Address
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
Jewel of India in d/50 Symonds Street Menu
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RICE DISHES- A any two meat curry on rice L $11.9 / S $9.9
- B any one meat curry on rice L $10.9 / S $8.9
- C any two vege curry on rice L $10.4 / S $8.4
- D any one vege curry on rice L $9.9 / S $7.9
- E chicken briyani L $10.9 / S $8.9
SNACKS- 1 vegetarian samosas x 2
- -with chips $7.90
- -no chips $5.00
- 2 potato vada x 3
- -with chips $7.90
- -no chips $5.00
SIDES- 5 chips $3.90
- 6 naan bread/ 7 mango lassi/ 8 mix pickle/ 9 mango chutney $2.50
- 10 plain rice $4.00
COMBOS-
any one curry $14.50
- naan bread, rice, chips, any 355ml soft drink or upsize to any 600ml soft drink for only $2
-
any two curries $15.50
- naan bread, rice, any 355ml soft drink or upsize to any 600ml soft drink for only $2
SNACK BOX SPECIAL- butter chicken with rice (or any other curry) $5.50
- Price: L= large / S=small
Nearby Sample Menus
-
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
-
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
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Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
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Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
- Bagels $15
-
Soft-Shell crab roll $18
- quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
-
Portobello mushrooms & potato rosti stack $19.5 / $6
- with slow-cooked eggs, Shiitake mushrooms, lentils, soft herbs, garnished with parmesan & basil pesto. Add bacon
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Kimchi fried rice $17 / $4 / $5
- with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
- Cream Cheese $7.00
- -Add Bacon Jam $3.00
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Breakfast $12.00
- Cream cheese, bacon, tomato, basil, avocado
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Smashed Avocado #1 $13.00
- With tomato, basil, feta on 5 grain toast
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Hummus $12.00
- Sun dried tomatoes, jalapeños, rocket
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Smashed Avocado #2 $16.50
- With chorizo, feta, lime, coriander on 5 grain toast
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Pesto Chicken $12.00
- Rocket, gherkin
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Salmon $12.00
- Cream cheese, rocket, red onion, capers
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Perigord Galette $26.00
- Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
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Beef Bourguignon
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
-
France Gall $9.00
- Honey, nougatine
-
Celtic Croque $21.00
- Toasted salmon sandwich stuffed with (bechamel sauce), cheese, tomatoes and mesclun salad on top
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Lemon Cream (Financier)
- Stuffed soft almond biscuit with lemon cream served with raspberry coulis and whipped cream
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Main Delon $9.00
- Salted caremel sauce
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Beef Broth
- Sweet and spicy soup served with snails
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Chef Breakfast $19.00
- Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
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Salmon Delight $19.5
- Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
-
Spanish Chorizo $19.5
- Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
-
Eggs Benedict $18.9
- Toasted ciabatta, bacon, baby spinach and lemon hollandaise
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Eggs Benedict $17.9
- Vegetarian. Mushrooms, baby spinach and lemon hollandaise
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Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
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3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
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Calamari Salad $19.5
- Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
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French Toast $19.5
- With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
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Tandoori Platter $20.00
- Combination of chicken tikka, seekh kebab & chicken wings
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Dal Makhani $12.00
- Lentils cooked in spices & cream
-
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
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Prawn Malabari $18.00
- Prawns cooked with onions, tomato & coconut cream garnished with crushed coconuts
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Fish Tikka $12.00
- Fish cubes marinated in yoghurt & spiced then cooked in tandoori oven
- Popadom 4 for $2.50
-
Onion Bhaji $6.00
- Sliced onions stirred in chickpea flour batter, deep fried
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Kashmiri Naan $4.50
- Naan bread filled with nuts & dry fruits
- Baklava with Ice Cream $7.00
- Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
-
Butter Chicken $15.00
- Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
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Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
- Hummus and Pita Bread $6.00
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Chicken on Rice L $14.00 / R $12.00
- Marinated chicken, salad and sauces served with rice
-
Istanbul Chicken $15.00
- Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
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Spanakopita $11.00
- Spinach pie with pastries, feta cheese topped with our special yoghurt sauce
- Seafood Congee $13.80
- Roast Duck Noodle Soup $13.80
- Jee Jee Marinade Chicken with Rice $13.00
- Sweet & Sour Pork $28.00
- Seafood Stir Fried Rice Noodle $14.80
- Dry Fried Round Bean & Mince Meat $25.00
- Special Fried Rice $15.80
- Eggplant with Salted Fish on Rice $13.80
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Tarakihi $6.50
- Add $1.00 for crumbed
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Tempura battered prawns $14.50
- 1/2 dozen
- Potato fritter $1.00
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Prawn twister $14.50
- 1/2 dozen
- Fish of the day $5.00
- Hotdog $2.50
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Scallops (Crumbed) $14.50
- 1/2 dozen
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Onion rings $7.00
- 1/2 dozen
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8. Velvet Lady $ 13.90
- everybody wants her but she keeps it easy just like your mum back in the day-grilled chicken breast,salad, bacon, avocado & cheese with aioli and velvet relish
- Gluten Free Bun $2.5
- Half Scoop Fatties $5.5
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7. The Stag $13.90
- it definitely won’t make you more attractive but it’ll make you feel great. Venison, salad, Portobello mushroom, blue cheese, with aioli & plum chutney
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15. Animal Rights $12.50
- we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
- Hashies $5.5
- Blue/Brie Cheese $3
- Wedges $8.5
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Spicy Chorizo & Baked Bean $15.90
- On bagels with soft peached eggs & hollandeise sauce
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Cold Smoked Salmon Salad $19.50
- Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
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Bagel/Grain Toast $6.50
- Cream cheese & jam
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Bacon Egg Buttie $12.90
- Grilled bacon fried egg served in a warm buttered Scottish bap with a sweet tomato relish
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BLAT $12.90
- Crispy bacon, avocado,tomato & salad greens
- 5 Grain Toast $2.00
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Moroccan Chicken Salad $19.50
- With sliced pineapple, cashew nuts, avocado, tomato, green salad & balsamic dressing
- Kransky Sausages (2) / Salmon (2) $4.50
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Chocolate Brownie Platter $28
- Warm chocolate brownie w' whipped cream
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Mini Meatballs $25
- W' dipping sauces
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Chicken Breast $26.0
- stuffed w' sundried tomato, roasted capsicum & pistachio nut pesto topped w garlic sauce
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Cajun Chicken OR Smoked Chicken $16.9
- w' greek yoghurt dressing
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300g Angus Beef Sirloin $31.0
- cooked to your liking & your choice of mushroom, garlic or pepper sauce
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Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
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Beef Burger & Chips $10
- homemade beef pattie w' lettuce, tomato, onion, tomato sauce & aioli
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Elvis Beef Burger $18.0
- 250g pure Angus beef mince pattie, bacon, camembert cheese & tomato relish
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Anatolian Bride’s
- Soup red lentil and mint soup drizzled with paprika oil,
- • Chicken, hummus, tabouli and flatbread $16.5
- •Served withfalafels $13.5
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Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
- Pide Bread $4,5
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Lavash Wrap
- with salad, tabouli, hummus
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Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
- •Served with pide bread 12.5
- Mata Lembu (Sunny side up) $1.50
- Add Roti $4.00
- Curry Chicken $15.00
- Ikan Goreng "Fried Fish Fillets" $18.00
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Vegetarian Nasi Goreng $13.00
- Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
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Chicken Satay $13.50
- 5 Skewers chicken satay served with homemade satay sauce, cucumber & onion
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Crispy Squid $9.50
- Spicy and crispy squid tentacles served with sweet chillies dressing
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Murtabak (allow 15 min)
- Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
- Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
- Chive & egg pancake $3.00
- Homemade flavour pancake $3.00
- Spring onion pancake $2.50
- Panfried pork cabbage bun $1.60
- Pork cabbage pancake $2.80
- Red bean pancake / vegetarian pancake $2.50
- Mince savoury $1.50
- Hand-shredded chicken served in home-made sauce $10.00
- Braised sliced Pork with vegetable in hot pot $24.00
- Deep-fried chicken Gristle $24.00
- Stir-fried Lamb with spring onion $24.00
- Fried noodle with vegetables $20.00
- Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
- Fried mandarin fish with homemade sauce $38.00
- Sauteed chicken in clay pot $24.00
Jewel of India
Phone
093071613
Opened hours
4:30 PM to 10:30 PM (Mon), 11:30 AM to 2:30 PM, 4:30 PM to 10:30 PM (Tue-Sun)
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Indian , North Indian
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
d/50 Symonds Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland Indian Menus
- Auckland North Indian Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus