Jester's in The Well, 6 Port Albert Road Menu

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Jester's in Auckland has no menu available, but can choose from many other options such as 1. Vegetable Chow Mein or 2. Chicken from Uncle Leng's. KB Bakery and Cafe offers many options including Bacon & Eggs and Scrambled Eggs. Forge 2 includes a wide range like Hot Chips in Basket or Hot Chips & 5 Fish Bites. Chicken Thigh Fillet and Teriyaki Chicken from . Daikoku offers A La Turca and Dolma.

Nearby Sample Menus

Selection of new zealand cheeses $25.00
- With house made crackers (for two)
Smoked paprika chicken, pine nut, avocado chilli oil $18.00
3 Egg omelette $19.00
- Chorizo, roasted pepper, spinach, feta & salad
Lamb, eggplant, labne & mint $22.00
Banana nutella crepe $9.00
Fish of the day $35.00
- Cauliflower, beurre noisette, caramelized milk powder
Buttermilk fried chicken $22.00
- Caramelized shallots, brie, jalapeño relish
Creme brulee cheesecake $16.00
- With creme fraiche, strawberry

Onion strings $3.90
- Dipped in buttermilk with seasoned flour
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
-Large $12.90
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
-Mango habanero
Mustang $11.90
- Buttermilk fried chicken, kimchi aioli, slaw, cheese
-Large $5.90
-X large $20.90

Bruschetta w/vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Lamb & Pumpkin $18/36/ 54
- Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
Tempura Asparagus Sticks w/sesame soy dip $10
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Duck Fat Potato Skins w/house made chipotle aioli. $16
Crispy Snapper Wings w/ house made tartare & lemon $22
The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella

Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli
Caesar salad
- Crisp romaine lettuce, croutons, parmesan, grated egg and anchovy-infused creamy dressing
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
-Main $18.00
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes

TRADITIONAL LASAGNE $11.80/$24.50/$44.50
- we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
ANNABELLE’s CHICKEN (FREE RANGE) KUMARA & SPINACH CURRY $10.80/$21.50
- Named for our local celebrity, Annabelle White, who devised this recipe using our own Indian spice Paste A real crowd pleaser - mild heat.Gluten & dairy free(single/double) >>
CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
- small serves 1-2/medium serves 3-4/large serves 5-6
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml

Polenta Chips $10.00
- with Aioli
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
Ravioli $30.00
- Potato, Mushrooms and Truffle
Tiramisu $13.00
Bagna Cauda with Veges $10.00
- Garlic & Anchovy Dip with Veges
Chicken $33.00
- Milanese, with Sage Butter and Pepperonata
Pork $32.00
- Cabbage and Onion with Anchovy and Lemon Crema
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour

OMELETTE $15.50
- ham, tomato, cheese with five grain
MUESLI $9.80
- with stewed plums and yogurt
MUSHROOMS $12.50
- with chorizo and five grain
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
or add bacon $12.80
BAGEL $14.50
- bacon & eggs, rocket leaves, parmesan cheese

ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices

-Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
-Add bacon or salmon $8.00
- B.L.A.T; lettuce, bacon, avocado, tomato, cream cheese
Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50

Chicken Corn Soup $6.90
Black Pepper Chicken $12.90
Wonton Noodle Soup $10.90
Fried Wonton $5.90
- Per pack
8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
Three Sauce Chicken $12.90
Garlic Ribs $12.90
Taiwanese Chicken nuggets $7.90
- Per pack

Mixed Appetizers (5 pcs) $9.00
- Our chef's selection of mixed appetizers
Singapore Fried Rice (Chicken/Beef/Pork / Prawn/Seafood) $14.00 / $17.00
- Singapore style stir fried rice with pineapple, egg and curry powder with a choice of meat
Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables
Pad Ka Pao Scallops $17.00
- Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
Satay (5 pcs) $9.00
- Chicken marinated with herbs served with peanut sauce
Tom Kha Gai $10.00
- Spicy coconut soup with chicken galangal, kaffir leaves and lemon juice
Prawn Spring Roll (5 pcs) $10.00
- Deep fried king prawns wrapped in spring roll sheet

Bacon & egg $3.90
Mince
Steak & Mushroom
Mince & Cheese
Sausage Rolls
Creamy Chicken $4.50
Steak & Kidney
Steak, Bacon, Cheese $4.20

Gourmet toast $ 1.50
Fruit stick $ 2.00
Bacon & banana $ 8.00
- 2 slices of bacon and sliced banana
Bacon, egg and cheese breakfast bagel $ 13.50
Gluten free option $1.00
Extra toast $ 1.00
Chicken and mayo $ 8.00
- Smoked chicken and mayonnaise
Bacon, feta, sundried tomato and avo $ 13.50

Moroccan Chicken Salad $20.00
- Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
Fish & Chips $12.00
- Served with homemade tartar sauce bowl of chips with aioli sauce
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
Potato Wedges with Bacon, Cheese, Sour Cream, and Chili Sauce $12.00
Breakfast stack (Vegetarian) $13.00
- Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Chicken Nuggets $6.00
BLT $12.50
- Bacon, lettuce, tomato, with creamy aioli and tomato relish, on toasted bread specialty

Chicken / Lamb / Beef / Falafel $12.00
Kofta $11.00
Kids ice cream $5.00
Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
Setadieh grill fish $27.00
- Served with rice and roast onion, nuts and tahini or yoghurt sauce, salad & leb bread
Baba ghanooj $12.00
-Mixed grill $28.90
- Chicken, beef & lamb
Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00