Jacob's Sushi in Auckland Menu

Nearby Sample Menus

Tofu dragon (V) $26.00
- Crispy tofu, with coriander & chilli lime salad
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Spicy kimchi $6.00
Bow: noun / Taiwanese: Steamed bun
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo

Bibim Nengmyum $13.00
- Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Dweji Galbi $19.00 PP
- Pork Belly marinated unique soy sauce (no rice). Min-order two portions
Jaeyook Dupbab $13.00
- Stir fried pork and vegetables seasoned with red pepper paste, served on rice
So Yangnyeom Galbi $20.00 PP
- Marinated Beef Ribs (No rice) Min-order two portions
Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Ojingeo-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid (no rice)
-Extra Buckwheat noodles $6.00

Whip it $9.90
- Whipped feta, basil pestoand tomato (v)
Mouse trap $4.50
- Marmite & cheese
Pizza $9.90
- Tomato sauce, mozzarella, pepperoni, sundried tomatoes, olives
Fix & Fogg $4.50
- peanut butter
Cream cheese $5.50
- and conserve
The King $12.90
- Akaroa smoked salmon, copers, red onion, dill, cream cheese
Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)

Camembert $10.90
- 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
French Toast $12.90
- With bacon, maple syrup grilled banana & fresh cream
Vege $15.50
- Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, orange, chili
Egg Benedict $15.50
- On toast with bacon, avocado, poached egg & hollandaise sauce
Chicken with Rice $12.50
- Marinated chicken strips, rice, hummus, yoghurt, salad a tomato relish
Sultani Seekh Kebab $16.90
- Combination of Shish Kebab & Chelo Barg Kebab
Banana Wood Fired Pizza $12
- Caramel sauce, mozzarella, banana & cinnamon
Chicken, Bacon & Avocado $12.90
- Chicken, bacon, avocado. Mayo, salad & tomato relish

Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
Felafel Kebab on rice $13.90
- Served with rice, salad, hummus & sauce
Apple salsa dip & Garlic bread $6.50
Avocado dip & Garlic bread $6.50
Fries $4.50
Felafel Kebab $10.60
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Grill Kofte $14.90
- Famous caspian meat rissoles, cooked on a grill, topped with tomato sauce and yoghurt. Served with rice & salad, hummus & Tzatziki.

Honey smoked bacon $5.00
Spanish Breakfast $19.50
- tomato, capsicum, bean cassoulet, chorizo, bacon, baked eggs, mozzarella, organic sourdough, sour cream
Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Toasted Bagel / 5 Grain / Sourdough $8.00
- cream cheese & preserves or your choice of 2 spreads
Avocado $4.00
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Eggs Benedict $17.00
- clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise

NZ Green Lipped Mussels $16.90
- Steamed in white wine with a coconut, curry ginger and lemongrass scented broth, with bread and salad
Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
Sides
Barracuda seafood platter $89.00
- Crumbed fish fillet, tiger prawns, smoked salmon, natural oysters, calamari, steamed mussel, accompanied with chowder, salad garnish, bread and tartar sauce
Risotto $24.90
- Pumpkin, spinach, blue cheese, creamy white wine sauce
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
Cheeses board $25.90
- New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection

Beef bourguignon pie $15.00
- Topped with cheesy potato and blanched greens
French omelette $6.00
- With a selection of fillings: ham, cheese, tomato and onion
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Purini reka (dessert)
Classic french onion soup $9.00
- With grilled garlic trencher
Kai timatanga (entree)
Duck and brie pizza $10.00
- Garnished with asian salad, and orange gastrique
Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream

Seasonal green vegetables $8.00
- Garlic-chili oil, toasted almonds
Chocolate $15.00
- Chocolate ice-cream, gianduja ganache, creme chantilly
Garlic bread $6.00
- Charcoal grilled baguette, extra virgin olive oil, sea salt
Embutidos plate $12.00
- Prosciutto di san daniele, coppa piacentina, veneto salami, focaccia toast
Hash brown $6.00
Salad del giorno $7.00
- Chef´s daily varying salad
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
Classic $12.00
- Crisp, waffles, whipped butter, maple syrup