Jess' Underground Kitchen in Auckland Menu

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Jess' Underground Kitchen in Auckland has no menu available, but can choose from many other options such as Satay Chicken or Beef (4) or Thai Spring Rolls (5) from Little Thai Restaurant. Ben Gusto Cafe offers many options including • Options and The Early Riser Breakfast. Fish Stop Takeaways includes a wide range like Snapper or Tarakihi. Chicken Tariwala: and Vegetable Samosa (2 pieces) from . Lucky Indian Restaurant offers Quickly Fresh & Uncle Jack's and * Uncle Jack's.

Nearby Sample Menus

Fried chicken $29
Mixed fruit salad $29
Korean chicken (Spicy) $32
French fries with aioli sauce $19
Wonton soup $19
Red hot fish ball pot stew $32
Curry BBQ Chicken with kumara $35
Marinated beef bean sprout pot $35

Meat Patty $1.50
Chicken $12.00
Crumbed Fish $3.50
Egg $10.50
On Fried Rice $2.50 Extra
6 Chicken Nuggets $4.50
Spicy Squid $15.00
Hawaiian $4.90

Pork Belly $28.00
- andouille sausage, creole gumbo, yellow corn salsa, fried sage
- Fish of the Day $14.00
Pork Ribs $32.00
- smokey bourbon bbq, sun-dried tomato & potato salad
- Port wine jus $4.00
Starter Platter
- fish pieces, squid, chicken wings, onion rings, salad, chips
Lemon Tart $10.00
Vegetarian Platter
- cheese curds, cauliflower, skinny chips, polenta, wild rocket, feta
Pork Belly $24.00
- collard greens, crisp apple, aioli, green tomato & jalapeno chutney, spicy honey mustard

Eggs Benedict
- Toasted bap topped with house made hollandaise with either:
Vine tomato/spinach/avocado $ 3.5
Folded Omlette $ 17.5
- Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
The Journeyman’s Breakfast $ 17.5
- House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
– Add vanilla bean ice cream $ 2.5
ADD–ONS
OR
Portobello mushrooms $ 5

Shrimp Fried Rice $12.00
- fried rice with shrimp vegetables and an egg
Deep Fried Snapper $34.00/$24.00
- served deep fried whole snapper with spicy soy sauce L/M
Spicy Kim Chi & Sausage Soup $30.00
- boiled kimchi and sausages with beef slices tofu and noodles served in a pot and boiling at your table
Broiled Marinated Beef Rib Meat $22.00
- a gourmet dish using a unique cut of meat and BBQ at your table over traditional Korean Oak charcoal for the authentic flavor
Pork Bone Soup and Potato $15.00
Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
Beef Bulgogi $15.00
- stir fried marinated beef slices in sweet soy sauce with onion carrot and spring g onion, served on a hot plate
Korean Style Raw Beef $20.00
- seasoned raw beef slices with sliced pears and raw egg yolk

Chicken Chowmein
Lamb Chopsuey
Goat curry
Chicken Curry
Lamb Curry
Fish Curry
Egg Fried Rice
Goat Palau

Family Pack $14.00
- 6 Chips, $3 Chips
Sausages $1.20
We also cook anything from the window. Cooking Charge: $1.50 per fillet
Fish Burger $4.00
Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00
$5 Pack $5.00
- 1 Fish,1 Sausage $2 Chips
Fish & Egg Burger $5.00
Bacon & Egg Burger $4.50

Vegetarian(Homemade) $2.80
-Battered $4.50
banana $1.50
-Battered $5.50
-Plain or S n M $3.00
Hamburger $3.50
-Onion, egg or pineapple $0.80
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge

A6
- Pan Fried Pork with Lemon Grass
D25
- Mixed Beans & Dried Fruits
P3
- Wonton Rice Noodles Soup
S5
- Fish Balls Rice Noodles Soup
B16
- Barbequed Beef Skewer with Vermicelli
B7
- Beef Stew with Tomato Paste & Fine Egg Noodles
B17
- Barbequed Beef Skewer with Fine Vermicelli
A3
- Shrimps & Pork Summer Roll

Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
Chicken or lamb $12.00
Scallops $18.00
Prawns $16.00
Chicken or lamb $15.00
Calamari Salad $13.50
- Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Wraps
- A hearty roll wrap filled with fresh salad and your choice of meat or seafood with our signature sauce. Delicious and healthy!

22.Spicy Basil Chicken on Rice $11
- Choice of Chicken, Beef or Pork served with soup
A8. Mein Fun with Combination Meat $12
- Fried thin rice noodles with Chinese sausages, ham, shrimps, meat & vegetables
20.Combination Seafood & Vermicelli $13
- served with rice, soup
24. Vietnam Beef (Hot plate) $12
- Choice of Chicken, Beef or Pork served with soup
Tod Mun $11
- Deep fried Thai fish cakes served with sweet chili sauce & rice
9. Clay pot spicy beef on rice $12
- Served with soup & dipping sauce
7. Pan fried garlic pork $12
- Served with soup
11. Laksa chicken $11

Cream Cheese $1.30
- Cream cheese, avocado and pineapple
Chicken Ramen $14.00
Crispy Prawn Don $14.00
Tuna Triangle $4.00
Veggie Tempura $2.20
Seafood Udon $14.00
Beef Curry $15.00
Seaweed $1.30
- Pickled seaweed, cucumber, red capsicum, pickled radish

Fresh salmon salad $14.00
Oyako Don $13.50
- chicken with vegetable and egg on rice
Yakisoba $13.00
- teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
Teriyaki chicken udon $13.50
Prawn Tempura Udon $14.50
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice
Edamame $6.00
Vegetable Tempura udon $13.00

Chicken Nibbles 6, Potatoes 4 $5.50
-Medium $9.00
Pork $5.50
●Pork
-Large $17.00
-Large $12.00
-Small $11.00
Pork $5.00

Karrage udon $12.50
Teriyaki salmon $13.50
Chicken-katsu udon $12.50
Prawn-katsu udon $12.50
Salmon katsu $13.50
Salmon teriyaki $15.90
Salmon-katsu $13.50
Udon $10.90

Jess' Underground Kitchen

Auckland Region > Auckland > Jess' Underground Kitchen

Address

203 Jervois Road, Herne Bay, Auckland, Auckland, 1011, New Zealand

Phone

093787711

Email

None

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed