Address
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
Jewel of India in d/50 Symonds Street Menu
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RICE DISHES- A any two meat curry on rice L $11.9 / S $9.9
- B any one meat curry on rice L $10.9 / S $8.9
- C any two vege curry on rice L $10.4 / S $8.4
- D any one vege curry on rice L $9.9 / S $7.9
- E chicken briyani L $10.9 / S $8.9
SNACKS- 1 vegetarian samosas x 2
- -with chips $7.90
- -no chips $5.00
- 2 potato vada x 3
- -with chips $7.90
- -no chips $5.00
SIDES- 5 chips $3.90
- 6 naan bread/ 7 mango lassi/ 8 mix pickle/ 9 mango chutney $2.50
- 10 plain rice $4.00
COMBOS-
any one curry $14.50
- naan bread, rice, chips, any 355ml soft drink or upsize to any 600ml soft drink for only $2
-
any two curries $15.50
- naan bread, rice, any 355ml soft drink or upsize to any 600ml soft drink for only $2
SNACK BOX SPECIAL- butter chicken with rice (or any other curry) $5.50
- Price: L= large / S=small
Nearby Sample Menus
- Chicken Biryani $11.00
- Bawarchi Fish Special Dry $14.00
- Prawn Mirch Masala (Chef’s Special) $16.00
- Bawarchi Prawn Special Dry $15.00
- Chilli Cheese Naan $4.50
- Butter Chicken $12.00
- Arabi Chicken Tandoori Platter (Arabi Chicken, Malai Tikka) $20.00
- Vege Biryani $11.00
-
Rolled Omelet $25
- Rolled egg with carrot and chives
- Beef Brisket bean Paste Stew $13
- Chilled Vegetable with Braised Pig's Feet $35
-
Spicy Stir-Fried Rice Cake $20
- stir fried rice calce, sih calce, cabbage, onions, carrot based on spicy sauce
-
Tofu with Stir-Fried Kimchi $30
- Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
-
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
-
Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
-
Spicy Stir-Fried Pork Rinds $20
- chicken gizzard with carrot, onion and garlic
-
Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
- -Sausage / Chicken / Button Mushrooms $4.00
-
●Bagel $7.50
- With cream cheese & jam
- -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
- -Hash Brown $2.00
-
Fruit Toast $6.50
- With butter & jam
-
●Fresh Salad $12.50
- Mixed lettuce, cherry tomatoes, chia seeds & cucumber with a poached egg, topped with parmesan & olive oil balsamic dressing
- - Bacon / Salmon $5.00
- Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
-
Bagels $8
- Cream cheese & preserves
-
Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
-
Lamb rack $30.5
- Served with crispy bacon, green beans, crushed minted peas and green peppercorn jus
-
Mixed Berry Tart $11
- Toasted coconut crumb topping with vanilla bean ice cream
-
Sweet Corn Fritters $18
- Corn fritters layered with grilled bacon and served with salad greens, tomato salsa and sour cream
-
Pasta of the Day P.O.A
- Waiter/ Waitress to advise
-
Green Beans $8
- Sauteed in garlic butter
-
Samosa Chat $7.00
- Samosa topped with onion, tomato, yogurt, tamarind sauce & spices
-
Cheese Plain Dosa $9.00
- Plain dosa stuffed with cheese
-
Chili Pakoda (1 piece) $1.50
- Deep fried green chili made with chana flour
-
Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
-
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
-
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
-
Thepla (Seasonable) (1 Pkt) $6.00
- Unleavened whole meal flour bread with mixture of fenugreek herbs and spices
-
Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamom
- Gluten & dairy free orange & almond loaf w passion fruit glaze $48.00
- Gluten free gooey chocolate mousse cake $50.00
- Free range pork, apple & herb sausage rolls w queenies tom sauce $4.00
-
Omelette $19.50
- Anna hansen's sugar cured prawns & sambal omelette w' herb salad
- Raisin scones w queenies raspberry jam & cream $6.00
- -mini version $3.50
- Sides
-
Sardine $19.00
- Pan fried sardines on toasted sourdough w' poached egg, slow roasted tomato, watercress, pickled vegetables, lime aioli & vanilla balsamic
- Fish curry bentto / Salmon teriyaki bentto $13.00
- Curry Sauce $2.50
- 100% Canola oil & keep clean all the time
- Spring Roll / Curry Roll (M) $2.00
-
Crumbed chicken burger $6.50
- crumbed chicken, g-cheese, salad
- Donut (Homemade) 4 pcs $4.00 / $1.20
- Real Fresh Homemade
- Tarakihi $4.90
- Teriyak Chicken-don N/A
- Sushi Roll N/A
- Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
- Fried Pancake Kimchi & Seafood $20.00
-
Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $12.00/$24.00
- S / L
- Stir-Fried Intestine of Chicken $20.00
- Extra beef & pork $18.00
- Stir-Fried Rice Cake w/ Spicy Sauce $20.00
-
Eggs Any Style (V) $9.90
- on Toast with Semi.dry Tomatoes
-
Brioche French Toast $17.90
- Battered brioche with bacon, caramelised banana, berry compote and maple syrup
- -Preserve $7.90
- -bowl of fries with garlic aioli $6.90
-
Fish and Chips $19.50
- NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
- -Vine, Tomato, Feta, Asparagus, Spanish (V) $16.90
-
Stone Oven Beef Burger $18.90
- With Bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
-
Breakfast Bruschetta (V) $18.90
- with avocado, vine tomato, basil and olive oil salsa, served on turkish flat bread with poached eggs and shaved parmesan, drizzled with balsamic reduction
- Cheese & onion $5.30
- Steak $5.70
-
Deluxe fish burger $8.80
- Fillet of tarakihi grilled with lemon pepper seasoning & tartare
-
Angus beef $9.20
- 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
- Crabstick $1.70
-
Tandoori chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and butter chicken sauce
-
Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
- Donuts $1.30
-
Mul Mandu $6.00
- Boiled beef and pork dumplings
-
BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
-
Goon Mandu $6.00
- Deep fried beef and pork dumplings
-
Popcorn Mandu $6.00
- Deep Fried mul mandu
-
Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
- Steamed Rice $2.00
-
Wang Mandu $6.00
- Steamed beef and pork dumplings
-
Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
- Cheesecake/mousse $3.00
- Wraps L $9.5 / S $7
- Vegetarian S $7 / M $9 / L $12
- Apple crumble $5.50
- Quarter $5.50
-
3-4 people $55.00
- 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
- Lamb shank M $12 / L $19.5
- Kumara $0.80
-
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
- Free-farmed bacon $4
-
Shoestring Fries (V) $7
- With sesame mayo
- Extra sauce $2
-
Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
-
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
-
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
-
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
-
Bun Chay $13.00
- Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
-
Bun Bo $18.00
- with lemongrass beef
- -With Lemongrass Chicken
-
Vegetarian Fresh Mint Rolls $8.50
- Goi Cuon Chay
- Satay Beef $9.00
-
Bun Nem $15.00
- with cut crispy rolls (pork & prawn)
-
Banh Mi with Lemongrass Tofu $9.00
- Banh Mi Chay
- Clear Soup $3.00
- 8PC. REG $7.90
- 8PC. REG $7.90
- - 4 pieces Smoked Salmon & Avocado
- - 4 pieces Regular Chicken
- - 8 pieces Teriyaki Chicken & Double Avocado
- 8PC. REG $7.90
- - 4 pieces of Inari
- - 4 pieces Fresh Salmon & Cucumber
Jewel of India
Phone
093071613
Opened hours
4:30 PM to 10:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM (Tue-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus