Jamaica Blue New Zealand in Lower Hutt Menu

Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Green Side Salad $7.00
  • Traffic Light $5.00
  • Vege Quesadilla $12.00
    • Smokey Refried Black Beans with Corn, Cheese & Jalapenos
  • Vege Brekkie $21.00
    • Poached Eggs on 5 Grain, Mushroom, Spinach, Roast Artichoke, Hash Browns & Relish (Remove Eggs for Vegan Option)
  • Fish Taco $16.00
    • Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
  • Home Made Muesli $12.00
    • Hazelnut & Peach Toasted Muesli with Black Doris Plum, Banana & Yoghurt
  • Cheese Burger Royale $17.00
    • with Gherkin, Salad, Special Sauce and Hand-cut Fries - Double Patty & Double Cheese $19.00
  • Curly Fries $7.00
Chilli Masala (sample menu)
  • PAV BHAJI $9.90
    • A most popular dish from Mumbai. Bread buns served with a unique flavour of potato based mix vegetables, served with onions and lemon
  • VEGETABLE NOODLES/SCHEZUAN $11.50
    • Noodles sauteed with garlic, carrot, cabbage, capsicum, soy sauce
  • CARROT HALWA $5.50
    • Grated carrots cooked with ghee, milk, nuts, and sugar
  • VEGETARIAN MANCHOW / VEGETARIAN HOT & SOUR $7.90
  • LACCHA PARANTHA $4.00
  • TANDOORI LAMB CHOPS 4 pieces $12.90
    • Lamb chops marinated in a spicy mixture and roasted incharcoal tandoor, served with salad and mint chutney
  • SEASONAL VEGETABLES $10.00
  • CHILLI MASALA SPECIAL (Not for Half) No for lunch $16.50
    • A dish cooked with cashew pieces, grated paneer and spices... a must try
First Choice Restaurant (sample menu)
  • Sichuan Beef & Vegetables (spicy) $13.00
  • House Special Fried Noodles (with pork & eggs) $13.00
  • Crumbed chicken schnitzel and eggs $15.00
  • with salad, chips
  • Mushrooms or Tomato or Pineapple $3.00
  • Chicken Ginger and Spring Onion $14.50
  • Mee Goreng $12.00
    • noodles with chicken, egg, shrimps, beansprouts & chilli
  • Salt and Pepper Chicken $8.00
Brew'd Boulcott (sample menu)
  • Braised Lamb Shank $26.90
    • Crispy spätzle, seasonal greens & minted jus
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • Monster Burgers $29.90
  • 5 Spice Pork Belly $24.90
    • Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
  • Fries $5.00
    • Malt vinegar aioli & tomato sauce
  • Tempura Battered Onion Rings $4.00
    • Hickory BBQ sauce
  • Waffle Chips $6.00
    • Malt vinegar aioli & tomato sauce
  • Tia Maria Tiramisu $9.90
    • Chantilly cremé & shaved chocolate
The Sprig and Fern Tavern (sample menu)
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Margherita $16.00
    • with fresh basil
  • Garlic bread $7.00
  • Curly fries $8.50
    • with aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Arzum Turkish Kebabs (sample menu)
  • FALAFEL KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
    • Chickpea patties wrapped with salad and sauce
  • FALAFEL SALAD $13.50
    • Fried chickpea patties served with a fresh salad with dips.
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • LAMB SHISH $15.50
    • Grilled diced lamb served on rice, comes with salad, bread and dips.
  • VENISON SHISH $16.00
    • Grilled diced venison served on rice, comes with salad, bread and dips.
  • PASTIRMALI PIDHE $16.00
    • Turkish pastrami (100% Turkish and halal), mozzarella cheese, egg and herbs
Town and Country (sample menu)
  • FISH & CHIPS $8.50
  • FISH
  • LAMB CHOPS $13.90
  • ROAST DINNER PORK LAMB OR BEEF MEDIUM $13.80
  • LAMB SHANK MEAL LARGE 2 SHRANKS $17.50
  • GOLDEN NUGGETS SURPRISE $9.99
    • 6 nuggets, reg chips & reg Drink
  • BARGAIN BOX $20.00
    • 6 pieces of chicken, 1 regular chips & 1 regular drink
  • SCOTCH FILLET $15.90
Mediterranean Food Warehouse (sample menu)
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Salsiccia $18.50
    • Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
  • Bocconcini Italia
    • Tomato, mozzarella, bocconcini, mortadella and fresh basil
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
Harbourview Seafoods (sample menu)
  • Bacon Burger / Fish Burger $4.50
  • Spring Roll / Curry Roll / Vege Roll $2.40
  • Ham Toast / Egg Toast / Cheese Toast / Pineapple Toast $2.50
  • Crab Stick / Donut $1.80
  • -Tomato / Pineapple $1.50
  • -Smoked Fish / Seafood Fritter / Mussel Fritter $3.80
  • Chips / Fish $2.90
  • Pineapple Fritter / Paua Fritter / Corn Fritter / Mussel Fritter / Bacon Fritter / Kumara Fritter / Chicken Fritter / Banana Fritter / Vege Fritter $2.00
Chomp N Chips (sample menu)
  • Chicken nugget $1.00
  • Custom crumbing $1.00
  • Oyster $3.00
  • Hot dog $2.50
  • Fish $4.50
  • Seafood salad $8.50
  • Vege spring roll $3.00
  • Mussel $2.50
Sierra Cafe (sample menu)
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • - Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
  • - with preserved & cream cheese $6.50
  • smoked salmon $18.50
Kaiser Gujrati (sample menu)
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
  • Extra Puri big 2 for $2.99
  • PAU-BHAJI $8.99
    • a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
  • Gulab Jamun 2 pcs $2.99
  • CHAPATI AND CURRY $7.99
    • Wholemeal Chappati served with curry and Pickle
  • Mango Pulp $1.99
Taylor's on Jackson (sample menu)
  • Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Fried potatoes, local lager vinegar mayonnaise $8
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Olives, orange peel, rosemary, vanilla $8
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
Top Jade (sample menu)
  • Crispy Spiced Chicken Gristles $9.50
  • Sizzling Lamb in Black Pepper Sauce $20.50
  • Sizzling Beef with Satay Sauce $18.50
  • Chicken Fried Rice $14.50
  • Scallops with Garlic chili Sauce $24.50
  • Crispy tender chicken half $18.00
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Spicy Diced Chicken with Peanuts $18.00
Udy Street Takeaways (sample menu)
  • Spring / Curry Roll $2.10
  • W=Whole / H=Half
  • Pork Riblet / Chicken Kebab $3.00
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Savoury / Sausage Roll $1.90
  • Fish $2.70
  • Toasties W $3.00 / H $1.00
  • Fish Burger / Chicken Burger / Ham Burger $4.50
Jamaica Blue New Zealand

Jamaica Blue New Zealand

location

Address

129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

033482642

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted

Location
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
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