Jam at Queenwood in Hamilton Menu

Jam at Queenwood in Hamilton has no menu available, but can choose from many other options such as Big Beach Breakfast or Breakfast Burger from Pipers Cafe. The Shack offers many options including SPREAD and GRANOLA BOWL. Rangiriri Hotel includes a wide range like Wedges & Sour cream or Sirloin Steak, Chips & Eggs. Matariki Food Challenge Dish and Fish Crudo (Raw) from . Crudo offers Sierra Coffee and •Bagel or Toast Selection.

Nearby Sample Menus

Good Neighbour Brew Bar (sample menu)
  • Steamed mussels $18.00
    • w/ good george cider butter sauce & beer bread
  • Smoked marlborough salmon $32.00
    • cured in a citrus, herb & spice brine, smoked w/ manuka & cherry woodchips. Served w/ smoked vegetable tabbouleh & bearnaise
  • Onion rings $9.00
    • beer battered w/ chipotle aioli
  • Flatbread $10.50
    • caramelised onion & smoked cheese
  • Pork ribs $32.00
    • classic american-style pork ribs, tender, smoky & slightly spicy. Smoked in apple woodchips, w/ good slaw & smoky barbecue sauce
  • Turkey wings $12.00
    • fried w/ blue cheese dip
  • Iceberg, parmesan, cured bacon & caesar dressing $6.00
  • Beer bread $8.00
    • w/ garlic & herb butter
Goneburger (sample menu)
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • FISH COMBO $12.50
    • fish of the day, melted cheese, fresh sliced lettuce & tomato, handmade tartare
  • DRUNKEN SAILOR $17.90
    • fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • VEGE SMASH/SEEDLING $14.90/$11.90
    • kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
  • THE CLASSIC $16.90
    • prime steer grass-fed beef, fried egg, melted cheese, freshly grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade aioli & gone burger sauce
  • HAWAIIAN SWINE $18.90
    • sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
Ginger Thai (sample menu)
  • Dang talay (Hot) GF $17.00
    • Thai red curry with mixed seafood & veges
  • Lemon pork (Medium) GF $14.50
    • Stir fried roast pork & veges with fresh chilli in Thai sauce and dash of lemon juice
  • Ginger duck (Medium) GF $18.50
    • Homemade roast duck stir fried with ginger and veges
  • Pad phed pork (Hot) GF $13.50
    • Stir fried pork with veges & fresh chilli in red curry sauce
  • Green Curry Fried Rice $11.50/ $14.50/ $12.00
    • with veges (Medium) -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Sweet & sour fish $17.00
    • Stir fried fish in sweet and sour sauce
  • Teriyaki Noodle $11.50/ $14.50/ $12.00
    • Stir fried Udon noodle & veges in Terriyaki sauce -Vegetarian with tofu/ Seafood/ Combination meat (Chicken, BBQ pork, Beef)
  • Spicy salad with roast pork or grilled chicken & rice (Yum) $14.50
The Dinsdale Office (sample menu)
  • The Clerk $18.00
    • Tandoori Chicken white wine sauce, capers, olives & cheese
  • Seafood Risotto (GF) $25.00
    • Spinach cream & parmesan
  • Parmesan Scallop (GF) $16.00
    • With green pea puree, cherry tomato & sauce
  • Curly Fries (V) $10.00
  • Vegetarian Tasting Platter (V) $22.00
    • Vegetables spring rolls, samosas, onion rings, tempura fried veggies with dipping sauce
  • Branch Manager $18.00
    • Bacon, pepperoni , ham & cheese
  • Breads & Dips $12.00
  • Apple Pie $12.00
    • With gat crumble topping
The Londoner (sample menu)
  • Roasted Root Vegetable & Feta Salad $12.00
    • Tossed with Caesar dressing
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli
  • Bangers & Mash $12.00
    • Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
  • Ice Cream Sundae $8.50
    • Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate
  • Royal Snack Platter $32.00
    • Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
Little India (sample menu)
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
Mad Mex (sample menu)
  • Add Extra Meat $2
  • Burrito (Small/Regular) $9.90/$12.90
  • Chicken
    • Freshly grilled(Pollo)
  • Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
  • Kids Melt $6.90
    • Mini melt with your choice of filling cheese corn & pipneapple
  • Add Guacamole $2
  • Grande Melt $14.50
  • Nachos(GF) $13.90
The District (sample menu)
  • Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
  • SIDES
  • Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
  • Hand cut pasta bound with chicken, mushrooms, chorizo, parmesan and a pesto cream sauce $18.00
  • All served with fries @ $19.00
  • - Add Bacon Extra $4.00
  • - Add Chorizo $4.00
  • SIDES
Early Bird Kitchen (sample menu)
  • Early Bird Muesli $9.00
    • House made toasted muesli served with mixed berries or banana, milk &/or yogurt
  • Bacon $16.00
  • Paleo Breakfast $18.00
    • Streaky bacon, kumara hash, spinach, tomato, avocado, free range eggs your way, poached/scrambled/fried
  • - Add Tomato $2.00
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • Mushroom/Tomato (vegetarian) $16.00
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
Ichiban Sushi & Noodle Bar (sample menu)
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Extra roasted pork 4 pcs $5.00
  • Honey chicken noodle $11.00
    • Batter chicken in honey sauce with wok toss noodles & veges
  • Half size rice $1.50
  • Pad thai noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Ramen egg $1.00
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Curry laksa $12.00
    • Egg noodles with tofu & fresh veges in a famous malaysia curry soup you can choice from ( prawns, curry chicken, beef or combo)
Sai Bakery (sample menu)
  • Blueberry muffin $1.80
  • Small sausage roll
  • Curry mince pie
  • Vegetarian toast $3.50
  • Slices $1.80
  • Chicken, cheese and avocado $3.50
  • -Caramel
  • Vege quiche $2.80
Wilshire Roasts (sample menu)
  • Pumpkin $ 0.60
  • Gourmet Chicken Wing (each/6 pieces) $1.20 / $6.90
  • Pork Crackling $1.80
  • Lamb (Small/Medium/Large) $11/$14/$17
  • Roll Combo 1 $10
    • Roll+355 ml soft drink + 2 potatoes
  • Double Shanks Meal $19.90
  • Potato $0.50
  • Sandwich Combo 1 $8.50
    • sandwich + 355 ml soft drink + 2 potatoes
Gerards Restaurant & Bar (sample menu)
  • Char Grilled Scotch Fillet $31.00
    • Seasoned and grilled to your liking with Portobello mushrooms. Served with your choice of salad & fries or seasonal vegetables.
  • Fresh Fish of the Day $ 28.00
    • Please ask our staff for the daily special
  • Soup of the Day $9.50
    • Our daily soups are made from fresh and local produce.
  • Roasted Pork Belly. $28.00
    • Roasted and served with creamed potatoes.Seasonal vegetables &a red wine jus.
  • Duck Breast $ 31.00
    • Pan fried and slow roasted.Served on a garlic mash with seasonal vegetables & a red wine jus.
  • Herb Garlic Bread $6.50
    • Made here daily with local produce.
  • Shrimp Salad $14.00
    • Shrimps tossed in a cocktail sauce, served on iceberg lettuce with our fresh tomato salsa and tortilla crisps.
  • Pasta of the Day $24.00
    • Please ask our staff for the daily special
Yum (sample menu)
  • Sizzling Squid
    • Stir fried squid with black pepper & vegetables
  • ask for availability seasonal price
  • Steam Fish Fillet
    • Steamed fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
  • Cumin Beef
    • Stir fried beef with cumin spice & vegetables
  • Combination Platter $11.00
  • Sweet and Sour Prawn Cutlets $25.00
    • Deep fried 12 prawn cutlets with s/s sauce, tomato, onion, pineapple, cucumber
  • Tom Yam Soup $7/$12/$22
  • Egg Fried Rice $12.00
The Flying Burrito Brothers (sample menu)
  • De Pollo $25
    • chipotle chicken, saute onions and capsicums bound with our chilli con queso
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Quesadilla De Queso $12
    • flour tortilla filled with melted cheese, chilli and coriander
  • Chimichanga Mexicana see below
    • a rolled flour tortilla encasing one of our fillings with rice, pan fried and oven baked to golden served with Mexican slaw
  • Mexican Rice $3
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
  • Carne Asada $32
    • ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
  • Refried Beans $3
Jam at Queenwood

Jam at Queenwood

location

Address

Queenwood Avenue, Queenwood, hamilton, Waikato, 3210, New Zealand

phone

Phone

078555649

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
Queenwood Avenue, Queenwood, hamilton, Waikato, 3210, New Zealand
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