Address
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
Jai Jalaram Khaman in Auckland Menu
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FAST FOOD- Khaman (250 grams) $6.00
- Surti-idla (250 grams) $6.00
- Sev-khamani(250 grams) $6.00
- Dabeli (veg burger) each $6.00
- Vada-pau $5.00
- Samosa- pau each $5.00
- Samosa each $2.00
- Dahi- puri $6.00
- Pani-puri $6.00
- Sev-puri $6.00
- Samosa-chaat $6.00
- Behl-puri $6.00
- Papdichaat $6.00
- Pau-bhaji (one bread) $6.00
SWEETS- Shreekhand $3.00
- Pan kulfi $3.00
- Gulab jamun (4 piece) $3.00
- Basundi $3.00
- Every takeaway order will depend on the items available
Nearby Sample Menus
- Quesadilla
- - Seasoned Mince Beef $13.40
-
Macho Burrito $17.50
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole - Mini $13.50
- - Seasoned Mince Beef $13.40
- - Chargrilled Chicken a la Brasa $14.60
- - Slow Roasted Beef Barbacoa $14.40
- - Seasoned Mince Beef $9.90
- Salad Bowl
- Corn fritters, bacon, tomato $16.50
- Free range eggs scrambled, poached, fried on sourdough $10.50
- Fresh fruit, coconut or natural yoghurt $15.50
- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Mediterranean eggs, bacon $16.50
- Risotto, prawn, broad bean, lemon $21.50
- Organic porridge, chia seed nuts $15.50
- Half and half, fresh fruit, toast $15.50
-
Panang curry M $12.50 / P $14.00
- Creamy red curry paste coconut, kaffir lime leaves, vegetable and crusted peanut
-
Tom yum M $12.50 / P $14.00
- Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
-
Satay stir fried M $12.50 / P $14.00
- Stir fried meat with satay sauce and fresh seasonal vegetable
-
Sweet basil & garlic delight M $12.50 / P $14.00
- Without oil. Stir fried meat with sweet basil, chilli, garlic and vegetable
-
Combination thai train noodle $14.00
- Stir fried yellow noodle with chicken, beef, pork, prawn with ginger and vegetable
-
Dangerous noodle M $12.50 / P $14.00
- Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
-
Pad prik gang M $12.50 / P $14.00
- Stir fried meat with red curry creamy sauce and vegetable
-
Drunken noodle M $12.50 / P $14.00
- Stir fried rice noodle with egg, garlic, fresh chilli and vegetable
- Fish Fillet Noodles/Vermicelli Soup $14.00
- Mapo Tofu / Salt & Pepper Tofu / Braised Tofu / Tofu with Mushrooms $18.00
- Seafood Fried Noodles / Dry-Fried E-fu Noodles / Seafood Fried Rice $16.00
- Sizzling Black Pepper Lamb Ribs (Honey Pepper / Braised) $32.00
- Honey Prawns (no shells) / Sweet & Sour Prawns (no shawls) $28.00
- -3 Course $65.00
- Deep Fried Ice-Cream $7.00
- Fujian E-Fu Noodles $18.00
- BBQ pork $12.00
- Seafood $14.50
-
$7 (A)
- 2x Chicken Thigh, 6x Golden Potato
-
$15 (A)
- 3x Fish, 2x Hotdog, 2x Potato Fritter, 2x Sausage, $2 Chips
- Bacon & egg $4.00
-
$50
- Combination Fried Rice, Combination Chow Mein, Combination Egg Fu Young, Sweet & Sour Pork, 12 Wonton
- (w/o noodles)
-
Vegetarian $4.50
- (cheese, pineapple, egg)
- Lamb S$12.00/M$16.00/L$19.50
- All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
- Chicken S$11.50/M$15.00/L$19.00
-
Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
-
Meat Rolls $7.00
- Served with meat of your choice, salad & gravy
- Chicken Pieces $2.50 each
- Pumpkin $0.70
- Cheese / Mousse $3.50
-
Pan fried pork chops $28.00
- With spicy apple sauce & salad
-
Roast duck $18.00
- With jasmine rice and salad, not boneless
-
Warm chicken salad $18.00
- Greens and grilled chicken
-
Mushroom soup $12.00
- With toast
-
Chicken & corn soup $12.00
- With toast
-
Fish & chips $19.80
- Made with fish of the day
- Chicken nuggets $16.00
-
Chicken tender $26.00
- Pan fried juicy chicken thigh
-
Toasted Muesli $9.90
- banana & peach
- French Toast $17.50
-
Eggs on Toast $9.90
- scrambled
- Hash brown $3.90
-
Toast $5.90
- white/brown/fruit
-
Power breakfast $21.90
- your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
- Smoked salmon $6.00
- Cova B.L.A.T. $17.90
-
Satay Beef Skewers(3 Pcs) $8.5
- marinated tenderloin beef served on a skewer, served with satay peanut sauce
-
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
- Chicken Fried Rice $20
-
Sizzling Seafood $31.5
- a lightly battered selection of fresh seafood wok tossed with five spice salt
-
Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
-
Prawn & Scallops With X.o Sauce $31.5
- fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
-
Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
-
Braised Duck With Chinese Mushroom $35
- slowly braised duck served with shiitake mushrooms & bok choy
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Monte Cristo
- Ham, grilled cheese & french toast.
- Champagne ham, cheddar & mustard
- Chicken, beetroot, relish & cheddar.
- Bacon, eggs, tomato on toast
- Lemon macaroons
- Fruit & nut cookie
- Goat duck
- Eggs benedict
- Wedges $5.50
-
Baba Ghannouj $10.90
- Roasted eggplant, lemon juice and sesame paste dip
- Olive / Egg / Pineapple / Beetroot $1.50
- Garlic Bread $5.00
-
Waffles and Cream $9.90
- Sweet waffles covered in whipped cream, laced with maple syrup and chocolate sauce
- Turkish Delight (3 pcs) $3.20
-
Waffle Sundae $9.90
- Three scoops of ice cream served with waffles, whipped cream and topped with chocolate sauce
-
Spaghetti Bolognaise $9.90 each
- Tender beef mince and tomato in a savoury sauce, served with spaghetti
- Preserved meat with celery $20.00
- Stir-fried broccoli with tofu $16.00
- Stir-fried pork kidney $18.00
- Stir-fried pork liver with chili sauce on rice $11.00
- Spicy tofu with pork mince $14.00
- Braised pork rice noodle soup $10.00
- Stir-fried bean curd shoot in spicy sauce $18.00
- Stir-fried pickled beans with minced meat $16.00
- Bossam $70.00
-
Chueo-tang $15.00
- (bach in hot bean paste soup in a Hot Pot)
-
Alongsatea-suyuk $30.00
- (Special Shin)
-
Nurungi Samgye-tang $18.00
- (Ginseng Chicken Soup with Scorched Rice in a Hot Pot)
-
Donkatsu $15.00
- (a pork cutlet)
-
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)
-
Daegu-tang $15.00
- (Codfish Soup in a Hot Pot)
-
Daegu-jeongol $75/$55
- (Codfish Soup Stew)
- Salted peanut $6.00
- Fish fillet in the yellow chili soup $18.50
- Chicken cooked with mushroom with rice $11.00
- Fried cabbage $14.50
- Boiled fish with pickled Cabbage and chili $22.10
- Spicy pork intestines noodle rice noodle $12.00
- Slicing lamb in chili soup $19.80
- Deep fried blue cod in the sweet and sour sauce market prices
-
-Citrus Pulled pork
- slaw / sriracha mayo
-
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
- ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
-
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
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Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
-
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
-
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
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Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
Jai Jalaram Khaman
Phone
096276200
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , Street Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland Street Food Menus
- Auckland Region Indian Menus
- Auckland Region Street Food Menus