Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Jamaica Blue New Zealand in Lower Hutt Menu
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Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.
Nearby Sample Menus
- Prawn Cocktail & Garlic Bread $14.00
- Bacon Butty $8.00
- Spinach $4.00
- Free Range Bacon $6.00
- Curly Fries $7.00
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Home Made Muesli $12.00
- Hazelnut & Peach Toasted Muesli with Black Doris Plum, Banana & Yoghurt
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Toasted Bagels $13.00
- House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil
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Smokey Beans $15.00
- With Fresh Herbs & 5 Grain Toast - With Chorizo $19.00
- Manju (sweet bean bun) $7.50
- Mixed Korean Dessert Set $9.50
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Dwenjang Chigae (stew) $14.00
- Soy bean paste stew with vegetables and tofu
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Haemul Jungol (2 people) $41.00
- Mixed Seafood (crabs, prawns, mussels, squid) and vegetables
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Soontufu Chigae (Silk tofu stew) $15.00
- Spicy stew with mixed seafood, vegetables, egg and soft tofu
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Soonmandu Kuk $13.00
- Soup with handmade dumplings
- Samgyubsal BBQ (Pork belly slice 2 people) $42.00
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Dolsot Bibimbab V $13.50 B/C $14.50
- Mixture of vegetables, beef (or chicken), egg and steamed rice with chilli paste
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E-5. Kang Phet Pet Yang (Duck Red Curry)
- Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
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A-1. Pad Thai
- Choice of meat, prawn, vegetable traditional Thai Noodle with special sweet and sour tamarind sauce and crushed peanuts
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B-1. Vegetable Pad Thai
- Traditional Thai noodle with special sweet and sour tamarind sauce and crushed peanuts
- Chicken / Pork / Beef / Lamb $17.50
- Whole Fish $25.50
- A-1. Plain Roti (1 piece) $2.50
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A-7. Fried Rice with Pineapple
- Choice of meat or prawn stir fried with pineapple
- Chicken / Beef / Lamb $16.50
- Steak $10.00
- Doughnut $1.80
- Pineapple $1.50
- Combination $12.00
- Whole Chicken $18.00
- Cheese/Bacon/ Steak $4.30
- Chicken $9.50
- Fish Cake $2.80
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Crispy potato skins $12.90
- sprinkled with cheese, bacon, onions and chives, topped with sour cream
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The Real Brewer $59.90
- Crispy onion rings, combo of skewers, market fish goujons with tartare, Jack’s BBQ chicken wings, potato skins with cheddar, smoked bacon and chives wedges and sour cream with pesto bread.
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The Butcher's Ribs $22.00
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./HALF
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Golden onion rings $10.90
- battered and beautiful with classic dipping sauce
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SATURDAY $10.00
- cocktail specials
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FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
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THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
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The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
- Stir fried chicken with cashew nuts $17.50
- Stir fried crab with ginger and Spring onion $23.50
- Stir fried sweet corn with pine nuts $14.80
- Squid and Vegetable in black bean sauce $18.50
- Beijing roast duck one course 1 $52.80
- Stir fried shredded potato with capsicum $11.80
- Stir fried flowering Cabbage in garlic sauce $15.80
- Orange chicken $17.50
- Donuts $1.80
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Family pack 2 $22.00
- 5 x fish,1 x hot dog, 1 x sausage, 2 x scoops of chips
- Chicken $5.70
- Waffle dog $2.30
- 1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
- Squid rings $1.00
- Chicken nuggets $0.80
- Cheese $2.70
- Crab Sticks $1.60
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Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
- Pork - rolls
- Apple turnover $2.20
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Family feast #1 $32.00
- 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
- Oyster
- Crumbed pacific oysters
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Dinner deal #2 $16.00
- 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
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Crumbed Chicken Sandwich $15.00
- With garlic aioli sauce, tomatoes, salad leaves, and avocado, served with fries
- Fries, kumara fries $7.00
- Fresh Green Shell Mussels Steamed with Garlic Butter & White Wine and Finished with Lemon Butter Sauce & Salsa (GF*) $15 Entree or $28 Main
- Mushrooms, avocado, spinach, hash brown, baked bean, roasted tomato $3.00 each serving
- Hot dog with a choice of two dipping sauce and fries $8.00
- Mini bowl of wedges topped with bacon, cheese, sour cream and sweet chili sauce $8.00
- Slow cooked wild venison pie in rich red wine & herb gravy topped with creamy mash potatoes and a puff pastry lid served with a side of vegetables $27.00
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Veal Schnitzel $26.00
- Served with honey glazed black rice, steamed broccoli and finished with side of sherry vinegar
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Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
- Fish/Chicken and Chips $5.50
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Sauteed Diced Beef $18.50
- Diced Beef, fried onion, capsicum and chips.
- Medium $5.00
- Extra($2.oo e.a):
- Small $4.00
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Honey Chicken - Ga Nurong Mat Ong $13.00
- Chicken BBQ coated in honey and herbs, served with rice or chips
- 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
- Chicken $11.00
- Mixed Veg $10.00
- Tomato
- Satay
- Hummus $2.00
- Select any Three Sauces
- Cheese $2.00
- Falafel $8.00
- Chips, Onion, Tomato, Bacon, Eggs or Sausage $1.50
- Pork Ribs $3
- 12.French Toast $11
- 15 pieces of chicken & 3 Large chip $42
- 7. Fish Meal $11
- 6. Steak & Egg $12.90
- Chicken Drum $2.50
- Fish & Chips $5.50
- Soup of the Day $12.50
- - with preserved & cream cheese $6.50
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Creamy Porridge $10.50
- with sticky saffron pears & honey
- vegetarian $15.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- smoked salmon $18.50
- Toast & Bagel Selection
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- Roast chicken each $7.00
- Beef $10.00/$12.00/$16.00
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Roasted sandwiches $11.50
- with lamb
- Lamb $8.30/$8.80
- Roast pumpkin each $0.80
- Southern fried chicken each $4.00
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Roast rolls $12.00
- with lamb
- Small $4.00
- 1 Dozen & a 375ml bottle of Louis Roederer Brut NV $90.00
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BEETROOT & GOATS CHEESE RISOTTO $15 or $24
- rocket, walnut, parmesan
- Salad $7.00
- Whittakers Dark Ghana Ganache & Cocoa Chocolate Mousse, salted caramel, pear compote, pear sorbet, pistachio sponge $16.50
- 1/2 Dozen $21.00
- SOURDOUGH, homemade dips $8.00
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PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
- Prime Angus Beef Fillet & Braised Shin, pumpkin & blue cheese gratin, cavalo nero, roated button onion, pumpkin puree, jus $38.00
Jamaica Blue New Zealand
Phone
033482642
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt European Menus
- Lower Hutt New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region New Zealand Menus