Jewel of Bombay in 317 Queen Street Menu

RICE DISHES RICE DISHES
  • Any two meat curry on rice (Large/ Small) $11.90/$9.90
  • Any one meat curry on rice(Large/ Small) $10.90/$8.90
  • Any two vege curry on rice(Large/ Small) $10.40/$8.40
  • Any one vege curry on rice(Large/ Small) $9.90/$7.90
  • Chicken Briyani(Large/ Small) $10.90/$8.90
SNACKS SNACKS
  • Vegetarian samosas x 2 (With chips/ No chips) $ 7.90/ $ 5.00
  • Potato Vada x 3 (With chips/ No chips) $ 7.90/ $ 5.00
  • Sheek Kebab x 3 (With chips/ No chips) $ 7.90/ $ 5.00
SIDES SIDES
  • Chips $ 3.90
  • Garlic Naan $ 3.50
  • Naan Bread $ 2.50
  • Mango Lassi $ 2.50
  • Mix Pickle $ 2.50
  • Mango Chutney $ 2.50
  • Plain Rice $ 4.00

Nearby Sample Menus

Depot Eatery & Oyster Bar (sample menu)
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Turbot sliders w/ pickled lemon mayo & watercress $17
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • ‘Depot’s’ wild rabbit rillettes & pig’s head croquettes, w/ ‘Waikanae’ wild pork salami,‘Otello’s’beef bresaola & paprika lomo Small $26 Large $34
    • Served w/ cherry relish & ‘Olaf’s’ fig & fennel crostini
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Odettes Eatery (sample menu)
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
  • Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
  • Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
  • Frozen Yoghurt Burnt Honey, Peach Sorbet, Nuts & Seeds $17
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
  • Beef Cheek Fritters Jerk Spice, Aioli (3) $12
Sky Café (sample menu)
  • Bold Kikorangi Blue, Aorangi Brie, Waxed Havarti $21
  • Please Ask The Waiter For Today’S Salad $9.5
  • Smoked Salmon Wrap, Chives, Cream Cheese, Avocado $11
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Single Scoop $5
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
Raja's Indian Restaurant & Bar (sample menu)
  • Lamb biryani $17.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Chicken and accompanied by raita,
  • Chicken methi $18.5
    • Chicken fillets cooked with fenugreek and spices.
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Butter prawns $21.5
    • Prawns cooked in creamy tomato gravy with cashew nuts. A seafood alternative of the world famous butter chicken
  • Premium tandoori meat platter for two $23.9
    • Malai Tikka, Shami Kebabs, Tandoori Prawns and Fish Amritsari garnished with salad and served with mint sauce. Please allow extra time for this dish to be prepared.
  • Plain naan $5
    • Plain Naan with no butter
  • Lamb madras $19.5
    • A coconut flavoured dish originating in South India deriving its name from the city of Madras now known as Chennai.
  • Chicken mughlai $19.5
    • Chicken cooked with beaten eggs and spices.
Rocket Kebab (sample menu)
  • Served with hummus, tomato, parsley, onion and Sauce on pita bread
  • Felafel on Rice and Salad $10.50
  • Chicken Souvlaki (Spicy) $11-00
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Chicken on Rice $8.00
    • No Salad
  • Served with rice, salad, hummus and sauces
  • Chicken Satay $11.00
  • Lamb Kebab $10.50
Royal Thai Baby Takeaway (sample menu)
  • PLATTER (12PCS) $20.00
    • Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
  • TOM YUM
    • Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
  • Jasmine Rice $2.00
  • PAD NAM MAN HOI
    • stir fried with oyster sauce and vegetables
  • Vegetarian $12.00
  • Chicken/Beef/Pork $14.00
  • Extra Tofu $2.00
  • MIXED ENTREE(4 PCS) $7.00
Kohinoor Indian Restaurant (sample menu)
  • Kohinoor Basket - Our Speciality $15.00
    • Bunch of garlic naan, Peshawari naan, Keema naan & Lachha Paratha served in a basket
  • Garden Salad $8.50
    • Lightly spiced fresh sliced onions, cucumber and tomatoes
  • Onion Kulcha $4.50
    • Naan stuffed with lightly spiced onions
  • Any curry with rice $8.50
  • Bhel Puri $9.00
    • Mixture of special Bhel mix added with onions, potatoes, tomatoes, cucumber, green chilies and tamarind chutney
  • Seafood Banquet $35.00 PP
    • Entree - Choice of any vegetarian, non-vegetarian or seafood entree. Mains - Samundri Khazana, choice of main dish, plain naan bread and side dish platter of 6 accompaniments
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Madras $17.50
    • Curry prepared with coconut & classic South Indian spices
Big Tikka (sample menu)
  • Murgh Makhani (Mild To Medium) $22.50
    • World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
  • Dry Chilli Chicken $20.50
    • Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
  • Rogan Josh (Medium) $24.50
    • Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
  • Mysore Beef (Mild) $24.50
    • Spiced beef cooked with ginger, garlic, chilli and curry leaves
  • Mixed Vegetarian Starter Selection $25.50
    • Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
  • Rada Maans (Medium) $26.50
    • Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
  • Big Tikka Salmon $33.50
    • Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
  • Boti Kabab $22.50
    • Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
Taisho Yakitori Bar (sample menu)
  • Y2. Cheese Mi $6
    • Chicken thigh with cheese
  • Y9. Butabara $7
    • Pork belly with sliced onion
  • Y10. Sirloin $7
    • Beef sirloin steak
  • Miso Soup
  • Y5. Tebasaki $6.50
    • Crispy chicken wing
  • K10. Shabu Shabu Salad $9
    • Finely sliced pork belly on greens with creamy sesame dressing
  • Y22. Kumara $5
  • Y19. Teriyaki Tofu $7
Lucky Horse (sample menu)
  • Fried rice $ 2.00
  • Potato fritter $ 1.20
  • Steak $ 10.50
  • Steak $ 9.50
  • Donut $ 1.20
  • Egg $ 2.30
  • Chicken $ 12.00
  • Egg $ 3.20
Ko & Ki Sushi (sample menu)
  • Vege (free miso) $13.90
  • Beef $13.90
  • Eel roll $9.00
  • Prawn $13.90
  • Vege $10.90
  • Prawn $10.90
  • Teriyaki salmon $13.90
  • 30 pieces party platter $30.00
Hollywood Bakery (sample menu)
  • Big breakfast $15.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato, hash brown, sausage, mushroom & toast
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • -Cheese toast $5.50
  • Bacon & eggs $10.80
    • Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
  • Cream mushroom $13.80
  • Sausage / Hash Brown / Baked beans $2.00
  • Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
The Dairy (sample menu)
  • Great Balls of Fire $7.00
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • - W prosciutto add $5.00
  • - W free range pulled pork add $6.00
  • Knuckle Sandwich $14.50
    • Our delicious corned beef, maasdam, gherkins and piccallili
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Root Crisps $8.00
    • Salted, sliced deep fried root vegetables
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
Gaku Teppanyaki Returant (sample menu)
  • Salmon $37
  • Salmon $14
  • All Courses served with soup, salad, hot vegetable, entrée prawns and steamed rice
  • Oyster tempura $16
  • KARATSU $42
    • Sirloin + Prawns
  • ARITA $99
    • Crayfish + Oysters + Eye Fillet
  • Squid $9
  • Prawns(With GAKU mayonnaise) $39
Sand Dunz Beach Cafe (sample menu)
  • Egg on toast $6.00
  • Chorizo sausage $16.00
    • Mushroom and bacon in a creamy sauce on foccacia
  • Bacon and eggs $16.00
    • On multigrain toast
  • Hot dog and chips $7.50
  • -Tomato avocado, cream cheese $11.50
  • Creamed mushroom $16.00
    • On foccacia
  • Pancakes $7.50
    • Maple syrup, banana and cream
  • Toasted sandwich $8.00
    • Select up to 3 filling from ham, cheese, corn, onion, toamto, pimeapple
Jewel of Bombay

Jewel of Bombay

location

Address

317 Queen Street, Auckland, Auckland, 1010, New Zealand

phone

Phone

093790461

email

Email

None

clock

Opened hours

Mon 10:00am – 9:00pm Tue 10:00am – 9:00pm Wed 10:00am – 9:00pm Thu 10:00am – 9:00pm Fri 10:00am – 9:00pm Sat 11:00am – 9:00pm Sun 11:00am – 9:00p
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Serves Halal ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner

Location
317 Queen Street, Auckland, Auckland, 1010, New Zealand
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