Address
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
Jamaica Blue New Zealand in Lower Hutt Menu
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Jamaica Blue New Zealand in Lower Hutt has no menu available, but can choose from many other options such as Beef Chow Mein or Chicken Chow Mein from The Corner Bar. Pratha 2 Go offers many options including Satay (GF) and - Chicken Satay (6 sticks). Five Boroughs includes a wide range like Add bacon or Green Plate. VEGE BIBIMBAP and PORK BIBIMBAP from . Miss Kangsta offers Piranha and Roast Pork Chop Suey.
Nearby Sample Menus
- C/B/P/V $18.00
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34. Banh Xao (Vietnamese Pancake) $16.00
- Savoury pancake stuffed with pork mince and beansprouts, drizzled with sweet & sour sauce and roasted peanuts
- Seafood $20.00
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29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
- Beef and Meatballs / Chicken / Pork $13.00
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30. Pad Thai $18.00
- Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
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16. Preel Wan Moo $18.00
- Sweet and sour pork stir fried with vegetables
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15. Gaeng Daeng Talay $20.00
- Seafood curry and vegetables
- Combination Seafood and Cashew Nuts $22.00
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Mee Goreng $12.00
- noodles with chicken, egg, shrimps, beansprouts & chilli
- Dough Ball in Tomato Soup (L) $10.00
- Sichuan Beef & Vegetables (spicy) $13.00
- Stuffed Chicken Wings (3) $5.50
- Beef Ginger and Spring Onion $14.50
- Steamed Pork Buns (2) $5.00
- Stir - fried Chinese Vegetables (bok choi) $11.00
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CHICKEN KORMA $15.50
- Traditionally a mild dish cooked in a white sauce made of almond and cashew and spices.
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DAAL MAKHANI $14.00
- Black lentils and kidney beans cooked with tomatoes, spices and finished with cream.
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KADAI PANEER $14.00
- Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
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LAMB KORMA $15.50
- Tender lamb cooked in a white sauce made of almond and cashew paste and spices
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JEERA RICE $4.00
- Basmati rice cooked with fried cumin seeds.
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PLAIN NAAN $2.50
- Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
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CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
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MASALA UTTAPAM $9.00
- South Indian pancake made with rice and white lentils ground with water, topped with mashed potato, onions, and spices served with sambar, coconut, and tomato chutney -- 2 pieces.
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Beef Rib Eye Steak $35.90
- 280-300g prime beef rib-eye, cold smoked and served with fries and a seasonal side salad.
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Grilled Open Halloumi Burger $19.90
- Layered with smoked red pepper hummus, roast sweet peppers. salad leaves dressed in Greek yoghurt, mint and cucumber, on toasted sourdough with house fries.
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THE BREW BURGER $13.50
- classic meat pattie with melted cheese and bacon, served with fries and sauce
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Huge potato pan $21.90
- wedges, sour cream, and salsa plus crispy potato skins filled with smoked bacon, onions, chives and melted cheddar with broccoli and cheese croquettes
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Smoked Pork Belly $31.90
- Long slow confit in duck fat and star anise, served on creamy mash with a red wine jus and chilled applesauce.
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FRIDAY $15.00
- freshly battered fish fillet with chips & lemon all wrapped up in newspaper the old fashioned way
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Rowans Seasonal Sandwich $14.50
- ask your waiter for today offering from
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THURDAY $16.00
- 2 x BBQ spare ribs, 2 x crispy chicken wings and 2 x broccoli & cheese balls with dips
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Iceburg Salad $15.00
- Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
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Prosciutto Mozzarella $13.00
- Tomato, Pesto & Balsamic Glaze
- Spaggetti &Meatballs $19.00
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Fish Ragu $27.00
- Today’S Market Fish, Chickpea Ragu & Baby Spinach
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Beetroot & Berries $15.00
- Toasted Pumpkin Seeds & Poppy Seed Dressing
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Carbonara $18.00
- Bacon & Cream Sauce
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Caesar $15.00
- Panccetta, Asiago Cheese & Croutons
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Beef Sausage $21.00
- Chorizo & Fennel
- Italian Herbs & Cheese N/A
- Double Choc Chip N/A
- Yoghurt N/A
- Honey Oat N/A
- Subway Melt N/A
- Roast Beef N/A
- Turkey N/A
- Avocado Toasties N/A
- Pineapple fritters
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Snack pack #1 $9.00
- 2 fish, 1 hotdog, 1 potato fritter, 1 scoop of chips
- Pork - rolls
- Scoop of chips $2.70
- Oyster
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Dinner deal #2 $16.00
- 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
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Family feast #1 $32.00
- 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
- Crumbed pacific oysters
- Sausage $2.80
- Squid Ring (homemade) $1.00
- Chicken Nugget $1.00
- Prawns, each $2.90
- Fish (battered) $3.10
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Family Pack 1 $33.90
- (8 battered fish, 3 scoops chips, large coleslaw)
- Mussel Fritters (homemade) $4.90
- Curry Roll (homemade) $2.80
- Fish of the Day (GF*) $P.O.A
- Wedges $8.00
- MAINS
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Our Famous Panko Crumbled Tiger Prawns $14.00
- Served with lime & wasabi aioli
- Egg, Bacon, Ham $4.00 each serving
- Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00
- Homemade Duck Liver Pate with Toasted Ciabatta, Cornichons and Lime & Date Chutney (GF*) $15.00
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Bacon and Eggs (GF*) $12.00
- Two eggs any style with bacon on 5 grain toast or white toast
- - with preserved & cream cheese $6.50
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Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Pasta of the Day
- See our Chef's special board
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Balsamic Mushrooms $15.50
- finished with rocket & parmesan
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Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- Yorkshire pudding $1.50
- Apple crumble $4.50
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Bread slices & butter $1.00
- 2 pieces
- Beef $10.00/$12.00/$16.00
- Roast chicken each $7.00
- Pork $7.00/$7.50
- Beef $7.00/$7.50
- Roast rolls $10.50
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Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
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Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
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Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
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Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
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Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
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Cheesy Garlic Bread $7.50
- Baked Ciabatta smothered with garlic & herb butter and sprinkled with cheese
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Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon
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Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
- - Zany Zeus Halloumi + $5.00
- GF Bread $2.00
- Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
- 2 Eggs on Toasted Foccacia $8.00
- - Bacon + $4.00
- Creamy Mushroom on Toast with Salad $16.00
- Extra Sauce + 50¢
- Wedges with Sour Cream & Sweet Chilli $9.00
- 2 big piece of chicken & chips $8.00
- 3 piece of chicken & chips $10.00
- Small chips $2.50
- Large chips $3.20
- 9 piece of chicken & chips $20.50
- Chicken wing $1.50
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Steak special $13.00
- steak, eggs x 2, chips, salad + 600 ml Coca Cola range
- 1 piece of chicken & chips $5.50
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Margarita $15.50
- Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
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Lamb Shank
- Oven roasted with fresh rosemary and thyme, on creamy mash potato with olive oil and served in a deep dish with bacon wafers, peas and gravy.
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Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
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Sides $1.50
- Sauces, ice cream, cream
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Risotto $21.00
- Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
- Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
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Vegetarian Selection $12.50
- Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
- 1 Shank $24.50
Jamaica Blue New Zealand
Phone
033482642
Opened hours
9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 6 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , European , New Zealand
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Cards accepted
129 Riccarton Road, Riccarton, Christchurch, Canterbury, 8041, New Zealand
- Lower Hutt Cafe Food Menus
- Lower Hutt European Menus
- Lower Hutt New Zealand Menus
- Wellington Region Cafe Food Menus
- Wellington Region European Menus
- Wellington Region New Zealand Menus