Jewel of India in d/50 Symonds Street Menu

RICE DISHES RICE DISHES
  • A any two meat curry on rice L $11.9 / S $9.9
  • B any one meat curry on rice L $10.9 / S $8.9
  • C any two vege curry on rice L $10.4 / S $8.4
  • D any one vege curry on rice L $9.9 / S $7.9
  • E chicken briyani L $10.9 / S $8.9
SNACKS SNACKS
  • 1 vegetarian samosas x 2
  • -with chips $7.90
  • -no chips $5.00
  • 2 potato vada x 3
  • -with chips $7.90
  • -no chips $5.00
SIDES SIDES
  • 5 chips $3.90
  • 6 naan bread/ 7 mango lassi/ 8 mix pickle/ 9 mango chutney $2.50
  • 10 plain rice $4.00
COMBOS COMBOS
  • any one curry $14.50
    • naan bread, rice, chips, any 355ml soft drink or upsize to any 600ml soft drink for only $2
  • any two curries $15.50
    • naan bread, rice, any 355ml soft drink or upsize to any 600ml soft drink for only $2
SNACK BOX SPECIAL SNACK BOX SPECIAL
  • butter chicken with rice (or any other curry) $5.50
  • Price: L= large / S=small

Nearby Sample Menus

  • Pork $10.00
  • Chicken $11.50
  • N° 7 $15.00
    • 3 fish, 3 sausage, 4 chicken nuggets, $4 chips
  • Prawn $11.90
  • Nasi goreng (rice) $11.50
  • Steak $10.00
  • Vegetables $9.00
  • Vegetables $9.00
  • Italian Style Garlic Bread $4.90
  • Tandoori Chicken
    • onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
  • Cranberry Chicken
    • cranberry chicken / onion / oregano / brie
  • Chicken Tenders $4.90
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Pork Rib-lets (3 Pieces) $4.90
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Crispy Agria Potatoes, Garlic $10
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Crispy Agria Potatoes, Garlic $10
  • Oysters, Natural, Tempura $5 each
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Three Cheeses $33
  • Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18
  • Toasted muesli, feijoa, coconut yoghurt $ 12
  • Roast butternut, rocket pesto & feta on toasted sourdough $ 18
  • Apple & maple compote, fresh stone fruit, organic porridge $ 12
  • Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
  • Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
  • (M) $30.00
  • Chinese flower bread (5 pieces) $6.00
  • Stir-fried seafood & vegetable
  • (L) $30.00
  • Braised three kinds of seafood
  • (M) $30.00
  • (M) $28.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • Chicken Katsu Rice $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Udon $10.90
  • Beef Rice Bowl $10.90
  • THUR $3.50 / Roll
    • Prawn Day
  • MON $3.50 / Roll
    • Salmon Day
  • Tempura Rice Bowl $10.90
  • Main $26.00
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Entree $18.80
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Stir-fried Pork With Cashew Nuts $16
  • Egg Fu Yung $9
  • Prawn Wonton Soup $8
  • Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
  • Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
  • Lemon Fish / Sweet And Sour Fish / Prawn Stir-fry Seasonal Greens / Stir-fried Seafood With Vegetables / Stir-fried Fish Fillet $16
  • Blacked Pepper Sauce Steak / Sweet & Sour Sauce Steak / Rainbow Beef Strings $17
  • Fried Rice With White Sauce & Sweet And Sour Sauce $16
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Key lime pie $12.00
    • With a graham cracker crust, lime curd and meringue
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • -Add marked raclette cheese from the trolley
  • Southern chicken and waffle $17.00
    • Belgian waffle with pure canadian maple syrups infused with chilli
  • Eggs benedict $18.50
    • Poached eggs on bagel with a choice of bacon, smoked salmon or mushrooms
  • Chicken and bacon salad $19.00
    • Pan fried chicken, bacon, mushrooms with crispy noodles and salad
  • gannet $19.50
    • Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
  • -Tomato avocado, cream cheese $11.50
  • Egg on toast $6.00
  • Vegetarian stack $18.00
    • Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
  • Pancakes $15.00
    • Maple syrup, caramelized banana, bacon and cream
  • Baked beans, sausage and egg on toast $8.00
  • Bacon and egg pie $3.20
  • Steak pie $3.20
  • Bacon mince and cheese pie $3.20
  • Snak pak $7.50
  • Mince savoury $1.50
  • Steak and pepper pie $3.20
  • Sausage roll $1.80
  • Steak and mushroom and cheese pie $3.20
  • Free range bacon/ sausage/mushroom $5.50
  • Toast & Preserves $ 7.00
    • Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
  • Bacon & Eggs $ 16.00
    • Free range eggs and bacon.
  • House Granola $ 13.00
    • A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
  • Steak Sandwich $ 20.00
    • Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
  • Big Breakfast $ 22.00
    • Free range eggs and bacon. sausage. mushrooms. tomato and baked potatoes served with 5 grain toast
  • Weekend Bene $ 19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise
  • French Toast (GF) $ 16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote.
  • LAMB KEBAB $13.99/$19.99
    • Lamb spare ribs marinated with spices and grilled in a Tandoor
  • Mango Kulfi $6.00
  • Potato Wedges $4.99
  • Kid’s Butter Chicken & Rice $9.99
  • LAMB VINDALOO $15.00
    • Lamb cooked with a red hot curry from Goa
  • TANDOORI CHICKEN $11.99/$18.99
    • Chicken marinated in ginger, garlic, yogurt, and spices
  • CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
    • Indian cottage cheese cooked with capsicum in Chinese style
  • Butter Naan $2.99
  • Chicken $5.00
  • -Served with soft tacos $19.50
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Old is gold (GF)
    • Benedicts served on english muffins and lemony holly
  • Bacon x 2 $4.20
  • -With smoked salmon $17.50
  • Green salad with cow feta $7.00
  • Hash brown x 2 $4.90
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Fishsmith chopped salad
  • Hand cut, twice fried $4.00/$6.00
  • Crispy calamari & chips $7.50
  • SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • Crispy calamari $16.00
  • SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
Jewel of India

Jewel of India

location

Address

d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071613

email

Email

None

clock

Opened hours

4:30 PM to 10:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
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