K Box in Auckland Menu

BLUE CHEESE PIZZA BREAD $10.00
- with onion jam, mozzarella and Kikorangi blue, fired in our pizza oven
dozen for $20.00
Side Salad $5.00
GREEK SALAD $18.00
- romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
SOUTHERN FRIED CHICKEN BURGER $16.50
- on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
BBQ RIBS
- with fries ($2 extra this choice)
MEDITERRANEAN
- chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
VEGETARIAN BRUNCH $18.00
- roasted whole field mushrooms, hash browns, Swiss Cheese, basil pesto, slow roasted tomatoes, buttered spinach, poached eggs and toast

Feuillete Catalan $10.00
- Boursin, tomatoes, basil & bayonne ham
Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
Corque - monsieur $10.00
- Free range ham, melted emmental & sauce Mornay
Saucisson Lyonnais $18.00
- Poached oraganic eggs, porcini mushrooms sausage, Agria potatoes
Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
Provencal vegetables , goat cheese & black olives tapenade $7.50
Free range chicken, saffron aioli, pickled onion & salad $7.50
Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte

Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Ice Cream Sundae $8
Soup of the Day $14
- Served with a slice of turkish bread
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
-add chicken for an extra $4
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
Service between 11.00am and 3.00pm

- Raw Sugar, Cream $7.50
- Scrambled Free Range Eggs with Salmon, Chives $13.50
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
- Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
- Salmon $13.50
- Cream Cheese, Jam $7.50
- Seasonal Fruit, Honey $10.50
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise

Meat Balls $12.00
Chef Special Burger $19.00
- (With Herb Bun, Cheese, Tomato, Spanish onion, Beef Pattie, Bacon, Fried egg, Fries)
Calamari $14.00
EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
Chef special Ice-cream $10.00
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
- BEEF MINCE NACHOS

Nachos Grandeas $8.50
- Our delicious beef con carne served on nacho chips topped with melted cheddar cheese served with salsa and sour cream
Spring / Curry Roll $2.50
Fluffy Pancake $6.70
- Topped with crispy bacon and drizzled with maple syrup
Seafood Burrito $13.50
- Sauteed seafood including salmon, prawn, crab meat, seasoned chilli and cilantro rolled in flour tortilla with cheese and salsa served with garden salad
Sausage Roll $2.00
Seafood Medley $10.50
- Golden fish pieces, scallops, calamari, butterfly prawns served with choice of dipping salad and chips
Hawaii Burger $5.50
All Toasties $4.20

Gambas Al Ajillo $15
- Herb & paprika marinated prawns, pan seared with garlic butter
Sea Breeze $18
- Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
Sausage $6.5
Chorizo $10
- Sauteed with onion, garlic and red wine
Calamari Rings $9.5
- Pan fried calamari rings marinated in a traditional bolero receipe
Rum Velvet Coffee $12
- Creme De Cucao dark, Appleton's 12years rum, Double shot espresso served with cream on top
Soup of the day $10
- Chef's choice of fresh home made soup, served with butter and ciabatta bread
Chocolate Mousse $12.5
- Rich chocolate with hazelnut praline

Grilled Asparagus $20.00
- poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions
-Sriracha Fish
- coriander & lime sour cream / avocado salsa / slaw
-Citrus Chicken
- jalapeno / slaw / pineapple salsa
AVAILABLE TILL 3PM
Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Fish & Chips $15.00
- shoestring fries / salad / tartare Sauce
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon

Roast tomato $4.00
GRANOLA $13.00
- chia yogurt fruit salsa
STICKY BLACK RICE $16.00
- coconut cream seasonal fruits
BACON AND BLUE CHEESE SANDWICH $19.00
- wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
Wilted Baby Spinach $6.00
Toulouse Sausage $6.50
Eggs Any Style $6.00
Rustic Potatoes $6.00

Fresh Garden Salad $8.90
- Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
- Regular $4.50
- Large $6.50
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
- Regular $4.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Cheddar Cheese $1.50

Nearby Sample Menus