Jessie's Cafe in Northland Menu

The Single BIG RIB Challenge $65.00
- Two full racks of ribs,wedges & fries.
Side Salad $7.90
Chicken Satay Burger $17.90
- Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
Chunky Fries $6.90
Vegetarian Burger(V)(GF Option) $19.90
- A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
Kids Fish & Fries $9.90
Ribshack Donuts $9.90
- Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
Classic Kiwi Burger $17.90
- Pure KiWi beef,tomato,lettuce,egg,cheese,BBQ sauce and onion rings.

Seafood Tasting Plate
- With seasonal dips
All mains are served with either Vegetables or Salad and Fries
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
-Entrée $17.50
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
Cajun Squid
- With garlic aioli
- Main $37.50
French Fries or Potato of the Day $3.50

Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
Crispy Chicken Wings $16.00
- Choose from BBQ, Hot & Spicy or Salt & Pepper
Salt & Pepper Calamari $16.00
- 1/2 Doz $15.00
Pulled Pork Sliders $16.00

Hash Tower $27.50
- Hash browns, bacon, avocado, poached egg & toast with hollandaise sauce
$27.50
- Smoked salmon&Avocado
Eggs Benedict
- Poached eggs,toast and homemade hollandaise sauce:
BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
Keto Fettuccine $28.50
- Courgette ribbons in our creamy sauce with chicken,mushroom,spinach&bacon
Keto French Toast $28.50
- Ketomade french toast with bacon,berry coulis and keto maple
Keto Steak Sandwich $31.50
- Sirloin steak with mushroom sauce,salad,fried egg&halloumi fries
Muesli $20.80
- Toasted muesli with Greek yogurt, berry couli and seasonal fruit

Aroma Vegetarian Banquet for 2 $62.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
Chicken Nuggets $8
Lamb Vindaloo $15.90
- a specialty from goa, boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices
Lamb Saag $15.90
- tender pieces of lamb cooked in a subtly flavored spinach and cream
Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Mango Kulfi $4.50
- homemade mango flavored dessert topped with mango pulp, cream and cherry

Authentic Thai Cavies
AP8 Fresh NZ Oysters (Half Dozen/ Full Dozen) $17/$34
- With Thai Spicy & Sour Sauce
AP6 Mixed Entree (5 pieces) $9.50
- A selection of one and each of the above entrees
Curry 2. Red Curry
- Red curry paste with coconut cream, vegetables & bamboo shoots
Stir 10. Roast Duck Chili & Pepper Corn $27.50
- Stir fried sliced roast duck with curry paste & seasonal vegetables
Stir 4. Garlic And Pepper
- A classic dish with peppercorns, garlic, soybean paste, and fresh vegetables
Or, Vegetarian (Entrée/ Main) $9.50/$21.50
Curry 4. Massaman Curry
- Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)

Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Spicy Chorizo Quesadilla $16.50
- Red Onion, Cheese, Chipotle Sour Cream
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Home-made Hashbrowns $4
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
Slow Roast Tomatoes $4

Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
Shrimp Cocktail $10.00
Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
Fettuccine Creamy Pesto Chicken, Bacon & Mushroom $16.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Fettuccine Creamy Garlic Prawns $18.00

French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
Soup of the Day (June to Sept) $9.90
Toast with preserves $4.50
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Garlic Bread $4.50
Puppy dog - half portion of big dog $11.00
Hot Chips $4.50

Pesto & garlic bread grilled $6.00
Curly Cajun Fries with aioli $6.00
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter

Our entrée are available as main size meals
Teriyaki chicken salad $18.50
- broccoli, edamame beans, watercress, shredded cabbage
- Chorizo, harissa spice, wine and butter
1kg $26.00
1/2kg $19.50
one dozen $29.00
Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
1 dozen $29.00

Cajun Chicken $8.50
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
Peanut Butter Protein Balls $2.50
Chicken Salad $7.00
- Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Egg Salad $7.00
- Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
Raw Buckwheat Crackle $4.50
- Buckwheat, Cocoa, Coconut, Sultanas & Honey
Our fresh homemade salads 500ml $9.50 750ml $13.00
- Choose from the salad bar or create your own by adding:
Raw Brownie $3.50
- Dates, Almond, Cocoa, Walnut & Vanilla
Curry Chicken $9.00
- With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap

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