Joy Sushi in Auckland Menu

Nearby Sample Menus

Kid’s Fish and Chips $13.00
- Crispy Battered Gurnard served with Crispy Fries & Tomato Sauce
Warm Apple Crumble $12.00
- Served with ice cream & cream
Southern Ocean Scampi $44.00
- Plain, Garlic or Sweet Chilli
Fries $6.00
Grilled Vegetable Kebabs N/A
- Skewers of mushroom, zucchini, red onion & capsicum served with tomato relish
Bowl o’ Fries $4.00
Smoked Salmon $19.50
- Salad Greens, Olive and Lime Vinaigrette
Mussels (Entrée / Main) $18.00 / $23.00
- Steamed Natural

Goats curd $22.00
- Brick pastry, walnut, textures of beetroot, date, verjus
Walewska $49.00
- Steamed catch, mornay, prawns, truffle dressing, spinach, duchess potatoes
Long line tarakihi, $37.00
- Beer battered, fries, tartare, lemon, Sails ketchup
Pure peppermint $5.00
Pure green tea $5.00
Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
Beetroot, fetta, hazelnut, cress $10.00
Caffè macchiato $5.00

-Tuna aioli, tomato, salad greens $12.50
-Chicken, tuna, nitrate free ham $4.00
Raw vegan caramel slice $5.90
Raw goji & pepita slice $5.20
-Organic cheddar cheese, caramelised onion & tomato $12.50
-Pesto, hummus $2.00
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit

Croquettes $14
- housemade, served with aioli
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
Latitude fried Chicken $14
- jalapeño mayonnaise
Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
Garlic Bread $11
- sourdough baguettes with garlic & herb butter

Carpet Bag $38.00
- Eye fillet stuffed with oysters, a potent mix.
Crumbed Scallops $15.00
- Seafood delicacies done the good old fashioned way, crumbed and fried to a golden brown.
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
Warm Lamb Salad $28.00
- Spiced New Zealand lamb, cooked medium rare and served with fresh greens, couscous and minted yogurt.
Fillet Italiano $37.00
- Eye fillet nurtured in our special ‘Tonys’ marinade to make it extra tasty.
Lamb French Cutlets $38.00
- A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
Mushroom Sauce $6.00
Béarnaise Sauce $5.00

Tuna
7 pcs teriyaki chicken & avocado roll $7.90
Tempura prawn
Green tea $2.00
Seaweed salad $4.00
Nigiri Sushi (1pc ) $1.70~$2.70
D2 Spicy chicken teriyaki don $13.00
- spicy teriyaki chicken over rice, soup & miso soup
Deep fried fish $2.00

- Whole fish fillet, tomato bread salad, pine nuts $60.00
Dry aged scotch fillet, tomato chilli salsa, onion rings, olive powder $32.00
Roast peach oat milk panna cotta, granola, honeycomb Or traditional with labneh and fruit $15.00
Globe artichoke, shallot vinaigrette $23.00
Coconut lime panna cotta, doughnuts $15.00
Eggplant, parmesan cream, pine nuts $7.00
Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
Burrata, tomato, chilli, cucumber $26.00

-Cream cheese & preserve $5.90
Kids Special $6.90
- 1 Egg, bacon & toast
Chicken caesar salad $13.90
- Lettuce, croutons, poached egg, topped with shaved parmesan
-With smoked salmon $15.90
-Or fresh fruit and fresh cream $9.90
Toasted bagels
BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
-Tomato, avocado, pesto, cream cheese $8.90

Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
6 Course Degustation Menu $149.00
- 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
Pane al formaggio $8.50
- cheese pizza bread (v)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Pancia di Agnello $42.50
- Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)