Address
317 Queen Street, Auckland, Auckland, 1010, New Zealand
Jewel of Bombay in 317 Queen Street Menu
Are you the owner? Manage this listing for free.
RICE DISHES- Any two meat curry on rice (Large/ Small) $11.90/$9.90
- Any one meat curry on rice(Large/ Small) $10.90/$8.90
- Any two vege curry on rice(Large/ Small) $10.40/$8.40
- Any one vege curry on rice(Large/ Small) $9.90/$7.90
- Chicken Briyani(Large/ Small) $10.90/$8.90
SNACKS- Vegetarian samosas x 2 (With chips/ No chips) $ 7.90/ $ 5.00
- Potato Vada x 3 (With chips/ No chips) $ 7.90/ $ 5.00
- Sheek Kebab x 3 (With chips/ No chips) $ 7.90/ $ 5.00
SIDES- Chips $ 3.90
- Garlic Naan $ 3.50
- Naan Bread $ 2.50
- Mango Lassi $ 2.50
- Mix Pickle $ 2.50
- Mango Chutney $ 2.50
- Plain Rice $ 4.00
Nearby Sample Menus
-
Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
-
Boscaiola $54 / $25.5
- Champignon mushrooms, mozzarella, baby spinach, roasted pine nuts, cream, parmesan, truffle oil
-
Marinara MTR $38 STD $19
- Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
-
Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
-
Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
-
Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
-
Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
-
Pizza 46-54 persone $660
- 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
- – Add manuka smoked bacon $ 2.5
- – NZ smoked salmon & sautéed spinach $ 19.5
- – Add manuka smoked bacon $ 2.5
-
Eggs Benedict
- Toasted bap topped with house made hollandaise with either:
-
Creamy Mixed Mushrooms $17.5
- Poached egg, sun-dried tomato pesto, parmesan & ciabatta.
- (House rolled 9 inch sourdough base)
- – Add grilled chicken $ 5
- – Add smoked salmon $ 6
- Chicken / Fish / Bacon / Steak $4.20
- Spring rolls $2.50
- Mussels $1.30
- Others Normal $0.90
- Fish $2.60
- Cheese $1.00
- Snapper $5.90
- SAusages $1.50
- -with freedom toast $14.50
- 7:30am until 11am
-
Nice Cream $9.00
- Three scoops of dairy free nice cream with cacao nut crunch
- 11:30am to 2pm
-
Fish Dish market price
- Your server will let you know what’s cooking today
-
Pumpkin $19.00
- Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
-
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
-
Mussel pot $23.00
- NZ greenlips, very creamy and garlicky
-
Fish & chips $19.80
- Made with fish of the day
- Potato wedges $9.80
-
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
-
Vegetarian spring rolls $12.00
- Served with dips
-
Garlic pepper squid $18.00
- Served with rice and salad
-
Mushroom soup $12.00
- With toast
- Chicken nuggets $16.00
-
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
- Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
-
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
- GF= Gluten Free / DF= Dairy Free
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
- Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
-
Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
-
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
- Chicken and cheese pasta $10.00
-
Char grilled steak $22.00
- 300gm sirloin cooked to your liking w/ caramelised onion, red wine demi, fried eggs, salad & fries
-
Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
- Mini hot - dogs & fries $10.00
-
Terrine $16.00
- w/ pesto bread and peach & mango chutney
-
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
-
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
- V=Vegetarian / GF=Gluten Free
- -Seasoned potato wedges with chilli sour cream / Kumara chips with aioli $9.90
-
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
- Dessert
- V=Vegetarian / GF= Gluten Free
- -Mixed leaves salad with homemade dressing $6.00
-
Lemon infused Chicken breast $31.90
- Crispy kale, truffle mash potato, cherry tomato and courgette with lemon butter sauce (GF)
- Stir fry vegetable with beef or shrimp $14.80
- Fried rice with combination meat $12.80
- Stir fry vermicelli with BBQ pork & shrimp $12.80
- Deep fried squid $7.00
- Steam BBQ pork $5.30
- Seafood and tofu soup $7.00
- Sweet & sour pork $9.00
- Beef with ginger & onion $20.00
- Wild venison osso bucco, heritage carrots, whipped potato $34.00
- Roast yam, smoked butter, bacon, cultured cream $11.00
- Roasted brussel sprouts, garlic custard $10.00
- Mandarin, yoghurt, sourdough, honey, rosemary $15.00
- Ora king salmon tartare, buttermilk, herb, toast $15.00
- Gnocchi, hen’s egg, spinach, walnut $23.00
- Ora king salmon tartare, carrot, radish, wood sorrel $21.00
- Autumn foraged salad, lemon $10.00
- All roast meals are served with potatoes kumara, pumpkin , carrots, green beans, sweet corn & our delicious gravy, apple & mint sauces available on request
- Beef (Small/Medium/Large) $ 10.90/$ 12.90/$ 16.90
- 1 Roast sandwich
- 1 420 ml soft drink
- Pork (Medium) $ 12.90
- Lamb Shank $ 15.90
- Roast Lamb Shank(each) $ 10.90
- Beef (Medium) $ 12.90
-
Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
-
Nawabi L $16.9 / B $15.9
- Lamb/Beef cubes cooked in capsicum, onions, nuts n chef's special sauce
-
Lamb Cutlet (4 pc) $12.00
- Tender rack of baby lamb marinated in yoghurt, spices n herbs and cooked in clay oven
-
Vegetable Biryani $14.90
- Basmati rice cooked together with vegetables spices n herbs
-
Prawn Malabari $17.90
- Prawns cooked with onions, capsicum n coconut cream with herbs
-
Chicken-Do-Piaza $15.90
- Tender chicken cubes cooked in sliced onion n selection of spices n herbs
-
Fish Tikka $12.00
- Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
-
Authentic Indian Butter Chicken (Medium) $17.00
- tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
- O mochi $7.00
- Coconut taro w/black rice ball $7.50
- Mango snowflake ice $13.80
-
Purple rice no4 $8.50
- taro+read bean+small taro ball
-
Taro ball no6 $8.00
- crystal jelly + noodle jelly + boba
- Red bean soup w/boba $6.50
-
Taro ball no1 $8.00
- mung bean + barley + boba
-
Waffle no3 $16.80
- vanilla ice cream + mango
-
Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
-
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
-
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
-
Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
-
Chef's Choice POA
- Ask our staff about out current dessert.
-
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
-
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
-
Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
- Tempera
- Ginger & Spring Onion Chicken
- Hot & Spicy Beancurd Shin
- Deep Fried Squid
- Stir Fried Capsicum& Pork
- Chicken Stick With Honey (5 Sticks)
- Deep Fried Tofu
- Peach Nata
Jewel of Bombay
Phone
093790461
Opened hours
Mon 10:00am – 9:00pm
Tue 10:00am – 9:00pm
Wed 10:00am – 9:00pm
Thu 10:00am – 9:00pm
Fri 10:00am – 9:00pm
Sat 11:00am – 9:00pm
Sun 11:00am – 9:00p
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Serves Halal , Lunch , Seating , Free Wifi , Cards accepted , Dinner
317 Queen Street, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus