Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Jamaica Blue New Zealand in Lower Hutt Menu
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Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.
Nearby Sample Menus
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CHEESE DOSA $13.50
- Dosa stuffed with cheese and finished with cheese
- POTATO FRIES $5.50
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ROGANJOSH $15.90 Lamb $16.50
- Curry cooked with roasted and crushed spices in a traditional Indian style Chicken with tomato flavour finished with coriander
- METHI ROTI $3.00
- ONION KULCHA $4.00
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CHICKEN MALAI TIKKA 5 pieces $11.50
- Chicken pieces marinated in yoghurt, cream, white pepper, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
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LAHSUNI MUSHROOM PALAK (Not for half) No for lunch $14.90
- Fresh spinach sautéed with garlic, onion, tomatoes and mushroom
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PRAWNS NOODLES/SCHEZUAN $15.90
- Noodles sauteed with prawns, chillies, soy sauce, vinegar
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
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Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
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Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
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Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
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Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
- Ginger Bread Men $3.50
- Scrambled Egg on Toast $5.00
- Cheese Toastie $4.50
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Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
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Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
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Pancakes $7.50
- with bacon, banana and maple syrup
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Creamy Porridge $12.00
- with rhubarb compote, brown sugar and cream
- ROAST PORK ON RICE $10.50
- CHICKEN CHOW MEIN $10.50
- YANKEE DOG $3.00
- SHRIMP BLACK BEAN $12.00
- SWEET & SOUR CHICKEN $12.50
- STEAK ON RICE $10.50
- CHICKEN CURRY ON RICE $11.50
- TOASTED SANDWICHES $2.00
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TANDOORI CHICKEN $10.50
- chicken marinated in mild spices overnight and roasted in tandoor HALF
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GARLIC CHICKEN TIKKA $16.00
- tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
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GARLIC NAAN $3.00
- fresh bread spread with crushed garlic and with a touch of butter
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KEEMA NAAN $4.50
- naan stuffed with spiced minced lamb
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BUTTER NAAN $3.00
- finished with a touch of butter
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CHICKEN DHANSAK
- boneless tandoori chicken cooked with mixed lentils with a touch of ginger, garlic, tomato, and onion
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VEGETABLE SAMOSA $6.00
- pastry parcels stuffed with mixed vegetables served with tamarind chutney 2 pcs
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LAMB SHABNAM
- tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
- Meat $3.50
- Beef $9.50
- Vegetable $8.50
- Tiger Prawn Dinner(4 prawns+ 2 chicken nuggets) $12.90
- Squid $11.00
- Chicken & sweet corn $5.00
- Mini spring rolls 1/2 dozen $4.50
- Mussel $1.00
- Green tea ice cream $7.00
- Prawn $15.00
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Oshinko $5.00
- japanese pickles
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Beef ramen $14.00
- japanese rah-men noodles with beef in soup
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Tempura udon $15.00
- lightly battered seafood and vegetables with noodles in soup
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Salmon sashimi $12.00
- raw salmon fish
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King prawns tempura $15.00
- king prawns in light batter and deep fried
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Tempura ice-cream $8.00
- deep fried ice cream in batter
- -King Prawns $14.50
- -Beef $10.00
- Vegetarian $4.00
- Bacon & Egg $5.50
- Mars Bar $2.50
- Fish $2.90
- Chicken Vegetables & Cashew Huts $12.00
- Roast Pork Vegetables & Cashew Huts $12.00
- Mixed $10.00
- Garlic Yoghurt
- Beef $9.00
- Mixed $14.00
- Select any Three Sauces
- Mayonnaise
- BBQ
- Yoghurt
- VEG. BIRYANI $10.00
- BUTTER CHICKEN $10.00
- Small $77.50
- Pakora $2.50
- CHICKEN TIKA MASALA $10.00
- Butter Chicken $10.00
- CHICKEN KORMA $10.00
- Samosa Chat $6.00
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Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
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Vinegar chicken $13.90
- with chilli sauce & rice
- Beef tripe hot pot $13.90
- Beef Casserole hot pot $13.90
-
Fried rice $12.50
- with pork & shrimps
- Shrimp wonton noodle soup $11.90
-
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup
- BBQ pork noodle soup $10.90
- SMALL BREAD BUN $0.60
- CHICKEN DRUM $2.00
- 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
- CHIPS LARGE $5.00
- 2 THIGHS, 1 CUP OF CHIPS $9.00
- SAUSAGES $1.20
- YELLOW BUN-EACH $0.50
- 1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
-
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- - with fresh tomato, avocado & pesto $10.50
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Pasta of the Day
- See our Chef's special board
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- vegetarian $15.50
-
Creamy Porridge $10.50
- with sticky saffron pears & honey
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Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
- 5 Ribs $20.00
- Single Fillet $16.00
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Salad Burger $14.00
- Aioli, cheese, onion rings, tomato, lettuce, and tomato relish
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BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
- 10 Ribs $30.00
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Steak & Egg Burger $16.00
- Scotch fillet steak, egg, fried onion, and lettuce
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Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
- Chicken with Satay Sauce
- BACON AND EGG $4.00
- Orange steak $12/$15
- CHEESE $3.50
- Nasi Goreng Rice
- Seafood chop suey & chow mein
- FISH $2.60
- Combination with Satay sauce
Jamaica Blue New Zealand
Phone
033482642
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt European Menus
- Lower Hutt New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region New Zealand Menus