rock potatoes, walnuts, roasted red onion, green beans, salad greens, and garlic aioli
Deconstructed Tiramisu $16.00
served with candied walnut and Kahlua cream
Roasted Greek Aubergine (V) $29.50
filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
Escalivada con Anchoas $16.50
roasted red pepper, aubergine, and fried anchovies served with vine tomatoes sauce and crusty bread