Jamaica Blue New Zealand in Lower Hutt Menu

Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.

Nearby Sample Menus

Siam Spoon Restaurant (sample menu)
  • C-6. Praram Long Song
    • Choice of meat or prawn, stir fried with peanut sauce and vegetable
  • A-10. Satay Chicken (4 sticks) $9.50
  • A-1. Plain Roti (1 piece) $2.50
  • A-4. Deep Fried Spring Rolls (4 pieces) (Vegetarian) $5.50
  • B-5. Vegetable Pad Kha Praow
    • Stir fried vegetable with Thai chilli basil
  • C-1. Pad Mad Mamuang
    • Choice of meat or prawn stir fried with Thai chilli paste, crushed peanut, vegetable and cashew nut
  • A-7. Thot Man Kung (3 pieces) $8.50
    • Thai prawn and chicken mince
  • C-4. Pad Khing
    • Choice of meat or prawn stir fried with vegetable and ginger
The Butcher And Brewer (sample menu)
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Broccoli and cheese balls(6) $12.90
    • fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
  • BBQ wings(6) $12.90
  • Beef Rib Eye Steak $35.90
    • 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
  • The Butcher's Ribs $22.00
    • Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
  • Crispy potato skins $12.90
    • sprinkled with cheese, bacon, onions and chives, topped with sour cream
  • BBQ wings(24) $35.00
  • A TRIO OF ICES AND SORBETS $14.00
    • with oreo cookies
Golden Horse (sample menu)
  • STEAK FRIED RICE $10.50
  • LEMON FISH $11.50
  • TOASTED SANDWICHES $2.00
  • SWEET & SOUR WON TONS $11.50
  • ROAST PORK ON RICE $10.50
  • ROAST PORK CHOW MEIN $10.50
  • BACON BURGER $4.90
  • CHICKEN GINGER AND SPRING ONION $12.00
Speight's Ale House (sample menu)
  • High Country Hog $27.90/ $32.90
    • Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
  • Peppercorn Sauce $2.50
  • In the Roar $36.00
    • 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
  • Sticky Date and Ginger Steamed Pudding $13.00
    • Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
  • Speight's Gourmet Burgers $23.50
    • All burgers are constructed with a toasted monster bun, lettuce, tomato caramelised onion and served with golden fries. Choice of: Chicken-Chargrilled chicken breast, bacon, avocado and camembert with plum chutney./ Beef-Homemade beef pattie, bacon, egg, cheddar and beetroot relish with hickory smoked BBQ sauce./ Ostrich- 200g ostrich patty served with blue cheese, mushrooms, lettuce, tomatoes, fruit chutney.
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Roti Bay (sample menu)
  • Cheese with Salad $6.00
  • Mix Roti Wrap $11.00
    • (Chicken, Lamb, Beef)
  • Snack Box $5.60
    • 1 piece(thigh) chicken and chips
  • Hot Dog $2.50
  • Plain Roti $2.50
  • Lamb Murutabak $6.00
    • (Lamb mince, potatoes, mix veg curry stuffed) roti
  • Vege Murutabak $5.50
    • (Mix veg curry stuffed roti)
  • Vege Curry $7.00
Mediterranean Food Warehouse (sample menu)
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Spinach Florentine
    • Sauteed spinach, provolone cheese and Italian sausage
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
Fish Boys (sample menu)
  • Coleslaw $3.30
  • Paua fritter $5.70
  • Crab stick $1.50
  • Crumbed camembert 6 pieces & plum sauce $7.80
  • Hot apple pie $2.30
  • FISH CAPER $9.20
    • crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
  • Onion rings (6pcs) $3.20
  • BENEDICT $8.80
    • 1/4lb ground beef tomato sauce bacon & egg smothered in hollandaise sauce topped with salad
Good World (sample menu)
  • Squid and Seasonal vegetables $19.80
  • Combination chow mein $17.80
  • Sichuan Fish
  • Chicken and seasonal vegetables $18.50
  • Scallops with Ginger and Spring Onions (hot plate) $25.00
  • Hot and Spic King Prawns $25.00
  • Chilli Bean Curd (hot plate) $19.80
  • Singapore Fried Rice Noodles $16.80
Ichiban Teppanyaki (sample menu)
  • Tofu steak $16.00
    • bean curd cooked with baby corn
  • Teriyaki tori $22.00
    • barbecued chicken with teriyaki sauce
  • Salmon sashimi $12.00
    • raw salmon fish
  • Gyoza $10.00
    • japanese dumpling
  • Strawberries or banana pancake with ice cream or cream $9.00
  • Ebi $28.00
    • prawns
  • Tako Yaki $6.00
    • japanese style octopus pancake
  • Beef ramen $14.00
    • japanese rah-men noodles with beef in soup
Stokes Valley Kebabs (sample menu)
  • Tomato
  • Beef $9.00
  • Mixed $14.00
  • BBQ
  • Chicken $11.00
  • Chicken $15.00
  • Garlic Yoghurt
  • Mayonnaise
Every Good Cafe (sample menu)
  • 95. Stir Fried Tora Tora with Black Bean $14.00
  • 52. Beef Sirloin with Hot Spicy Sauce $14.50
  • 5. Satay Kebabs(Chicken/Beef/Lamb) $9.00
  • 93. Satay Squid $12.50
  • 66. Fried Kuey Teow (Beef) $12.00
  • 9. Roti Chann $8.50
  • 31. Hot & Sour Soup $6.50
  • 13. Singapore Fried Noodle $11.50
My French Larder (sample menu)
  • Coronation Chicken £4.75
  • Beef and Onion Baguette £5.75
    • with Gravy
  • Prawn Marie-Rose £4.75
  • Remember the Menu changes daily, this is only a sample of what may be available when you visit
  • LA SALMON $15.00
    • Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
  • LA MARSEILLAISE $15.00
    • Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
  • Bacon and Cheese Baguette £5.75
  • Cheese, Bacon Burger £5.75
Onebites Indonesian (sample menu)
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
  • Lamb potato bites
    • with one bites mayo
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Udy Street Takeaways (sample menu)
  • Dumpling $0.90
  • Chips $2.60
  • Chicken
  • All Pies $3.60 / $3.70
  • Pork Riblet / Chicken Kebab $3.00
  • Fish $2.70
  • Hot Dog $2.10
  • Sausage $2.20
Top Jade (sample menu)
  • Lemon Sesame Chicken $17.50
  • Egg Fried Rice with Spring Onion $12.50
  • King Prawns with Garlic chili Sauce $24.50
  • Quick-fried Lamb with Spring Onion $19.50
  • Eggplant with Garlic & Chilli Sauce 18.50
  • Spicy Diced Chicken with Peanuts $18.00
  • Sizzling Lamb in Black Pepper Sauce $20.50
  • Steamed Whole Fish (Blue Cod) $38.00
Jamaica Blue New Zealand

Jamaica Blue New Zealand

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033482642

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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