Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Jamaica Blue New Zealand in Lower Hutt Menu
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Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.
Nearby Sample Menus
- Bacon $1.40
- Spring rolls / curry rolls / steak rolls $2.70
- Chips scoop $3.00
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Family pack #2 $18.00
- 3 fish, 3 hot dogs, 1 scoop, chips
- Vegetarian rolls / lump & spinach frit / lasagna square $2.60
- Hot dogs / sausages / pineapple / apple turnovers $2.20
- Gourmet paua fritters $6.00
- Burger $5.50
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LAMB BIRYANI $15.00
- Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
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CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
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LAMB ROGANJOSH $15.50
- Tender pieces of lamb cooked with roasted and crushed spices in traditional Indian style.
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CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
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CHICKEN TIKKA $12.00
- Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.
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PLAIN NAAN $2.50
- Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
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LAMB VINDALOO $15.50
- A famous dish from Goa made from lamb pieces cooked with capsicum, whole spices, vinegar and hot vindaloo paste.
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CHICKEN VINDALOO $15.50
- A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce
- Egg $3.80
- Steak & onion roll $2.40
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Option 5 $3.80
- 1/2 scoop chips, 2 potato fritters, 2 x nuggets
- Bacon $3.20
- Won Tons $0.50
- Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar
- Fish cake $2.30
- Pineapple fritter $2.50
- Prawn $16.00
- Vegetable $10.00
- Chicken or beef in oyster sauce $13.00
- Won tons
- 1 piece and chips $4.50
- Beef, tomatoes on rice $13.00
- Hash brown $1.20
- Hot & sour chicken on rice $14.00
- Pork with Pineapple & Sweetened Ginger $12.50
- Sliced BBQ Pork $5
- Chinese Style Steak $14
- Beef $9.50
- Crumbled King Prawns (4) $6.80
- Beef $9.50
- King Prawns $15
- Scallops with Cashew Nuts $18
- Wontons $14.80
- Small Steamed Rice $3.00
- Chicken and seasonal vegetables $18.50
- Pork $19.80
- shrimps Fried Rice $15.80
- Lamb ginger and spring onion $22.00
- Satay Chicken $20.00
- Chicken $19.80
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Tako Yaki $6.00
- japanese style octopus pancake
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Miso soup $3.00
- soyabean soup
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Ebi $28.00
- prawns
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Ika $22.00
- squid
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Beef ramen $14.00
- japanese rah-men noodles with beef in soup
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Harumaki $7.00
- spring rolls japanese style-pork mince and vegetables or vegetables
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Ninniku tori $22.00
- barbecued chicken with garlic and soya sauce
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Yaki udon $14.00
- fried noodles
- Beef Cheese & Bacon $5.30
- Apple & Boysenberry Pie
- Beef Steak & Vegetable
- Beef Mince & Cheese $4.80
- Curry Goat $5.30
- Apricot Pie
- Steak & Mushroom
- Lamb Shank $5.50
- Mixed Veg $10.00
- Hummus $2.00
- Beef $13.00
- Falafel $12.00
- Cheese $2.00
- BBQ
- Yoghurt
- Chicken $11.00
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Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
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Marinated Steak $18.50
- Marinated steak strips on toasted focaccia with a salad base, camembert & beetroot relish
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The Herbivore $18.50
- 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
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Prawn & Bacon $12.00/$18.50
- Prawns, bacon, feta, garlic, tomato sauce, cheese
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Chicken & bacon fettuccine $18.90
- with mushrooms in a port wine cream sauce
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Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
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Baked potato
- oven baked potato filled with sour cream and topped with a filling of creamy portobello mushrooms
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Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
- Shrimp Fried Rice $11.00
- Nasi Goreng (spicy) $12.50
- Steak $4.00
- Cheese & Egg Burguer $4.00
- Chicken or Pork or Beef $9.80
- Orange Beef (vegetables on side) $15.00
- Honey Pork $13.00
- Bacon $3.50
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Hokkien Mee (Chinese Style) Seafood $15.00 Chicken or Beef $14.00
- Egg noodles stir-fried With cabbage, fresh garlic Fried tofu and bean sprouts
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Chicken Sambal (Hot) $17.00
- Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
- (We specialise in Authentic Malaysian Dishes)
- Raita $3.00
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Murtabak
- (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
- Choice of Mild, Medium, or Hot to your taste
- Cheese Roti Canai $7.50
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Curry Laksa Seafood $15.00
- Egg noodles with shrimps, squid, mussels, fish balls, fried tofu, beancurd roll, boiled egg, bean sprouts. Served in creamy Laksa sauce.
- PIECE OF CHICKEN & CHIPS $33.00
- CHICKEN LEGS $2.00
- BACON & EGG $5.00
- PIECE OF CHICKEN & CHIPS $5.50
- PIECE OF CHICKEN & CHIPS $20.50
- MED CHIPS $3.50
- PIECE OF CHICKEN & CHIPS $17.00
- BIG PIECE OF CHICKEN & CHIPS $12.50
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Lamb Balti $9.99/$l4.99
- Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
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Lamb Madras $9.99/$l4.99
- Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
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Mix Vegetable Curry $8.99 / $13.00
- Fresh seasonal vegetables prepared in onion and tomato sauce
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Chicken Saag $9.99/$l4.99
- Cubes oi chicken prepared in spinach, spices and herbs
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Onion Bhaji $6.00
- Crispy onions battered with gram Flour and deep fried
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Mutter Paneer $8.99 / $13.00
- Cubes of cottage cheese, peas and cashew nuts cooked with onion. Tomato and spices
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Paneer Makhni $8.99 / $13.00
- Pieces of cottage cheese simmered in creamy tomato sauce
- Extra Rice $ 4.00
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Rogan josh lamb H$10/F$14.5
- A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
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Mango chicken H$9/F$13.5
- Chicken tikka cooked in delicious mango flavored creamy and lightly spices sauce
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Butter chicken H$9/F$13.5
- This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
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Lamb korma H$9/F$13.5
- Korma is a dish originating in south asia consisting of meat or vegetables braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
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Lamb karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
- Medium curry from mains + rice + plain naan $11.00
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Onion bhajia / Pakooda $4.95
- Roughly chopped onions and dipped in chickpea mildly spiced flour butter and deep fried, a must try
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Chicken achari H$12/F$15.5
- Chicken dish that is made with all the spices one would normally use in an pakistani pickle, it's is aromatic and delicious
Jamaica Blue New Zealand
Phone
033482642
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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