Address
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
Jai Jalaram Khaman in Auckland Menu
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FAST FOOD- Khaman (250 grams) $6.00
- Surti-idla (250 grams) $6.00
- Sev-khamani(250 grams) $6.00
- Dabeli (veg burger) each $6.00
- Vada-pau $5.00
- Samosa- pau each $5.00
- Samosa each $2.00
- Dahi- puri $6.00
- Pani-puri $6.00
- Sev-puri $6.00
- Samosa-chaat $6.00
- Behl-puri $6.00
- Papdichaat $6.00
- Pau-bhaji (one bread) $6.00
SWEETS- Shreekhand $3.00
- Pan kulfi $3.00
- Gulab jamun (4 piece) $3.00
- Basundi $3.00
- Every takeaway order will depend on the items available
Nearby Sample Menus
- Chicken $10
- Beef $10
- Fish $10
- BBQ Pork $10
- Pork $10
- Squid Ring $0.60
- Potato Fritter $0.60
- Pork $9.50
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CHICKEN VINDALOO $18.50
- chicken cooked in a hot vindaloo spicy sauce straight from Goa
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SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
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MANGO CHICKEN $18.50
- chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
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VEGETABLE KORMA $17.50
- selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
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KEEMA NAAN $4.50
- naan stuffed with mince and spices
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BEEF VINDALOO $18.50
- beef cooked in a hot vindaloo spicy sauce straight from Goa
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CHICKEN TIKKA $20.50
- tender boneless chicken marinated in tandoori sauce and smoke roasted
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CHANNA MASALA $17.50
- chickpeas cooked in mildly spiced thick onion gravy and garlic sauce
- CRAB STICK $1.40
- CHEESE $3.00
- EGG & CHEESE & PINEAPPLE $5.00
- HAM $2.00
- DEEP FRIED MORO $3.00
- 1/4 CHICKEN $3.50
- CHICKEN $4.50
- STEAK & EGG & CHEESE & PINEAPPLE $6.00
- Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
-
Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
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Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
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Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
- Fried Egg $2.50
- -Add Satay Sauce $3.00
- Thai Style French fries with a sriracha mayo (GF)(V) $6.50
-
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
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Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
- Stacked with crisp lettuce, sliced tomato and tartare sauce
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Veggie Deluxe $12
- Veggie pattie, egg, cheese & pineapple
- Onion
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Old School Burger $11
- Prime mince egg, beetroot, lettuce, tomato & white lady relish
- Cheese
- Chicken $10
- Cheese Burger $9.50
- Mixed Chicken & Lamb $12.00
- (served with pita bread, hummus, fresh salad, and sauces)
- Lamb Souvlaki Spicy $12.00
- Hawaiian beef $11.00
- Classic Prime Beef $10.00
- Lamb $14.50
- Lamb Souvlaki $15.50
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COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
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Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
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-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
- -Cured salmon $16.50
- -Chicken $15.50
- -Spicy chorizo sausage $15.50
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The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
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Customized salad
- Meat choices (pork, beef, chicken)
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-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat
- Chicken noodles soup $5.50
- Pineapple $1.20
- Seafood fried rice $10.90
- Egg $2.80
- Pork fried rice $8.50
- Bami goreng with noodles $9.90
- Chicken with ginger pineapples $10.00
- Fish (hoki) $1.80
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Sweet Mango Chutney $2.50
- Mild
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Raita $2.50
- Cucumber & Yogurt
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Paneer Makhani $9.99
- Paneer cubes cooked in onion & rich creamy tomato gravy.
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Onion Bhaji $5.00
- Sliced onions deep fried in chick pea batter
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Kadahi Panner $9.99
- Home made cheese cooked with diced onions, capsicums & tomatoes.
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Chicken Mughlai $9.99
- Chicken cooked with beaten eggs and spices.
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Butter Chicken (Kiwi style / Indian style) $9.99
- Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
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Lamb Dry Full $16.50
- Cooked with the chef's secret recipe.
- Flat Bean with Salt Water $8.00
- Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
- Lamb Rib Loin with Black Pepper $32.00
- Beef with Satay Sauce $23.00
- Dry Bean Curd Chilli & Pork $20.00
- Shark's Fin with Chicken Meat $12.00
- Duck Mince Wrapped by Lettuce $22.00
- Deep Fried Spring Roll - Half Doz $6.00
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Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
- Great Balls of Fire $7.00
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
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Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce
- - W prosciutto add $5.00
- - W free range pulled pork add $6.00
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The Virgin $13.50
- Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
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Root Crisps $8.00
- Salted, sliced deep fried root vegetables
- Chicken in soy sauce flavor $28.00/$38.00
- Fried noodle and seafood with black bean paste $11.00
- Braised Sea Cucumber and Minced Beef $40.00/$55.00
- Sweet and sour pork $28.00/$38.00
- Noodles and black bean sauce $9.00
- Shrimp in garlic flavor $40.00/$50.00
- Fried Rice with scrambled egg on top $10.00
- fried pork Dumplings $9.00
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Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
- Salmon
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Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
- Mushroom
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JAMAICAN CHICKEN CURRY $14.9
- Steamed Rice / Naan / Smoked Chipotle Yoghurt
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QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
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FISH GOUJONS $14.9
- Fries / Salad Tartare Sauce
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SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
- Miso Katsu Pork $13.50
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Harumaki 5 pcs $6.90
- deep fried spring rolls
- Teriyaki Salmon $16.90
- Teriyaki Beef Scotch $14.90
- Chicken Katsu $12.90
- Teriyaki salmon bento $16.50
- Beef Bento $13.50
- Spicy Chicken $12.90
- Custard slice $1.40
- Ham or chicken vogel $3.60
- Cheese and onion $2.90
- Plain egg $2.70
- Chicken & Curry $2.90
- Savouries $0.90
- Apple pie $2.50
- Beef burger bun $3.50
Jai Jalaram Khaman
Phone
096276200
Opened hours
Monday: Closed, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , Street Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Vegan Options , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
39 Boundary Road, Avondale, Auckland, 0600, New Zealand
- Auckland Indian Menus
- Auckland Street Food Menus
- Auckland Region Indian Menus
- Auckland Region Street Food Menus