Jester's in The Well, 6 Port Albert Road Menu

Jester's in Auckland has no menu available, but can choose from many other options such as 1. Vegetable Chow Mein or 2. Chicken from Uncle Leng's. KB Bakery and Cafe offers many options including Bacon & Eggs and Scrambled Eggs. Forge 2 includes a wide range like Hot Chips in Basket or Hot Chips & 5 Fish Bites. Chicken Thigh Fillet and Teriyaki Chicken from . Daikoku offers A La Turca and Dolma.

Nearby Sample Menus

  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Eggs Benedict $14.50
    • Two slices ciabatta bread, two eggs poached, home made hollandaise, choice of mushroom and spinach or smoked salmon
  • Chicken Nugget & Chips $11.50
    • Four pieces chicken nuggets served with chips and tomato sauce
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Pappadam - 5nos $3
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Uttapam with sambar + chutney $8.99
    • Masala uttappam, onion uttappam
  • Butter chicken $12.99
    • Tender yogurt marinated chicken in a sweet creamy tomato cream sauce
  • Kesari $4
  • Malabari fish curry $13.99
    • Fish cooked in roasted coconut and tempered with shallot and curry leaves
  • Prawns chettinadu $13.99
    • Prawns cooked in chettinad spices
  • Harumaki $6.00
    • Vegetable spring roll
  • Smoked Salmon $16.50
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
  • Chicken Karaage $8.00
  • Fresh Salmon Salad S$8.50/L$16.50
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Okonomi Yaki $6.00
    • Japanese Pancake
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • -Add Seasonal Fruit $5.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • -With Free range bacon & spinach $18.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • -Seasonal fruits $5.00
  • Lambghosht $12.50
    • Boneless lamb marinated In yoghurt & cooked in spkes.
  • Chicken/lamb lentils $12.50
    • Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
  • Paneer tikka $12.00
    • Marinated Paneer cooked in Tandoor.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Butter prawn masala $15.50
    • Prawn cooked in onion, tomato, capsicum & creamy.
  • Chicken chowmien (noodles) $12.00
    • Chowmien mixed with egg and vegetables, cooked in Indian style.
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Palakpaneer $11.50
    • Spinach & cottage cheese cooked In onion gravy.
  • 95. Sambal Shrimp Petai $25.00
  • ($18.00 / $20.00 / $22.00)
  • 11. Deep Fried Curry Powder Chicken $10.00
  • 92. Butter Prawn $33.00
  • 89. Deep Fry prawn with Secret Sauce $33.00
  • 35. Sweet & Sour Pork/Chicken $12.90
  • 52. Salt & Pepper Deep Fry Pork $23.00
  • 20. Noodle Soup With
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • Portobello Sandwich $14.50
    • with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Soft Shell Tacos $14.50
    • with house slaw and one of the following;
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Won Ton $10.90
  • Combination Meat & Veges $13.90
  • Pineapple Fritter $1.50
  • Pork $10.90
  • Bbq Pork $10.00
  • Combination Meat Cashew Nuts & Veges $14.90
  • Chicken Ginger Spring Onion & Veges $12.90
  • Hot Dog $1.80
  • Chef Special $19.50
    • See board
  • Toast Bagel
  • Pasta Made to Order $10.50
    • Update daily, see board
  • Toast Croissant
  • Side Menu
  • - Champagne Ham, Tomato, Red Onion, Cheese $12.50
  • - Avocado, Free Range Bacon $11.50
  • - Raw Sugar, Cream $7.50
  • Chicken pasta $26.90
    • Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
  • Trio of ice cream $11.50
    • Chocolate berry, vanilla, on brandy disks with chocolate and berry sauce, whipped cream
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • V=Vegetarian / GF= Gluten Free / S=Single / D=Double
  • Bruschetta Napoli $9.90
    • Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • -Add chicken extra (gf) $5.00
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Ramyun $8.00
  • Chicken Cutlet
  • Unagi Eel don $15.00
  • Salmon Sashimi Don $13.00
  • (all served with salad rice & miso soup)
  • (served with sushi, salad, tempura, rice, miso soup & one choice from 4 types of mains)
  • Plain Udon Vege $9.00
  • Tempura Udon $13.00
  • Oyster Sauce Stir Fried (Pad Num Mun Hoi) $11.00
    • Stir fried in oyster sauce with seasonal vegetables
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • Northeastern Salad (Larb) $14.00
    • Minced, Chicken Pork, Beef. Seasoned with spices, lemon juice, toasted ground rice
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Spring Rolls (Poh Pia)(V) $8.00
    • Six Pieces- Thai Spring rolls with vegetables and vermicelli noodles.
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • 10 day air dried beef tenderloin $39
    • With potato dauphinoise, Andiamo relish and red wine jus
  • Market fish $38
    • Your waiter will advise
  • Cumin gouda $18
  • Crumbed beef cheek $19
    • With chimichurri
  • Andiamo tiramisu $15
  • Kikorangi blue $18
  • Warm gluten free chocolate brownie $15
    • With chocolate sauce and raspberry sorbet
  • Venison $38
    • Served rare with juniper jus, braised cabbage and grilled bread dumpling
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Wine Box Grilled Scotch Fillet $9.50
    • Fried egg, salad, fries
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Maxi Grill $17.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Cream cheese and smoked salmon $11.50
  • Egg benedict
    • Toasted english muffins, spinach, poached eggs and hollandaise sauce with
  • Bacon and egg $11.90
    • Streaky bacon, two eggs, grilled tomato and toast.
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • -Cream cheese and jam $5.50
  • French toast $13.90
    • With streaky bacon, grilled banana and maple syrup
  • -Bacon $13.90
  • Kiwi big breakfast $15.90
    • Streaky bacon, two eggs, hash browns, sausages, mushrooms grilled tomato and toast
Jester's

Jester's

location

Address

The Well, 6 Port Albert Road, Wellsford, Auckland, 0900, New Zealand

phone

Phone

094239570

email

Email

None

clock

Opened hours

Mon 6:30 AM to 9 PM Tue 6:30 AM to 9 PM Wed 6:30 AM to 9 PM Thu 6:30 AM to 9 PM Fri 6:30 AM to 10 PM Sat 6:30 AM to 10 PM Sun 6:30 AM to 9 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
The Well, 6 Port Albert Road, Wellsford, Auckland, 0900, New Zealand
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