Joy Sushi in Auckland Menu

Nearby Sample Menus

Imperial Lettuce Cups $16
- Wok fried chicken with chiili, soy, capsicum and Spring onion
Poppadoms $3
-One for $6
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Shaking Beef $27
- Vietnamese style wok seared beef with garlic spring onion, red onions and a lime dipping sauce
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
Naan $4
Chilli & Lemongrass Spiced Cashews $5

Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
Potato & Kumara Gratin N/A
Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Lambs Fry and Bacon $15.90
- With toasted German rye bread

Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
Tuna Sashimi Salad
Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
Hamachi Kingfish Sashimi 28.00
- w/ pickled daikon, micro coriander & yuzu soy
Edamame 8.00
- soy beans w/ green tea salt & shichimi pepper
New Style Mixed Sashimi 32.00
- Chef’s selection of today’s best market fish sashimi, scallops, tobiko w/ cucumber, ginger garlic soy & wasabi tartare
Crisp Soft Shell Crab $5.00
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **

Family Value 1 $28.00
- 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
Kumara $0.70
Pumpkin $0.70
All Meats served with Potatoes, Kumara, Pumpkin, Peas, carrot and Gravy N/A
Lamb S$12.00/M$16.00/L$19.50
Beef S$11.50/M$15.00/L$19.00
Chicken Pieces $2.50 each
Sandwiches $6.00

Pancake Of French Toast $16.00
- toasted banana, bacon served with pancake or French toast, dressed with maple syrup
Classic B.L.T $17.00
- manuka bacon, lettuce, tomato on organic Turkish bread served with game chips and house aioli
Mushroom
Lemon Peppered Calamari
- with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
With Homemade Smoked Chicken $14.00
Smoked Salmon
Munaka bacon
With Smoked Salmon $16.00

Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
2 Any Curry + Rice + 2 Naan + Choice of 1 Soft Drink Can $25.00
- Excl. Seafood (conditions apply)
Lamb Dry Full $16.50
- Cooked with the chef's secret recipe.
Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
Dhal Makhani $9.99
- Lentils cooked with ginger, onions, tomatoes and coriander leaves.
Paneer 65
- Deep fried corn flour coated paneer cooked with yogurt, garlic & capsicums.
All Curries are available as mild, medium or hot and served with basmati rice.
Half $10.00

Kumara & Harissa Falafel
- Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Wraps $10.90
Small $5.90
Kale Chicken Caesar
- Chicken, egg, bacon, kale, Caesar dressing
Medium $7.90
Large $12.90
Yogurt Trays for Breakfast
- Yogurt topped with different toppings