with Tahini milk
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam

ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce

Pork & Ham Hock Rillette $20.00
- With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
Green Leaf Salad $10.00
- With housemade dressing
Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
- Served with seasonal relish & bread
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Quinoa Salad $34.00
- Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
Roasted Lamb Rump $37.00
- Choy sum, carrot, yoghurt & cumin
Housemade Bread & Butter $10.00
- With olive oil & balsamic
5 Course $89.00 pp

Tofu Steak $8.50
California Roll $7.50/$14.00
- 4 pcs / 8 pcs
Harumaki $5.50
Flying Dragon Sushi $26.00
- 8 pcs
Udon $12.00
Beef Tataki $16.00
Boston Mud Cake $8.50
Miso Soup $2.50

-students $13.00
Samosa $3.00
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Lasagna $7.50
Halava $2.50
Chick pea curry $3.00
-students $6.00
Curd steak $1.50