St. Heliers Takeaway in Auckland Menu

CHOW MEIN/ CHOP SUEY CHOW MEIN/ CHOP SUEY
  • Chow mein with crispy noodle
  • Vegetables $9.50
  • chicken/ steak/ pork $11.00
  • Roast pork $11.00
  • Prawn $15.50
  • Combination meats $13.50
OMELETTES (FU YOONG) OMELETTES (FU YOONG)
  • Egg $9.50
  • chicken/ steak $11.00
  • Roast pork $11.00
  • Prawn $15.50
  • Combination meats $13.50
SWEET & SOUR DISHES/ LEMON SAUCE DISHES SWEET & SOUR DISHES/ LEMON SAUCE DISHES
  • Extra $2.00
    • on fried rice
  • Extra $1.50
    • on white rice
  • Sweet and sour pork $13.00
  • Sweet and sour won ton $11.00
  • Sweet and sour chicken $13.00
  • Sweet and sour fish $12.00
  • Lemon chicken $13.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Chicken & veges $13.50
  • Pork & veges $13.50
  • Steak & veges $13.50
  • Prawn & veges $16.00
  • Combination meat & veges $14.00
FRIED RICE FRIED RICE
  • Cooked with egg, onion, peas, bean sprouts
  • Plain $9.00
  • Curry $9.50
  • Chicken /steak $11.00
  • Roast pork $11.00
  • Prawn $15.50
  • Combination meats $13.50
  • Combination seafood $16.00
MALAYSIAN SPICY DISHES MALAYSIAN SPICY DISHES
  • Nasi goreng $14.50
    • with meat, veges & rice
  • Bami gorang $14.50
    • with meat, veges & noodles
DISHES ON WHITE RICE DISHES ON WHITE RICE
  • All dishes with veges
  • Extra on fried rice $2.00
  • Vegetable on rice $11.00
  • Chicken & vegetables $13.00
  • Chicken & mushrooms $14.00
  • Chicken & pineapple $14.00
  • Chicken & cashew nuts $14.00
  • Pork & vegetables $13.00
  • Pork & mushrooms $14.00
  • Pork & pineapple $14.00
  • Steak & vegetables $13.00
  • Steak & mushrooms $14.00
  • Steak & pineapple $14.00
  • Prawn & vegetables $16.50
  • Prawn & pineapple $16.50
  • Prawn & cashew nuts $16.50
  • Combination seafood $16.50
CHEF’S SPECIAL DISHES CHEF’S SPECIAL DISHES
  • Thai fried rice $ 15.50
  • Spicy with chicken, prawn & pineapple
  • Extra on fried rice $2.00
  • Oyster sauce beef / chicken $13.50
  • Satay sauce beef / chicken $13.50
  • Black bean sauce beef $13.50
  • Black bean sauce chicken $13.50
  • Honey chicken $13.50
  • Beef fried flat rice noodle $14.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Plain fried soft noodles $10.00
  • Chicken /steak /pork $13.50
  • Combination meats $14.50
  • Combination seafood $16.00
EXTRAS COOKED WITH MEALS EXTRAS COOKED WITH MEALS
  • Meat /cashew nuts $4.00
  • Mushrooms /pineapples $3.00
  • Carton of sweet & sour sauce $2.00
  • Carton of rice $3.00
SOUP SOUP
  • Chicken sweet corn soup $8.50
  • Won ton soup $8.50
    • spicy/clear chicken soup with roast pork
  • Tom yum gai $7.50
    • spicy chicken soup
  • Tom kah gai $8.00
    • chicken with coconut milk
  • Tom yum goong $9.00
    • spicy prawn soup
  • Tom kah goong $9.50
    • prawn with coconut milk
THAI DISHES ON WHITE RICE THAI DISHES ON WHITE RICE
  • Gang pad “vegetarian” $15.00
    • mixed veges with bamboo shoots and potatoes in coconut milk
  • Gang gari gai “medium hot” $16.00
    • chicken curry with bamboo shoots and potatoes in coconut milk
  • Gang keo wan “hot curry” $16.00
    • pork, beef or chicken green curry with sweet peas and coconut milk
  • Musaman neua “medium curry” $16.00
    • beef curry with sweet and sour peanut taste
  • Gai sam ros $16.50
    • stir fried chicken with sweet chilli and cashew nuts
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • Gra tiam pik tai $16.00
    • stir fried pork, beef of chicken with garlic and pepper
  • Pad kra pao goong $19.00
    • stir fried prawn with fresh chill and basil leaves
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Pad thai $ 15.50
    • thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
BURGER BURGER
  • Ham $3.30
  • Egg $4.30
  • Cheese $ 4.30
  • Hawaii $ 4.30
  • Stak $4.50
  • Bacon & Egg $5.00
  • Chicken & Egg $5.00
  • Fish $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.00
  • Ham & Egg $3.50
  • Ham & Cheese $3.50
  • Ham & Pineapple $3.50
  • Ham &Tomato $3.50
  • Cheese & onion $3.50
  • Cheese & egg $3.50
  • Cheese & pineapple $3.50
  • Cheese & sweet corn $3.50
  • Cheese & tomato $3.50
DEEP FRIED DEEP FRIED
  • Sausage $1.50
  • Oyster $1.50
  • Chips $2.50
  • Fish $3.00
  • Fish (fresh snapper) $5.00
  • Hot dog $2.20
  • Scallop $2.00
  • Mussel $1.30
  • Crab stick $1.50
  • Potato fritter $0.70
  • Pineapple fritter $1.00
  • Chicken nuggets(6 pcs) $4.00
  • Squid rings(6 pcs) $4.00
  • Curry roll $2.20
  • Curry puff $2.20
  • Spring roll $2.20
  • Corn fritter(½ dozen) $4.00
  • Won tons(1 dozen) $8.00
FISH & CHIPS SPECIAL FISH & CHIPS SPECIAL
  • 2 fish, 2 hot dogs $3 chips $10
  • 4 fish, 4 sausages, 4 potatoes, $4 chips $20
FAMILY SPECIALS FAMILY SPECIALS
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • For 3-4 persons $43.00
    • steak fried rice, special chow mein, sweet & sour pork, 12 won tons
  • For 5-7 persons $55.00
    • roast pork fried rice, special chow mein, beef black bean sauce, sweet & sour pork, 12 won tons

Nearby Sample Menus

Three Kings Takeaway (sample menu)
  • Spring roll / Curry roll $2.00
  • Corn Fritter / Paua Fritter / Mussel Fritter $2.80
  • Wedges / Kumara $4.50
  • ●Gourmet Burgers
  • Chicken Nibbles (50) $30.00
  • Chicken $4.50
  • Fish / Double / Spicy Garlic Chicken $5.80
  • ●triple layers
The Return Of Rad (sample menu)
  • Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
    • This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
  • Grilled Polenta CakesGF, VGA, VG 16.5
    • Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Black Stack Burger 18.5
    • Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • Freedom Rangers (AKA Big Brekky)G FA 20.5
    • Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
  • Mushrooms on ToastG FA , VG 17.5
    • Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Gold Star Take Away (sample menu)
  • Bacon & Egg $5.00
  • SPECIAL $7.00
    • 2 Hoki fish, 2 potato fritter, $2.00 chips, 1 sausages
  • Prawn $12.50
  • Tarakihi $4.00
  • Honey Prawns $13.50
  • SPECIAL $12.00
    • 4 Hoki fish, 2 crabsticks, $2.00 chips, 2 sausages
  • Combination Meats $12.50
  • Mushroom $2.80
Curry Zone (sample menu)
  • Vegetable Samosa $6.00
    • Pastry filled with potatoes & peas flavoured with spices, two per serving
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Bombay Aloo $12.00
    • Baby potatoes cooked in creamy sauce with cumin seeds
  • Aloo Parantha $3.50
    • Naan bread stuffed with potato
  • Vegetarian $50.00
    • Entree: Mixed Platter. Main: Vegetable Korma, Mutter Paneer, Saag Aloo, Raita, Rice, 2x Naan
  • Chicken Malai $12.00
    • Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Lamb Masala $15.00
    • Lamb pieces cooked with tomato, onion and capsicum
Dumpling Ace (sample menu)
  • Spicy sour soup $6.00
  • Pork chive and prawn 20 pieces $12.00
  • Fried lamb with cumin and vegetables $18.00
  • Beef balls in hot pot $20.00
  • Lamb skewer 12skewer $10.00
  • Stir fried pork with capsicm, spring garlic, onion and mushroom $18.00
  • Spicy beef salad $12.00
  • Noodles served with mince and tomato sauce $12.00
Kampung Malaysia (sample menu)
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • Kari Tropika
    • Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
  • Masala Lada Hitam
    • Stir-fried garlic & black pepper & seasonal vegetables
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Chicken / Beef $11.50
  • Koay Teow Th'ng
    • Fresh clear noodle soup
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • -Prawns / Seafood $13.50
The Orchard Juicery and Kitchen (sample menu)
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • -Smokey bacon $15.50
  • -Spicy chorizo sausage $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Breakfast muesli $14.00
    • Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
Habana Joe's (sample menu)
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Slow roasted pulled pork and BBQ $8.50
Masako (sample menu)
  • Takoyaki $5.50
    • Deep fried takoyaki (octopus). 5pcs
  • BBQ Beef Udon $14.50
    • Udon Topped with Masako's original marinated beef. Marinated beef, shiitake mushroom, dried tofu, broccoli
  • Pork Katsu Set $13.50
    • Crispy Pork cutlet, served with masako's special katsu sauce. Pork, Spring onion
  • Seafood Udon $15.50
    • Udon Topped with ASsorted Seafood. Prawn, Takoyaki, Fish nuggets, fish cake, broccoli, dried tofu, shiitake mushroom
  • BBQ Beef Box $14.50
    • Lunch Box Served with Masako's original marinated beef. Marinated beef, Broccoli, Spring Onion
  • Teriyaki Tofu Box (V) $14.50
    • Lunch Box with masako's original teriyaki tofu. Tofu, Broccoli, Spring Onion
  • Miso Soup (V) S $2.00 / L $3.00
    • Traditional Japanese soup. Japanese Miso Paste, Salt, Spring onion
  • Teriyaki Tofu Donburi (V) $12.50
    • Vegetarian donburi topped with thick slices of tofu cooked with masajos signature teriyaki sauce. Tofu, Cabbage, Broccoli, Spring onion
Scarecrow (sample menu)
  • Mezze (V) $35
    • smoked mushroom, dips, marinatedes & pickles, olives & pide
  • Add Marinated Feta $6
  • Bruschetta Slice $8
    • daily preparation
  • Spinach & Grilled Artichoke Dip (V) $14
    • cashew cream & pide
  • Add Lamb Merguez Sausages $6
  • Duck Confit $30
    • braised red cabbage with cumin, pay lentils, gastrique
  • Brisket On Rye $20
    • with kraut, pickle & mustard
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
Elk Eatery (sample menu)
  • (7 am - 2 pm)
  • Build your own plate/ sides
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • -Poached egg/ toast $2.50
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
The Paddington (sample menu)
  • Pork Hoagle $19.00
    • BBQ pulled pork, apple coulis, slaw, pear fennel salad, jalapeno - Add fries $3.00
  • Hash Brown $4.00 ea
  • Buffalo Wings $12.50
    • with aioli
  • Fish & Chips $26.00
    • Beer battered market fish, fries, lemon, salad & house tartare
  • Frickles $8.00
    • with chili aioli
  • Roasted Mushrooms $4.00 ea
  • De Fontein BBQ Prawn $25.00
    • Prawns, shrimp, caramelised onion, bacon, BBQ sauce
  • Moroccan Lamb Burger $22.00
    • Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
Cafe Tran (sample menu)
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Free-range Egg $1.50
  • -Non Gluten-free option $15.90
  • -With house preserves and cream cheese $7.50
  • -With crispy bacon, avocado and tomato $10.50
  • Smoked Salmon $4.50
  • BLAT $14.50
    • Crispy deli bacon, lettuce, fresh tomatoes, avocado, aioli served on house baked focaccia and french fries
The Wine Box Cafe (sample menu)
  • French Toast $16.00
    • 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Grilled Open Sandwiches $9.50
    • Smoked chicken, tomato, lettuce, roast capsicum salsa
  • Chicken Livers $17.50
    • Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Omelette $14.50
    • Oven baked, filled with bacon, tomatoes and cheese, served with toast and chutney.
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Honey Cafe (sample menu)
  • Roasted Vine Tomato / Potato Croquette $3
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Avocado Smash / Tofu / Portobello Mushroom $4
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Potato Wedges / Fat Chips $8
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
St. Heliers Takeaway

St. Heliers Takeaway

location

Address

19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095750192

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand
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