Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
Garlic Naan $3.50
Soft dough made of maida topped & flavored with fresh garlic & ollanto
Dhal Makhani $12
India’s favourite lentil delicacy,black lentils, and kidney beans simmered overnight on tandoor with a collection of deed herbs and spices finished with cream and fresh coriander
Samosa (2 pc) $5.50
stuffed pastry deep fried with vegetable filling
Lamb/Goat/Beef Madras $16.50
An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
Kothu Parotta $12
Multi layered bread diced and tossed with vegetables, spices and served with raitha and vegetable gravy
Pappadams (4 pc) $2.50
Chicken 65 $12
Boneless cubes of chicken marinated with Indian spices and deep fried