Jamaica Blue New Zealand in Lower Hutt Menu

Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.

Nearby Sample Menus

Han River Korean Restaurant (sample menu)
  • Dakdoritang (2 people) $40.00
    • Spicy chicken steam boat with potato and vegetables (pre-order recommended)
  • Booldak BBQ (Spicy chicken, 2 people) $40.00
  • Soonmandu Kuk $13.00
    • Soup with handmade dumplings
  • Dukbokgi (Spicy rice cake) $13.00
  • Kimchi Chigae (stew) - tuna/pork $14.50
    • Spicy stew with Kimchi (optional Tuna or Pork)
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Galbi BBQ (2 people) $42.00
  • Udon V $12.00 B/C $13.00
Alicetown Fish & Chips (sample menu)
  • -1/2 $9.00
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Egg burger $6.50
  • Chicken
  • Chicken combo $8.50
    • Chicken, scoop of chips and coke
  • Chicken schnitzel dinner $9.50
  • Battered fillets
  • Bacon fritters $2.30
Taste Amazing Restaurant (sample menu)
  • Shredded duck meat fried rice / Shredded pork in spicy sauce with rice $12.90
  • Szechuan beef or chicken and vegetables with rice $12.90
  • Seafood laksa soup with rice / Chicken fillet in lemon sauce with rice $12.90
  • Steamed fish fillet in thai style sauce with vegetables and rice $12.90
  • Chicken fillet with egg gravy sauce on rice in bamboo tube $13.90
  • Steamed dim sims (4) $6.00
  • Tempura scallops (5) $9.00
  • Crispy chicken with rice / Chicken and vegetables in teriyaki sauce with rice $12.90
The Butcher And Brewer (sample menu)
  • THURDAY $16.00
    • 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
  • Lunch Fish+Chips $12.90
    • line caught fish fillets in a crisp batter, served with crisp chips and real homemade mushy peas
  • Wing sauces
    • choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
  • JNR FISH AND CHIPS $13.50
    • crispy battered fish and chips with tomato sauce
  • Baa Baa Black Sheep $31.90
    • long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
  • The Butcher's Ribs $34.90
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • SATURDAY $10.00
    • cocktail specials
The Sprig and Fern Tavern (sample menu)
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Margherita $16.00
    • with fresh basil
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
Curry Star (sample menu)
  • FISH VINDALOO
    • boneless skinless fish fillets cooked with hot vindaloo paste in Goan style
  • SANG ALOO
    • sauteed potatoes and freshly blended spinach cooked with thick onion sauce and spices
  • GARLIC CHICKEN TIKKA $16.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor MAIN
  • HOT MANGO PICKLE $2.50
  • GARLIC NAAN $3.00
    • fresh bread spread with crushed garlic and with a touch of butter
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
  • TANDOORI CHICKEN $10.50
    • chicken marinated in mild spices overnight and roasted in tandoor HALF
Rizzo's Pizzeria & Kitchen (sample menu)
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Garden Tomatoes $14.00
    • Mesclun, Mint, Basil, Balsamic & Olive Oil
  • Grilled Steak $21.00
    • Carmelised Onion, Roast Peppers & Anchovies
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Crispy Calamari $16.00
    • Pesto Mayo Dipping Sauce
  • Prosciutto Mozzarella $13.00
    • Tomato, Pesto & Balsamic Glaze
  • Fish Ragu $27.00
    • Today’S Market Fish, Chickpea Ragu & Baby Spinach
Arzum Turkish Kebabs (sample menu)
  • VENISON KEBAB SMALL $11.00/LARGE$12.70
    • Diced venison grilled and wrapped in with salad and sauce
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • SOUJUKLU PIDHE $14.00
    • Turkish sujuk (salami), mozzarella cheese and egg
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • CHICKEN KEBAB $9.50/$11.20
    • Sliced chicken wrapped in with salad and sauces.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
Calypso Fish & Chips (sample menu)
  • 3 Fish, 2 Hot Dogs, 2 Chips $16.00
  • Hamburger $3.50
  • Combination Fried Rice
  • Fish, Chicken Steak Chips $8.00
  • Vegetable Egg Foo Young
  • Bacon $2.50
  • Chicken Corn Soup $7.00
  • Sweet & Sour Pork $10.50
Twist (sample menu)
  • Mexican Wedges $13.90
    • wedges served with bacon, sour cream, melted cheese and our special dressing
  • Asian salad $13.90
    • fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Fish dinner $16.90
    • battered fried fish served with chips and salad with dressing
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Homemade soup $9.90
    • roasted pumpkin or vegetables served with toast
  • Waffles $13.90
    • served with bacon & grilled banana or blueberries & cream and maple syrup
Sen Donburi (sample menu)
  • Donkatsu $12.00
    • chicken
  • Large $14.00
  • Oyako don $13.00
    • chicken & egg
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Fresh salmon don $13.00
  • Medium $12.00
  • Small $10.00
  • Regular Donburi $12.50
    • choose any 2 meats from hot selection on rice and salad
Every Good Cafe (sample menu)
  • 24. BBQ Pork Chicken On Rice $12.00
  • 77. Pork with Chilli Sauce $13.50
  • 82. Salt Pepper King Prawn $15.00
  • 56. Pork with (Dried Veg /Taro) $13.50
  • 1. Fried Wonton $6.00
  • 84. Pork with Peking Sauce $13.50
  • 87. Fish with Oyster Sauce $13.50
  • Plain Roti: $3.50
My French Larder (sample menu)
  • Local Scallops £13.95
    • wrapped in a smoky bacon jacket with rocket and a coriander salad
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Beef Burger £5.25
  • LA PARISIENNE $14.00
    • Ham, egg, melted cheese, béarnaise sauce, crispy shallots
  • Cheese, Bacon Burger £5.75
  • Beef and Onion Baguette £5.75
    • with Gravy
  • LA LILLOISE $15.00
    • Melted cheese, potatoes, bacon, mushroom, chives
  • LA GALETTE DE LA SEMAINE
    • Please ask our friendly staff for the description
Top One Cafe (sample menu)
  • EGGS STYLE -POACHED -FRIED -SCRAMBLED
  • Classic pancakes $13.50
    • crispy bacon, grilled banana, icing sugar and maple syrup
  • -crispy bacon $11.50
  • Avocado $2.00
  • Hash browns $2.00
  • Egg $2.00
  • -vegetarian $10.50
  • Bacon/ham $3.10
Malaysian Cafe (sample menu)
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • Murtabak
    • (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
  • Chicken $16.50
  • All mains are with steamed rice
  • Med $7.00
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • (All Roti are made to order and not pre made)
  • Garlic Roti Canai $6.50
Jamaica Blue New Zealand

Jamaica Blue New Zealand

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033482642

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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