Address
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
Jai Jalaram Khaman in Auckland Menu
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FAST FOOD- Khaman (250 grams) $6.00
- Surti-idla (250 grams) $6.00
- Sev-khamani(250 grams) $6.00
- Dabeli (veg burger) each $6.00
- Vada-pau $5.00
- Samosa- pau each $5.00
- Samosa each $2.00
- Dahi- puri $6.00
- Pani-puri $6.00
- Sev-puri $6.00
- Samosa-chaat $6.00
- Behl-puri $6.00
- Papdichaat $6.00
- Pau-bhaji (one bread) $6.00
SWEETS- Shreekhand $3.00
- Pan kulfi $3.00
- Gulab jamun (4 piece) $3.00
- Basundi $3.00
- Every takeaway order will depend on the items available
Nearby Sample Menus
- Sweet & Sour Pork/Chicken $13.80
- Plain Congee $3.00
- Tofu with Spicy Mince Pork $10.00
- Mee Goring Fried Rice / Noodles $9.00
- Spicy Pork & Tofu with Vegetables $13.00
- Roast pork noodle soup $9.00
- shanghai BBQ Pork Fried Thick Noodles $9.00
- Lamb Rib with pepper sauce on iron plate $16.00
- Bacon $3.60
- Ham & egg $4.00
- Steak & egg $4.50
- Sausages $1.20
- Pineapple fritters $1.20
- mussel $0.80
- Squid rings $0.80
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Mixed Grill $13.00
- 1 steak, 1 bacon, 2 sausage + 2 eggs
- C-4 Katsu Prawn cakes with tartare sauce $14
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Kodomo
- Small size Ideal for kids under 6
- Extra eggs $2
- M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
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Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
- Extra Meats $5
- B-2 “Power Bento” 2 choices from our mains $18
- T-3 Kara-age fried chicken Japanese style $6
-
Phuket Fried Rice $18.00 / $19.00 / $21.00
- Spicy fried rice with mixed seafood, chilli, basil, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
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Thai Beef Salad (Num Tok Neau) $19.00
- Spicy beef salad in Thai style
-
Salads Pattaya (Som Tum Thai) $19.00
- Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
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Tom Yum Chicken $8.50
- Spicy & sour soup with chicken, lime leave, mushroom, Thai herbs
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Tom Yum Seafood $10.50
- Spicy seafood combination soup with lime juice, lime leave, mushroom, Thai herbs
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Green Curry Vegetable $18.50
- Traditional Thai hot green curry with coconut milk, basil and bamboo shoot
-
Chicken Satay (3 pcs) $9.50
- Strips of grilled marinated chicken in Thai spices with peanut sauce
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Zap on the fish (Larb Pla) $25.50
- Deep fried whole fish topped with larb dressing
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Pad Med Ma Muang Tofu $15.00
- Stir fried deep fried tofu with cashew nuts, onion, spring onion, carrot and mushroom
- -Seafood $19.00
-
Pad Prik Sod Tofu $15.00
- Stir fried tofu with fresh chilli, onion, spring onion, mushroom, capsicum
- -Prawns $16.00
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Kharw Pad
- Fried rice Thip Thai style with mixed vegetables, onion, tomato, egg and spring onion
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●Pad Preaw Warn
- Stir fried with onion, capsicum, pineapple, tomato, cucumber, and sweet & sour sauce
- -Beef, Pork or Chicken $16.50
- -Seafood $19.00
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FRENCH TOAST $17.00
- w/ brioche, banana, bacon and maple syrup
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THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
- w/ beef and onion sausages and caramelized onion gravy
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QUINOA VEGETARIAN SALAD $18.50
- w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
- -Small Green Salad $4.00
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MOROCCAN CHICKEN SALAD $18.50
- w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
- ADD bacon $15.00
- -Sausage $4.00
- -Tomato $4.00
- Chips (half scoop 2.0) $3.00
- Hash Brown (3) $1.80
- Fish Cake $1.50
- Ham $0.50
- Tarakihi (crumb 4.5) $4.00
- Crumb King Prawn $1.60
- Bacon $3.50
- Fish $ 4.50
-
Fish katsu $15
- Fish cutlets with salads and sweet sauce (2pcs)
- Beef rib soup $15
-
Dwe ji galbi $17
- Marinated boneless pork
- Spicy kimchi stew with tofu, vegetables and chosen meat. (Tuna/pork slices) $15
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Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
- Buck wheat ncodle in hot and spicy iced broth $13
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Saeng mok deum $19
- Pork scotch fillet
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Galbi $22
- Marinated / non marinated beef rib (2pc)
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Teriyaki Chicken $8.30
- 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
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Katies Choice $8.30
- 6 Rolls Teriyaki Chicken with Cream Cheese and Jumbo Avocado
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Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
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Salmon $8.70
- 6 Rolls Salmon with Avocado & Cucumber
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Tempura Crab $7.90
- 6 Rolls Tempura Crab with Avocado, Cucumber, Capsicum & Mayo
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Picnic/Dinner Pack $40.00
- (30+ rolls combination of filings)
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Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
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Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
- Creamy mushroom on baguette $13.50
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Humble pack 2 $27.00
- 4 x fish,chips, 8 x nuggets
- Chicken nuggets & humble french fries $9.50
- -grilled pork sausage skewers vermicelli $13.50
- Chips $6.00
- -grilled pork sausage skewers x 2 $7.70
- Chicken burger with chip and garnish salad $13.50
- -vietnamese stuffed baguette $7.70
- Buffalo Chicken Wings & Blue Cheese Sauce $12.00
- House Garlic Loaf $7.50
- Seafood Chowder With Prawns, Smoked Mussels And Fresh Fish $18.00
- Chicken, Smoky Bbq Sauce, Red Onion, Thyme & Mozzarella $21.00
- Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
- **Menus are subject to change
- Fries with homemade tomato sauce $7.50
- ALL $19.50
- Cold Combination Rice Noodle Soup $14.00
- Butter Chicken Curry with tomato sauce on rice / Grilled Chicken Wing on Rice $17.50
- -Seafood $29.00
- Grilled Pork Chop on Rice / Crispy Chicken on Rice / Lemongrass Grilled Pork Chop on Rice $14.00
- Stir-Fried Scotch Fillet and Vegetables with Oyster Sauce on the Hot Plate / Stir-Fried Chicken and Vegetables with Oyster Sauce on the Hot Plate $30.00
- Wonton Rice Noodle Soup / Wonton Soup $11.00
- -Vegetables $14.00
- Ice Cream $4.00
- All Entree Dishes are Also Available as Main Course Dishes
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Goong Cha Nam Pla $12.90
- Fresh raw prawns served with tasty spicy chilli sauce
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Duck with Noodles $23.90
- Egg noodles stir fried with roasted duck, soya sauce and spring onion
- -Chicken, Beef, Pork or Lamb $17.90
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Gaeng Ped Yang $23.90
- Roasted duck in tasty curry paste
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Prawns or Scallops with Panang Curry $23.90
- Prawns or Scallops in Panang Curry
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Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
- -Prawns or Scallops $23.90
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ZHA XIA (*) $13
- Crunchy school shrimps, prawn crackers, nori
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Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
- Work Lunch menu also available. Please ask our friendly staff for more information.
-
Xiangla Tudou (GF/V/S/ *) $10
- Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
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Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
- All dumplings are proudly made by Mrs Wang
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Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
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Dou Ban (GF/V/S/*) $12
- Crispy broad beans, sichuan pepper, peanut cumin
- Cheese & tomato $4.50
- Cheese & onion $4.50
- Kiwi burger $6.00
- Cheese & pineapple $4.50
- Bacon & cheese $4.50
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The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
- Ham, cheese & pineapple $4.50
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Eggs on toast $7.00
- Fried,poached or scrambled
Jai Jalaram Khaman
Phone
096276200
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , Street Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland Street Food Menus
- Auckland Region Indian Menus
- Auckland Region Street Food Menus