Juliana's in New Plymouth Menu

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Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
Soup of the day $12.00
- Served with freshly baked bread
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
Fries $5.00
- served with your choice of tomato sauce or aioli

Nearby Sample Menus

Ice cream sundae with berry coulis & chocolate sauce $10
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Salad of the day $16
Eggs on toast $10.00
- Served on rye, whole grain or white toast with eggs cooked as you like.
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Half Chicken $30
- roasted breast and confit leg with sweet carrot puree and crispy leeks

Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
m. $28.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
garlic pizza pane $ 6.90
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Gamberi Romani
- prawn cutlets pan fried in olive oil & garlic, flamed w. brandy, parsley & crema sauce, arborio rice & rocket
m. $38.90

-Chicken, Beef or Pork $13.50
-Prawns $13.50
Curry puffs 4 pcs $ 7.50
-Vegetables $13.50
-Seafood $16.50
-Prawns $16.50
-Seafood or Prawns $16.50
-Vegetables $13.50

- Mushrooms $5.00
- Florentine 'spinach' & mushroom $18.00
- Bacon $17.50
Fish & Egg Burger $17.50
- W house slaw, french fries & federal tartare
Choose From Our Range Of Extras $1.50 - $5.00
Fries
Savoury Mince $16.50
- On toast w poached eggs & holly
- Avocado (when in season) $3.50

Classic fries $5.90
- Served with tomato sauce + cheese and gravy add $4.90
Beef Schnitzel $19.90
- A delicious slice of beef hand beaten and breaded then pan fried served with mashed potato, coleslaw and a side gravy
Side of seasonal vegetables $5.90
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Side salads $3.90
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Crispy herb crumbed chicken bites $15.90
- Served with dipping sauce and side salad
Mashed potato $3.90

bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
taco $6.00
- Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
-gluten free $13.90
-large $14.50
-meat, fish or vege $2.00

Prawns orangery $37.00
- flambéed w pernod deglazed w white wine finished w cream served on a pilaf of rice
Spinach, potato, feta filo parcel $30.00
- w spiced dhal & coriander chutney
Fries $6.50
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Pulled pork slider w sauerkraut, apple relish $15.00
Homemade crusty loaf $9.00
Potato croquettes $6.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake

Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Gobi Manchurian $15.00
- Cauliflower is battered with a crispy coating and is tossed with a mouth watering spicy sauce,diced capsicum, onion, tomato, mild chilly paste and finished with corriander leaves
Prawn Curry $20.00
- Famous South Indian prawn or squid curry cooked in tangy gravy with a flavour of mustard seeds,ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Masala Dosa $11.99
- Dosa stuffed with a lightly cooked filling of potatoes, onions and spices

Ask stuff what soup du jour it comes with fresh bread $12.00
Toasts with Salmon, cream cheese, rocket & pesto $16.00
Crepes with rhubarb, raspberries & vanilla mascarpone $17.00
Portabello Mushroom, spinach, poached eggs, tomato kasundi (GF) $16.00
Eggs on toast with hollandaise add bacon $17.00
Omelette $17.00
- with field mushroom, parmesan & spinach
Croque Madame (with egg) $16.00
Ask staff for details of fish of the day comes with coffee $14.50

Dal makhani $14.50
- Black lentils cooked on slow flame with mild spice in creamy sauce
vindaloo (DF) $14.50
- Tender pieces of chicken, lamb cooked in hot vindaloo sauce
Malai Kofta $14.50
- Cottage cheese and potato balls cooked in cashew nut gravy
Mixed raita $2.50
Dal fry $14.50
Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices
Harabara kebab (DF) (V) $6.00
- Spinach, potato, corn and paneer flavored with Indian herbs & spices
Goan curry $17.00
- Tender pieces of fresh fish fillet and prawns cooked with onion tomato gravy in coconut cream anti kokum

Chicken Tikka (5 pcs) $10.00
- Tender morcels of boneless chicken marinated overnight in ginger, garlic and yoghurt and gently cooked in tandoor to perfection
Mixed Raita $3.00
Dal Makhani $14.90
- Black lentils stewed, seasoned with butter and spices
Karahi Paneer $14.90
- Diced onion and capsicum seasoned with spices and cooked in onion gravy
Onion Bhaji $5.00
- Chopped onions in chickpea flour batter and deep fried
Cheese Naan $3.50
Lamb or chicken Biryani $14.90
- Basmati rice and meat cooked with spices and condiments in hyderabadi style
Chicken Do Pyaaza $14.90
- Chicken pieces prepared traditionally in special spices sauteed twice with cubed onion

Classic Calamari Salad Sml $14.50 Large $24.50
- Cajun spiced crunchy calamari served with Greek salad & fries
Vegetarian Lasagne Served with a fresh salad $15.50
Pan fried Scallops Sml $14.50 Large $28.50
- Fresh scallops served with a Greek salad, and fries
Hunger Breakfast $22.50
- Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3
Potato Cake Benedict $20.50
- Spinach, homemade potato hash cake, poached eggs, bacon, and hollandaise sauce sitting on top of a potato herb cake. Add smoked salmon, extra $3.00
Thai Beef Salad $28.50
- Marinated beef strips with seasonal salad and topped with crispy noodles
Garlic Bread or Garlic Cheese $10.50
Garlic Lemon Prawns for Two $24.50
- Served with a potato hash cake, salad, and creamy garlic prawns

Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Chicken Breast $23.90
- House smoked chicken breast, mashed potato, capsicum pesto and roasted tomato
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Extra: Bacon, egg, sausage, tomato, onion, or toast $2.00
Pork Belly $26.90
- 3 hour braised pork belly served with potato gratin, baby buttered carrots and moa cider jelly
Riggers Pasta $19.90
- Sautéed chicken, bacon and mushroom fettuccine in a creamy garlic sauce

Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Seafood Pasta $26.00
- Scallops, prawns, mussels, calamari infused with lime, sweet chilli and creamy tomato pesto sauce
Crispy Calamari $10.00
- Home-made crispy calamari served on Traditional Lebanese fresh salad with a mix of parsley, cracked wheat, tomato, onion & herbs, tossed in olive oil & lemon juice dressing. Served with a home-made Aioli sauce
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Meze Platter for Two $27.00
- A selection of hummas, zazik and bissare with feta sundried olives. Two sigarborek, 2 dolma, 2 falafel and 2 stuffed mushrooms served with israeli cous-cous & turkish bread
Moroccan Chicken Mango $26.00
- Slices of chicken & mango cooked in coconut and almond cream sauce, served on a bed of rice & green salad
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Vegetarian Delight $22.00
- Pasta cooked in creamy tomato sauce with vegetables, topped with parmesan cheese

Chocolate mud cake $8.50
- Comes with ice cream
Falafel iskender $16.00
- Served with rice, salad, homemade, turkish bread and dips
Baklava $7.00
- Served with ice cream
Urfa shish kebab (mild chilli) $19.50
- Served with rice and salad, roasted pepper with turkish bread and served with dips
Cigara borek $8.50
- Pastry rolls with feta cheese and parsley served with mint yoghurt
Dolma (with tzatziki) $7.50
- Vine leaves stuffed with mediterranean couscous
Grilled halloumi $18.00
- Served with mediterranean salad and grilled halloumi and walnut sauce
Tiramisu $8.50
- Served with ice cream

Juliana's

Taranaki > New Plymouth > Juliana's

Address

393 Devon Street East, New Plymouth, 4312, New Zealand

Phone

067599918

Opened hours

Sunday 18:00 - 21:00 Monday 18:00 - 22:00 Tuesday 18:00 - 22:00 Wednesday 18:00 - 22:00 Thursday 18:00 - 22:00 Friday 18:00 - 22:00 Saturday 18:00 - 22:00