Jacob's Sushi in Auckland Menu

Nearby Sample Menus

VEGETABLE KORMA 10.00
- (Vegetables cooked with mild spices)
FRIED RICE 15.50
- (Basmati rice cooked in Indo-Chinese style [Veg/Chicken]
PANEER PAKORA 12.50
- (Home made cheese dipped in chick Pea batter & deep fried.)
BUTTER NAAN / INDIAN ROTI 3.90
CHICKEN TIKKA HALF 11.50 FULL 20.50
- (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
VINDALOO 10.00
- (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
VINDALOO(Hot) 18.50
- (Choice of chicken/lamb/beef Red hot curry from Goa)
SIZZLER PLATTER (per person) 11.50
- (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)

Steak & BBQ Ribs Combo $45.00
- Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
Green salad $4.50
Tiramisu $13.00
- Sinfully delicious
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
TOASTED MUESLI $12.00
- w natural yogurt and honey topped w seasonal fruit
HOTCAKES $16.00
- fresh fruit yogurt, maple syrup, and berry coulis
MUSHROOMS ON TOAST $16.00
- mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
Parmesan & Herb Crusted Lamb rack $32.00
- w/ garlic mash, roasted shallots & merlot jus

Bacon, onion, KAOS made pesto & roasted tomato $13.50
- Cheese / Bacon / Ham / Spinach / Mushroom / Onion / Tomato / Salmon
Tomato $4.00
8. Nachos SML $16.50 LRG $18.50
- Spicy beef mix served on corn chips with lashings of sour cream, melted cheese, KAOS salsa and KAOS relish
Bacon Buttie $8.50
7. KAOS Rarebit (The Welsh Rarebit) $17.50
- 2x Wholemeal bread toasted & then grilled with x3 cheeses (Brie, Cheddar, Leicester), bacon, KAOS roasted tomato & worcestershire sauce
10. KAOS Home-Made Chips Bowl $8.50
a. Beef Burger b. Chicken Burger c. Salmon Burger

HAWAIIAN $21.90
- tomato, homemade ham, cheese & fresh pineapples
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
PIRI-PIRI CHICKEN LIVERS $21.90
- tomato & rocket, spicy livers & toasted vinschgauer
CHICKEN CAESAR SALAD $19.50
- cos lettuce, chicken tenderloin, crispy free range bacon, caesar dressing & parmesan
Homemade preserves $4.00
w/ wilted spinach $18.50
please ask for options on our menu items
Semi-dried tomato $5.00

-Add Toasted freedom loaf $4.00
● Let's Eat
House Terracotta Bread (V) $9.90
- Served warm with whipped butter and kale pesto
● The Weekday Omelette $18.90
- Served up with toasted rye sourdough
●From the PadDock
- Choose Your Cut:
Skillet Apple Pie $14.90
- Baked to order with vanilla bean ice cream
Market Ceviche (DF)(GF) $14.90
- Coriander mayo, lime, cucumber, and fresh herbs
Breakfast Board (GFA) $23.90
- streaky bacon, spicy chorizo, poached eggs, potato rosti, roasted vine tomatoes, portobello mushroom and toasted rye sourdough

Butter Chicken $15.50
- Marinated tender tandoor roasted chicken cubes cooked in mild creamy tomato sauce & herbs
Chicken Madras $15.50
- Chicken pieces prepared in coconut cream, garnished with crushed coconuts
Seekh Kebab $11.00
- Lamb mince lightly spiced then rolled on skewers, roasted in tandoori oven
Kashmiri Pulao $6.00
- Rice cooked with dried fruits & nuts
Dal Makhani $12.00
- Lentils cooked in spices & cream
Popadom 4 for $2.50
Navratan Korma $13.50
- Mixed vegetables cooked in creamy sauce, garnished with cashews, coconuts & dry fruits
Veg Jalfrezi $12.00
- Vegetables cooked in sweet chilli sauce, capsicum, onion & spices

Onion rings with sweet chili sauce
Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
Fresh beer battered market fish bites with tartare sauce
Classic ham and cheese toasty
Green salad with Spanish onion, cherry tomatoes and vinaigrette
Mini corn dogs with wholegrain mustard

LAMB BIRYANI $17.00
- Tender lamb cooked With herbs, spices and basmati rice
CHICKEN MADRAS
- This dish comes traditionally from South India. Prepared with coconut and a hint of red chilly, curry leaves and seeds
NAVRATTAN KORMA
- Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
PESHAWARI NAAN $5.00
PANEER SHIMLA MIRCH
- Home made Indian cottage cheese cooked With capsicums, onions, tomatoes and spices.
PLAIN NAAN $3.00
WHOLE MEAL ROTI $3.00
KEEMA NAAN $5.00

Fattoush salads $15.00
- With lettuce tomato onion cucumber, mint parsley cucumber lemon juice olive oil, garlic and deep fryer leb bread
Greek salad $12.00
Megleh served with nuts and coconuts shredded $9.00
Half chicken meal $16.90
Baklawa nuts and ice cream and sugar syrup $10.00
Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
Grilled kebab
- 2 skewer. All served with leb bread salad fries or cous cous yoghurt or tahini
Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00

Tom Yum J $7.00
- Hot and sour soup with tofu and vegetabñes
Pad King $12.00
- Stir fried with vegetables and ginger
Pad Med $12.00
- Stir fried with vegetables, cashew nuts and delicious sauce
Pad Kee Mao Noodle $12.00
- Stir fried flat noodles with vegetables, chilli and bamboo
Pad Thai $12.00
- Traditional Thai noodles with meat of your choice and crunched peanuts
Pad Param $12.00
- Stir fried with vegetables and topped with delicious peanut sauce
Tao's Thai Chicken Wings $8.00
- Tao's delicious thai chicken wings served with sweet chilli sauce
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami