Jai Jalaram Khaman in Auckland Menu

FAST FOOD FAST FOOD
  • Khaman (250 grams) $6.00
  • Surti-idla (250 grams) $6.00
  • Sev-khamani(250 grams) $6.00
  • Dabeli (veg burger) each $6.00
  • Vada-pau $5.00
  • Samosa- pau each $5.00
  • Samosa each $2.00
  • Dahi- puri $6.00
  • Pani-puri $6.00
  • Sev-puri $6.00
  • Samosa-chaat $6.00
  • Behl-puri $6.00
  • Papdichaat $6.00
  • Pau-bhaji (one bread) $6.00
SWEETS SWEETS
  • Shreekhand $3.00
  • Pan kulfi $3.00
  • Gulab jamun (4 piece) $3.00
  • Basundi $3.00
  • Every takeaway order will depend on the items available

Nearby Sample Menus

Wildfire (sample menu)
  • STEAKHOUSE FRIES 8
    • sea salt, lemon aioli, house-made ketchup
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • THREE TASTES OF THE SEA 18
    • salmon mi-cut, citrus cured tuna, tiger prawn ceviche
  • SIRLOIN STEAK 20
    • charcoal grilled, sauce Bordelaise
  • SALAD 'DEL GIORNO' 9
    • chef's daily varying salad
  • TIRAMISU 14
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
Remedy Coffee (sample menu)
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Cream Cheese $7.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
Rack n Roll Ribs (sample menu)
  • Garlic Bread with Bacon & cheese $7.00
  • Garden Salad with sliced chicken breast $16.00
    • lemon & herb Peri-Peri or honey & mustard
  • Calamari served with tartare sauce $14.00
  • Thousand Island $3.00
  • ADD chips $2.00
  • (BEEF CHICKEN BREAST OR CHICKEN SCHNITZEL)
  • Rib Burger $14.00
  • 1/2 Rack & 1/4 Chicken $23.00
    • lemon & herb Peri-Peri or honey & mustard
Tokyo Club (sample menu)
  • Beef Tataki
  • Chicken Karaage & Mayo
  • Teppan Ginger Pork Belly $28
    • Slow cooked with soy & sake, Marinated vegetable salad, Served with o sweet & salty sesame, soy sauce
  • Agedashi Tofu $8
  • Chicken Karaage & Japanese Mayo KFC
  • Crispy Fried Squid Legs & Mayo
  • Crispy Potato Salad
  • Slow cooked Scotch Beef
Big Tikka (sample menu)
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Awadhi Lamb Shank $32.50
    • Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
  • Lasooni Murgh Tikka $15.50
    • Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
  • Lucknowi Biryani $20.50
    • Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
  • Rustami Kumbh Bahar $18.00
    • Tandoor roasted mushroom, cheese, nuts
  • Burani Gosht (Medium) $27.50
    • Diced lamb sautéed with onion, tomato, garlic and cashews
  • Cheese Naan $5.00
    • Naan with cheddar cheese
Foxtrot Parlour (sample menu)
  • Mince on toast $18.50/ $16.50
    • with poached egg and tuteremoana cheddar/ without egg
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Poached/fried eggs $11.50
    • on toast with homemade chutney
  • Soft tortilla $17.50
    • with braised pulled beef, chipotle, spinach, black beans and grilled peppers
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Haloumi $17.50
    • with slow roasted tomatoes, rocket and pesto on toast [add egg $21.50]
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • Chicken livers $21.50
    • organic panfried chicken livers and bacon with masala and ciabatta
Huapai Roast (sample menu)
  • Gravy M $2 / L $4
  • Spring roll $2.00
  • Peas & carrots M $2.5 / L $4
  • Cheesecake/mousse $3.00
  • Potato $0.60
  • Pumkin $0.70
  • Chicken piece $2.70
  • Lamb shank M $12 / L $19.5
Smile Thai BBQ & Roast (sample menu)
  • KHAW NA PED
    • roast duck with rice & veg
  • PORK CHICKEN OR DUCK ON RICE $12.00
  • KHAW MOO KHOP
    • rice with crispy pork
  • GAILAN WITH CRISPY PORK $12.00
    • stir fried Gailan with crispy pork
  • ROAST DUCK WITH RICE $12.00
  • BBQ DUCK & BBQ PORK DRY EGG NOODLES $13.00
  • CHICKEN GINGER & CASHEW NUTS $12.00
  • SPICY FRIED RICE $12.00
    • fried rice with curry and choice of chicken
The Abbey (sample menu)
  • Chicken Schnitzel $ 24
    • with vietnamese salad & tartare sauce
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -chicken & aioli
  • Fresh Ricotta Ravioli $ 19
    • with shaved parmigiano, pinenuts & a truffle cream sauce
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Beer Battered Tarakihi $26
    • with mixed leaves, fries & aioli
Gasket Espresso Kitchen (sample menu)
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
  • - with berry compote, plum & palm sugar
  • Ask for Veggie option
  • 1 x egg $2.00
  • - with your choice of milk or cream
  • Omelette Espaöola De Espinaca $19.50
  • Hanoi Rock $17.00
    • Vietnamese rice flour pancake with Asian greens, sesame, ginger & garlic dressing
  • Smoked Salmon $6.00
Wardani Indonesian Food (sample menu)
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
  • SOTO KALIO $10.00
    • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • CURRY NOODLE SOUP $11.00
    • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
Black Box Sushi (sample menu)
  • Unagi Don Eel $15.00
    • grilled eel vegetable on rice
  • Chicken Katsu Don $13.50
    • chicken katsu with vegetable on rice
  • Yakisoba $13.00
    • teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
  • Prawn Tempura Udon $14.50
  • unagi Grilled Eel
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • Chicken Katsu
  • Spicy pork Don $13.50
    • spicy marinade pork with vegetable on rice
Onehunga Cafe (sample menu)
  • Fried Prawn $16
  • Mushrooms $5
  • Jerk Chicken $12
    • Jamaican Spiced Free Range Chicken Thigh
  • Add Cheese $2.50
  • Calamari $12
    • Bread crumbed calamari with apple sauce
  • Corn On The Cob $10
    • Paprika buttered corn
  • Carnivore $32
    • Chimichurri steak jerk chicken and pork belly
  • Vegetarian $28
    • Vege hash, avocado chips, pickled cucumber & mushroom croquettes
Jam Lunch Bar (sample menu)
  • Cheese & Egg Burger $ 4.50
  • Chip $ 2.50
  • Fish & Egg Burger $ 4.50
  • Bacon Egg Burger $ 4.50
  • Thick Burger $ 5.50
  • Bacon Egg & Cheese Toast $ 4.00
  • Steak $ Egg Burger $ 4.50
  • Egg Burger $ 4.00
Roti's Indian Food (sample menu)
  • Plain Naan $2.00
  • Lamb Rogan Josh $10.00
    • boneless beef cooked in an onion and Tomato gravy
  • Chicken Korma $10.00
    • tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
  • Plain Roti $2.00
  • Garlic Naan $2.50
  • Palak Chicken
    • with rice & can of coke
  • Lamb Masala $10.00
    • lamb cooked in a capsicum, onion, spices and Curry
  • Vegetable Combo $10.00
    • seasonal Vegetable cooked in delicious Curry sauce
Jai Jalaram Khaman

Jai Jalaram Khaman

location

Address

39 Boundary Road, Avondale, Auckland, 0600, New Zealand

phone

Phone

096276200

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Street Food

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
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