Clevedon Seafoods in Auckland Menu

Nearby Sample Menus

GOLDEN LUNCH 5
- Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
5. Pad Thai (noodle dish)
- Thai noodles with beanspouts, spring onion and crushed peanut
Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
Golden Fried Rice with Chicken
- Stir fried with mixed vegetables and tomatoes in Golden Silk's special sauce flavoured with Curry
Fries $4.00
Duck $18.50
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Seafood $19.50

The jetty's fisherman's breakfast $22.00
- Crispy bacon, eggs scrambled or fried, grilled mushrooms onions with smoked breakfast sausages, hash browns and beans on the side. Served with toast relish and sauce
Nachos (beef or vege) $15.00
- Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
-banana toffee $17.50
- Giant waffle with caramelized bananas and toffee sauce, served with cream
-maple berry $17.50
- Giant waffle with fresh strawberries and maple sauce, served with cream
-extra ham $1.00
The full monty $12.50
- Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
Gurnard & chips $18.00
- Tempura battered or crumbed, served with chips, sauces & lemon wedge.
Hash brown $1.50

Garlic Focaccia $15.00
- Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
Puttanesca $26.00
- San Marzano tomato, mozzarella, basil, capers, black olives, Mediterranean anchovies and fresh red chilli
Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
Calzone of the Day $30.00
- Ask your waiting staff for explanation
Regina Margherita D.O.C $24.00
- San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and E.V.O.O

Egg with Seaweed Soup $4.00
Marinated Egg $1.00
Chicken & Green bean bun / Chinese Kimchi with Pork Bun / BBQ Pork Bun $1.60
Beef with Veg Bun / Seafood Bun $1.10
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Plain Steamed Bun $0.80

Agria potato rosti, free range eggs and honey roasted bacon, smokey tomato sauce(flourless) $22
Toasted muesli, feijoa, coconut yoghurt $ 12
Apple & maple compote, fresh stone fruit, organic porridge $ 12
Savoury porridge, crispy bacon, poached egg. roasted tomato $ 18
Roast butternut, rocket pesto & feta on toasted sourdough $ 18
Mushroom ragu, garlic puree, poached egg & shaved parmesan $ 18

POTATO ROSTI $17.50
- Smoked salmon, spinach, capers, poached eggs w/ home made hollandaise
MUSHROOMS ON TOAST $17.90
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
CAJUN CHICKEN SALAD (GF) $17.90
- Grilled chicken breast, orange, walnuts & roast almonds on a bed of honey mustard salad
BACON BACKFIRE BURGER $18.50
- Homemade beef patty w/ cheese, gherkin, lettuce, red onion, tomato, bacon, beetroot relish served w/ fries & aioli
WEDGES $12.50
- w/ bacon, cheese & sour cream

Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Goraka sour tuna loin, with mango salsa and crackers [gf] $28
Soup of the day $16
- Ciabatta bread [vegan]
Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
Add chargrilled chicken $28

(11 am-2 pm)
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
-Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
Savoury mince $17.90
- Romesco sauce, poached egg toast
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese

SOUP OF THE DAY $9.90
CAJUN CHICKEN BURGER $12.00
CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
ANGUS BEEF BURGER (add fried egg $2.50) $12.00
BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90

Roasted Carrot Salad $10.00
- Hung yoghurt, coriander, sunflower seeds
5 Course $89.00 pp
Market Oysters $24 1/2 Doz / $39 1 Doz
- Natural or our way
Housemade Bread & Butter $10.00
- With olive oil & balsamic
72 Hour Beef Tri Tip $37.00
- Celeriac, pickled onion, shallot crisps, truffle jus
3 Course $80.00 pp
New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
- Served with seasonal relish and bread
Hand Cut Chips $9.00
- With aioli