Joy Sushi in Auckland Menu

SAMPLE SAMPLE
  • Seasoned rice ball
  • Sweet chilli chicken
  • All $2.20
  • Deep fried prawn/fish
  • Cream cheese & Pineapple roll
  • Tempura prawn roll
  • Salmon salad, Triple roll $ 3.00
Garlic butter prawn roll Garlic butter prawn roll
  • - Fire salmon
  • Eel
  • Kumara & apple roll
  • Seafood salad
  • Deep fried chicken & avocado roll
  • All $2.00
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • -Teriyaki chicken/beef
  • - Crumbed chicken
  • -Seaweed/chicken/lobster salad
  • All $ 2.20
  • -Deep fried crab
  • -Vege fritter with shrimp
  • -Spring roll
  • - Seafood salad
  • -Seafood parcel
  • -Torched teriyaki salmon
  • All $ 1.70
  • Spicy pork/chicken
  • - Crispy chicken
  • - Salmon & cream cheese
  • -Cooked salmon
  • -Prawn croquette
  • -Avocado
  • -Tuna/crab battleship
  • -Tofu pockets
  • -Tuna triangle
  • -Crab Nugget
  • -Egg omelette
  • -Potato croquette
  • -Deep fried sushi
MISO SOUP MISO SOUP
  • Miso Soup $ 2.50
  • Msg free
  • gluten free
  • Just $1 when you purchase $15 or more of Sushi
  • One free misc soup when you purchase $20 or more of sushi
  • All $ 2.50

Nearby Sample Menus

  • Bacon &cheese toast $3.50
  • A special $4.50
    • 6 chicken, nuggets & chips
  • Family pack 5 $22.00
    • 6 fish, 6 sausages, 6 potato fritters
  • Extra chicken cutlet $2.00
  • Paua fritter $2.50
  • Family pack 2 $11.00
    • 2 fish, 2 sausage, 4 potato fritters, 2 crab sticks
  • Special a $10.00
    • 2 fish, 2 potato fritters, 2 hot dogs, 2 chicken nuggets
  • Steak & egg toast $3.50
  • -combo $17.50
    • combo served with chips and 420ml drink
  • roast chicken half $9.00
  • small rice $9.00
  • -combo $14.00
    • combo served with chips and 420ml drink
  • -combo $15.00
    • combo served with chips and 420ml drink
  • chicken burger $7.50
  • lamb $11.00
  • -combo $15.50
    • combo served with chips and 420ml drink
  • Sausage $ 1.30
  • Battered Sausage $ 1.40
  • Regular Thighs
  • Maxi Pack $8.50
    • 3pc & chips
  • 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
  • Subject to Availability
  • For 6 $ 6.00
  • Battered Oyster $ 1.20
  • Chicken Manchurian (Dry/Gravy) $16.50
    • Boneless pieces of chicken cooked with finely chopped vegetables in soya sauce
  • Tandoori Prawn $14.50
    • Prawn marinated in yogurt and spices cooked in Tandoori oven
  • Fish Vindaloo $15.50
    • Boneless fish with hot spicy sauce
  • Lamb Keema Masala $16.50
    • Tender lamb pieces & lamb mince cooked to perfection
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with Indian spices & grilled in Tandoori (4 pieces)
  • Wedges $6.00
  • Chicken Noodles $16.50
    • Cooked in Chinese style
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Fish of the day $33.00
    • Ask to our staff for today's fresh fish (GF option available)
  • Eggs on Toast $12.00
    • Any style egg (fried, scrambled or poached) on multigrain bread
  • Scallop & Bacon Salad $22.50
    • Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
  • Open Steak Sandwich $23.00
    • Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
  • Tuna Steak $34.00
    • Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
  • Moroccan Chicken Breast $33.00
    • With mushroom & courgette arborio pilaf, wilted spinach, plum & beetroot sauce & apricot salsa
  • Patata Bravas $7.00
    • Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
  • Veg. Pakora $5.50
    • Onion fritters mixed with selected dried spices and herbs, fried with flavoured chickpea batter until golden and served with fresh chutney
  • Garlic Onion Tamarind Curry $13.50
    • Garlic and onion sautéed in tamarind sauce with chettinad spices in home style
  • Chicken Korma $15
    • Tender chicken cubes cooked in cashew and coconut cream based sauce with mild fragrant spices
  • Rava Kesari $6
    • Roasted sooji sweetened with sugar & mixed with raisins & nut and garnished with ghee
  • Rumali Roti $2.50
    • Soft Indian bread made with natural whole wheat
  • Butter Chicken $15
    • Boneless grilled chicken cooked in a delicious tomato and butter sauce
  • 12 Spices Fish Curry $16.00
    • Boneless fish marinated with chettinad spices and cooked in home style
  • Cheese Dosa $12
    • Dosa can be stuffed with filling of vegetables and cheese
  • lamb Rogan Josh M $11.50 / L $12.50
  • Prawns / Fish $15.50
  • Chicken / Beef $11.00
  • Tandoori Chicken $5.00
    • 1/4 pcs
  • Chefs Special of the day $11.00
  • Paneer Tikka Masala M $11.00 / L $12.00
    • Thur to sun
  • Potato Vada $2.20
  • Papadoms $0.50
  • Bacon $1.50
  • Potato (agria) $3.00
  • Pineapple $1.00
  • Dreamy Gemma $7.90
    • Chicken, Bacon, Cheese, Salad, Chilli sauce
  • Chicken Nuggets x 6 $5.80
  • Mussel $1.40
  • Seadog $5.00
    • Battered Crabstick in a long roll with Cheese, Fried Onion & Tartare Sauce
  • Pineapple $1.90
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • Italian Scramble $12
    • Three Eggs, Butter, Mascarpone, Sourdough, Seasonal Greens
  • Pain Perdu $18
    • vanilla & cardamom custard, berries, mascarpone, nut brittle
  • Croissant $4
  • Soup of The Day $12
    • Sourdough & Butter
  • Almond Croissant $6
  • Bruschetta Slice $8
    • daily preparation
  • Rillettes $22
    • duo lamb, duck, pickle, mustard, toasted sourdough
  • Catch Of The Day $30
    • daily preparation
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • heirloom tomato, basil, olive oil $7.00
  • grilled chicken breast $27.00
    • peruvian style, corn puree, curious cropper tomatoes, peas,gourmet roasted potatoes, rocket.
  • shakshuka $16.00
    • free range poached eggs in a spicy tomato sauce, toasted sourdough.
  • entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
  • heirloom tomato, basil, olive oil $7.00
  • chunky hand cut agria potato chips with aioli $7.00
  • ravioli of spinach $19.00
    • feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb.
  • Dessert
    • fromage blanc, stawberry coulis, fresh berries, meringue.
  • HAM & TOMATO $3.00
  • CHICKEN & AVOCADO $3.30
  • BACON & SALAD $3.00
  • CHEESE & ONION $3.30
  • HAM & CHEESE $3.00
  • SAUSAGE ROLL $2.20
  • CHICKEN $3.30
  • PATS PANTRY PIE $3.80
  • TOAST & PRESERVES $5.00
  • BACON, EGG & TOMATOES $12.50
    • pan fried bacon strips in any style, grilled tomatoes served with slices of toast
  • BACON EGGS & TOMATOES $12.50
  • TOAST & PRESERVES $5.00
    • various spreads served with slices of toast
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • B/L/A/T $12.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
  • Onion, cheese, pineapple, tomato, mushrooms $0.50
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
Joy Sushi

Joy Sushi

location

Address

16/14 Subway Road, Pukekohe, Auckland, 2120, New Zealand

phone

Phone

092382287

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5 PM Tue 8:30 AM to 5 PM Wed 8:30 AM to 5 PM Thu 8:30 AM to 5 PM Fri 8:30 AM to 5 PM Sat 8:30 AM to 5 PM Sun 8:30 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
16/14 Subway Road, Pukekohe, Auckland, 2120, New Zealand
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