Jewel of India in d/50 Symonds Street Menu

RICE DISHES RICE DISHES
  • A any two meat curry on rice L $11.9 / S $9.9
  • B any one meat curry on rice L $10.9 / S $8.9
  • C any two vege curry on rice L $10.4 / S $8.4
  • D any one vege curry on rice L $9.9 / S $7.9
  • E chicken briyani L $10.9 / S $8.9
SNACKS SNACKS
  • 1 vegetarian samosas x 2
  • -with chips $7.90
  • -no chips $5.00
  • 2 potato vada x 3
  • -with chips $7.90
  • -no chips $5.00
SIDES SIDES
  • 5 chips $3.90
  • 6 naan bread/ 7 mango lassi/ 8 mix pickle/ 9 mango chutney $2.50
  • 10 plain rice $4.00
COMBOS COMBOS
  • any one curry $14.50
    • naan bread, rice, chips, any 355ml soft drink or upsize to any 600ml soft drink for only $2
  • any two curries $15.50
    • naan bread, rice, any 355ml soft drink or upsize to any 600ml soft drink for only $2
SNACK BOX SPECIAL SNACK BOX SPECIAL
  • butter chicken with rice (or any other curry) $5.50
  • Price: L= large / S=small

Nearby Sample Menus

Town Mouse (sample menu)
  • Eggs benedict $18.5 / $12.5
    • bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
  • Smashed avocado, lemon, chilli flakes & olive oil $13.5
  • w roasted broccolini $17.5
  • w bacon, banana, maple & mascarpone $15.5
  • Tempura battered onion rings w sesame tamari mayo $6.5
  • w fried chicken, bacon, sage burnt butter & maple syrup $17
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • Two free range eggs poached, fried or scrambled $10.5
Samadi (sample menu)
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Palau $4.00
    • Afghan long grained rice (V)
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
K & J Take Aways (sample menu)
  • Seadog $3.50
  • The funky chicken burger $8.80
    • Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
  • Chicken nuggets $6.00
  • Seafood special $12.00
    • 2 fish, 2 crabstickz, $3 chips
  • Steak/oyster $8.00
  • Donut $1.20
    • With cinnamon sugar
  • Spiced wedgys $5.00
    • With sour cream
  • 20
    • 3 hot dog, 6 chicken nibble, 5 potato fritter, $5 chips
Mairangi Japanese Cuisine (sample menu)
  • -Half $12.90
  • -Half $10.90
  • -Half $8.00
  • Murrays Bay Lunch Box $19.90
  • Vege Tempura Udon $13.00
  • Campbells Bay Lunch Box $21.90
  • ·Teriyaki Chicken Don
  • Yaki Udon $13.00
Okra Espresso Lounge (sample menu)
  • Mediterranean Salad $10.00
    • salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Baked beans $5.00
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Homemade hash brown $4.00
  • Add a fried egg or side of fries $12.00
  • Tacos $17.00/ 2 per serve
    • Asian slaw, salsa, coriander, pickled turnip and carrots, soft flour tortillas, spicy green nam jim sauce (Pork Banh Mi/Spiced Prawns/Beetroot and Creamy Feta)
  • Grilled haloumi $5.00
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
The Orient Cafe & Restaurant (sample menu)
  • Tomato
  • With Smoked Salmon $16.00
  • Sauteed Mushroom $16.50
  • Smoked Salmon $18.00
  • Smoked Salmon $19.00
  • Avocado
  • Homemade Smoked Chicken & Mayo Sauce $17.00
  • Panko Crumbed Fish & Lime Mayo $18.00
Piknic Cafe (sample menu)
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Adds on
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Free range eggs on toast $11.00
    • Poached / fried / scrambled +$1
  • Hunter $21.00
    • Spinach chorizo, creamy mushrooms, minted peasm wild rocket, grana padano, ciabattam crumbed hen egg
  • Italian lady(GF) $19.50
    • Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
  • -eggs / avocado / toast / wilted spinach / vine tomato $4.50
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
Mariko Japan (sample menu)
  • -Garlic Edamame $1.00
  • -Tofu or Salmon $2.00
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • ●Donburi $12.50
    • Main salad on rice
  • -Seafood $2.00
  • Custom options always available! please enquire in
  • Pork Gyoza $4.50
    • x3p
Paradise Indian Food (sample menu)
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Chicken Madras (Made to Order) $14
    • Boneless chicken marinated with Madrasi Sauce
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Lamb Masala (medium spicy) $14
    • Boneless lamb cooked with traditional style.
  • Onion Pakora $10
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Garlic Paneer Naan $5
Hansan Vietnamese Restaurant (sample menu)
  • Wonton Fine Egg Noodles Soup
  • Barbecued Pork Skewer
  • Barbecued Beef Skewer with Fine Vermicelli
  • Vanilla Ice-Cream with Fruit Salad
  • Raw Beef Fine Egg Noodles Soup
  • Sausage on Rice
  • Pork Spare Ribs Rice Noodles Soup
  • Pan Fried Chicken with Lemon Grass
Wardani Indonesian Food (sample menu)
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • KLATEN $10.00
    • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • CORN FRITTERS $6.00
    • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • SOTO AYAM $9.50
    • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
Cornwall Park Garden Restaurant (sample menu)
  • Veal schnitzel, Fried egg, Capers, Herbs, Jus $29
  • Chicken liver parfait, House made pickles, Charred onions, Crostini $19
  • Vine Tomatoes – Fresh or Roasted $6
  • Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
  • Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
  • Fries, Aioli $9
  • Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
  • Hot smoked salmon $8
J's Lunch Bar (sample menu)
  • BACON & SALAD $3.00
  • HAM $3.00
  • EGG CLUB $3.00
  • EGG & SPRING ONION $3.00
  • CHEESE & ONION $3.30
  • PATS PANTRY PIE $3.80
  • SAUSAGE ROLL $2.20
  • CHICKEN $3.30
Thyme Restaurant (sample menu)
  • (GF)Gluten Free
  • “Cheffery” dry cured Pork sirloin $35.5
    • served with confit vine Tomatoes, Garlic and Herb Potatoes, Pea Tendrils and wholegrain Hollandaise(gf)
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • *Can be Gluten Free
  • Risotto of NZ Pack Horse Crayfish Entree $28.00 /Main $48.50
    • with preservedLemon and Asparagus (gf)
  • (DF) Dairy Free
  • 1/2 dozen half Shell Paroa Bay Oysters $21
    • with Balsamic Caviar and Chives(df)(gf)
  • House smoked Salmon $36.5
    • served on Semolina cake with Asparagus and sweet & sour Pomegranate sauce
Come Fun Pepper Kitchen (sample menu)
  • Teriyaki eel rice $19.50
  • Korean kimchi beef rice $15.00
  • Fish+roast chicken $12.50
  • Black pepper beef rice $10.90
  • Black pepper steak $16.00
  • Bacon pasta w creamy sauce $11.50
  • Spicy beef rice $11.50
  • Spicy tomato sauce pasta $11.50
Jewel of India

Jewel of India

location

Address

d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071613

email

Email

None

clock

Opened hours

4:30 PM to 10:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM (Tue-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
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