Jewel of India in d/50 Symonds Street Menu

RICE DISHES RICE DISHES
  • A any two meat curry on rice L $11.9 / S $9.9
  • B any one meat curry on rice L $10.9 / S $8.9
  • C any two vege curry on rice L $10.4 / S $8.4
  • D any one vege curry on rice L $9.9 / S $7.9
  • E chicken briyani L $10.9 / S $8.9
SNACKS SNACKS
  • 1 vegetarian samosas x 2
  • -with chips $7.90
  • -no chips $5.00
  • 2 potato vada x 3
  • -with chips $7.90
  • -no chips $5.00
SIDES SIDES
  • 5 chips $3.90
  • 6 naan bread/ 7 mango lassi/ 8 mix pickle/ 9 mango chutney $2.50
  • 10 plain rice $4.00
COMBOS COMBOS
  • any one curry $14.50
    • naan bread, rice, chips, any 355ml soft drink or upsize to any 600ml soft drink for only $2
  • any two curries $15.50
    • naan bread, rice, any 355ml soft drink or upsize to any 600ml soft drink for only $2
SNACK BOX SPECIAL SNACK BOX SPECIAL
  • butter chicken with rice (or any other curry) $5.50
  • Price: L= large / S=small

Nearby Sample Menus

  • Lamb and pork meatballs, parmesan, tomato $13.50
  • Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
  • Mushrooms $4.00
  • Sauteed Greens $4.00
  • Housemade museli, yoghurt, fruit $11.50
  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Chilli scrambled eggs, pickled mushroom, kaiserfleisch lardons, potato, kale, parmesan $19.00
  • Lobak roll $8.00
    • 2 Pcs
  • -Combination of 2 $19.00
  • Curry with rice
  • Prawn noodles / Chicken thigh noodles $19.00
  • -Steam rice $2.00
  • -Fish fillet $16.00
  • Mas with rice
  • Lemon with rice
  • Fish Cake $2.50
  • Mussel $1.80
  • Pineapple Fritter $1.00
  • Dinner B - ideal for 4 - 5 persons $49.90
    • Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
  • Veges with Crispy Noodle, $2 extra on Soft Noodle N/A
  • Cooked with Bean Sprout, Peas, Spring Onion & Egg N/A
  • Kumara Chips $5.50
    • served with sour cream
  • BBQ Pork Chow Mein $12.50
  • Crunchy Omelette $6.00
    • Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
  • Tava Naan $2.00
  • Chana Masala $12.00
    • Chick peas cooked with ginger, garlic, onion, tomatoes and spices
  • Manchurian Bhel $10.00
    • Combination of noodles and manchurian served with crispy noodles and yummilicious sauce
  • Double Sunday $8.00
    • Scoop of Chocolate & Vanilla ice-cream with chopped fruit
  • Vegetable Toofani $13.00
    • Seasonal vegetables with ginger, garlic, onion, tomatoes with a tadka of dry red chilli, curry leaves and herbs
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Kadhai Paneer $13.00
    • A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
  • Steak Burger $4.50
  • Extra one filling $1.00
    • vegetables
  • Corn Fritters $2.50
  • Chicken Burger $4.50
    • pan-fried chicken fillet with tartar sauce
  • Oysters frozen $1.70
  • Chicken
  • Paua Fritters $2.50
  • Mini Vege Samosas 3 for $1.00
  • Prawn Tempura Udon $15.90
  • -5pcs $8.00
  • Yakisoba $13.00
  • ·Pork Katsu Don
  • -Main $16.90
  • ·Prawn Tempura Don
  • Kenchin Udon $13.00
  • -Half $11.90
  • Homemade Corn Fritters $21.0
    • layered with grilled streaky bacon, topped with sour cream & garnished with mesclun served with your choice of plum or sweet chilli sauce
  • Prime Beef Burger $17.00
    • homemade burger pattie served on toast focaccia with swiss cheese, fresh mesclun & tomato, red onion, relish, homemade aioli with steak cut fries
  • Avo Or Grilled Tomato $4.0
  • Salmon Salad Stack $17.5
    • smoked salmon layered with mesclun, fresh tomato, red onion & drizzled in our homemade yoghurt mayo dressing
  • Extra Fillings: bacon, onion, ham, tomato, cheese, pineapple, mushroom, chicken, spinach $1.5
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Homemade Waffles $ 16.50
    • served with grilled banana, bacon, berry coulis, maple syrup & fresh whipped cream
  • Braised duck on rice $12.80
  • Beef stir fried rice noodle (Chicken) $12.80
  • Fried vege & shredded duck $29.80
  • 'Xia-Men' style fried vernicelli $13.80
  • Combination laksa $15.80
  • Shredded duck fried rice $13.80
  • Stir fried mix vege $25.80
  • Sweet corn fish fillet with rice (Chicken) $12.80
  • -Fillet Snapper $21.00
  • Tofu Satay $8.50
    • Deep fried skewered tofu topped with homemade satay sauce
  • -Lamb $18.00
  • Tofu Prad Prik Sod $17.00
    • Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
  • Puk Ruam Pad Khing $17.00
    • Stir fried fresh ginger, onions, mushroom, zucchini, carrots and market vegetables
  • Pad Prik Sod
    • With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
  • ●Appetisers
  • Pad Phed
    • With red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorns and coconut milk
  • Kee Mao Talay $34.00
    • Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
  • Nahm Prik Ong $17.00
    • Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
  • Puak Tod $11.00
    • Deep fried shredded taro & bean curds with herbsalt & homemade sweet chilli sauce
  • Gai Yarng Wichian $25.00
    • Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
  • Gaem Wua Sarm Ros $26.00
    • Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
  • Lon Phu Nim $25.00
    • Crispy fried soft shell crab w pickled crab & coconut sauce, dill & coriander
  • Yum Sawei $10.00
    • Vegetable salad w broad beans & spicy dressing
  • Somtum Phu Plarah $8 / $14
    • Pickled crab & spicy green papaya salad, tomatoes & snake beans
  • Green Bean Milk Tea (Cold / Hot) $8
  • Sauteed Beef Brisket on Rice $14
  • Jelly Fresh salad $10
  • Kung Pao Diced Chicken on Rice $14
  • Braised Beef Skin with Hot & Spicy Sauce $10
  • Popcorn $6
  • Jasmine Green Tea $8
  • Lamb $15
  • Seaweed Salad $6.00
  • Mesclun Salad $11.00
  • Edamame $6.00
  • Chicken Katsu Udon $14.00
  • Fresh Salmon
  • (all bento boxes come with vegetable tempura, 2pc sushi, and rice)
  • Teriyaki chicken udon $13.50
  • Teriyaki Salmon Don $14.50
    • teriyaki salmon with vegetable on rice
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Grilled Lamb Rack $36.00
    • Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Creamy Seafood Chowder $13.00
    • Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
  • Chicken Balti $12.00
    • Choice of chicken cooked in North Indian style with spicy ginger, garlic, onion gravy and herbs
  • Chilli Chicken $12.00
    • Chicken pieces cooked with onion, capsicum and green chillies in soya sauce
  • Naan $2.50
    • Traditional bread cooked in tandoor oven
  • Balti $12.00
    • Boneless Lamb or beef cooked in North Indian style with ginger, garlic capsicum and herbs
  • Goodys Special $12.00
    • Diced lamb or beef cooked with fenugreek, coriander and light spice
  • Handi (With Bones) $12.00
    • Lamb / beef cooked with exotic blend of herbs and chefs special spice
  • Kadahi Chicken $12.00
    • Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices
  • Vegetarian Pakora (8 pcs) $5.50
    • Fresh vegetables dipped in chick pea batter and deep fried
  • Fish of the day / Scallop $2.50 each
  • $20 A Combo $20.00
    • 3 fish, $3 chips,3 crabsticks, 3 potato fritter, 1 x 1.5L drink
  • Crabstick $1.20 each
  • $15 A Combo $15.00
    • 3 fish, $3 chips, 3 crabstick, 3 sausage, 3 potato fritter
  • Hot Dogs $1.60 each
  • $15 C Combo $15.00
    • 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
  • $10 C Combo $10.00
    • 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
  • Oyster $1.80 each
Jewel of India

Jewel of India

location

Address

d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071613

email

Email

None

clock

Opened hours

4:30 PM to 10:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
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