Jacaranda Cafe in Auckland Menu

JACARANDA ALL DAY BREAKFAST AND LUNCH MENU JACARANDA ALL DAY BREAKFAST AND LUNCH MENU
  • Jacaranda Express $17.90
    • Kransky sausage, premium bacon, hash brown, portabello mushroom, grilled tomato, gourmet toast & your choice of eggs: poached, scrambled or fried
  • Vege Jacaranda Express $17.90
    • avocado & spinach instead of bacon & sausage
  • Eggs on Toast $9.50
    • Your choice of poached, scrambled or fried eggs on gourmet toast
  • Eggs on Toast $1.00
    • with 5 grain or gluten free toast for extra
  • Toasted 5 Grain or Bagel $7.50
    • with cream cheese and preserves
  • Toasted 5 Grain or Bagel $12.50
    • with premium bacon, tomato, basil pesto and garden salad
  • Toasted 5 Grain or Bagel $13.50
    • with smoked salmon, cream cheese, capers and garden salad
  • Eggs Benedict $14.90
    • Poached eggs, creamed spinach or avocado, drizzled with house-made hollandaise sauce, premium bacon or smoked salmon - with premium bacon and creamed spinach
  • Eggs Benedict $16.50
    • Poached eggs, creamed spinach or avocado, drizzled with house-made hollandaise sauce, premium bacon or smoked salmon - with smoked salmon and avocado
  • French Toast $14.90
    • Sweet: with premium bacon, grilled banana and maple syrup
  • French Toast $14.90
    • Savoury: with premium bacon, fried eggs, grilled tomato
  • Sweet Pancake $14.90
    • with fresh fruit, whipped cream and maple syrup
  • Toasted Muesli & Fresh Fruit $11.90
    • topped with Greek yoghurt and honey
  • Omelette $15.90
    • Portabello mushroom, premium bacon, spinach, cheese
  • Sides $3.50
    • Smoked salmon, bacon, kransky sausages, mushroom, vege spring roll
  • Sides $2.50
    • Two eggs - any style, Garden salad, Tomatoes, Avocado, Spinach, Hash brown, French fries
  • B.L.A.T $12.50
    • A triple decker sandwich layered with Bacon, Lettuce, Avocado & Tomato
  • Sweet Corn Fritters $14.90
    • With poached eggs, premium bacon, garden salad and creamy pesto sauce
  • Creamy Mushroom $14.90
    • With parmesan cheese & herb cream on sourdough
  • Open Sandwich $17.90
    • chicken with premium bacon, avocado, brie cheese, lettuce, tomato, cranberry jelly and fries
  • Open Sandwich $17.90
    • house-made beef patty with premium bacon, caramelized onion, cheese, lettuce, tomato and fries
  • Caesar Salad $16.50
    • Baby cos-lettuce, poached egg, premium bacon, herb croutons, parmesan cheese, anchovy and caesar dressing
  • Gluten free crepes chicken salad $14.90
    • With tomato and garden salad on gluten free crepes
  • Pan-fried Prawn & Squid Salad $17.90
    • with roasted pumpkin, onion, mushroom, capsicum & honey mustard dressing
  • Cajun Chicken Salad $16.50
    • With premium bacon, avocado, cashews, cucumber, capsicum & honey mustard dressing
  • Toasted Sandwich $5.50
    • Bacon, egg, ham, cheese, chicken, mushroom, tomato, onion, pineapple - any two fillings
  • Toasted Sandwich $1.00
    • Bacon, egg, ham, cheese, chicken, mushroom, tomato, onion, pineapple - any extra filling
  • Hot Chips $5.50
    • A bowl of hot chips served with aioli and tomato sauce
  • Hot Chips $4.50
    • A cup of hot chips take away

Nearby Sample Menus

  • Mix kulcha $6.00
  • Aloo chaat $6.00
  • Puri $1.00
  • Mithai thali $8.99
    • Served with 3 curry, 2 naans, rice, salad & matichoor ladoo
  • Pani puri $6.00
  • Tawa roti $1.00
  • Plain dosa $6.99
  • Dal bati churma $8.50
  • Chicken Thai Green Curry $19.90
    • steamed jasmine rice, garlic roti
  • Chicken Wings $9.90
    • Caribbean jerk smoked, pineapple & mint salsa
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Smoked Ricotta Taco $9.90
    • baba ganoush, grilled zucchini, fried shakkots
  • Ice Cream Sundae $11.90
    • pistachio praline, fresh fruit, berry coulis, chocolate sauce, wafer dust
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Galbraith’s Beer Battered Fish $21.90
    • Triple cooked chips, mushy peas, tartare sauce
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Kiwi Catch G FA 13.5
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
  • Grandma’s Pork Bánh mì 13.5
    • Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Gluten free toast (1) $2.00
  • -With salmon $19.90
  • Relish, aioli, hollandaise, etc $1.00
  • Potato wedges $7.50
  • Grilled haloumi breakfast salad (V) $19.90
    • Garden salad, boiled egg, quinoa avocado, tomatoes, roasted pumpkin, toasted walnut and white bean hummus
  • -Add salmon $5.50
  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • Organic toasted multi grain or bagel
  • Ginger & Scallion Beef/ Pork Rice $13.00
    • Stir fried beef/pork with ginger, scallion, onion served with rice
  • Kampung Style Claypot Lamb Curry $18.90
    • Malaysian style lamb curry with claypot, served with rice and side salad
  • Malaysian Sambal Tofu Rice $13.00
    • Stir fried tofu with sambal sauce served with rice
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Lemon Chicken Rice $13.00
    • Crumbed deep fried chicken pieces with special lemon sauce
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • Kampung style Mee Goreng $12.50
    • Stir-fried spicy noodles with bean curd, chicken, fish cake, prawn & squid
  • Try & Share Our Selection of Pintxos
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Bread $2.00
  • Mini Spring Rolls $11.50
    • Popular Starter- 4 with sweet chilli sauce
  • Ripples Burger $12.50
  • Hamburger $6.50
  • Squid Rings / Donuts / Potato Fritter / Pineapple Fritter $1.00
  • 1 Filling $5.50
  • Cajun Chicken Salad $21.50
    • served on a fresh garden salad topped with crispy noodles
  • Mexican $16.00
    • Chicken or beef, tomato, cheese & chilli beans with sour cream
  • Ham Burger $9.50
  • Crispy Tortilla & Dips $12.00
    • Ask for chef's selection of dips
  • Fish Burger $22.00
    • Grilled fish of the day, lettuce, tomato, beetroot relish, and curry aioli
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • 9:30pm onwards
  • Desserts $12.50
  • Free-Farmed Canterbury Pork Ribs (GF) $28.00
    • Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
  • Glazed Baby Beetroot $14.00
    • Manuka honey, Trebbiano grape juice, feta, almond shavings and salad
  • The Conservatory $36.00
    • A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
  • Crab stick $1.20
  • Dumpling $50.00
  • Kyle's katsu burger $9.50
    • Chicken katsu, lettuce, cabbage, onion, carrot, salad, cheese, teriyaki sauce & mayo
  • Vegetable udon $12.00
  • Spring roll S$0.60/L$2.50
  • Fish $7.50
  • -Extra egg $1.00
  • Corn fritter $2.50
  • CHICKEN, BEEF OR PORK $14.50
  • SATAY STIR FRIED
    • stir-fried choice of meat with vegetables and peanut sauce
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • ROASTED DUCK CURRY
    • special marinated roast duck with red curry, carrots. green beans, pineapple and coconut cream
  • TOM YUM $14.50/$17.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
  • THAI BASIL
    • stir fried with fresh chilli & basil, garlic, beans, onion, and bamboo shoots
  • VEGETARIAN $14.50
  • YELLOW CURRY
    • yellow curry paste with thick coconut cream, onion and potatoes
  • Dauphinoise potato $9
  • Crayfish $25
    • 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
  • Ratatouille $9
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Andiamo tiramisu $15
  • Cumin gouda $18
  • Coconut Crusty Buns $ 2.00
  • Sweet Crusty Buns $ 2.00
  • Ham and Egg Buns $ 2.80
  • Coconut Buns $ 2.00
  • Custard Danish $ 2.50
  • Bacon & Cheese Savory $ 3.00
  • Custard Buns $ 2.50
  • Sausage Buns $ 2.80
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Steak and mushroom and cheese pie $3.20
  • Steak and pepper pie $3.20
  • Steak pie $3.20
  • Dinner pak $20.00
  • Lunch pak $14.00
  • Chicken pie $3.20
  • Quiche $3.20
  • Mince savoury $1.50
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Char Mee $10.00/$12.00/$9.00
    • fried yellow noodles w traditional special sauce
  • Boiled Green soybean/seaweed salad $5.90
  • Noodle Soup $11.00/$13.00/$9.00
    • noodles in tasty clear soup
  • Nasi Lemak with Curry chicken $13.00
    • fragrant coconut rice served w anchovies pickles, peanuts, and curry chicken
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
Jacaranda Cafe

Jacaranda Cafe

location

Address

1/470 Beach Road, Murrays Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094763304

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
1/470 Beach Road, Murrays Bay, Auckland, Auckland, 0630, New Zealand
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