Joy Sushi in Auckland Menu

Nearby Sample Menus

Spicy basil & garlic M $12.50 / P $14.00
- Stir fried meat with sweet basil, fresh chilli, garlic, bamboo strip and vegetable
Tom yum noodle soup M $12.50 / P $14.00
- Chicken or prawn tom yum flavour with noodle, vegetable and bean sprouts
Vegetarian dumpling $6.00
- 6 pcs. Steam wonton pastry stuffed with vegetable
Sweet and sour M $12.50 / P $14.00
- Stir fried meat with pineapple, vegetable, and sweet & sour sauce
Dangerous noodle M $12.50 / P $14.00
- Stir fried yellow noodle with chilli, cashew nut, vegetable with spicy sauce
Pad prik gang M $12.50 / P $14.00
- Stir fried meat with red curry creamy sauce and vegetable
Shiitake mushroom M $12.50 / P $14.00
- Stir fried meat with oyster sauce and shiitake mushroom and vegetable
Coconut oil M $12.50 / P $14.00
- Stir fried meat with coconut oil and seasonal vegetable

DEEP FRIED SWEET COCONUT STICKY RICE BALL EACH $1.00
FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.
PAD THAI $13.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
PAD THAI TOFU Stir fried rice noodle with tofu, egg in tamarind & palm sugar sauce. $13.90
PAD SI-EW $13.90
- Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
PAD THAI $15.90
- Stir fried rice noodle, egg in tamarind & palm sugar sauce. prawns
PLA LARD PRIG (fillet) $15.90
- Deep fried fish fillets topped with Chef's tasty tamarind sauce.
CHICKEN SATAY [5 pieces] $9.00
- Chicken satay skewers *include peanut sauce*

This is a sample menu, dishes may change with the seasons.
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese

ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
- Grilled chicken, tomato& bean salad
COCONUT BLACK STICKY RICE PUDDING $128.00
- Coconut, black sticky rice, Doris plum, Malibu, yogurt
Rare Angus eye fillet & well-done lean beef
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs
SMALL PLATES SOUP - PHO $16.00
MEKONG CHICKEN CURRY CURRY GA $24.00
- In coconut cream, lemongrass & potato

Eggs florentine $21
- Poached eggs on toast edenglish muffins with spinach & streaky bacon or mushrooms, toppedoff with hollandaise sauce
Individual cheese $11
Sorbet Selection $10
- with bits and bobs
Blanched Summer Greens $10
- with toasted almond butter
Thinly Sliced Raw Kingfish $16
- served with green chilli nam jim, crispy shallots & coconut sauce
Steaks see below
- NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
Pulled Pork Burger $21
- pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
The Little Bandits Breakfast $14
- poached egg, kransky sausage, bacon, tomato, mushroom & hash brown

Garlic Cream Penne $15.50
- Chicken breast, button mushroom & penne in house-made garlic cream sauce
Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
French Toast $16.00
- Bacon, grilled banana, seasonal fruits drizzled with maple syrup
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Chicken Pesto $15.50
- Chicken breast & Penne in house-made basil pesto sauce

Scotch Fillet $23.90
- 180gm steak (cooked to your liking), mesculin salad w/ seasoned wedges & a creamy mushroom sauce
Vine tomatoes $4.00
Hollandaise $3.00
Prawn Risotto $21.90
- arborio rice, creamy napolitano sauce, prawns, bacon, green peas, pinenuts & parmesan cheese
Beef & vegetable $1.00
Pasta Salad $16.90
- Konjac pasta, avocado, rocket, cucumber, smoked salmon, poached egg, pinenuts, and RCB vinaigrette
Baked beans $4.00
2 Eggs any style $4.00

Chicken combo
Teriyaki beef don
Teriyaki beef udon
Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
Sushi roll 8 pcs
Katsu chicken
Seafood udon
Served in a takeaway bowl with rice and salad