Jacob's Sushi in Auckland Menu

Nearby Sample Menus

Kiwi Lamb Rump 29
- from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
Corn Tortilla Chips 14
- w/ whipped kumara, sour cream & jalapeno tomato salsa
Spider 8
Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
Hot & Spicy Chicken Wings 16
- w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
Fush ‘N’ Chups 24
- beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
The Rainbow Warrior 19
- Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam

Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg
Roti Kosong (Homemade Plain Roti) $4.00
Mamak Chicken Bites $10.00
- Deep fried chicken bites coated with "Mamak" curry flavour
Garden Broccoli $9.00
- Boiled green broccoli served with dressing
Hainanese Chicken Rice $15.00
- Fragrant rice served with traditional poached chicken in soy dressing topped with coriander, beansprout, cucumber and homemade chillies sauce
Curry Chicken Hor Fun $15.00
- Flat rice noodle, beansprout served with curry chicken
Char Kuay Teow + Mee "KTM" $14.50
- Char Kuay Teow with noodle, squid, prawn, egg & beansprout. "We don't do Char Kuay Teow only"
Curry Puff $8.00
- Curry potato pastry

Seasonal Vegetables GF $4.50
Cheese Board $23.00
- 4 types for one person
Kumara Chips $7.50
- with homemade aioli
Side Caesar Salad GF $9.00
House apple slaw $4.50
Swedish Beef Meatballs(4) $16.50
- NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
Brownie GF
- Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
Omelet (GF) $19.00
- choose 2 fIllings tomato, cheese, mushroom, bacon, with toast and salad

-bacon $5.10
-cheese and tomato $5.00
Hot ‘special’ dish of the day
- Please see blackboard.
-ham and cheese $5.00
- add to have free range eggs $2.00
All day breakfast until 3pm
- fried $4.60
Houlihans’ hotcake $15.80
- A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone

Steamed Rice (per rice bowl) $1.50
Deep Fried Won Ton (4) $6.00
Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
Egg Noodles can be replace with Rice Noodles
Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00

Eggs Benedict on Potato Hash
w/ roosted mushrooms $15.50
Extras
w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad $15.50
200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
spinach $2.00
avocado $3.00
Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish

Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
Tom yum(Coconut soup)Spicy hot and sour soup with mushroom
Pang goong $8.00
- Minced prawn on toast lightly deep fried served with thai sweet chilli sauce
Micxed $7.50
- Spring roll, money bag, curry puff, corn cake, prawn on toast
Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
Thai soup Clear soup with potato, tomato, onion, spring onion
Pad thai
- Stir fried rice with eggs and vegetables
Karee puff $7.00
- Minced chicken and potato, curry powder, onion in puff pastry

Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Garden fresh salad $12.00
- Mixed salad, tofu, pork floss, fried wanton and beetroot
Ube halaya flan $15.00
- Layared chilled cake purple yam jam
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Squid adobo $20.00
- Fried calamari tossed in honey soy dressing, vermicelli, chilli and squid ink adobo sauce
Chicken and pork adobo(DF, NF, CS) $25.00
- Chicken cooked adobo style, pulled pork floss, garlic, spring onion, shallots
Pusit relleno $20.00
- Grilled stuffed calamari with coconut curry sauce
Lechon kawali(DF, NF, CS) $25.00
- Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce

Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Spicy wedges served with sweet chilli and sour cream $ 7.50
Beer battered fries served with your choice of sauce $5.50
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

Caesar Salad N/A
- cos, bacon, parmesan, crutons, anchovie w dressing & a poached egg
Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries
Aoli Beef Salad N/A
- soli seared beef, w a minty crisp salad topped w crispy noodle
Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
Sides N/A
- bacon, smoked salmon, kransky sausages, 2 eggs, avocado, mushrooms, hash cakes, roast tomato, banana, spinach, gluten free bread, bagel, croissant, toast
Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
Granola N/A
- award winning pure delish granola topped w tropical fruit & natural yoghurt