Johnny Mango in 80 Saint Lukes Road, St. Lukes, Menu

SALADS SALADS
  • Kale Caesar Superfood R $10.90 / L $12.90
    • Chicken, Kale, Field Greens, Quinoa, Brown Rice, Bacon, Croutons, Boiled Egg, Fresh Parmesan. With Caesar dressing
  • Jhonny Mango R $10.90 / L $12.90
    • Chicken or Medium Rare Beef, Sprouts, Snow Peas, Crispy Noodles, Carrots, Red Onion. With Mango dressing
  • Chicken Vietnamese R $10.90 / L $12.90
    • Field Greens, Cucumber, Sprouts, Coriander, CHicken, Mint, Peanuts, Vermicelli Noodles. With Vietnamese dressing
  • Mighty Greens Superfood (V) R $10.90 / L $12.90
    • Spinach. Kale, Fields Greens, Quinoa, Brown Rice, Raw Beetroot, Carrot, Almonds, Pumpkin Seeds, Feta. Harissa dressing
  • Mexican Fiesta R $10.90 / L $12.90
    • Field Greens, Chicken Beans, Corn, Coriander, Tortilla Chips. With Chipotle dressing
  • Jhonny's Paleo (V) R $10.90 / L $12.90
    • Field Greens, Avocado, Carrots, Raw Beetroot, Egg, Cucumber, Pumpkins Seeds. With Green and Broccoli Pesto dressing
FRESH CUT SANDWICHES FRESH CUT SANDWICHES
  • Jhonny's Breakfast Half $7.90 / Full $9.90
    • Champagne Ham, Egg, Sliced Cheddar, Tomato Relish
  • Jhonny mango Signature Half $7.90 / Full $9.90
    • Medium Rare Beef, Sliced Cheddar, Field Greens, Bread & Butter Pickled, Sauerkraut. With Horseradish cream Mustard dressing
  • Ham I Am Half $7.90 / Full $9.90
    • Champagne Ham, Egg, Sliced Cheddar, Ripe Tomato, Field Greens, Tomato Relish, Caramelised Onion. With Mild Dijon Mustard dressing
  • Jhonny's Big Kiwi Half $7.90 / Full $9.90
    • Champagne Ham, Beetroot Slaw, Egg, Field Greens, Caramelised Onions, Sliced Cheddar. With Mild Dijon Mustard dressing
  • Secret Garden (V) Half $7.90 / Full $9.90
    • FIeld Greens, Carrot, Raw Beetroot, Feta, Pumpkin Seeds. With Harissa dressing
  • Kids Ham I Am $5
    • Ham & Cheese
  • (V) = Vegetarian
  • Create Your Own Masterpiece Sandwich Or Salad
    • Extra Fillings $2.00 / Extra Meat $4.00
  • 1. Select Your Bread or Salad
  • 2. Add any Combination of 4 Fillings
  • 3. Add One Protein Filling
  • (V) = Vegetarian
FIBRE RICH BREAKFAST FIBRE RICH BREAKFAST
  • Amazon Acai Bowl (For Exotic Energy) (V) $ 6.9
    • Topped with banana, Guarana and Crunchy Granola (pre order)
  • Vanilla Bircher Muesli (V) $ 6.9
    • Yoghurt, Grated Apple, Sultanas
  • Coconut Chia Pudding (V) $6.9
    • With Goji Berries, Coconut Threads
  • Fresh Fruit Salad Pot (V) $6.9
  • Gourmet Yoghurt + Granola (V) $6.9
    • With Berry Coulis
  • (V) = Vegetarian

Nearby Sample Menus

  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Chicken Shredded Noodles $15.00
  • Laksa Combination of 2 $20.00
  • King Prawn with soy sauce
  • Selena Tofu $8.00
  • Acar $8.00
  • Vegas with Oyster sauce $8.00
  • Char Kueh Tiaw $15.00
  • Malaysian Rice $15.00
  • Hollandaise $2.00
  • Prawn Taco $12.00
    • Mashed avocado, coslow and tomato salsa with peri peri aioli
  • - Champagne ham, cheese and sliced tomato $17.00
  • - Smashed avocado / tomato / grilled halloumi / mixed lettuce *V $14.00
  • Mashed Avocado Open Sandwich $14.50
    • Free range streaky bacon. mixed lettuce and sliced tomato, house made aioli served on toasted clabatta
  • - add avocado $3.00
  • - add avocado $3.00
  • - add two poached eggs $3.00
  • Coming From The Deep Fryer
    • 2 Sticks per/serving
  • Chicken And Spring Onion $5.50
  • Cheese Spring Bites $5.50
  • Squid Tentacles $6.00
  • Takoyaki $7.50
  • Cold Tofu Cube $4.80
  • Rice $3.50
  • Scallop $8.00
  • Whole Flounder $4.50
  • Thai Sweet Chilli Beef $11.00
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Chicken / Beef / Pork $11.50
  • Seafood Combination Noodles $13.80
    • Egg noodles with prawns, calamari, fish cakes, crab meat and fresh vegetables in oyster sauce
  • Hash Brown $1.20
  • Paua Fritter / Mussel Fritter $2.50
  • Potato Fritter / Wonton (each) $0.70
  • Vegetable (no egg) $9.90
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Hawaiian $22
    • Ham and pineapple
  • Paua Fritter $2.20
  • Chicken Nugget $0.80
  • Southern Fried Chicken - Thigh $3.50
  • Curry Roll $2.50
  • Fish - Tarakihi & Chips $6.50
  • Chicken Nugget - 12 Pack $8.00
  • Southern Fried Chicken - Drumstick $2.50
  • Fish - Hoki $3.00
  • Butter Prawn $17.90
    • Prawns cooked in special creamy tomatoes flavored sauce
  • Mango Lassi $5.00
    • Yogurt & mango pulp
  • Lamb/Chicken/Beef $15.90
    • cooked with Basmati Rice
  • Chicken Naan $5.00
    • Naan stuff with chicken
  • Prawn Biryani $17.90
  • Chilly Chicken $14.90
    • Chicken cooked with chopped onion capsicum and green chilly with dry tomato sauce
  • Lemon Chicken $14.90
    • Lemon chicken is fried chicken pieces with lemon sauce
  • Bhuna Gosh $15.90
    • Lamb cubes cooked in chef's special recipe with tomato and onion base gravy with whole spices for the flavour
  • Braised beef w/ hot red pepper
  • Extra noodles $2.00
  • (L) $39.00
  • (M) $37.00
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • (L) $45.00
  • (L) $39.00
  • Braised shrimp w/ mayonnaise sauce
  • Creamy Mushroom (V) $14.50
    • Portobello Mushrooms, Cream on Toast
  • Bacon (2 Rashers) / Tomato (3 slices / Half) $4.00
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • .Smoked Salmon, Cream Cheese & Capers $11.50
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Rocket and parmesan salad $9.50
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Pizza Bread topped with pesto and parmesan $9.80
  • Roti/naan/garlic naan $3.50
  • Bhel (GF) $9.00
    • Rice puffs and savouries, tossed-up in chopped onion, coriander and tamarind chutney
  • Garlic prawn pizza (till 5pm) $19.00
    • Garlic flavoured prawns, mozzarella cheese
  • Paan shot $2.50
    • Great mouth freshener
  • Butter chicken/paneer (GF) $18.00
    • Low on cream, high on flavours
  • Korma chicken/lamb/vegge $20.00
    • A creamy curry made with nuts puree
  • Parda biryani $24.00
    • Veg or chicken or lamb - layered with basmati rice sealed with a flaky crust (parda)
  • Cheese naan/onion kulcha peshwari naan $5.00
  • Caramel, milk chocolate parfait, sesame tuille, yoghurt sorbet $14.00
  • Cured grass-fed steak tartare, cucumber, fried garlic, chilli oil, rice flake crackers $22.00
  • Ice cream sundae, poached plums, honeycomb, crushed peanuts, salted caramel, marshmallows $14.00
  • Kung Pao chicken, spring onions, peanuts, garlic chives, chilli $28.00
  • 250g Chinese roast pork belly, hoisin sauce $39.00
  • Masterstock fried pork hock, tamarind & chilli caramel, crispy ginger, coriander $19.00
  • Fried cinnamon custard buns, warm chocolate fudge sauce $14.00
  • Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
  • Served from 6:30 to 10:00 am
  • Pavlova $10.00
    • With fresh fruit salsa, whipped cream and passion fruit syrup
  • -Kid's beef burger with cheese and lettuce
  • -Curry night $15.00
    • Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
  • Seasonal vegetables $5.00
    • With lemon butter
  • French fries $5.00
    • With tomato sauce
  • Vegetarian feta and quinoa burger $20.00
    • With lettuce, tomato, onion and garlic aioli
  • All week
  • Fried Rice Cake with Soy Sauce $12.80
  • Griddle Duck in Spicy Sauce in Pot $25.80
  • Pork Belly Slice with Cucumber and carrot in spicy Garlic Sauce $12.80
  • Stir-Fried Squid Tentacles with BBQ spicy Sauce in Hot Iron Pan $21.80
  • Stir-Fried Chicken viscus with Chili Pepper with Rice or Noodles
  • Add Egg Quail $3
  • Special Mix Mushroom Soup $15.80
  • Home-made Stir-fried Beancurd with vegetables in Pot $18.80
Johnny Mango

Johnny Mango

location

Address

80 Saint Lukes Road, St. Lukes,, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098466300

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juice

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine

Location
80 Saint Lukes Road, St. Lukes,, Mount Albert, Auckland, Auckland, 1025, New Zealand
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