St. Heliers Takeaway in Auckland Menu

CHOW MEIN/ CHOP SUEY CHOW MEIN/ CHOP SUEY
  • Chow mein with crispy noodle
  • Vegetables $9.50
  • chicken/ steak/ pork $11.00
  • Roast pork $11.00
  • Prawn $15.50
  • Combination meats $13.50
OMELETTES (FU YOONG) OMELETTES (FU YOONG)
  • Egg $9.50
  • chicken/ steak $11.00
  • Roast pork $11.00
  • Prawn $15.50
  • Combination meats $13.50
SWEET & SOUR DISHES/ LEMON SAUCE DISHES SWEET & SOUR DISHES/ LEMON SAUCE DISHES
  • Extra $2.00
    • on fried rice
  • Extra $1.50
    • on white rice
  • Sweet and sour pork $13.00
  • Sweet and sour won ton $11.00
  • Sweet and sour chicken $13.00
  • Sweet and sour fish $12.00
  • Lemon chicken $13.00
CURRY DISHES ON WHITE RICE CURRY DISHES ON WHITE RICE
  • Chicken & veges $13.50
  • Pork & veges $13.50
  • Steak & veges $13.50
  • Prawn & veges $16.00
  • Combination meat & veges $14.00
FRIED RICE FRIED RICE
  • Cooked with egg, onion, peas, bean sprouts
  • Plain $9.00
  • Curry $9.50
  • Chicken /steak $11.00
  • Roast pork $11.00
  • Prawn $15.50
  • Combination meats $13.50
  • Combination seafood $16.00
MALAYSIAN SPICY DISHES MALAYSIAN SPICY DISHES
  • Nasi goreng $14.50
    • with meat, veges & rice
  • Bami gorang $14.50
    • with meat, veges & noodles
DISHES ON WHITE RICE DISHES ON WHITE RICE
  • All dishes with veges
  • Extra on fried rice $2.00
  • Vegetable on rice $11.00
  • Chicken & vegetables $13.00
  • Chicken & mushrooms $14.00
  • Chicken & pineapple $14.00
  • Chicken & cashew nuts $14.00
  • Pork & vegetables $13.00
  • Pork & mushrooms $14.00
  • Pork & pineapple $14.00
  • Steak & vegetables $13.00
  • Steak & mushrooms $14.00
  • Steak & pineapple $14.00
  • Prawn & vegetables $16.50
  • Prawn & pineapple $16.50
  • Prawn & cashew nuts $16.50
  • Combination seafood $16.50
CHEF’S SPECIAL DISHES CHEF’S SPECIAL DISHES
  • Thai fried rice $ 15.50
  • Spicy with chicken, prawn & pineapple
  • Extra on fried rice $2.00
  • Oyster sauce beef / chicken $13.50
  • Satay sauce beef / chicken $13.50
  • Black bean sauce beef $13.50
  • Black bean sauce chicken $13.50
  • Honey chicken $13.50
  • Beef fried flat rice noodle $14.00
FRIED SOFT NOODLES FRIED SOFT NOODLES
  • Plain fried soft noodles $10.00
  • Chicken /steak /pork $13.50
  • Combination meats $14.50
  • Combination seafood $16.00
EXTRAS COOKED WITH MEALS EXTRAS COOKED WITH MEALS
  • Meat /cashew nuts $4.00
  • Mushrooms /pineapples $3.00
  • Carton of sweet & sour sauce $2.00
  • Carton of rice $3.00
SOUP SOUP
  • Chicken sweet corn soup $8.50
  • Won ton soup $8.50
    • spicy/clear chicken soup with roast pork
  • Tom yum gai $7.50
    • spicy chicken soup
  • Tom kah gai $8.00
    • chicken with coconut milk
  • Tom yum goong $9.00
    • spicy prawn soup
  • Tom kah goong $9.50
    • prawn with coconut milk
THAI DISHES ON WHITE RICE THAI DISHES ON WHITE RICE
  • Gang pad “vegetarian” $15.00
    • mixed veges with bamboo shoots and potatoes in coconut milk
  • Gang gari gai “medium hot” $16.00
    • chicken curry with bamboo shoots and potatoes in coconut milk
  • Gang keo wan “hot curry” $16.00
    • pork, beef or chicken green curry with sweet peas and coconut milk
  • Musaman neua “medium curry” $16.00
    • beef curry with sweet and sour peanut taste
  • Gai sam ros $16.50
    • stir fried chicken with sweet chilli and cashew nuts
  • Pad kra pao $16.00
    • stir fried pork, beef or chicken with chilli and basil leaves
  • Pad pik sod $16.00
    • stir fried pork, beef of chicken with fresh chilli and spring onion
  • Gra tiam pik tai $16.00
    • stir fried pork, beef of chicken with garlic and pepper
  • Pad kra pao goong $19.00
    • stir fried prawn with fresh chill and basil leaves
  • Goong ma muang $19.50
    • Stir fried prawn with cashew nuts and sweet chilli
  • Pad thai $ 15.50
    • thai fried rice noodles with prawns, chicken, cashew, cashew nuts & bean sprout
BURGER BURGER
  • Ham $3.30
  • Egg $4.30
  • Cheese $ 4.30
  • Hawaii $ 4.30
  • Stak $4.50
  • Bacon & Egg $5.00
  • Chicken & Egg $5.00
  • Fish $4.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.00
  • Ham & Egg $3.50
  • Ham & Cheese $3.50
  • Ham & Pineapple $3.50
  • Ham &Tomato $3.50
  • Cheese & onion $3.50
  • Cheese & egg $3.50
  • Cheese & pineapple $3.50
  • Cheese & sweet corn $3.50
  • Cheese & tomato $3.50
DEEP FRIED DEEP FRIED
  • Sausage $1.50
  • Oyster $1.50
  • Chips $2.50
  • Fish $3.00
  • Fish (fresh snapper) $5.00
  • Hot dog $2.20
  • Scallop $2.00
  • Mussel $1.30
  • Crab stick $1.50
  • Potato fritter $0.70
  • Pineapple fritter $1.00
  • Chicken nuggets(6 pcs) $4.00
  • Squid rings(6 pcs) $4.00
  • Curry roll $2.20
  • Curry puff $2.20
  • Spring roll $2.20
  • Corn fritter(½ dozen) $4.00
  • Won tons(1 dozen) $8.00
FISH & CHIPS SPECIAL FISH & CHIPS SPECIAL
  • 2 fish, 2 hot dogs $3 chips $10
  • 4 fish, 4 sausages, 4 potatoes, $4 chips $20
FAMILY SPECIALS FAMILY SPECIALS
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • For 3-4 persons $43.00
    • steak fried rice, special chow mein, sweet & sour pork, 12 won tons
  • For 5-7 persons $55.00
    • roast pork fried rice, special chow mein, beef black bean sauce, sweet & sour pork, 12 won tons

Nearby Sample Menus

  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • FALAFEL PLATE $10.90
    • fresh fried falafel with fabule salad,hummus and naan bread.
  • LAMB TIKKA MASALA 12.90
    • tender lamb fillets roasted in Tandori oven,cooked onions , capsicum,spices and served with rice.
  • Rice $3.90
  • Chocolate Cake $4.90
  • GRILLED CHICKEN BREAST $15.90
    • served with salad,potatoes and mushroom pepper sauce
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • PENNE NAPOLITANA (V) $15.00
    • Italian tomatoes and basil pesto served with parmesan cheese
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • OPEN STEAK SANDWICH $15.00
    • Char grilled scotch fillet served on a toasted Turkish bread, topped up with sauteed onions and served with fries and aioli
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • CHICKEN FETTUCCINE $15.00
    • Creamy sauce, chicken and mushrooms served with parmesan cheese
  • CAJUN CHICKEN SANDWICH $15.00
    • Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
  • Sliced Beef Fried (Noodle/Rice)
  • Tofu And Seafood
  • Seafood Combination
  • Ginger & Spring Onion Chicken
  • Black Pepper Chicken Chops With Eel
  • Tom Yum Soup (Chicken/Seafood)
  • Seafood Combination Fried Egg Noodle
  • Chicken & Salted Fish Fried Rice
  • EGGS 2 ON TOAST $4.00
  • SAUSAGES & VEGGIES $5.60
  • STEAK & ONIONS $8.00
  • PIE, VEGGIES & EGGS $5.60
  • Open 5-30 p.m. Every Night
  • BAKED BEANS & EGGS ON TOAST
  • (ALL SERVED WITH TEA OR COFFEE)
  • STEAK & VEGGIES $7.00
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Free range eggs on toast $9.90
    • Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain
  • -With cream cheese, preserves (V) $8.50
  • Asian spiced calamari salad $18.90
    • Garden salad, onion, pineapple, cabbage, chilli, spring onion, coriander, toasted almond and lemon aioli
  • House toasted granola (V) $14.00
    • Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Organic toasted multi grain or bagel
  • Keep fit $19.90
    • Nz smoked salmon, scrambled eggs, fresh tomatoes and avocado and organic toasted multi grain
  • THE CATCH $13.90
    • beer battered snapper fillet, lettuce, onion, tomato, relish, signature tartare sauce
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • CHEESE BURGER GRANDE $8.90
    • grass-fed angus beef, cheddar cheese, lettuce, tomato, gourmet relish, aioli
  • “SCHNITZY” CHICK $11.90
    • double crumbed chicken schnitzel, roasted red peppers, lettuce, onion, cheese sauce, roast garlic aioli
  • BEEF & CHEESE $5.90
    • angus beef patie, cheese, tomato sauce, lettuce, tomato
  • Try the Bunless Option $FREE
    • have your burger wrapped in iceberg lettuce
  • KUMARA CHIPS $5.50
  • Gluten free Bun $2.50
  • Pesce del giorno
    • Fillet of today's fish cooked with nappolitana sauce, shrimps, garlic and white wine
  • Filleto pepe nero
    • Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
  • Calamari alla Griglia
    • Marinated squid rings, grilled to perfection and accompanied by fresh greens
  • RAVIOLI $20.00
    • - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
  • VITELLO CON L" AVOCADO $27.00
    • - Tenderized weal, pan fried and cooked in a creamy avocado sauce with white wine
  • Regular $13.00
  • MARGHERITA:
    • - Tomato, mozzarella and sprinkle of parmesan
  • COZZE DI BASIL $14.00/ $20.00
    • - Mussles with garlic basil and white wine cream sauce
  • Crispy Chicken Burger $22
    • w/ bacon, avocado, cheddar cheese, tomato salsa, salad, lime aioli & shoestring fries-Beer Match: Speight’s Summit
  • Beef Eye Fillet $37
    • Roasted Angus Beef w/ potato gnocchi, creamed spinach, wild mushrooms & jus -Wine Match: Mt Difficulty Pinot Noir
  • Bedrock Steak Sandwich $23
    • Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Battered Fish Burger $22
    • w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
  • Hayman’s Steak (GF) $33
    • 8oz Beef Ribeye w/ salad, grilled tomato, field mushrooms & fries - Choice of onion gravy, mushroom sauce, peppercorn sauce or béarnaise sauce-Beer Match: Speight’s Distinction
  • Wedges $12
    • w/ cheese, bacon, sweet chilli & sour cream
  • Angus Beef Burger $22
    • w/ bacon, aged cheddar, caramelised onion, pickles, mustard, tomato chilli jam, mayo & shoestring fries-Beer Match: Speight’s 5 Malt Old Dark
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • ●Breaky sides $7.00
    • Dry cure bacon / whiskey cured ora king salmon
  • 7:30am until 11am
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Lamb Salad $22.00
    • Braised lamb shoulder with beluga lentils, cauliflower salad, Semi dried sultanas, toasted almonds.
  • Cubano $19.00
    • Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
  • Torched Eggs $19.00
    • Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • Penne Salsiccia $21.00
    • Italian sausage, red wine, fennel, onion in a tomato creamy sauce
  • Spaghetti Di Mare $24.00
    • Mixed seafood in Napoletana sauce
  • Fettuccine Piccolo $22.00
    • Chicken marinated in cinnamon, lemon mushrooms, onion in tomato creamy sauce
  • Ravoili $23.00
    • Spinach and ricotta filled pasta in Napoletana sauce
  • Side fries $6.00
  • Penne Al Forno $17.50
    • Smoked chicken, ham and mushrooms in Napoletana sauce, finished in oven
  • Salsiccia $18.00   $28.00
    • Spinach, fennel sausage, feta and light chili
  • Cappricciosa $14.00   $23.00
    • anchovies, capers, olives
  • Fried Glutinous Rice $10.80
  • Fried Noodles With Seafood $10.80
  • Beef/Pork Spare Rib With Britter Melon
  • Black Pepper Sauce Steak/Lamb $30.00
  • Fried Rice Noodle With Beef & Soya Sauce $10.80
  • Salted Jellyfish $10.80
  • Salted Fish, Chicken & Bean Curd $15.00
  • Chicken Sweet Corn Soup $6.80
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Poached Egg $3.00
  • Smashed Avo $14.00
    • Avocado mashed with tomato, feta, lime and herbs served on sour dough
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Sides
  • Cajun Chicken & Spicy Chorizo Sandwich $18.90
    • Cajun chicken, spicy chorizo open sandwich with chips
  • Bacon & Eggs $9.90
    • On toasted ciabatta
  • Go-deli Beef Burger $17.50
    • With mseclun salad, tomato, aioli, 100% beef patty, crispy bacon, onion relish, BBQ sauce (come with fries)
  • Chicken Nuggets & Chips $10.50
    • With homemade sauce
  • Open Steak Sandwich & Chips $19.90
    • 120g of scotch fillet served med rare, with crisp salad, tomato ans a side of chunky chips
  • Egg Benedict $17.50
    • Sautéed spinach, soft poached eggs and hollandaise sauce with your choice of bacon / smoked salmon / ham
  • Egg Benedict (Bacon/Salmon/Mushroom) $12.90
  • Big Go-deli Grill $19.90
    • Crispy bacon, sausage, hash brown, mushroom, tomato and eggs any style on toasted ciabatta
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • Cashew, Carrot, Coriander & Coconut N/A
  • Satay Cauliflower N/A
  • Oriental Chicken N/A
  • Sweet Beetroot, Feta & Walnut N/A
  • Mars $11.50
    • Grilled chicken breast, tomato, Swiss cheese, cranberry sauce and greens
  • Honey Chicken Drumsticks $3.50
  • Neptune $11.50
    • Smoked salmon, avocado, pesto, cream cheese and capers
  • Large Salad $9.50
    • Choice of 3 Salads
St. Heliers Takeaway

St. Heliers Takeaway

location

Address

19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand

phone

Phone

095750192

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 12:00 – 9:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 4:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
19 Maskell Street, Saint Heliers, Auckland, Auckland, 1071, New Zealand