Juicy Details in Auckland Menu

Are you the owner? Manage this listing for free.

Juicy Details in Auckland has no menu available, but can choose from many other options such as THE FOKKER CHEESE or THE BUFFALO CHICKEN from Fokker Bros. Dr Rudi's Rooftop Brewing Co. offers many options including Beer Battered Pickles w /fresh limes and house made ranch dipping sauce. and Rudi Fries w/house made garlic aioli.. Colomba Bakery includes a wide range like Steak & cheese pie or Mince & cheese pie. -cheese and onion and Steak or bacon from . Kohi Fresh Fish and Takeaways offers Cinta Malaysian and Satay chicken/ beef/ lamb (4 skewer).

Nearby Sample Menus

T-Bone Steak $16.90
Barbeque Pork Fried Rice $11.90
Chicken and Black Bean Sauce $13.90
Crab Meat Cocktail $7.50
Hawaiian Burger $3.00
Chicken $10.90
Prawn Special $14.90
no Vegetables, with or without Rice

REAL ICE CREAM STRAWBERRY MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and strawberry syrup then topped with whipped topping.
ALABAMA SLAMMA $14.90
- 2 big breaded chicken fillets topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.
HASHROUNDS $2.50
- Crispy, poppable potato rounds.
CARL’S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartare sauce, fresh lettuce and tomato on a seeded bun.
CHICKEN TENDERS MEAL $6.00
- Two chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown with small fries and drink. (Combo)
PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
ALABAMA CHICKEN $9.90
- A breaded chicken fillet topped with bacon, onion straws, cheese, fresh lettuce, tomato and slathered top and bottom with creamy aioli.

Pint of chips (V)(GF) $8.00
- vindaloo mayonnaise
Crispy skin salmon fillet (GF) $30.00
- Wilted greens, broccolini & brown butter shrimps
Dry aged ribeye (GF) $34.00
- Fried, sauce bearnaise & chopped salad
Kitchener salad (V)(GF) $22.00
- Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
Knickerbocker glory $12.00
- Jam doughnut crumb
Roast chicken breast $28.00
- Black pudding, aged cheddar mash, wild mushroom creamed jus
Mini fish & chips $12.00
Gammon steak (GF) $26.00
- Chargrilled pineapple, double fried egg & cut chips

Kumara $4.50
Japanese Curry $1.00
Japanese Pickles $3.00
Scallops With Butter & Soy Sauce $8.00
Miso Soup $3.50
Kumara $4.50
Chicken Wings $5.50
Beef Tongue $4.90

DESSERT
Lemon Almond & Gin Cake $48
- With lemon glaze
Tuna tartar, fig & olive tapenade, nari wafer (GF)
Slow Cooked Thai Style Fillet (GF)
- Wombok slow, poached prawn & cauliflower puree
Louise Slice $46
ENTRÉE
Serve 12-14
Glazed free range ham (2kg) $60
- with the bon & sliced

MEAT $4.00
COMBINATION MEAT $11.00
(chow mein with crispy noodles/chop suey without noodles)
CHEESE, EGG, ONION $1.50
MUSHROOMS $3.00
SPECIAL FRIED RICE $11.80
PINEAPPLE $3.00
ROAST PORK $10.00

Surimi Salad $5.00
Chicken Katsu Donburi $12.90
Assorted Tempura - Small $9.00
Pork Katsu Bento $15.90
Beef Teriyaki Bento $15.90
Add Beef, Chicken or Pork $3.00
Ami Ramen $9.90
Beef Teriyaki Donburi $12.90

Tempura sushi $1.50
Crab
Stir-fry japanese noodle, vegetable
Steamed rice stir-fry vegetable
Snapper fish $2.50
-Teriyaki chicken $12.00
Japanese udon noodle, soup, vegetable
Tofu $12.00

Eggs Benedict $13.80
- Delicious poached eggs served on English muffins with homemade Hollandaise Sauce and Bacon or Salmon
Toast & Preserves $6.80
- With a selection of fruit jams, honey & vegemite
Bacon & Egg toast $10.80
- Poached, fried or creamy scrambled eggs on your choice of bread
Salmon, capers, spinach, cream cheese Reg $12.80/Super $15.80
Salmon bagel $10.80
- Toasted bagel served with smoked salmon, cream cheese, capers and basil pesto
Cookies $2.50
Danish pastry $2.80
Extra toast with butter $0.80

Napolean $16.50
- Slow braised free range pulled pork, beetroot relish, coleslaw, old edam, gherkins and chipotle aioli
Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
Olives & Pickles $7.00
- W organic chicken add $6.00
The Virgin $13.50
- Fresh tomato, basil, aioli, mozzarella in a grilled brioche sandwich
Crispy Roasted Organic Chicken
Hand Cut Fries $7.00
- Quarter $8.50

Spiced smoked fish cakes (GF) $18.00
- Sauteed spinach poached eggs
Smoked spanish short ribs (x1) (GF) $2.50
- In house smoked short ribs dipped and glazed in a house BBQ sauce
Assorted roasted seasoned nuts (V)(GF) $5.50
Mac and cheese balls (x) $5.00
- Macaroni elbows, bacon , cheese
Jalapeno poppers(V) (x2) $6.00
- Jalapenos stuffed with cream cheese, chipotle mayo
Eggs on toast (V) $8.00
- Poached / scrambled / fried, or scrambled egg whites, with a choice of sourdough, white or whole meal, comes with a house chutney
Arancini balls (V)(x3) $5.70
- Mushrooms and truffle risotto balls, in house aioli
Copper thief chicken $10.00
- Coated chicken breast, sliced gherkins chipotle mayo

Samosas $3.00
Wedges $5.00
Hoki Bites $5.00
Fries $3.00
Mini Hot Dogs $4.00
Squid Rings $3.00
Crabsticks $3.00
Chicken Nuggets $4.00

Thit Kho $22.00
- Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
Bo nuong xa $14.00
- Charcoal BBQ grilled beef lemon grass skewers.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Chef's Choice POA
- Ask our staff about out current dessert.
Organice red rice $4.00
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts

Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
Fish & Chips tempura battered ﬁ sh with garden fresh salad, chunky fries & tartare sauce $28
Herb Crusted Rack of Lamb kumara & potato purée, glazed carrots & port wine jus $40
Pizza Selections tomato, capsicum, onion, cheese & olives Extra toppings choices: chicken, pepperoni, mushrooms, ham, prawns each 3 $15
Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
Ice Cream Gateau served with chocolate sauce $14
Deconstructed Tiramisu espresso, mascarpone cheese, biscotti, affogato with coffee liqueur $16
Lamb Shank garlic potato mash, seasonal greens & red wine jus $32

Waffle with caramel syrup & ice cream $6.00
Fried Mini Spring Rolls 6 pcs $4.90
Curry Laksa $10.00/$12.00/$9.00
- yellow rice noodle & vermicelli served w curry spices & coconut milk
Hainanese Chicken w Aromatic Rice $11.50
- steamed aromatic rice served w chicken & special ginger & chili sauce
Stir Fried rice noodles with beef $12.00
Fried yellow w deep fried chicken cuttlets $12.00
Peanut Butter Toast $4.90
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg