corn chips piled high with grilled mozzarella & chilli beans, our chef's tomato relish, with sour cream, avocado & chopped spring onion
Mississippi Mud Cake $13.80
served with lashings of chocolate sauce, vanilla ice cream & fresh whipped cream
King Salmon $29.50
a pan seared salmon fillet (250g), served with a touch of pesto, salad & hollandaise on the side
The Mexican $28.00
beef mince or chicken, chilli beans, red & white onions, capsicum, sweet chilli sauce, avocado, nachos, mozzarella & sour cream dip, adjust the heat with tabasco sauce
Kumara Chips $13.50
topped with sour cream
Beef Lasagne $26.50
layers of prime beef mince in rich tomato sauce, spinach, mascarpone cheese, bechamel sauce, topped with mozzarella cheese bubbling from the oven, served with salad
Spaghetti Bolognaise $14.50
our bolognaise is a rich combination of lean beef mince, vegetables & herbs simmered until tender, served with spaghetti