Jess' Underground Kitchen in Auckland Menu

Jess' Underground Kitchen in Auckland has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. Ben Gusto Cafe offers many options including • Options and The Early Riser Breakfast. Fish Stop Takeaways includes a wide range like Snapper or Tarakihi. Chicken Tariwala: and Vegetable Samosa (2 pieces) from . Lucky Indian Restaurant offers Quickly Fresh & Uncle Jack's and * Uncle Jack's.

Nearby Sample Menus

  • Add
  • Onion Rings $1.50
  • Avocado $1.50
  • Coriander & Lime Mayo $1.00
  • Onion Rings $5.90
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Bami goreng(noodle) $11.50
  • I $30.00
    • roast pork fried rice, sweet and sour pork
  • Meat $3.00
  • -BBQ pork fried rice
  • With crispy noodles
  • Honey BBQ pork $32.00/Kg
  • Prawn $11.90
  • Wontons 1 dozen $9.50
  • Mamak Chicken Bites $9.50
    • deep fried chicken bites coated with Mamak curry flavor
  • Curry Chicken Hor Fun $15.00
    • dry flat rice noodle served with curry chicken
  • Pan Fried Leek Dumpling $8.00
    • Lightly pan fried gyoza served with sweet chilies sauce
  • Spicy Sambal Chicken $14.50
    • robust spicy sambal chicken with onion served with Jasmine Rice
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Malaysian Tofu Salad $9.00
    • deep fried tofu salad served with sweet chilies dressing topped with peanut
  • Chilies Beansprout $8.00
    • stir fried Taukeh with chilies & chives
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Chef's Appetizer Selection $9.50
    • Our chef's selection of mixed appetizers served with sweet chilli sauce
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Yum Nuea $18.50
    • Spicy beef salad engaged by mint, red onion and cucumber
  • Yum Seafood $22.50
    • Scallops, prawns, squid, crab sticks and mussels. Seafood mix on bed of lettuce with special complex Thai sauce
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • Pla Lard Prik $24.50
    • Deep fried whole snapper with sweet and sour chilli
  • Green Tea Ice Cream $8.50
  • Salmon Sashimi $17.00
  • Tuna Sashimi $19.00
  • Steamed Spinach $8.00
  • Kyo-ya Delight $37.00
    • Sashimi, sushi, tempura, teriyaki beef, chicken or fish, beef tataki
  • Grilled Salmon $22.00
    • With side salad
  • - 3 Choice $27.00
  • Vegetarian Dinner $22.00
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Scotch fillet steak burger $10.50
  • Chicken nuggets (6) $4.00
  • Small $5.50
  • Snapper $7.50
  • Cajun chicken burger $10.00
    • With corn salsa
  • -Thai $4.80
  • cherry yogurt
  • Espresso/Espresso bitter chocolate
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel - vanilla & espresso - mango & bayberry
  • Hand cut pasta, scampi, tomato, chili, Pangritata $27.00
  • double chocolate
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Combination $ 12.00
  • Chicken $ 4.00
  • Nasi Goreng(Rice) $ 12.00
  • 2x Fish, 2x potato fritters, chip $ 6.00
  • Chicken $ 10.00
  • Wedges $ 4.00
  • Chicken Wings $ 1.50
  • Sweet & Corn $ 2.50
  • Ham
  • Steak
  • BBQ Pork
  • All $12.00
  • Bacon
  • Chicken $6.50
  • Pineapple
  • Onion
  • TOASTED SANDWICH $6.50
    • two choices from Ham / Cheddar cheese / onion / tomato
  • EGGS BENEDICT $15.50
    • smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
  • TERIYAKI CHICKEN WITH RICE $16.00
    • beef stewed in a demi-glace sauce served with fried egg and rice
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • SMOKED SALMON OMELET & TOAST $15.50
    • smoked salmon, spinach & tomato (WITH CHEESE$17.00)
  • BACON, EGGS & TOAST $12.00
    • grilled bacon & eggs any style on your choice of toast
  • SMOKED SALMON & CROQUETTE WITH POACHED EGG $17.00
    • poached egg on spinach, veggie croquettes & smoked salmon with hollandaise sauce
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • All $12.00
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • - Bacon $17.00
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • French Toast $17.50
    • Served with bacon, banana, berries, vanilla bean yoghurt and drizzled with maple syrup... local fave!
  • - Salmon $17.50
  • Salmon / Potato Rosti $5.00 each
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • Toasted Selection
    • Your choice of 5 grain, Turkish pide or bagel with...
  • Vegetable Kothu $9
    • With Gravy
  • Sri Lankan Curry Roti $6
    • for 2
  • Sri Lankan style dry chicken curry $14
  • Plain Dosai $6
  • Cheese Roti $3
  • Raita(Small/Big) $2/$5
  • Pickle $1
  • Chicken Masala $14.50
  • Bacon $3.00
  • Soup of the day $8.80
    • Please see the blackboard serve with toasted baguette
  • Eggs $2.00
  • Kids burgers $6.80
    • Beef patty, cheese and fries
  • Beef burger $11.80
    • Homemade beef patty, tomato, lettuce, bacon, egg and accompanied by salad garnish and fries
  • Bacon & Egg toast $10.80
    • Poached, fried or creamy scrambled eggs on your choice of bread
  • Hot Chips $3.00
  • Sausage $2.50
  • Sally Lunn $1.30
  • Chicken Schnitzels Salad Roll $4.20
  • Spring Roll $2.20
  • Ham $1.50
  • Ham & Cheese $3.80
  • Patties $1.50
  • Egg $4.00
  • Bacon $1.50
Jess' Underground Kitchen

Jess' Underground Kitchen

location

Address

203 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

phone

Phone

093787711

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Deli , European

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
203 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand
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