Japanese Kitchen Sakura in Auckland Menu

Japanese Kitchen Sakura in Auckland has no menu available, but can choose from many other options such as Smoked Fish or Baconn& Egg from Ranui Bakery. Armani Restaurant offers many options including Muffin and Banana bread. Cafe @ PINS includes a wide range like Fish Fries & Salad or Chicken Schnitzel, fried & salad. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers Zambrero and Burritos / Chikitos (Smaller Burrito).

Nearby Sample Menus

  • CHIPS $5.00
  • Spicy Seasoned Chicken $30.00
  • - Tarakihi $13.00
  • ·Fish 2pcs n´ chips
  • - Hoki $8.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Crispy Half n´ seasoned half $28.00
  • Boneless Seasoned Chicken $7.00
  • or lamb $12.60
  • Nougat $2.00
  • Turkish delight $1.00
  • Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
  • Chicken pita marinated chicken, tabbouleh, red cabbage, lettuce, tomato relish and a minted yogurt & cucumber sauce $12.20
  • or lamb $15.80
  • Chocolate brownie $2.20
  • Crisp chick fresh rosemary, sumac & lemon crumbed chicken tenderloin, sundried tomato tapenade, lettuce, tabbouleh, fresh tomato, red onion, tomato relish, sweet chilli aioli and chilli sauce $12.60
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
  • BRIOCHE FRENCH TOAST $13.00
    • crispy bacon, grilled banana, maple syrup, cream
  • CHEESE $3.00
  • MIXED KEBAB $9.50
    • chicken, spicy beef, spicy lamb with tabbouleh salad & yoghurt sauce
  • EGG BURGER $4.50
  • T-Bone $18.50
  • CHEESE BURGER $4.50
  • MUSHROOM $3.50
  • Pork Chops $15.50
  • Vegetable & Mushroom buns $10 / $6
  • Cleaver sliced chicken noodles $11.8 / $10.8
  • Lamb or beef with vermicelli and onion $12
  • Seaweed salad $8
  • Kung fu seafood noodles $11.8 / $10.8
  • Curry fried rice (Beef/ Chicken/ Lamb) $12
  • Jellyfish salad $12
  • Beef & Carrot dumplings $13
  • Vegetarian box $21.90
  • Fresh salmon salad $15.90
  • Vege yakisoba $15.90
  • Seafood tempura $18.90
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Fresh salmon sushi & nigiri $16.90
  • Deluxe set menu $31.90
    • Beef steak, sashimi, eel, salmon steak
  • Salmon nuta Variable
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • -Add Bacon Jam $3.00
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Cream Cheese $7.00
  • price: regular/large
  • Wedges $4.50
  • Lamb $9 / $11
  • Chicken $10.5 / $12.5
  • Chicken $8.5 / $10.5
  • Mix $11 / $13
  • Chicken $9.5 / $11.5
  • Falafel $10 / $12
  • Chips $4.00
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Wedges $5.00
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Add chargrilled chicken $28
  • Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
  • Goraka sour tuna loin, with mango salsa and crackers [gf] $28
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Sri Lankan Style Chicken Curry $13.50
  • Rice $2
  • Chicken Masala $14.50
  • Egg Dosai $8.00
  • Vegetable Korma $14.00
  • Onion Dosai $7.50
  • Sting Hopper Kothu
  • Chicken Tikka $8.50
    • for 4
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
  • Roast vine tomatoes $4.00
  • Bacon $5.00
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Hash brown $4.00
  • Green salad leaves, Dijon dressing $7.00
  • Risotto, vegetables, crème fraiche, parmesan $18.00
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Chilli Stir Fried (Pad Prig Sod) $11.00
    • Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • -Chicken, Pork, Beef $11.00
  • Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
    • Chicken, Prawns. Jasmine Rice Soup
  • Sweet and Sour (Pad Prew Wan) $11.00
    • Chicken, Pork. Stir fried in delicate thai sweet & sour sauce with seasonal vegetables
  • Garlic Stir Fried (Pad Gratiam) $11.00
    • Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
  • Egg Roll $8.00/$12.00
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • CHICKEN LAMB ON RICE $9.50/$13.50
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(S/COMBO)
  • kebab lamb sulvaki $11.00
  • Chicken kebab $10.00/$14.00
  • Chicken Salad small/large $9.00/$11.50
  • Kebab Chicken sulvaki $11.00
  • Ham or chicken vogel $3.60
  • Potato top $3.00
  • Mince & Curry $2.90
  • Lasagna $2.50
  • Chocolate cream eclair $1.50
  • Apple donut $1.50
  • Steak $2.90
  • Toast sandwiches $2.50
Japanese Kitchen Sakura

Japanese Kitchen Sakura

location

Address

Ground Floor/114 The Terrace, Franklin, Auckland, Auckland, 2120, New Zealand

phone

Phone

092390130

email

Email

None

clock

Opened hours

Mon 10 AM to 2 PM, 5 PM to 10 PM Tue 10 AM to 2 PM, 5 PM to 10 PM Wed 10 AM to 2 PM, 5 PM to 10 PM Thu 10 AM to 2 PM, 5 PM to 10 PM Fri 10 AM to 2 PM, 5 PM to 10 PM Sat 10 AM to 2 PM, 5 PM to 10 PM Sun 10 AM to 2 PM, 5 PM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/114 The Terrace, Franklin, Auckland, Auckland, 2120, New Zealand
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