Johnny Mango in 80 Saint Lukes Road, St. Lukes, Menu

SALADS SALADS
  • Kale Caesar Superfood R $10.90 / L $12.90
    • Chicken, Kale, Field Greens, Quinoa, Brown Rice, Bacon, Croutons, Boiled Egg, Fresh Parmesan. With Caesar dressing
  • Jhonny Mango R $10.90 / L $12.90
    • Chicken or Medium Rare Beef, Sprouts, Snow Peas, Crispy Noodles, Carrots, Red Onion. With Mango dressing
  • Chicken Vietnamese R $10.90 / L $12.90
    • Field Greens, Cucumber, Sprouts, Coriander, CHicken, Mint, Peanuts, Vermicelli Noodles. With Vietnamese dressing
  • Mighty Greens Superfood (V) R $10.90 / L $12.90
    • Spinach. Kale, Fields Greens, Quinoa, Brown Rice, Raw Beetroot, Carrot, Almonds, Pumpkin Seeds, Feta. Harissa dressing
  • Mexican Fiesta R $10.90 / L $12.90
    • Field Greens, Chicken Beans, Corn, Coriander, Tortilla Chips. With Chipotle dressing
  • Jhonny's Paleo (V) R $10.90 / L $12.90
    • Field Greens, Avocado, Carrots, Raw Beetroot, Egg, Cucumber, Pumpkins Seeds. With Green and Broccoli Pesto dressing
FRESH CUT SANDWICHES FRESH CUT SANDWICHES
  • Jhonny's Breakfast Half $7.90 / Full $9.90
    • Champagne Ham, Egg, Sliced Cheddar, Tomato Relish
  • Jhonny mango Signature Half $7.90 / Full $9.90
    • Medium Rare Beef, Sliced Cheddar, Field Greens, Bread & Butter Pickled, Sauerkraut. With Horseradish cream Mustard dressing
  • Ham I Am Half $7.90 / Full $9.90
    • Champagne Ham, Egg, Sliced Cheddar, Ripe Tomato, Field Greens, Tomato Relish, Caramelised Onion. With Mild Dijon Mustard dressing
  • Jhonny's Big Kiwi Half $7.90 / Full $9.90
    • Champagne Ham, Beetroot Slaw, Egg, Field Greens, Caramelised Onions, Sliced Cheddar. With Mild Dijon Mustard dressing
  • Secret Garden (V) Half $7.90 / Full $9.90
    • FIeld Greens, Carrot, Raw Beetroot, Feta, Pumpkin Seeds. With Harissa dressing
  • Kids Ham I Am $5
    • Ham & Cheese
  • (V) = Vegetarian
  • Create Your Own Masterpiece Sandwich Or Salad
    • Extra Fillings $2.00 / Extra Meat $4.00
  • 1. Select Your Bread or Salad
  • 2. Add any Combination of 4 Fillings
  • 3. Add One Protein Filling
  • (V) = Vegetarian
FIBRE RICH BREAKFAST FIBRE RICH BREAKFAST
  • Amazon Acai Bowl (For Exotic Energy) (V) $ 6.9
    • Topped with banana, Guarana and Crunchy Granola (pre order)
  • Vanilla Bircher Muesli (V) $ 6.9
    • Yoghurt, Grated Apple, Sultanas
  • Coconut Chia Pudding (V) $6.9
    • With Goji Berries, Coconut Threads
  • Fresh Fruit Salad Pot (V) $6.9
  • Gourmet Yoghurt + Granola (V) $6.9
    • With Berry Coulis
  • (V) = Vegetarian

Nearby Sample Menus

  • Potato $0.80
  • Bacon $5.80
  • Steakburger $8.50
    • Sirlain
  • Oysters $1.80
    • Pacific oysters
  • Tomato $3.50
  • Vegie dog $3.50
    • On a steak
  • Mushroom $3.50
  • Hamburger $6.50
  • Pork $10.40
  • Nasi Goreng (rice) $12.90
  • Noodle $8.90
  • Mushroom $4.00
  • Crabstick $4.50
  • Beef & Black Bean $11.90
  • Combination $12.90
  • Prawn $11.90
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • bayberry sorbet
  • cherry yogurt
  • chocolate & hazelnut
  • mixed Chicken & lamb salad $14.50
  • Mezze Platter $12.50
    • (falafel, dolma, pita bread, hummus, olives, fresh salad, and sauces)
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Garlic Pita Bread and Hummus $6.00
  • Lamb Satay $15.50
  • (served with pita bread, hummus, fresh salad, and sauces)
  • falafel on Rice and Salad $12.50
  • Hummus Roll $8.50
  • Angus Eye Fillet - 200 g $34.00
    • The most tender and lean steak
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Pork Spare Full Rack $34.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • Vegetable Jalfrezi $14.50
    • Mixed vegetables cooked with onions in tomato gravy
  • Kohinoor Butter Chicken (Indian way) H $17.50 F $32.00
    • Full chicken with bones marinated, seared in Tandoor and cooked in a mild creamy tomato sauce
  • Side Dish Platter $10.00
    • Portions of six accompaniments: Sweet mango chutney, mixed pickles, raita, mint chutney, tamarind chutney, kachumber salad
  • Samosa Chaat $9.00
    • Two samosas garnished with peas curry, yoghurt and tamarind chutney
  • Gajar Halwa / Choice of Ice cream scoop $7.50
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
  • Chicken Korma $12.00
    • Boneless chicken cooked in cashew nut and cream gravy
  • Onion Bhaji $5.00
    • Sliced onion mixed in chickpeas flour, spices and deep fried
  • Subzi Bahaar $10.00
    • seasonal vegetable cooked in spices, onion and tomatoes
  • Tandoori Prawn $18.00
    • De shell prawns marinated in yogurt and spice roast in TANDOOR
  • Mixed Pickles $2.00
  • Chicken Curry $12.00
    • Boneless chicken cooked in onion based gravy
  • Beef Madras $12.00
    • Diced beef cooked in onion, tomatoes, spices and coconut
  • Saag Gosht $12.00
    • Diced lamb cooked in spinach, tomato and onion gravy
  • Pork Chop with Wedges, Salad $16.90
  • Scotch Fillet Steak $17.90
  • Snack Box $5.00
    • 1 x Chips 1 Chicken Thigh
  • Bacon & Egg $5.00
  • Hot Chips $3.00
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Chicken $5.00
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Chicken Lettuce Wrap $14
    • wok seared minced chicken mixed with red onion, chilli, chopped spring onion, toasted rice and grated carrot served with crispy egg noodle
  • Seafood Curry (jasmine Rice) $15.5
    • Fish or Prawn, served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Choo Chee (jasmine Rice) $15.5
    • Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • Mee Goreng ( Fried egg and Indonesian style) $14
    • Choice of Chicken, Pork or beef with shrimps, mixed vegetables, green beans, cashew nuts, and eggs, garnised with fried onion
  • Pork Sirolin or chicken Breast with Tamrind Sauce $14
    • (Rice or udon Noodles) Served with spinach, red onion, fried Kumara and fried onion garnish
  • Prawn and Calamari (Udon noodles) $15.5
    • Served with egg, broccolii, cauliflower, and cabbage
  • Chicken and Tofu Noodle Soup $14
    • Coriander, Capsicum, celery, bean sprouts, broccoli, cauliflower, topped woth dried garlic and green nori
  • -crispy pork belly & spiced apple chutney
  • Turkish Pide $9
    • with garlic butter & dips
  • Spiced Squid Salad $19
    • with a summer salad & tropical salsa
  • Lebanese Flatbread $9
    • with grilled mozzarella & fresh thyme
  • -sirlon steak & smoked paprika aioli
  • -Salad leaves with homemade dressing $8
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -Duck Fat Roasted Gourmet Potato $8
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • No.2 $7.50
    • 1 snapper & 1 chips
  • 1 OYSTER $1.80
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • CHIPS(MINIMUM) $2.50
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • No.9 $17.00
    • 4 fish, 4 potato fritter & $4.00 chip
  • 1 PINEAPPLE FRITTER $1.00
  • Combo (Coke) $6.50
  • Chicken Madras $10.99
  • Fish & Chips $6.00
  • Combo (Chips + Coke) $6.50
  • Combo (Chips + Coke) $7.99
  • Lahori Lamb $12.99
  • Mix Vegetable $9.99
    • Mild / Medium / Hot
  • Fish Curry $15.00
    • Mild / Medium / Hot
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Salad $15.00
    • Salad with smoked salmond
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $18.00
    • with portobello
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Nawabi Biryani (Chicken/Beef) $15.90
    • Basmati rice cooked together with meat of your choice, aromatic spices n herbs
  • Saag Dhingari $14.90
    • Button mushroom cooked in a lightly spiced mild puree n spinach
  • Dal Makhani $14.90
    • Lentil delicacy tossed with onion, tomato, garlic, ginger, cream, spices n herbs
  • Mirchi's Special Chicken $17.00
    • Tender chicken cubes cooked in Mirchi's chef's own recipe.
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Chicken Vindaloo (Medium) $15.90
    • Tender chicken cubes cooked in hot n spicy curry from exotic beaches of Goa
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Sweet and sour prawn $28.80
  • Beef and onion dumplings $12.00
  • Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
  • Shredded pork with celery $15.80
  • Fish slices in boiled spicy oil $23.80
  • Sauteed beef with black pepper on rice $12.00
  • Fried sticks / Wotou $2.00
  • Millet qruel $2.50
Johnny Mango

Johnny Mango

location

Address

80 Saint Lukes Road, St. Lukes,, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098466300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
80 Saint Lukes Road, St. Lukes,, Mount Albert, Auckland, Auckland, 1025, New Zealand
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