JAC's Trading Co. in Auckland Menu

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AVAILABLE TILL 3PM
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
-Citrus Pulled pork
- slaw / sriracha mayo
-Citrus Chicken
- jalapeno / slaw / pineapple salsa

Nearby Sample Menus

Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Pan-Fried Seafood Salad $15.00
- fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Rare Beef Salad $15.00
- thinly sliced rare roast beef served with green salad feta cheese & mustard cream
Seared Calamari $21.50
- served on a salad of tomato, roasted pepper, cucumber & dressing with chili oil
Lasagne Verde $15.00
- tomato parsley zucchini silver beet & ricotta
Lamb cutlets $26.50
- Marinated Lamb Cutlets served on mashed kumara with herbs and cabbage sautéed with red wine, orange juice & cinnamon bark
Penne Tutto Mare $15.00
- Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce

Satay Chicken Rice $14.50
- Malaysian satay chicken served with jasmine rice
Kary Sayur $14.50
- seasonal vegetables in spiced curry gravy served with Jasmine Rice
Chicken Satay $13.50
- 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
Curry Chicken Laksa $14.50
- spicy laksa noodle soup with tofu chicken bean sprout & egg
Vegetable Murtabak $14.50
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
Salt & Pepper Squid $9.50
- Chinese style salty fried squid
Curry Chicken $14.50
- home style curry chicken served with jasmine rice

Aged Eye Fillet 200gm $35.5
- aged to perfection for a minimum of 21 days; tender prime cut
Pepperoni Pizza $11.5
Hawaiian Pizza $11.5
- with ham and pineapple
BBQ Pulled Pork Burger $20.9
- w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
The Jumbo $28.9
- 180gm house made angus beef patty, sliced roast beef, battered onion rings, mozzarella, Emmental cheese, fried egg, bacon, lettuce, tomato and beetroot relish on a corn dusted bun
Grilled Steak Sandwich $25.5
- w/ 150gm sirloin steak, rocket, tomato, mushroom, dijon mustard, sliced Edam cheese, beer battered onion rings on ciabatta
Traditional Caesar $20.9
- w / cos lettuce, parmesan, poached egg, crispy bacon, focaccia croutons & caesar dressing. Add chicken $6.0
Grilled Chicken Breast $11.5
- mixed leaf salad

STEAK $6.50
- (STEAK, EGG, SALAD, STEAK, MAYONNAISE SAUCE)
PEPPER SQUID 6 FOR $5.00
MUSSEL (HOME MADE) $4.00
WHITE BAIT $8.00
KIDS (BEEF PATTIE, CHEESE) $4.00
AMERICAN HOT DOG $5.00
- (ROLL, FRANKFURTER, MUSTARD, TOMATO SAUCE, CHEESE, FRIED ONIONS)
HOT DOG $2.50
Family $30.00
- 5 hoki; 6 chicken Nuggets; hot dog; 2 chips

PER SCOOP $ 3.00
CRAB STICKS $ 1.40
SNAPPER $5.60
10 Scallops & 1/2 Chips $ 11.95
MINI MUSSEL FRITTER $ 2.50
Divers Catch Bag $ 10.90
- 1 FISH, 1 SQUID RING, 1 MUSSEL, 1 OYSTER, 1 SCALLOP, 1/2 CHIPS
Skippers Meal $ 11.95
- 2 FISH, 2 SQUID RINGS, 1 CHIPS
1/2 SCOOP $ 2.00

Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Vegetarian Basket $34.50
- Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
Mixed grill $38.50
- BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
Meat Lovers $39.50
- Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Beachfront $35.00
- Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Fish and chips $20.00
- Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horse radish and crackling. (Beer match: lotus/ Wine match: matawhero gewurtztraminer)

Battered chicken $8.00
Hot dog ( on stick) $2.50
Hash brown $1.40
Beef donburi $14.00
Chips $3.50
-Extra egg $1.00
Mussel $2.00
Kumara chips $6.00

BACON & EGGS $11.50
- on toast with grilled tomato , bacon, tomato relish
FUNGHI $15.00
- napoli sauce, mozzarella cheese, mushroom, oregano
AMERICANA $15.00
- napoli sauce, mozzarella cheese, spinach, onions, onion, egg, oregano
FRENCH TOAST $11.50
- bacon, maple syrup, grilled banana & fresh cream
FRENCH $16.00
- creamy sauce, mozzarella cheese, streaky bacon, mushroom, oregano
CHICKEN SALAD $12.90
- marinated chicken, avocado, yogurt, salad, served with pita bread, tomato relish
CHICKEN CAMEMBERT CRANBERRY $16.00
- napoli sauce, mozzarella cheese, camembert cheese, cranberry sauce, oregano
MARACON $16.00
- napoli sauce, mozzarella cheese, mushroom, oregano

Salmon Don (marinated) $13.50/$8.00
Tempura udon $11.50
Sashimi $12.00/$8.00
- 14pc/8pc
Mini sushi platter $45.00
- 100 piece sushi
Spicy Beef Don $10.50/ $7.00
Yaki Soba $12.00
Tempura set $12.00/$8.00
- 24 pcs/12pcs
Regular sushi platter $35.00
- 30 piece sushi

Fresh fruit salad natural yoghurt & honey $10.00
Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
Avocado / tomato $2.50
-banana, cottage cheese $9.50
Toasted bagel with:
Soup of the day $9.50
Smoked salmon (benedict) panini $10.50
Pear walnut, blue cheese salad $10.50

Bacon $8.90
Pork $9.90
Beef $4.20
Roast Beef $3.50
Chicken Chow Mein
Roast Pork $4.90
Ham $2.50
Sweet & Sour Pork

Potato Pie $3.00
Steak & Mushroom $3.00
Mice Savoury $1.00
Steak &Cheese Pie $3.00
Custard Slice $2.00
Chocolate Slice $2.00
Steak & Pepper $3.00
Lamington $2.00

Chicken Nuggets & Chips $7.50
Prawn Twisters & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream
Hot Chips $5.50
Samosas & Chips $7.50
Mini Hotdogs & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli

Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Sticky date pudding
- Dates, pear and ginger served with cream.
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Chilli battered prawns
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Garlic Bread
Aged scotch fillet steak

(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce

JAC's Trading Co.

Auckland Region > Auckland > JAC's Trading Co.

Address

6 Main Street, Arkles Bay, Whangaparaoa, Auckland, 0932, New Zealand

Phone

094280259

Email

info@jacstrading.co.nz

Opened hours

Monday: 11:00 AM – 1:00 AM, Tuesday: 11:00 AM – 1:00 AM, Wednesday: 11:00 AM – 1:00 AM, Thursday: 11:00 AM – 1:00 AM, Friday: 11:00 AM – 1:00 AM, Saturday: 11:00 AM – 1:00 AM, Sunday: 11:00 AM – 1:00 AM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , European , Gastropub , Pizza , Pub Food , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Television , Groups , Nightlife , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted , Pub Quiz , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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JAC's Trading Co. in Auckland Menu

Nearby Sample Menus

JAC's Trading Co.

Auckland Region > Auckland > JAC's Trading Co.

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

6 Main Street, Arkles Bay, Whangaparaoa, Auckland, 0932, New Zealand

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