Jess' Underground Kitchen in Auckland Menu

Jess' Underground Kitchen in Auckland has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. Ben Gusto Cafe offers many options including • Options and The Early Riser Breakfast. Fish Stop Takeaways includes a wide range like Snapper or Tarakihi. Chicken Tariwala: and Vegetable Samosa (2 pieces) from . Lucky Indian Restaurant offers Quickly Fresh & Uncle Jack's and * Uncle Jack's.

Nearby Sample Menus

  • Salted Pepper Tofu $13.00
  • BBQ Pork 1kg $27.00
  • Beef with Oyster Sauce $15.00
  • Pork Chop with Peking Sauce $16.00
  • Beef Brisket $15.00
  • sizzling Squid $13.80
  • Sliced Roast Duck Fried Thick Noodles $12.00
  • Beef/chicken/pork with ginger & spring onion on rice $9.00
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Burgers N/A
    • all served w steak cut chips
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Tomato Salsa w Soft Cheese, Basil & Italian Parsley $4.00/ $17.80
  • Chilli Bean, Capsicum & Spinach Quesadillas $12.00
  • Hash Cake w Bacon & Tomato $5.50
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • BHINDI MASALA 17.50
    • Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
  • KORMA 18.50
    • (Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.)
  • HARYALI KEBAB HALF 11.50 FULL 20.50
    • (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
  • CHICKEN PUNJABI 18.50
    • (chef special authentic Indian style chicken curry)
  • PALAK PANNER 10.00
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • VEGETABLE KORMA 10.00
    • (Vegetables cooked with mild spices)
  • PICKLES / MANGO CHUTNEY / RAITA 3.90
  • SIZZLER PLATTER (per person) 11.50
    • (Combination of Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab served on sizzler platter)
  • Chicken Tikka Masala $13.00
  • Smoked Chicken $13.00
  • Vegetable Korma $13.00
  • Dum Paneer $13.00
  • Poppadum $0.50 each
  • Aloo Mathi $13.00
  • Single prawn biryani $20.00
  • Tandoori Chicken Whole Leg $6.00/pcs
  • Potato fritter $0.70
  • Bacon $3.00
  • Steak & cheese $3.60
  • Crab stick $1.30
  • Fish cake $2.00
  • Bacon burger $6.00
  • Bacon & cheese $3.60
  • Ham $2.80
  • Margherita doc (v) $22.50
    • San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
  • Calzone classico $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Parmigiano
  • Gnocchi sorrentina (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, Parmigiano
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Egg Roti $2.50
    • Egg stuffed in a paratha style roti and grilled
  • Ala Hodda $8.00
    • Potato cooked in a mild curry sauce
  • -Lamb or Fish Curry Extra Added $1.00
  • Plain Roti $1.00
  • Lunch/Dinner Pack $7.50
    • Yellow Rice with meat curry (Beef or Chicken), two vegetable dishes of the day and papadam.
  • Lamb Mas Curry $12.00
    • Seasoned Chicken / Beef / Pork served in traditional Sri Lankan Sauce
  • Dallo Devilled $12.00
    • Marinated Squid stir fried with onions, green pepper and tomatoes
  • Fish Devilled $12.00
    • Marinated Fish stir fried with onions, green pepper and tomatoes
  • baguettes $4.50
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Caraway Rye $7.00
    • Rich wholemeal and rye flavours with caraway seeds(800g)
  • Bagels $2.00
    • sourdough based traditionally chewy bagels. Available with a mixed seeds topping
  • 1.5 kg cobb $8.50
  • wholemeal(800g/600g) $7.00/$6.00
  • Wholemeal rolls $2.00
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • Chicken/Lamb Saagwala $10
    • Combination of fresh spinach, chicken/lamb pieces, herbs and spices.
  • Paneer Tikka $12
    • Cubes of cottage cheese marinated in spices and cooked in tandoor
  • Gulab jamun $5
    • Deep fried balls fipped in sugar syrup-derved hot, with ice-cream.
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Masala Popadoms $4
    • Small pieces of onion, coriander and chaat masala sprinkled on fried popadom on top.
  • Cranberry Chicken $15
    • Tender pieces of chicken cooked in creamy cranberry sauce.
  • Raita $3
  • Paneer Saagwala $10
    • Cottage cheese in fresh spinch creamy sauce.
  • Creamy mushroom $16.50
    • (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
  • Potato hash cake with
    • Served with baby spinach, topped with poached eggs and hollandaise
  • Grilled / fresh tomato $3.00
  • -Bacon, ham or mushroom $17.50
  • Smoked salmon scrambled eggs $14.50
    • GF available
  • Hollandaise $1.00
  • Mince on toast $15.00
    • Homemade mince served on 5 grain toast finished with a poached egg
  • Chicken with brie burger $21.50
    • Grilled chicken breast with brie, baconm lettuce, tomato and red onion, served with fries
  • 16. Fried kwai teow combination $13
    • served with soup
  • 15. Hot plate seafood fried noodles $13
    • served with soup
  • A4. Steamed Chicken & Fried Noodles $12
    • Fried egg noodles with vegetables in black soy sauce topped with steamed chicken
  • 30. Hot Plate Chicken $12
    • Served with rice & soup
  • 17.Clay Pot Spicy Chicken & Cashew Nuts $12
    • choice of Chicken, Beef or Pork served with soup
  • 18.Ham Fried Rice & Egg $13
    • Served with soup
  • 27.Spicy Chicken Wings Salad $13
    • Served with sticky rice or rice & soup
  • A1. Laksa Tofu & veges $11
    • Egg noodles with curry paste, coconut milk, boiled egg, tofu & vegetables
  • -with coffee $6.50
  • Toasted sandwiches (with 2 fillings) $5.50
    • Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
  • Smoked salmon bagel $16.90
    • Smoked salmon, cream cheese, caper, salad with toasted bagel
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • -with tea $6.00
  • Big breakfast (any style) $15.90
    • 2ggs, 2 slices bacon or ham, sausages, tomato, mushroom, hashbrown, 2 toast
  • -with cream cheese and preserve $6.00
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Samosa Chat $5.00
  • Lamb Madras $9.50
  • Aloo Mutter $7.00
  • Butter Chicken Mini Combo Everyday $10.00
  • Veg.Pakora 3 Pcs $2.50
  • Chicken Korma $9.50
  • Veg Biryani $10.00
  • Samosa $2.00
  • P10 N/A
    • Pork Spare Ribs on Rice
  • B16 N/A
    • Barbecued Beef Skewer with Vermicelli
  • S04 N/A
    • Prawns Rice Noodles Soup
  • C05 N/A
    • Curry Chicken with Rice
  • P07 N/A
    • Wonton Fine Egg Noodles Soup
  • P16 N/A
    • Barbecued Pork Skewer with Vermicelli
  • S08 N/A
    • Fish Balls Fine Egg Noodles Soup
  • A14 N/A
    • Pan Fried Chicken with Lemon Grass
  • Tossed with Veges & Spicy Sour Pork $12
  • Sichuan Pepper & Chili Soup $10
    • with Chicken or Beef
  • SPICY CHICKEN NOODLES
  • Tossed with Chicken, Veges & Chili $12
  • Black Rice Porridge (V & G) $5.00
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • With Diced Green Chili & Coriander $0.50
  • With Beef in Soup $11
Jess' Underground Kitchen

Jess' Underground Kitchen

location

Address

203 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093787711

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
203 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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