Address
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
Jai Jalaram Khaman in Auckland Menu
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FAST FOOD- Khaman (250 grams) $6.00
- Surti-idla (250 grams) $6.00
- Sev-khamani(250 grams) $6.00
- Dabeli (veg burger) each $6.00
- Vada-pau $5.00
- Samosa- pau each $5.00
- Samosa each $2.00
- Dahi- puri $6.00
- Pani-puri $6.00
- Sev-puri $6.00
- Samosa-chaat $6.00
- Behl-puri $6.00
- Papdichaat $6.00
- Pau-bhaji (one bread) $6.00
SWEETS- Shreekhand $3.00
- Pan kulfi $3.00
- Gulab jamun (4 piece) $3.00
- Basundi $3.00
- Every takeaway order will depend on the items available
Nearby Sample Menus
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Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
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NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
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$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
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McChicken® N/A
- Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
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Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
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The Clubhouse Angus N/A
- We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
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Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
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Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
- add a chilli fried egg $15
- House hot-smoked salmon $8
- Paprika spiced creamed beans $5
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Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
- Add bacon $ 18.50
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Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
- Slow roasted tomato (v) $4.50
- Hotdog of the week $14
- Pork Chop in Chef's Special Peking Sauce $16.90
- prawns egg foo yong $16.90
- Squid stir Fry in XO Sauce $16.90
- chicken or beef egg foo yong $15.00
- Dried Scallop & Fish Maw Soup $7.90
- Beef & oyster Sauce $16.90
- Wonton Soup $5.50
- Braised Fish Fillet with Roast Pork & Garlic $19.90
- 1 prawn
- CRAB STICK $1.00
- TARAKIHI $4.50
- 2 crab sticks
- HOT DOG $2.00
- 4 fish
- SCALLOP $2.00
- $1.50 chips
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Classic Fish $9.90
- battered fish, salad and tartare
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Classic Hawaiian $11.50
- battered fish, pineapple, salad and tartare
- Potato fritter $1.20
- Fish Cake $5.90
- Battered fish or sausage/Hotdog with chips $6.00
- Snapper / Blue Cod $7.90
- Shrimp + Corn Fritter $4.80
- Thai Fish Cake $5.90
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
- jonah's bombay nut mix $5.00
- breads, smoked butter, spread $8.00
- brown butter popcorn, porcini, truffle salt $5.00
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Ploughman's
- house made pork terrine, local cheese, charcuterie, pickles, toasted sourdough
- smoked fish, creme fraiche, turkish pide $11.00
- ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
- Vegetarian Option Available $19.9
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Omelette $17.5
- made with your choice of 3 fillings, served with a side of grilled tomato
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Big Breakfast $22
- grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
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Snapper & Fries $22.9
- beer battered fresh snapper served with steak cut fries
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Snapper Bites (GF)
- served with fries & salad
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Portobello Mushroom Stack $18.00
- stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
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Homemade Corn Fritters $21.0
- layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
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Free Range Eggs On Toast $11.5
- your choice of poached, scrambled or fried free range eggs on white or grain toast
- Agria potato pur6e, smoked bone marrow $8
- Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
- Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
- Asparagus, ‘lardo di colonnata’, crackling $9
- Freshly opened oysters on ice $4.5
- Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
- Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
- Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
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Chorizo Sausage $14.50
- with homemade baked beans and poached egg on toast
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Steak Sandwich $20.90
- Grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
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Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
- Chicken Nuggets and Chips / Fish Fingers and Chips / Beef Burgers with Cheese and Chips $9.50
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Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
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●Pancakes
- With:
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Eggs Benedict
- House potato cake or bagel, with house semi.dry tomatoes, your choice of:
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Toasted Muesli (V) $12,50
- with yoghurt, berry compote and fresh seasonal fruit
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Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
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Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
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Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
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Crazy Chicken A $13.50
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
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Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
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Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
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Crazy Chicken B $13.50
- Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
- Platter B/54 Pieces $65.00
- Fresh Tarakihi $4.50
- Corn Fritter $2.00
- Fish & Chips $5.00
- Kumara Chips one scoop $5.00
- Seasoned Potato Wedges one scoop $5.00
- Cheese Burger $5.50
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Fish Burger $6.50
- one fresh fish of the day battered n fried, lettuce, tomatoes, lemon pepper tartar sauce
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Seafood Basket $10.00
- 2 bite-size fish, 2 squid rings, 2 crab sticks, 2 crumbed prawn cutlets, 2 mini spring rolls & chips
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Aged Cheddar $2
- Tiger’s Roar (Make it Korean spicy) $2
- Double meat $5
- Free-farmed bacon $4
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
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Shoestring Fries (V) $7
- With sesame mayo
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
- Niceblocks (Gluten & Dairy Free) $5.00
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Cheese Platter $28.00
- A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
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The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
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Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
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Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
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The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
- Pizza Options
- - W/- gluten free base add $4.00
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PAD PRIK SOD $18.50
- with fresh chili garlic onion carrots, beans, mushroom, zucchini, broccoli and homemade sauce/chicken/beef/lamb
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PAD KRA TIEM $21.50
- with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
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KAO PAD JAE $17.00
- Thai style rice cooked with tofu eggs pepper spring onion tomatoes and cashew nuts
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YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
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SAM KASAT $21.50
- tempura dish with market vegetables blended with sweet and spicy tamarind sauce/prawns/snapper fillets
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KAO PAD $17.50/$19.50
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes/CHICKEN/PRAWNS
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Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
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LARB GAI $18.00
- minced chicken salad cooked with red onion spring onion coriander kaffir leaves and finished with zesty lime juice
- Spinach Pre Pie $6.99
- Chicken Pre Pie $7.50
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Steak & Potatoes Manakish $9.50
- Beef, Mushrooms And Tomatoes With Poatato Puree
- Vegan Pre Pie $7.50
- Custard & Berries $4.99
- Mozarella Stick $4.50
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House Manakish $8.50
- Zaafar, Olives, Mushrooms, Jalapenos, Cr.Cheese.
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House N/A
- Zaafar, Olives, Mushrooms, Jalapenos, Cheeses. Add Sauasge
Jai Jalaram Khaman
Phone
096276200
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , Street Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland Street Food Menus
- Auckland Region Indian Menus
- Auckland Region Street Food Menus