Jacob's Sushi in Auckland Menu

Nearby Sample Menus

Sails donuts $16.00
- Apples, rum and cranberry ice cream
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Fresh New Zealand crayfish $98.00
- Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
Ristretto $5.00
Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
Sorbets & ice creams $15.00
- Sugar coated pumpkin seeds, caramelized white chocolate
Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
Pavlova $15.00
- Passion fruit curd, whipped cream

The Plateau $14.00
- Buttermilk southern style chicken in our secret spices, aioli, rocket & tomato
The Mount $11.50
- Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
AFC $17.50
- Boneless buttermilk spiced thigh, wings, mash & gravy, coleslaw, briochee roll
Fried Pickles $7.50
Holy Tabarnak $19.50
- 2 x 150g angus burger, special hickory bbq sauce, cheese, smoked bacon & onion rings
Brisket Hash $19.00
- Sauteed potatoes, brisket & poached eggs with hollandaise & rocket
Smashed Avocado $16.00
- With feta, mint & lemon and eggs your way
Smashed Avocado $14.50
- Mashed avocado with feta, mint & lemon

SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
FISH, CHIPS & SALAD $10.90
- 2 pieces of freshly cooked hoki, small chips and your choice of garden salad or coleslaw
HOKI WRAPS $7.90
- freshly crumbled hoki strips, served with salad, cheese, sweet chilli sauce and garlic aioli in a wrap
MUSSEL $1.50
6 X HOKI $12.90
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
9X HOKI $19.90

10 pork mince dumpling (boiled/pan fry) $8.00
Stewed beef sirloin served on rice or noodle soup $13.00
White turnip
Salt and pepper crunchy chicken pieces served on rice with vegetable / Crispy chicken steak on rice with vegetable $12.50
Creamy mushroom chicken pasta $12.50
White wine seafood pasta $12.50
Fu Jian braised noodle (serves for 3-4 people) $32.00
Stir fry pork loin & cucumber on rice $12.50

Today's dessert waffle $15.00
Chicken wings, spiced waffles, blue cheese + lemon celery $19.00
Kumara crisps + sundried tomato mayo $7.00
Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
Quesadilla mozzarella, tomatillo jalapeno chutney + smashed avocado (Add Chicken $4.50) $17.00
Shoe string fries + garlic aioli $7.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00

- with smoked salmon, cream cheese, capers & red onion $14.50
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
smoked salmon $18.50
Pasta of the Day
- See our Chef's special board
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Creamy Porridge $10.50
- with sticky saffron pears & honey

NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
SEAFOOD BALADO $12.00
- mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle

Polenta upma cakes, tempered curd dip, curry leaves dust $7
Prosciutto wrapped Konkani masala venison, madrass curry cauliflower puree, bay veg thoran, wild berry jus $33.90
Bombay style duck fat potatoes with chorizo $7.50
Chick pea tart Spiced Chick pea tart, potato patty stuffed with dried whole milk, tamarind puree, chick pea noodles $14.50
Imam bayildi stuffed with avial, cous cous, musallam sauce ,olive soil $26
Fish of the day POA
Clams and Green lip Mussel moilee $12.50
Ginger broccolini $7