Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
Prime Angus Sirloin (200gms) $38.0
Beef Sirloin 180g $22.00
with satuéed mushroom, potato purée, red pepper jam, port wine jus & onion rings
Stuffed Potato Bread $8.5
with thyme scented chicken and mushrooms served with whipped garlic butter
Slow Braised Pork Shoulder (GF) $32.0
pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
Roast meals all meats come with roast potatoes, kumara, pumpkin, peas & carrots & our delicious home-made gravy. On request- apple sauce, mint sauce & horse readish sauce
Vegetarian S $7 / M $9 / L $12
Gravy M $2 / L $4
Rolls & sandwiches & wraps all served with meat of your choice (come with gravy & salad & sauces) pork, beef, lamb or chicken
Bacon, sausages, eggs to your choice, hash brown, grilled tomato along with cereals, fresh milk, yoghurt, fruit, juices, toast, preserves, tea & filter coffee
Hot Dog and Chips $12.00
Toasts (2 Pieces) $3.50
Continental Breakfast $13.00
Cereals, fresh milk, yoghurt, fruit, toast and preserves along with juices, filter coffee or tea
Tiramisu $9.00
Wedges and Sour Cream $7.50
Chicken Shashlik Sizzler $26.00
Boneless chicken breast pieces marinated in garlic, spices and yoghurt, tossed in tangy tomato salsa sauce. Served with rice and seasonal vegetables on a sizzler