Japanese Kitchen Sakura in Auckland Menu

Japanese Kitchen Sakura in Auckland has no menu available, but can choose from many other options such as Smoked Fish or Baconn& Egg from Ranui Bakery. Armani Restaurant offers many options including Muffin and Banana bread. Cafe @ PINS includes a wide range like Fish Fries & Salad or Chicken Schnitzel, fried & salad. CHILLED SEAFOOD BOARD and OYSTERS from . The Culpeper offers Zambrero and Burritos / Chikitos (Smaller Burrito).

Nearby Sample Menus

Denny's Family Restaurant (sample menu)
  • Park Loin Steak $25.00
    • 230gm(pre-cooked weight) pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato french fries.
  • Satay Chicken $29.00
    • An authentic dish! Served with rice and salad accompined by Denny's own satay sauce.
  • Bangers & Mash $16.80
    • An ol'favorite sausages with grilled onions and brown gravy served on mashed potato and surrounded with peas.
  • T-Bone Steak $29.80
    • This is the big one! 350gms (pre-cooked weight) of beef steak cooked to zour liking. Served with vegetables or salad and your choice of potato french fries.
  • Fettucini Bolognaise $19.50
    • The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
  • Hot Fudge Cake $8.50
  • Side Orders $4.50
    • Vegetables
  • Daily Roast $19.80
    • All roast meals served with vegetables , cheese gravy. Check with your server to find out today's roast available until sold out.
HaLong Vietnamese Restaurant (sample menu)
  • Pork $11.00
    • rice noodles /egg noodles /vermicelli soup
  • Shrimp $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Beef Stew $12.00
    • rice noodles /egg noodles /vermicelli soup
  • -Chicken With Shredded Pork On Rice $12.00
  • -Chicken With Prawns On Rice $12.00
  • Stir fried egg noodles $13.50
    • (spicy/mild) shrimp/beef/chicken/porkchops
  • Lemon Grass Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Stir Fried Shrimp With Black Pepper On Rice $13.00
Massey Fisheries (sample menu)
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Buttered Sausage / But. Meat Pattie $1.70
  • Crab Stick Special $12.00
    • 3 fish, 3 crab sticks, 3 potato fritters, $2.00 chips
  • Roast Pork / Beef / Chicken $10.00
  • Roast Pork / Beef / Chicken $10.00
  • Cheese $3.20
  • Combination Seafood $14.00
  • Combination Seafood $14.00
Ciao Bella (sample menu)
  • Avocado & Feta Smash $14.00
  • with bacon $19.90
  • Steak Sandwich (scotch on focaccia) $17.50
  • Bella Big Breakfast $19.90
  • Curry & rice $14.90
  • Lamb Salad w/ Halloumi & Beetroot $17.00
  • Muesli with Fruit & Yogurt $14.90
  • Burgers w/ Side of Fries $18.00
Java Jungle Cafe (sample menu)
  • Vege Bagel $14.90
    • Roasted mushrooms, tomato, avocado, salad greens & aioli served with fries
  • 1 for $1.50
  • Calamari Salad $16.90
    • Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
  • Java Breakfast Salad $16.90
    • Bacon, poached eggs, avocado, tomatoes and balsamic vinaigrette
  • Fish Bagel $15.90
    • Pan-fried fish, tomato, spring onion, salad greens & tartar sauce served with fries
  • Vegetarian $15.90
  • Add salmon $18.50
  • Soup of the Day $10.90
    • (ask your server for today's choice) Served with your choice of bread
Conch Kitchen & Bar (sample menu)
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Oven roasted hand cut potato $10.00
    • garlic, rosemary salt, aioli
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Quinoa cazuela $22.00 / $10.00
    • quinoa and french lentils topped with baked butternut, shallots, leek and handmade ricotta with a lettuce & beetroot salad / with spicy pork sausage
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Hot sopresso $24.00
    • salami, organic beef chorizo and caramelized onion
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
16 Tun (sample menu)
  • 16 Tun Platter $28.90
  • Smokin' Ribs $21.90
  • Kumara Fries $8.00
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Smoked Chicken and Avo Salad $21.00
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
Freida Margolis (sample menu)
  • CHEESE BOARD $10.50
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FISH BALLS $11.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • POTATOES SERVED WITH AIOLI $10.00
Pizza Box (sample menu)
  • The Seafood Fettuccini $17.50
    • Mussels, shrimps, calamari & fish served in a light creamy red pepper aioli sauce or marinara sauce
  • The Sweetcorn & Bacon Stack $16.50
    • Sweetcorn fritters, bacon, fluffy scrambled eggs & aioli dressing
  • The Bolognese whole$16.50 half $12.50
    • Rich tomato Bolognese served with garlic focaccia bread & parmesan
  • The Ocean Blue RG$18.50 LG $23.50
    • Shrimp, calamari, mussels, fish of the day, capers & anchovies
  • Calamari Salad $19.00
    • Summer lettuce, capsicum, red onion, cherry tomatoes & oven roasted vegetables, topped with salt & pepper calamari & a lemon caper dressing.
  • Sticky Date Pudding $12.50
    • Served warm with caramel sauce, vanilla gelato & whipped cream
  • The Steak, Bacon and Mushroom $14.00
    • Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
  • Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
Go Deli (sample menu)
  • Spicy Chorizo & Baked Bean $15.90
    • On bagels with soft peached eggs & hollandeise sauce
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
  • Bagel/Grain Toast $6.50
    • Cream cheese & jam
  • Mini Go-deli Grill $12.90
  • Kransky Sausages (2) / Salmon (2) $4.50
  • Moroccan Chicken Salad $19.50
    • With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
  • Smoked Salmon Bagel $13.50
    • With south island smoked salmon, cream cheese, house salad, lemon & avocado
  • Mushrooms / Hash Browns (2) / Baked Beans $3.50
GG Roast (sample menu)
  • Chicken $10.50/$13.50/$17.50
    • small/medium/large
  • Vegetarian $7.50/$9.50/$12.50
    • small/medium/large
  • Lamb $11.50/$14.50/$18.50
    • small/medium/large
  • Beef $10.50/$13.50/$17.50
    • small/medium/large
  • Sauce
    • mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
  • Kumara $ 0.60
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Pumpkin $ 0.60
Golden Express (sample menu)
  • Lemon (or Honey Sauce) Chicken on Rice $13.50
  • Sizzling Squid & Black Bean Sauce with Rice $14.50
  • Roast Chicken with Rice $15.50
  • Roast Duck with Rice $15.50
  • -Chicken or Beef $12.50
  • Seafood & BBQ Pork with Ginger Noodle Soup $13.50
  • -Chicken or Beef $12.50
  • Meat Fried Rice Noodles
Azon (sample menu)
  • Lechon kawali(DF, NF, CS) $25.00
    • Twice cooked pork belly served with homemade liver pate sauce pickled carrots and pawpaw, spiced soy sauce
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • We are able to make some dishes spicy, please ask advise from your served.
  • Garlic or plain rice S$3/L$8
  • Kulmang karmero(GF, NF, CS) $28.00
    • Lamb shank kulma with crispy taro, toasted cashews, mint and fresh coriander
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
  • Roast pork belly $16.00
    • With kare-kare sauce slow roasted pork belly, eggplant, asian green and kare-kare sauce
Metrolanes (sample menu)
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Spicy soya beans $6
    • stemmed and served with chilli, fennel seeds and sea salt
  • Prime Vera S $14 /L $24
    • Garlic prawn, courgette, chilli, capers and chimmi churri sauce
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Ko "Knock Out" Fried Chicken $16
    • Crisp fried spicy chicken bites (8) w Japanese Mayonnaise. Additional Piece $2.50
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
Tartine Cafe (sample menu)
  • Fresh tartine (bread) and eggs (GF) $9.50
    • Eggs served as per your choice
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • -With bacon $19.50
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • -Add bacon $19.50
  • -Served with soft tacos $19.50
  • -With bacon $17.50
Japanese Kitchen Sakura

Japanese Kitchen Sakura

location

Address

Ground Floor/114 The Terrace, Franklin, Auckland, Auckland, 2120, New Zealand

phone

Phone

092390130

email

Email

None

clock

Opened hours

Mon 10 AM to 2 PM, 5 PM to 10 PM Tue 10 AM to 2 PM, 5 PM to 10 PM Wed 10 AM to 2 PM, 5 PM to 10 PM Thu 10 AM to 2 PM, 5 PM to 10 PM Fri 10 AM to 2 PM, 5 PM to 10 PM Sat 10 AM to 2 PM, 5 PM to 10 PM Sun 10 AM to 2 PM, 5 PM to 10 PM
price range

Price

$50+

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

Japanese

features

Features

Takeaway ,  Private Dining ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
Ground Floor/114 The Terrace, Franklin, Auckland, Auckland, 2120, New Zealand
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