Jamaica Blue New Zealand in Lower Hutt Menu

Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.

Nearby Sample Menus

  • 17. Moo Gra Tium Prik Thai $18.00
    • Garlic pork and pepper stir fried with oyster sauce
  • Seafood $20.00
  • Seafood $14.00
  • 40. Gaeng Daeng Pla $20.00
    • Fish curry and vegetables
  • 38. Yum Beef Salad $25.00
    • Grilled beef slices infused with red onions, tomatoes, mint, lemon juice, chillies, vermicelli noodles and served with steamed rice. Please note that this dish is served cold.
  • 19. Pud Met Ma Muang Gai $18.00
    • Chicken and cashew nuts stir fried with vegetables and coconut cream
  • 39. Lamb Shank Curry $25.00
    • Lamb shank curry and vegetables
  • Seafood $20.00
  • Stir fried king Prawns with cashew nuts $28.00
  • Blue cod Fillet with Tofu in clay pot $26.80
  • Chicken with potato in cumin chili sauce with handmade noodle $28.50
  • CrisPy King Prawns(6pcs) $8.00
  • Braised Eggplant in sweet & soy sauce $16.80
  • Beef with black pepper on sizzling plate $19.50
  • Combination vegetable fried rice $12.80
  • Steamed Dumplings(6pcs) $5.50
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • PRAWN BIRYANI $18.00
  • TANDOORI CHICKEN $18.00
    • chicken marinated in mild spices overnight and roasted in tandoor FULL
  • LAMB KADAI
    • lamb cooked with garlic, capsicum, diced onion, and tomato
  • ONION BHAJEE $6.00
    • onion strips dipped in chickpea batter and fried until crisp, served with tamarind chutney
  • LAMB SHABNAM
    • tender succulent lamb cooked with onion, fresh capsicum, mushrooms, and tomatoes
  • PAPPADOM EACH $1.00
  • PRAWN VINDALOO
    • vindaloo is a strong fiery curry made using ground chilli, garam masala and combined with shrimps and potato
  • 8PC. JUMBO $11.00
  • Teriyaki Chicken & Tuna Mayo
  • LARGE $8.40
  • - 10 pieces Fresh Salmon Nigiri
  • 8PC. REG $7.90
  • - 4 pieces Fresh Salmon Supreme
  • Vegetarian Medley $21.00
  • - 8 pieces Cucumber & Pickle
  • Special Sushi 8pcs
  • Teriyaki Salmon Roll $9.50
  • Rainbow Roll $12.00
    • (Crab surimi, Mayo. Avocado. Prawn. Salmon)
  • Tuna Mayo Roll $9.50
  • lmon Avocado Don $13.00
  • Teriyaki Chicken Curry $12.50
  • California Roll $11.00
    • (Crab Surimi, Cucumber. Avocado. Tobiko Fish Roe)
  • Kitsune Udon $11.00
    • (inari tofu pocket)
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Alle Salmoone
    • Smoked salmon, tomato, mozzarella, capers and rocket
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Garlic chips $3.50
  • Chicken nugget $1.00
  • SPECIAL FOUR $8.90
    • 2 fish, 2 chicken nuggets, 2 squid rings, 1 scoop
  • PREMIUM CHEESE $8.20
    • 1/4lb ground beef grilled cheese topped with parmesan caramelized onion salad tomato sauce and garlic aioli
  • Fish boys 10-inch donut stick $3.20
  • Mussels $1.10
  • SPECIAL ONE $5.20
    • 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
  • Corn nuggets (5pcs) $2.00
  • Humus $1.00
  • Kebah Combo $14.00
  • Kebah Combo $16.00
  • Eskander Meal $12.00
  • Burger Kebab $5.00
  • Burger Kebab $7.00
  • Small Kebab $8.00
  • Chips $3.00
  • Mac and cheese $12
    • sourdough breadcrumbs, grilled mild cheddar (V)
  • Bacon $4.5
  • Tomato relish $1
  • Half bowl of fries $4
  • Kranskys $4.5
  • Bowl of fries $6.5
  • Gotham grilled BLT $13.5
    • sandwich.
  • Jerk chicken burger $18.5
    • brie and mango chutney, served with fries
  • Rice
  • Steak and Eggs $18.50
    • Steak, eggs, mushrooms, roast tomato and chips.
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Honey Chicken - Ga Nurong Mat Ong $13.00
    • Chicken BBQ coated in honey and herbs, served with rice or chips
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • Fish/Chicken and Chips $5.50
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
  • Small $4.00
  • The Castaway $9.50
  • Gourmet chicken $11.50
  • Bacon $2.50
  • Camembert Cheese $2.00
  • Seasoned wedges $5.00
  • Garlic Mayo (Aioli) $3.50
  • Homemade Fish Cake $3.00
  • Crumbed Fillet $9.00
  • Kumara Chips $4.50
  • Scallops 1/2 doz large $11.00
  • Prawn Cutlets each $1.00
  • Donut $1.50
  • Chicken Whole
  • Crab Stick $1.70
  • Potato veggie roll $2.40
  • Nasi Goring with rice $11.00
  • Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • 2 Eggs on Toasted Foccacia $8.00
  • Halloumi & Mushroom Baguette $14.00
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • Extra Sauce + 50¢
  • Add fries & aioli + $4.50
  • Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
  • Mussels (1/2 dozen) $5.00
  • Steak & Egg Burguer $5.50
  • Fish $2.70
  • Fish & Egg Burguer $4.50
  • Chicken or Pork or Beef $9.80
  • Stuffed Mushrooms (1/2 dozen) $5.00
  • Hamburguer $2.80
  • Szechuan Chicken or Pork or Beef $12.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
  • + cheese $8.00
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Beef burger also includes caramelised onion and cheese
  • Beer battered Fish and Chips $16.00
    • Fresh fish served with fries, a garden salad and tartare sauce
  • BBQ Pork Ribs Half rack $20 Full rack $30
    • Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Jamaica Blue New Zealand

Jamaica Blue New Zealand

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033482642

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand