Jacob's Sushi in Auckland Menu

Nearby Sample Menus

CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
Onion Rings $4.00
TOASTED MUESLI $12.00
- w natural yogurt and honey topped w seasonal fruit
BLAT $14.00
- bacon, lettuce avocado, and tomato on focaccia w aioli
LITTLE TRAIN BURGER $12.00
- beef pattie tomato sauce and cheese served w fries
Calamari $5.00
CHICKEN CAESAR SALAD $15.90
- Crisp romaine lettuce cubed with homemade Caesar dressing, fresh herbs & grated romano cheese. Garnished with crispy seasoned bacon, fresh lemon zest, oven baked croutons & shaved parmesan cheese & grilled chicken.
CRUMBED FISH BITES $8.00
- served w fries

Spaghetti alle Vongole $21.00
- Clams poached in White Wine, Garlic & Chilli
Toast Options
French Toast $17.00
- Brioche with Caramelised Banana, Bacon & Maple Syrup
Spaghetti $15.00
- with Garlic, Chilli, Rocket & Pecorino
Red Flannel Hash $20.00
- Gourmet Red Potatoes, Sauteed with Red Onions, Tomato & Chorizo, topped with Eggs, Fried or Poached
Toasted Muesli $13.00
- with Greek Styled Yogurt & Apple Berry Compote
- Poached $11.00
- Homemade Beans $4.00

Kimchi stew $14.00
- Kimchi stew with rice
Korean noodle $13.00
Outer leaves $5.00 / $3.00
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
Spicy fish roe soup $15.00
Braised spicy seafood and backbone L$60 / S$45
Bean curd hot pot $14.00
- Spicy soft tofu soup with rice
Spicy squid and pork belly bulgogi $15.00
- Spicy squid and pork belly on the sizzle with rice

Lamb/Chicken Kebab on Salad $15.00
- Served with rice, salad, hummus & sauce
Feta dip & Garlic bread $6.50
Lamb/Chicken Kebab on Fries $15.00
- Served with rice, salad, hummus & sauce
Caspian Lamb (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Lamb from the grill with roasted garlic, onion, oregano, Tomato sauce, cheese, topped with feta cheese.
Vegetarian $11.50 / $15.50
- Mushroom, onion, capsicum, olives, tomato sauce, cheese, pineapple - optional.
Lamb Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Mixed Kebab $12.00
Hawaiian $11.50 / $15.50
- Ham, pineapple, cheese tomato sauce.

Larb $19.90/ $26.90
- Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
Khao Pad Supparos see above
- Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
Chicken, Pork Or Beef $10.00
Tod Mun Pla (4 Pieces) $8.9
- Popular Thai fish cakes with curry paste and green bean
Pad Pong Ka Ree see above
- Stir fried with yellow curry paste, egg, vegetables and a touch of milk
Tow Hoo Tod (6 Pieces) $8.9
- Deep fried tofu served with Peanut sauce
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Goong Sa Loang (4 Pieces) $10.5
- Deep fried marinated prawns, wrapped in bread crumbs and egg noodles

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Tiramisu
- House made tiramisu with grated chocolate and mixed berry compote
Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)

Roti Garlic Bread $3.00 / Piece
Prawn & Scallop $19.90
- King prawns and scallops with fresh seasonal vegetables and ginger in soy sauce
Sizzling Pork $15.80
- A sizzling platter of pork with broccoli, spring onions, tomato carrot and mushroom in soy sauce
Fish Choo Chee (Red Curry) (med) $19.50
- Snapper with red curry paste, basil leaves, onion, capsicums in coconut milk.
Banana Cheese $7.50
- Banana, prawns and cheese mixed with "our special spices" in a puff pastry
Money Bag $7.50
- Mixed prawns and pork with "our special Thai herbs" in a rice pastry
Beef Basil Leaves (med) $15.90
- Beef with garlic, basil sauce, onion, green bean, bamboo shoots, capsicums and chilli
Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk

MIX SHISH $16.00
- mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
Chicken kebab $10.00/$14.00
CHICKEN LAMB ON RICE $9.50/$13.50
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
kebab lamb sulvaki $11.00
CHICKEN KEBAB ON RICE $10.00/$14.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(M/COMBO)
Falafel Salad small/large $9.00/$11.00

Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Duck breast $38
- Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
Fresh tomato, basil, garlic, EVOO bruschetta $13
Ratatouille $9
Baked ricotta cheesecake with sweet poached plums and double cream $15
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Cumin gouda $18
Market fish $38
- Your waiter will advise

Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
-Poached egg/ toast $2.50
(7 am - 2 pm)
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree