Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
Pescatore $17.50 S / $25.50 L
Tomato, cheese, king prawns, mussels, calamari, anchovies, pesto sauce
Pizza Bread $9.80
topped with pesto and parmesan
Bistecca Burro e Peperoncino $32.00
Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
Vitello Sorpresa del Cuoco $33.00
Export quality veal, refer to blackboard for today's veal special.
Lombata alla Griglia $33.80
Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Budino di Datteri $13.80
Sticky date pudding, served warmed with caramel whiskey sauce.
Pesce all 'Uva $33.80
Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
Apple & caper Crumbed market fish, lettuce, tomato, red onion, basil and kumara brioche
Kids Chicken Tenders $10.00
Crumbed chicken tenders with house tomato sauce. Served with crinkle cut veg.
Sauerkraut $1.00
Mint & Date Slaw $7.50
Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
Superfood Wrap $14.50
All the good stuff in a toasted wrap. Beetroot, carrot, super grains, baby spinach, almonds, flax seeds & our famous "energize" Miso Good dressing. Dairy Free & Vegan
Burrito Bowl
Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
Kids Chicken Burger $10.00
Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
Pineapple Lump (GF) $8.50
Probiotic Vanilla frozen yoghurt, housemade pineapple jam, 70% cocoa dark chocolate sauce & freeze dried pineapple crunch. inspired by the kiwi classic