Address
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
Jai Jalaram Khaman in Auckland Menu
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FAST FOOD- Khaman (250 grams) $6.00
- Surti-idla (250 grams) $6.00
- Sev-khamani(250 grams) $6.00
- Dabeli (veg burger) each $6.00
- Vada-pau $5.00
- Samosa- pau each $5.00
- Samosa each $2.00
- Dahi- puri $6.00
- Pani-puri $6.00
- Sev-puri $6.00
- Samosa-chaat $6.00
- Behl-puri $6.00
- Papdichaat $6.00
- Pau-bhaji (one bread) $6.00
SWEETS- Shreekhand $3.00
- Pan kulfi $3.00
- Gulab jamun (4 piece) $3.00
- Basundi $3.00
- Every takeaway order will depend on the items available
Nearby Sample Menus
-
Chicken Quesadilla $16
- With spinach/ tomato & lime salsa
- Loaded With gravy & cheese $6.5
- Seafood Special Of The Day
-
Seafood Laksa $26
- With white fish/mussels/clams/crab/prawns/crispy noodles/jolokia salsa & steamed rice
- Add Eggs $4
-
Fish & Chips $12
- With mini salad & ketchup
- All Served With Free Ice Cream
- All $ 15
- Sizzling fillet beef with spring onion and ginger $36.00
- Stew Fried Pork Spare Ribs in Soya Sauce $18.00
- Spring Onion Tofu Salad $10.00
- Spicy beef with tofu $24.00
- Fish fillets in hot chili oil in Sichuan Style $22.00
- Steam Prawns with Chopped Garlic and Bean Noodle $38.00
- Sizzling beef with spring onion and ginger $22.00
- Hot and Sour Soup S $6.00 / M $18.00
-
Spicy Basil Mushroom $18.00
- Stir fried spicy mushroom with basil, vegetables
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Soya Sauce Fried Fish $25.50
- Deep fried whole fish with tasty fish sauce
-
Passion on Bread (5 pcs) $9.00
- Marinated mince chicken spread on bread
-
Spring Rolls (5 pcs) $9.00
- Thai style spring rolls with vermicelli & vegetables
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Red Curry $18.90/$22/$23.50/$25
- Thai hot red curry with coconut milk, bamboo shoot and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
- Steam Jasmine Rice $2.00
-
Bangkok Fried Rice Vegetables $18.00
- Thai style fried rice with egg, mushroom and mixed vegetables
-
Creamy Chilli $18.90/$22/$23.50/$25
- A flavored of chilli with red curry paste & thick coconut cream. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
-
Desserts- affogato $8.90
- Simplicity is king, vanilla ice cream drowned in espresso coffee. Add your favourite liqueur - kahlua, cointreau or frangelico - add 5 dollars
-
Fish of the day
- Please ask
-
Fettuccine funghi (V) $11.9 / $19.9
- Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
-
Polpette $13.9 / $22.9
- Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
-
Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
-
Bruschetta con pomodoro $9.90
- Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
-
Gnocchi bolognese $13.9 / $22.9
- Potato dumplings tossed with traditional beef and pork ragu
-
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
-
Indian Kitchen Special Curry $14.50
- Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
-
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
-
Onion Bhaji (4 Pieces) $6.00
- Sliced onions dipped in chickpea batter & deep fried
- Chicken Naan $4.50
-
Vegetarian Platter for Two $14.00
- Selection of 3 entrees, Samosa, Onion Bhaji, Pakora
-
Shabnam Curry $12.50
- Fresh mushrooms and peas cooked in North Indian style
-
Chilli Paneer $12.50
- Home made cheese cooked with capsicums and done in Chinese style
- Tawa Chicken/Mango Chicken, Black Pepper, Rara Chicken, Handi Meat $14.50
-
A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
- Large $17.00
-
Large 18" Meatball $31.00
- Thinly Sliced Meatball
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3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
- Onions, Olives $2.00 ea
- Pepperoni, Extra Cheese $5.00 ea
- 1 Topping or Veggie $5.00
-
Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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Napolitan sfogliatella $6.00
- Original crunchy napoli pastry stuffed with orange chesses cake mix
- Paccheri goat ragu’, braised peas, pecorino romano & mint $24.50
- Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
- Cauliflower dip pinenuts, sultana, anchovies & crostini $9.50
- Pizza bread, garlic & rosemary $8.50
- Ice cream mini burger ask your waiter for the flavours $8.50
-
Pumpkin preserved $9.50
- Chilli, garlic, mint, extra virgin olive oil, aged balsamic
- Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50
- Sausages $7.00
- B.B.Q Pork $9.00
- Combination $10.00
- B.B.Q Pork & Vegs $10.00
- B.B.Q Pork $10.00
- Vegetable $7.50
- Won Ton $8.00
- Fish $8.00
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Jaffa Fry - Pan Brownie $16.00
- Chocolate, orange parfait, jaffa sticks
- Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
-
Toblerone' $18.50
- chocolate terrine, nougat, almond ice-cream, chocolate mayo
- Talbot forest 5 year aged cheddar, grapes, roasted hazelnuts, NZ $17.00
- Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
- Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
- Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
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Adobo N/A
- Chicken, pork or both cooked in vinegar and soy sauce
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Tocilog N/A
- Sweet tender pork slices with garlic rice, egg and soup
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Bulalo N/A
- Tasty beef-bone soup with vegetables
-
Bicol Express N/A
- The fiery Filipino classic - pork cooked in coconut milk with bagoong (shrimp paste) and plenty of chilli
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Extra Rice N/A
- Plain rice - Garlic rice
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Spaghetti N/A
- A generous serving of Filipino-style spaghetti with beef mince sauce - in the style of Jollibee, McDonalds et al
-
Halo-Halo Deluxe N/A
- Colourful dessert of gulaman, baby coconut, sweet beans, ube ice cream, leche flan, condensed milk and much more
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Sizzling Pork Chop N/A
- Pork chops served on a sizzle plate with button mushroom sauce and rice
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QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
-
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
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GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
-
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)
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MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
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CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
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BEEF MASSAMAN ( CHEF SELECTION ) $25.00
- Prime beef rump cooked in blended spices, coconut cream, and roasted peanuts (gf/cs)
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 2 fish / 4 potatoes / chips $6.00
- 2 fish / 2 sausages / chips $6.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 2 fish / 6 mussels / chips $8.00
- 3 fish / 3 Sausages / 4 potatoes / chips $12.00
- 6 fish / 4 crab sticks / 6 mussels / chips $20.00
- -Prawns $13.00
-
Singapore Hokkien Mee $11.00
- Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
-
Hae Mee $11.00
- Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
-
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
- -Combination ( Chicken, prawns, squid) $11.00
- -Chicken $10.00
- -Vegetarian $10.00
- -Seafood $12.00
- Bacon & Eggs $15.50
- Omelette $15.50
- Pancakes $12.50
- Scrambled Eggs $15.50
- Traffic Light N/A
- Pan Fried Pork with Lemon Grass and Egg Noodles Soup N/A
- Fish Balls Rice Noodles Soup N/A
- Stir Fried Beef with Fine Vermicelli N/A
- Barbecued Beef Skewer with Fine Vermicelli N/A
- Raw & Cooked Beef Rice Noodles Soup N/A
- Pan Fried Pork with Lemon Grass & Rice Noodles soup N/A
- Curry Chicken Fine Egg Noodles Soup N/A
Jai Jalaram Khaman
Phone
096276200
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , Street Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland Street Food Menus
- Auckland Region Indian Menus
- Auckland Region Street Food Menus