Jiuzhou BBQ in Auckland Menu

Jiuzhou BBQ in Auckland has no menu available, but can choose from many other options such as Thalay Med or Tod Mun Pla from Thai Kitchen Restaurant. Sardine offers many options including Good Boy and Bad Boy Bubby. Hansan includes a wide range like A01 Deep Fried Vietnamese Spring Roll or A02 Shredded Pork Summer Roll. Wasabi Tempura and Vegetable tempura from . Sushi Wasabi offers Fenice and Homemade Granola, Seeds, Dried Fruit, Natural Yoghurt.

Nearby Sample Menus

  • Strawberry snowflake ice $13.80
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Waffle No.1 $16.80
    • Vanilla ice cream with caramel
  • Meet fresh signature herbal jelly $8.80
  • Taro ball No.1 $8.50
    • Mung bean + barley + boba
  • Tofu pudding with taro $8.50
  • Taro ball No.5 $8.50
    • Honey bean + brown jelly + boba
  • Red bean snowflake ice $13.80
  • ½ Dozen Scallops $8.50
  • Steak & Vegetables $11.50
  • Hot Dog $1.50
  • Hamburger $2.50
  • Oyster $1.20
  • Steak, Veges & Cashew $13.00
  • Curry Roll $1.80
  • BBQ Pork $10.50
  • Fries $6.00
  • -Add egg $9.00
  • -Lamb $12.00
  • Aaloo $6.00
  • Sekuwa $12.00
    • Grilled lamb with puffed rice salad & lemon
  • -Vegan $7.00
  • Chiura (rice flakes) $4.00
  • Seasonal veges $9.00
  • Sweet & Sour Chicken $11.00
  • Combination Meats $11.50
  • Won Ton Roast Pork Soup $8.50
  • Chicken $9.80
  • Sweet & Sour Combination $11.50
  • Combination Meats Fried Rice $11.50
  • Won Ton Roast Pork Noodles Soup $8.50
  • Sweet & Sour Won Ton $10.00
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
    • Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
  • BEEF AND PARMESAN MEATBALLS(GF) $10.50/$20.80
    • Italian style hand rolled meatballs with Parmesan and fresh herbs, cooked in a creamy tomato sauce.Single/Double
  • BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
    • small single 150ml/medium double 450ml
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Sirloin Steak $28.00
    • With chips, salad & eggs
  • Chicken Nuggets (6) & Chips $10.00
  • Crumbed Hoki Bites (6) & Chips $10.00
  • Chicken $24.00
    • Chicken, mushroom, mozzarella, camembert & cranberry
  • Sausages (2) & Chips $10.00
  • Beer battered Tarakihi (fish), chips & salad Medium $16.00 Large $22.00
  • Seafood Chowder & Garlic Bread $18.00
  • Chicken Tenderloins, chips & salad $18.00
  • -Sumac buttered spinach $6.00
  • -Belly bacon $6.00
  • Fattoush salad-crisp leaves, radish, turkish pide crouton, pomegrate vinagrette, candied walnut with slow cooked lamb shouder or pan-roast chicken or halloumi $25.50
  • -Tabbouled of grainsm sumac dressing, harissan labneh, green(V) $18.00
  • Blueberry pamcakes, bacon, maple, poached pear, pistachio praline, berries $19.00
  • -Fish and chips, sujuk tatare, french fries salad $25.00
  • -Olives, feta, almonds, date(V) $9.50
  • -Devon calamari salad, giant beans and tomato, black garlic aioli, curly endive $25.00
  • Hot Wings $12.90
  • Three Per Plate To Share - or Not
  • Kiwi Beef Burger $19.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Chunky Fries $7.00
  • Kumara Fries $8.00
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • $16.00 (Large)
  • $18.00 Large
  • BEEF RENDANG $22.00
    • KK specially spice and herb combination curry base, cook with carefully choose eye round pieces, stewing in it own juices hours. Finished with golden brown wok toasted coconut desiccated
  • SWEET CORN SOUP
    • Serve with crabstick meat and chicken strips
  • MUMMY CHICKEN (Boneless) $22.00
    • The caramelize dark sauce, coated with the KK fried chicken and garnish with wok toasted sesame seeds
  • KAM HEONG PRAWNS $32.00
    • KK special char grilled flavor with a hint of curry spice and oyster sauce combination serve on the banana prawns
  • SATAY WITH PEANUT SAUCE
    • Malaysia style marinated bbq chicken skewer
  • $22.00 Large
  • Sizzling chicken with garlic sauce $19.90
    • Served with vegetables and a choice of potato mash or chips
  • Hanshu chicken $10.90
    • Chicken and white sauce on a bed of steamed rice
  • Fish sizzler $19.90
    • Served with vegetables/ prawns, garlic sauce or mushroom or chips
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Fried egg $5.90
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Szechwan steak $20.90
    • Served with vegetables and szechwan sauce with a choice of chips or potato mash
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Soup of the day $10
    • Chef's choice of fresh home made soup, served with butter and ciabatta bread
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Chicken Risotto Balls $8.5
    • Risotto rice, minced chicken, herbs and parmesan cheese deep fried and drizzled with aioli
  • Chorizo $10
    • Sauteed with onion, garlic and red wine
  • Spinach & Ricoda Ravioli $24
    • With mushrooms, sun dried tomato, capsicums and feta in a rich creamy sauce, topped with shaved parmesan
  • Nemo $10
    • Fish bars with fries and tartar sauce
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Fries $6.5
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Chicken avocado salad $10.00
  • Tokyo ramen (soy sauce) $10.00
  • Potato croquette $5.00
    • 2 pcs
  • Deep fried chicken $6.00
    • 4 pcs
  • Sesame oiled seaweed salad $10.00
  • Pork rib don $10.00
  • Takoyaki $6.00
    • 8 pcs
  • Miso cutlet chicken don $10.00
Jiuzhou BBQ

Jiuzhou BBQ

location

Address

660 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096389966

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:00 PM, Tuesday: 4:00 – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Barbeque , Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner

Location
660 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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