Bacon, Mesclun, Tomato, Aioli, on Toasted ploughman's with Fries
Creamed Mushrooms $10.00
Creamed garlic fried button mushrooms served on a toasted ploughman's and spinach
Moroccan Chicken Salad $17.00
Pan-fried diced chicken breast marinated in yogurt, cumin, turmeric. coriander, & chili, served on top of a fresh salad and garnished with toasted pumpkin seeds & dressed with tzatziki
Whipped Cream $1.00
House made Caramelised Onion
Bacon & Eggs on toast $15.00
2 fried or poached eggs, 2 bacon rashers, 2 slices of toasted ploughman's
poached eggs and wilted baby spinach on a vegetable gratin with burned butter hollandaise, Choice of free range bacon, beetroot infused salmon gravlax or grilled portobello mushrooms
Veggie packed waffles $20
with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
Or, Red wine Chorizo with Spanish onions and garlic $32
Five tasty fried prawn dumplings served with a dipping sauce
Miso soup and japanese pickles $4.00
Chicken steamed gyoza $10.00
Five tasty steamed chcken dumplings, served grilled and with a dipping sauce
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Mushroom onigiri $8.00
Balls of sticky rice with mushroom, deep-fried in panko breadcrumbs, served with a spicy chilli sauce
Ebi katsu $11.00
Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
Teriyaki chicken donburi $19.50
Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
Yasai pad-thai $18.50
Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime