Japanese Kitchen Sakura in Auckland Menu

Japanese Kitchen Sakura in Auckland has no menu available, but can choose from many other options such as Smoked Fish or Baconn& Egg from Ranui Bakery. Armani Restaurant offers many options including Muffin and Banana bread. Cafe @ PINS includes a wide range like Fish Fries & Salad or Chicken Schnitzel, fried & salad. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers Zambrero and Burritos / Chikitos (Smaller Burrito).

Nearby Sample Menus

Pizza Hut Hobson (sample menu)
  • Veg Hot 'n' Spicy $5.00
    • Spicy jalapeño peppers, capsicum and stretchy mozzarella.
  • Ham & Cheese $5.00
    • Tasty ham and stretchy mozzarella.
  • Classic Cheese $5.00
    • Loaded up with stretchy mozzarella.
  • Chicken Sides & Fries $8.50
    • Choose from Spicy Chicken Wings OR Southern Style Chicken Bites plus Fries for $8.50. Sauce your wings with BBQ or Sweet Chilli for only $1.
  • Delivery Value Deal $25.00
    • 1 large Classics Pizza, 1 large Favourites Pizza, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Double Deal Combo $18.00
    • 1 large Favourites pizza, 1 large Classic pizza and 2 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Delivery Family Deal $30.00
    • 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
Tuakau Takeaways (sample menu)
  • Pork $12.90
  • Tomato $2.50
  • BBQ Pork $10.40
  • Bacon $3.00
  • Fish $2.40
  • Curry & Rice Roll $2.20
  • Donut $1.30
  • Pork $11.90
Monday Sunday (sample menu)
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Pad Phed Goong $20.50
    • Fried red curry and coconut cream (prawns or scallops mix) with vegetables, sweet basil, green pepper strings
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • V=Vegetarian Option
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Fish Cakes $8.50
    • Deep fried fish cakes served with crushed peanut & cucumber sauce
The Piha Cafe (sample menu)
  • Kids brunch $8.50
    • with boiled egg and soldiers in a small fruit salad
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Mushroom $4
  • Pancake $16.50
    • with berry compote and maple syrup
  • Hash brown $5.50
  • Toasted banana bread $8.50
    • with jam and yoghurt
  • Bacon $4
  • Soup $12.50
Botany Rd Seafoods (sample menu)
  • $4 Chips
  • 2 Hamburger
  • Chicken & Onion $4.20
  • Scallop $1.60
  • Prawn Twister (1/2 Doz) $5.80
  • 2 Potato Fritters
  • 4 Crabsticks
  • Snapper $4.70
Crumpy's - Howick RSA (sample menu)
  • Cheesy Garlic Bread $5.00
  • Garlic Bread $4.50
  • Small $13.00
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Pasta of the Week $16.00
    • Check Specials Board
  • Medium $19.00
  • Chicken Schnitzel $16.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Fresh Fish of the Day
    • Pan fried or deep fried in crispy batter. Served with Tar tare Sauce.
Little Bird Unbakery (sample menu)
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Flavour Pitalicious (sample menu)
  • Falafel and chicken sm $8.5/ lg $10.5
    • Roast chicken and falafel
  • Saturday-cajun chicken sm $6 / lg $8
  • Friday-roast beef sm $6 / lg $8
  • Champ sm $8.5/ lg $10.5
    • Roast chicken and ham
  • Garden sm $7 / lg $8.9
    • Your choice of salad, sauces, speads and cheese
  • Tuesday-satay chicken sm $6 / lg $8
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Roast beef sm $7.9/ lg $9.9
    • Grilled sliced beef
saan (sample menu)
  • Satay Leu $12.00
    • Char-grilled wild boar skewers in coconut & curry paste w peanut sauce & cucumber pickle
  • Miang Kham $12.00
    • Salted tofu paste on khomleaves w peanuts, toasted coconut & soy palm sugar dressing
  • Kua Muek $15.00
    • Wok seared cuttlefish with pickled cucumber, herbs, chilli, lemongrass, crushed peanuts & green chilli sauce
  • Kab Moo $7.00
    • Homemade pork crackling
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Pad Pak $14.00
    • Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli
  • Brown jasmine rice $3.50
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
Mac Roast (sample menu)
  • Roast Kumara $ 0.90
  • Chips $ 5.50
  • Two Shank Meal $ 24.50
  • Lamb $ 8.00
  • Fancy Lettuce Salad $ 6.50
    • With dressing
  • Spare Ribs Meal $ 17.90
  • Spare Ribs and Chips $ 17.90
  • Small Gravy $ 3.00/$ 5.00
    • Small/Large >>
Little Algiers Cafe (sample menu)
  • Baking selection See counter
  • Folded omelette filled w/ roasted $12.50
    • garlic potato, cheese & onion jam served w/ toast
  • Little Algiers mezze $9.00
    • The perfect little selection of garlic pita, feta cheese, koftas, hummus, olives, boiled egg & home made dips
  • Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
  • French toast $13.50
    • w/ caramelised banana, berry compote & maple syrup
  • Combination lamb & chicken $9.00
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Chicken $8.50
Niko Niko (sample menu)
  • Seaweed Salad $5.00
  • Delux Bento $21.00
    • Teriyaki chicken, pork cutlet, 2 pcs nigiri sushi, salad, 2 pcs sushi, 4 pcs tempura, 2 dumplings served with rice and large miso soup
  • Ebi Salad $7.00
    • 3 pcs deep fried prawn with salad and tartare sauce
  • Pork Katsu Don $11.00
    • Pork cutlet with vegetables, egg and sauce on rice
  • Special Party Pack from $30.00
  • Chicken Katsu $11.00
    • Chicken cutlet, salad and rice
  • Seafood Fried Noodle $12.00
    • Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
Saaj Indian Cuisine (sample menu)
  • Veg Korma $7.50
  • Singapori Mixed Noodles or Fried Rice $11.50 / $14.00
  • Paneer in Schezwan $12.50
  • Paneer Fried Rice $9.00 / $12.00
  • Potato & Peas -Mon to Wed $7.50
  • Prawns or Beef Manchurian or Chilly $14.50
  • Hong Kong Noodles $10.00 / $13.00
  • Veg in 3 Flavour Sauce $11.50
Urban Turban (sample menu)
  • Kolhapuri chicken/lamb/vegge $20.00
    • A super spicy delicacy made with kolhapuri chilli paste
  • Butter chicken (GF) $11.00
    • Served with rice and naan
  • Chicken tikka pizza (till 5pm) $16.00
    • Chicken tikka shreds, mozzarella cheese
  • Classic paneer tikka (GF) $12.00
    • Marinated in spices, yoghurt, mustard oil, pot roasted, finished with chaat masala served with mint sauce
  • Flat garlic bread $7.00
    • Served with sour cream
  • Chicken frankie (till 4pm) $12.00
    • Chicken tikka rolled in roti, filled with salad, pan-fried onions and special sauce served with tomato ketchup
  • Brownie sundaee $13.00
    • Layer of fudgy brownie topped with vanilla ice cream and nuts
  • Hot 6 chicken $26.00
    • Seriously hot and delicious. A perfect blend of 6 spices, served with indian fried rice, batter fried chicken strips wok tossed in spices and szechuan sauce
Momo Tea (sample menu)
  • Sambal Chicken
  • Hot & Spicy Beancurd Shin
  • Beef Slice With Mild Spicy Dressing
  • Pork& Pickled Cabbage V-Noodle Soup
  • Thai Chicken Cashew
  • MaPo Tofu
  • Sliced Pork Fried (Noodle/Rice)
  • Sliced Chicken Fried (Noodle/Rice)
Japanese Kitchen Sakura

Japanese Kitchen Sakura

location

Address

Ground Floor/114 The Terrace, Franklin, Auckland, Auckland, 2120, New Zealand

phone

Phone

092390130

email

Email

None

clock

Opened hours

Mon 10 AM to 2 PM, 5 PM to 10 PM Tue 10 AM to 2 PM, 5 PM to 10 PM Wed 10 AM to 2 PM, 5 PM to 10 PM Thu 10 AM to 2 PM, 5 PM to 10 PM Fri 10 AM to 2 PM, 5 PM to 10 PM Sat 10 AM to 2 PM, 5 PM to 10 PM Sun 10 AM to 2 PM, 5 PM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/114 The Terrace, Franklin, Auckland, Auckland, 2120, New Zealand
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