Juliana's in New Plymouth Menu

ALL DAY MENU ALL DAY MENU
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Fries $5.00
    • served with your choice of tomato sauce or aioli

Nearby Sample Menus

  • Avocado $5.50
  • Beef Schnitzel $18.50
    • With rosemary potatoes, fried egg and gravy
  • -add bacon $18.50
  • Rosemary potatoes $5.50
  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • Roasted Mushrooms & Kale (GF) ( V) $17.50
    • With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
  • ·Two Free Range Eggs (V) $12.50
    • Fried, poached or scrambled on toasted tank or vogel’s
  • Spinach $5.50
  • Asian styled slaw $6
  • Your choice of filling (3) N/A
  • Asian Styled Coleslaw $6
  • Dashi and mirin braised mushrooms (4) $7
  • Teriyaki Chicken $9.5
  • Pulled pork with hoisin $8.5
  • Spicy sausage with hot mustard (1) $5.5
  • Steamed dumpling $12.5
    • Prawn, chilli, ginger, coriander (6)
  • Cheese $1.50
  • -Medium 10´´ $10.00
  • Falafel $2.00
  • Dolma $6.00
    • 6 piece dolma (stuffed vine leaves ) & served served with cacik dip
  • Served with rice or fries, hummus and choice of sauces
  • Garlic bread $5.00
    • Freshly oven cooked bread with cheese topping
  • Falafel (vegetarian) $14.50
  • Chicken nuggets & fries $7.00
  • -Full $7.00
  • Choose From Our Range Of Extras $1.50 - $5.00
  • Fish & Egg Burger $17.50
    • W house slaw, french fries & federal tartare
  • Beans $12.00
    • On toast
  • Benedict's $17.00 - $19.50
    • Options as follows
  • -+bacon $15.00
  • - Rosti $3.50
  • Creamy Balsamic Mushrooms
    • Options as follows
  • Eggs Florentine $18.5
    • 2 poached eggs on wholegrain toast w/ sauteed spinach, grilled tomato and bach lemony hollandaise
  • Pesto pile-up $22.9
    • with bacon or haloumi cheese
  • Bach baked beans on toast $14.5
    • With bacon or 2 poached eggs $18.90
  • Nachos $16.5
    • crisp corn chips served with barbara's famous soy mince w/ sour cream or avocado mash
  • Free range egg $2.6
  • Bach breakfast $22.5
    • rashers of bach bacon, our own meaty sausage, seared tomato, 2 eggs any style, home-made potato & vege hash cake and toast. gf available add $3.00
  • Extra sauce $0.5
    • relish, aioli, hollandaise etc
  • Pesto pile-up $18.5
    • one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
  • Fish of the day with leeks, mushrooms, spinach and chive butter sauce $34.00
  • Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30.00
  • Spicy chicken, tomato and pine nut salad $20.00
  • Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
  • Fresh cured salmon with apple jelly, pickled cucumber, goats cheese curd and corriander (gf)
  • Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
  • Eggs benedict with poached eggs,bacon, english muffin and hollandaise sauce $19.00
  • The Big Farmer (All Day Break) $19.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon, sausage, tomato and a crispy fresh hash
  • V=Vegetarian
  • The Great Steak $24.90
    • Prime local beef rump steak cooked to your liking with steak fries, fried eggs alongside slaw and slow roasted tomato
  • The Little Farmer (All Day Breaky) $11.90
    • Two eggs fried, scrambled or poached, with door step toast and bacon
  • Cheeseburger $9.90
    • Grilled beef and cheese burger with fries and sauce
  • JNR Fish and Chips $9.90
    • Crispy battered fish and chips with tomato sauce
  • The Big Naki Plank (Feeds around 6) $140.00
    • Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
  • Chicken Bacon Salad $19.90
    • Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
  • Wedges $14.90
    • Topped with cheese, bacon, sour cream and salsa
  • Pull apart loaf $12.90
    • Bruscetta with feta, tomatoes, fresh onions and basil
  • Creamy chicken bacon & mushroom fettucine $20.90
    • diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
  • Crumbed scallops $20.90 / $30.90
    • Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Tempura prawns $19.90 / $28.90
    • Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
  • Lambs Fry $17.90
    • A true fresh and local kiwi experience served on mashed potato with bacon, tomato and a red wine jus.
  • Fries $3.90
  • Side of seasonal vegetables $5.90
  • Fungo N/A
    • Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
  • Rump 300g $29.00 / 400gm $55.00
    • Taranaki - black angus
  • Other sides($4.50 each N/A
    • Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
  • Crispy chilli squid $18.00
    • Wasabi lime mayo, madarin crispy shallot and cress salad
  • Roasted pork belly $29.00
    • With shallot & ginger puree, bok choy, roasted peach & spring onion
  • Chicken $19.50
    • Crumbed chicken breast, bacon, fried egg and cos lettuce w ranch dressing
  • Rib eye 300g $41.00 / 400gm $55.00
    • Taranaki - green stone creek
  • Prawn & bok choy risotto $23.00
    • With green pea, parmesan, lemon, mascarpone
  • Vegetarian Biryani $15.50
    • Basmati rice cooked with mixed seasonalvegetables. Infused with freshly ground spices and garnished with coriander. A delicious whole some meal served with raita, mixed pickle and papadoms.
  • Butter Naan $3.50
    • Unleavened wholemeal flour bread layered withlashings of ghee. Baked in the tandoor.
  • All main dishes are served with one portion of basmati rice. Any extra rice will be charged at 2.50 per portion.
  • Mango Chicken $16.50
    • Tender boneless pieces of chicken, oven cooked and finished in a delicious mango, tomato and cashew nut sauce.
  • Tandoori chicken(full/half) $20.00/$10.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor.
  • Cheese & Garlic Naan $4.50
    • Naan stuffed with home made Indian cottagecheese and spices.
  • Mixed Vegetable Pickle $2.50
  • Lamb Biryani $16.50
    • Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
  • -fish bite $1.00
  • ●rolls
  • -chips 330g chip group scoop $2.50
  • -lasagne
  • -squid ring $.080
  • -crab stick $1.50
  • Deep Fried Banana $2.00
  • -scallop $2.00
  • Banana fritter $2.50
  • Corn fritter $3.50
  • Saveloy $2.50
  • Mushroom $7.50
    • 1 beef patties, mushrooms, salad and tomato relish
  • Corn nuggets $0.80
  • Chicken $8.00
    • 1 chicken fattie, salad and bbq sauce
  • Spinach / pumpkin pattie $2.90
  • Tartare sauce $2.80
  • Beef Skewer (3 pieces) $10.99
    • Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
  • Lamb Korma $18.00
    • Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
  • Beef Stew $17.00
    • A simple coconut milk based stew with beef & vegetables, flavoured with whole spices and curry leaves that makes it deliciously aromatic and fragrant. Highly recommended with Appam.Taste it once...and you’ll be ordering it over and over again
  • Veg 65 $8.99
    • Mixed vegetables, slightly spiced and deep fried until crisp
  • Kadala curry $15.00
    • Chickpea and tomato based curry with a blend of fragrant spices and a sprig of corriander
  • Beef Biriyani $17.00
  • Cardamom Ice cream $6.00
  • Chicken Spring Dosa $10.99
    • A paper-thin crispy pancake filled with chicken, onion & capsicum
  • Naan $3.00
    • Classic bread made of white flour
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces
  • Rogan Josh $16.00
    • Chunks of lamb or beef cooked in a thick curry sauce
  • Cheese naan $5.00
    • Mozzarella Cheese stuffed in white flour and cooked in the oven
  • Deal Makhani $14.00
    • Black lentils simmered on a slow fire overnight and cooked with cream, butter and ginger
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Bacon Pasta $6.00
  • Cheerios with Bread $6.00
  • Fruit Toast with Butter $5.00
  • Creamy Mushrooms on Toast (Gluten Free Available) $14.00
  • Fish n Chips $6.00
  • Smoked Chicken + Bacon Salad (Gluten Free) $15.00
  • Porridge $9.00
  • -add bacon/ mushrooms/ sausages/ potato roastie/ hollandaise $1.00
Juliana's

Juliana's

location

Address

393 Devon Street East, New Plymouth, 4312, New Zealand

phone

Phone

067599918

clock

Opened hours

Sunday 18:00 - 21:00 Monday 18:00 - 22:00 Tuesday 18:00 - 22:00 Wednesday 18:00 - 22:00 Thursday 18:00 - 22:00 Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
393 Devon Street East, New Plymouth, 4312, New Zealand
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